Good Vibrations Lunch Bar in Tauranga Menu

Good Vibrations Lunch Bar in Tauranga has no menu available, but can choose from many other options such as CHICKEN or PORK from Kiwi Kai Rotorua. Balcony Cafe offers many options including From 8-12 and Eggs on toast. The Pot includes a wide range like Lettuce or Griddle Scampi. GARLIC BREAD and BEER BATTERED FRIES from . Office Bar and Grill offers Quality Takeaway and VEGETABLE PAKORA WITH MASALA TEA.

Nearby Sample Menus

  • Portobello Mushroom $17
    • Garlic Butter: Rocket: Blue Cheese Dressing
  • Halloumi: Rocket: Mushroom $16
  • Burgers & Fries Mini $10
  • Garlic Bread $8
  • Seafood Chowder $15
    • Garlic Bread
  • Grilled Chicken $18
    • Pesto: Rocket: Tomato
  • Wedges $15
    • Cheese: Bacon: Sweet Chili Sauce: Sour Cream
  • Pizza & Fries $10
  • STICKY PORK BELLY GF 22
    • Twice-cooked pork belly, stir- fry greens, Asian herb salad
  • Extra egg 3.5
  • FREE RANGE EGGS 12.5 WITH BACON 16.5
    • Eggs poached or scrambled on house-made Turkish V GF
  • SALT AND PEPPER SQUID 20
    • Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
  • Avocado 4
  • Bacon 5
  • Rosti X2 5
  • Lamb cutlets and chips with carrot sticks 10
  • All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
  • Lamb $45.00
  • Beef $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Beef & Pork $37.00
  • Combo 3 $11.50
    • Pita pocket, 2 potatoes, small coke
  • Lamb $12.00/$15.00/$18.50
    • Small/Medium/Large
  • Vegetarian $7.50/$9.50/$11.50
    • Small/Medium/Large
  • Churros - each / three $1.50/$4.00
  • Build Your Own Breakfast Two Free Range Eggs - Poached/Fried/Scrambled. Toasted Sourdough (GF bread available) $10.00
  • Prawn Noodles $24.00
    • Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
  • Fish of the Day TBC
  • Roast Mushrooms & Smoked Bacon $20.00
    • Roast Mushrooms, Sage Butter, Marsala, Smoked Bacon Hock, Freshly Shaved Parmesan, Herb, Toasted Focaccia
  • Prawns Spring Rolls (GF) $15.00
    • Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Salmon Sashimi Bowl (GF) $24.00
    • Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
  • Banana Bread $12.00
    • Toasted Banana Bread, Ricotta, House made Marmalade
  • Crispy Tofu (GF) $12.00
  • Oven Roasted Salmon with Crispy Skin $ 29.00
    • Served with seasonal roasted and steamed vegetables
  • Our Famous Hickory Smoked Pork Ribs $28.00
    • Served with fresh coleslaw and fries
  • Smoked Chicken and Bacon Panini $ 16.50
    • With coleslaw and fries
  • Junior Curly Fries $ 6.50
    • Served with tomato sauce
  • Stuffed and Crusted Pork Loin $28.50
    • Served with seasonal roasted and steamed vegetables
  • Our Famous Chicken & Bacon Melt $ 18.00
    • Served on turkish bread with fries
  • Kids Beef Nachos $ 8.50
    • With our homemade beef dip
  • Smoked Duck Liver ad Bacon Pate $ 13.50
    • On toasted bread
  • Vegetable Biryani $17.50
    • Plain Basmati rice cooked with vegetables, herb and spices
  • Tandoori Prawn $22.00
    • Prawns marinated in yogurt and special spices
  • Channa Masala $16.50
    • Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
  • Mushroom Masala $16.50
    • Mushroom cooked with onion, tomatoes, and spices.
  • Chicken Tikka Masala $18.50
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
  • Chicken-DoPyaza $18.50
    • Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
  • Balti Chicken $18.50
    • Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
  • Butter Naan $5.00
    • Traditional Indian Bread baked in Tandoor oven with butter
  • Sumatran Chicken Curry $29
    • cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
  • Teriyaki Salmon Bowl $31
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
    • spiced cumin and chili salt, fresh mint and marinated onion
  • Prawn Lettuce Cups $19.5
    • chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
  • Steamed Jasmine Rice $3
  • Massaman Beef Cheek Curry $29
    • lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
