Good Vibrations Lunch Bar in Tauranga Menu

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Good Vibrations Lunch Bar in Tauranga has no menu available, but can choose from many other options such as CHICKEN or PORK from Kiwi Kai Rotorua. Balcony Cafe offers many options including From 8-12 and Eggs on toast. The Pot includes a wide range like Lettuce or Griddle Scampi. GARLIC BREAD and BEER BATTERED FRIES from . Office Bar and Grill offers Quality Takeaway and VEGETABLE PAKORA WITH MASALA TEA.

Nearby Sample Menus

Side fries $7.00
Chocolate Mousse $14.00
- using the finest Belgium 70% cacao chocolate
Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
Berry Pannacotta $14.00
- with rhubarb coulis and star anise sauce
Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)
Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
Deep Fried Italian Custard $14.00
- Homemade custard with crisp almond crust
Seafood linguini $24.00
- Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan

Sweet mango chutney $3.00
Kadai paneer $14.00
- Homemade cottage cheese cooked in thick medium tomato and onion spicy gravy.
Chicken curry (indian style $16.00
- A traditional indian curry recipe from grand ma’s kitchen.
Papadoms (5pcs) $3.00
Chilli chicken/honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Mint sauce $3.00
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy.
Prawn pakora $12.00
- King prawn cutlets dipped in mildly spiced batter than deep fried and served with mint sauce.

Assorted Tempura S $17 / L $29
- Light battered fresh vegetables and prawn served with authentic Takara dipping sauce
A style of Japanese cusine involving a series of samall, intricate dishes: a tasting set menu
Salmon Wasabi Salad $20
- Char Grilled fresh New Zeland Ora King Salmon served with homemade Wasabi and soy sauce dressing
-Salmon $10
Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
-Normal $30
Nigiri
- Nigiri is a small oval block of cold rice topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed
Roe Donburi $25
- Fresh fish and the fresh vegetables on top of Japanese sushi rice

Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
Bistecca Gorgonzola $24.00
- Tender Scotch fillet topped with Gorgonzola creamy sauce

Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Crispy fried squid ,joisin and peanuts.(GF) $16.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Trio of sorbet,selection of mango,berries and lemon $15.00

28. Chicken / Lamb / Beef with Vegetables $9.90 / $12.90
47. Goa Fish / Prawn Curry $14.99
25. Chicken / Lamb / Beef Kadai $9.90 / $12.90
13. Tandoori Prawns $11.30
43. Dal Goshi $14.99
3. Onion Bhaji $4.00
61. Lamb / Chicken Naan $4.50
41. Venisan Curry $14.99

Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
Marinara $20.00
- Prawn, shrimp, capers and basil pesto
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise

Big Bad Breakfast $16.00
- Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
Spicy Chicken Wings $9.00
- With rocket sauce
Tomato Salsa Roja $9.00
- With crispy tortilla chips
Fish & Chips $12.00
Hot Waffle with Cinnamon Sugar $5.00
Cheeky Chocolate $8.00
- Lashings of homemade chocolate sauce, Topped with chocolate chips
The Butcher $25.00
- Various yummy meat & BBQ sauce
Gun Powder Beans $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream

Mixed $9.00
Mixed Vege (Small/Large) $11.50/$13.00
- mujver+falafel
Sweet Chilli, Hot Chilli, Tomato
Chicken $9.00
Mixed (Small/Large) $12.00/$14.00
Beef (Small/Large) $11.50/$13.50
Cheese Calzoni (Small/Large) $7.00/$11.00
- mozzarella, tomato & basil
Dolma $1.00

Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00
Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
Fish Bites 6pcs $5.50
Choose $7.00–$8.50
- Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)
Chips $4.00
Cheesy Weezy Chips $5.00
Spring rolls 8pcs $5.00
Turkish Bread $2.50

Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.

Calamari Salad $15.50
- with citrus Thai dressing
Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
Marinated Beef and Noodle Salad $15.50
- with Asian dressing
Salmon Salad $15.50
- with Wasabi aioli
Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
Garlic Bread $4.50

Peppercorn jus
Citrus buerre blanc
Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
Garden vegetables $5.00
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Fries $5.00
Red wine sauce
T-bone steak(350g)(GF) $35.00

Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce