Address
194 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Good Vibrations Lunch Bar in Tauranga Menu
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Good Vibrations Lunch Bar in Tauranga has no menu available, but can choose from many other options such as CHICKEN or PORK from Kiwi Kai Rotorua. Balcony Cafe offers many options including From 8-12 and Eggs on toast. The Pot includes a wide range like Lettuce or Griddle Scampi. GARLIC BREAD and BEER BATTERED FRIES from . Office Bar and Grill offers Quality Takeaway and VEGETABLE PAKORA WITH MASALA TEA.
Nearby Sample Menus
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Extra $1.00
- Falafel or mujver
- Falafel $1.50
- Mixed (chicken, lamb) S $10 / L $ 12
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Lamb on rice $9.00
- With your choice of sauce
- Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
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Extra $1.00
- Falafel or mujver
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Mujver S $10 / L $ 11.5
- A combination of zucchini, corn, pumpkin etc
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Sigara borek $10.00
- Filo pastry, feta
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Lamb Shank $26.90
- Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
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South Island Salmon $19.90
- Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
- -Gluten free pizza bases are available $4.00 extra
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BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings
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Original Dixie Brown Burger $20.90
- Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
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Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
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Kiwi Farmhouse Breakfast (GF) $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
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Chicken Fettuccini (V) $19.90
- Tender chicken pieces sautéed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
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Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
- Crispy Chicken: Rocket: Chipotle Aioli $15
- Tacos
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Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
- Sliders
- Halloumi: Rocket: Mushroom $16
- All Burgers Served With Beer Battered Fries & Sauce
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Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare
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Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
- Creamy mushrooms $18.50
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Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
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Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
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House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
- Petite Bacon & Eggs $9.50
- Hotcakes w/fresh banana & maple syrup $9.50
- Tomatoes, Spinach, Mushrooms $4.00
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Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce
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Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
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Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
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Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
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Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
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Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
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Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
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Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
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Bourbon Glazed Chicken (GF) $13.00
- Chicken, Chipotle Mayo, Shallots, Baby Cress. Beer Match – Garage Project Hapi Daze Pale Ale
- Steak Special TBC
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Cinnamon & Ginger Donuts $13.00
- Cinnamon Donuts, Crystalized Ginger, Vanilla Ice Cream/ Wine Match – Lakes Hayes Noble Dessert Wine
- Tay St Green Leaves Salad $12.00
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Vietnamese Slaw (GF) $17.00
- Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili. Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
- Wok Tossed Greens $9.00
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Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
- Fries, Sea Salt, Roast Garlic Aioli $8.00
- Sweet Chilli, Hot Chilli, Tomato
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Vegetarian Broccoli Pizza $14.50
- broccoli, mozzarella, red onion and capsicum
- Choice 3
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Margherita $12.00
- mozzarella, tomato, basil fresh
- Beef (Small/Large) $10.00/$12.00
- Mujver $1.50
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Lamb Pizza $14.50
- red onion, capsicum, and feta cheese
- Lamb (Small/Large) $10.00/$12.00
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Mixed Meat Madras $17.00
- Combination of Meat Lamb, Beef, Prawn & Chicken
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Paneer Tikkas ShasIik $10.00
- Homemade Indian cottage cheese marinated in yoghurt &
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Goan Fish Curry $18.00
- Fish cooked in coconut cream in a Goan style
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Lamb/ Beef Pasanda $16.00/$15.00
- Diced Iamb/beef lightly sautéed in onion, garlic ginger
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Chicken Dhansak $15.00
- Boneless chicken with yellow lentils spinach & onion tomato gravy
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Cream Chicken $17.00
- Cooked with rich cashew nut sauce & cream
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Shahi Paneer $13.00
- Homemade cottage cheese cooked in creamy tomato sauce
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Garlic Chicken Tikka $9.00
- Boneless pieces of chicken marinated in a traditional Indian dressing of garlic & cooked in Indian Tandoor
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Samosa (2 Pcs) $6.00
- Spiced potatoes and pea stuffed pastry served with a piquant tamarind sauce
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Vegetarian Banquet $54.00
- 2 x Dhal Makhani, 2 x Condiments, 2 x Mushroom Mattar with Rice, 2 x Naan, 2 x Onion Bhaji, 2 x Palak Paneer, 2 x Paneer Pakora, 2 x Vegetable Pakora, 2 x Vegetable Korma
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Mattar Mushroom $15.50
- Fresh mushrooms and peas cooked in north indian style with tomatoes and onions
- Mixed Leaf Salad $6.00
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Prawn Bhuna $19.50
- Prawn cooked with garam masala, ginger and spices
- Papadoms ( 4 pcs ) $3.00
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Butter Chicken $17.00
- Boneless oven cooked chicken simmered in an authentic tomato based gravy
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Pashwari Naan $5.50
- Topped with chopped nuts,apples and dry fruits
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Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
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Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
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Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
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Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
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Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
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Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
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Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
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Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
- fries with garlic aioli $8.00
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Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
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Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
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Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
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Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
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Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
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Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
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Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
- -Side $5.00
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Spelt toast $17.50
- With basil pesto, roasted tomato, rocket, feta & avocado
- -Roasted tomato $5.00
- ●Benedict bap
- -Gourmet sausage(2) $5.00
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Buttermilk pancakes $15.50
- With berry compote, maple syrup & fresh cream
- Grilled chicken & chips $10.00
- -Mushroom $5.00
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Gai Sapparod $17.50
- Stir fried chicken with pineapple, onion, honey, and cashew nuts
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New Zealand Garlic Lamb $17.50
- Stir-fried with garlic, leeks, onion, capsicum, pepper and soy sauce
- Thai Jasmine Rice $3.00
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Yum $19.00
- Spicy beef salad with yum Thai dressing, mint leaves coriander, spring onion, tomato and lemongrass topped with crunchy peanuts and bean sprouts
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Sweet and Sour $17.50
- Stir fried mixed vegetables with tofu, cashew nuts and sweet & sour sauce [Comes With Rice]
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Crispy Belly (Moo Krob) $17.50
- Stir-fried crispy pork cooked with vegetables and peanut sauce
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Fish Cake $8.00
- Traditional Thai fish cakes, freshly ground fish with curry paste & Thai herbs, lightly fried.
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Tropical Jungle Curry $17.50
- Traditional spicy Thai curry with herbs and vegetables without coconut cream with your choice of chicken, beef, lamb or pork
- Muffins $2.80
- Chocolate Mudcake $3.00
- Beef Mince
- Our McKenzie Speciality
- The Classic Choice
- Pork Riblet, Ch. & Tom $5.50
- Dutch Crunch Rolls
- Beef Salad $6.00
- Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
- French Fries and Aioli $8.00
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Chicken Caesar Salad $21.00
- Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
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Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
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Bacon and Eggs $14.00
- Bacon, eggs, toasted ciabatta
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Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs
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Soupe A L'oignon $12.00
- Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese
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Lemon and Prawns Risotto $22.00
- Prawns, lemon, Arborio rice, shallots, parmesan and creme Fraiche
Good Vibrations Lunch Bar
Phone
075776449
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
194 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Cafe Food Menus
- Bay of Plenty Cafe Food Menus