  • Baked Eggplant $19
    • miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
  • Wok Tossed Prawns $22
    • chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
  • ($8.50 for half)
  • Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
  • Chicken Breast Fillets Filled with sundried tomato cream cheese, wrapped in bacon, served with salad and chips $21.50
  • Beef and Egg Burger Homemade burger and chips $16.50
  • Smoked Chicken Salad Smoked chicken, bacon, sun-dried tomatoes, camembert, pickled cucumber and crisy noodle salad with aioli dressing $18.00
  • - Cheese, pineapple, onion, tomato, egg, creamy mushrooms
  • Hot Chips $6.00
  • Bagel Cream cheese, salad, bacon/salmon $14.50
  • Chicken S $11.50 / L $12.50
  • Vegeterian $17.50
  • Avocado N/A
  • Plain Yoghurt N/A
  • Lamb S $11.30 / L $12.30
  • Satay N/A
  • Sour Cream N/A
  • Garlic Yoghurt N/A
  • -With slice of whole grain toast $16.00
  • Lil´big breakfast $10.00
    • Egg, bacon,sausage and toast
  • -Roasted tomato $5.00
  • ●Just eggs
  • ●Benedict bap
  • -Mushroom $5.00
  • Big breakfast $19.50
    • With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
  • -With salmon $19.50
  • Couscous salad
    • Israeli couscous with moroccan spices served with roasted pumpkin, baby spinach, sundried tomatoes and capsicum served with our chilli and lime dressing. This salad has a bit of a kick!
  • You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
  • Super slaw
    • Beetroot, carrot, red cabbage and spinach with toasted sesame, pumpkin, sunflower seeds and coconut with a tahini dressing. Gf, vegan
  • -Small $8.50
  • Whole wheat penne, mushroom and parmesan salad
    • Whole wheat penne pasta, mushrooms, onion, parmesan cheese and caesar dressing.
  • -Large $11.00
  • Roasted potato with fire roasted pepper pesto
    • Roasted potato's with red peppers, baby salad mix, red onion and capers with a roasted pepper pesto mayo
  • Roast vege salad (GF, vegan)
    • Seasonal vege roasted with a cajun spice.
  • Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
  • Creamy seafood chowder $24.00
    • 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • Platter to share (serves 2) $36.00
    • Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
  • Homemade garlic bread (serves 2) $12.00
  • Stuffed chicken breast $28.00
    • Cranberry, plum, herbs, brandy and quince sauce, roasted potato
  • Basil and Philadelphia creamy cheese ravioli / $18.50
    • Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
  • Affogato : Vanilla Ice Cream $14.00
    • Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping
  • Lemon tart with fresh raspberries $13.00
  • Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
  • Gorgonzola, pear & chive $22.00
  • Summer side salad $9.00
  • Triple cooked chips, aioli $9.00
  • Chocolate marquise, apricot & pastachio $13.00
  • Confit leak & brie $9.00
  • Ricotta gnocchi, smoked tomato & basil $26.00
  • Stonegrill tasting platter $26.00
    • Serves to people
  • -eggs $2.00
  • Watties spaghetti on toast $6.00
  • Scallops $13.50
    • Flash fried with chilli ginger, snow peas, toasted nuts + grilled zesty lime with mesclun salad
  • Zest pasta $15.50
    • Fettuccine with sauteed chicken, mushrooms + fresh herbs in a white wine cream
  • Slice of the day $10.50
    • Please ask your waiting staff for today's selection
  • Fat toast and jam $6.50
    • Fresh homemade bread with a selection of preserves
  • Asian pork and prawns $10.50
    • Homemade wontons + prawn twisters with sweet chilli honey soy
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
  • Yoghurt Marinated Chicken $20
  • Falafel Meze* $13
    • Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
  • -Roasted veges with feta, spinach, pesto and mozzarella
  • -Avocado
  • Baked Brie $19
    • A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
  • -Babaganush
  • Vegetarian (mix of falafel and spinach borek) $20
Good Vibrations Lunch Bar

Good Vibrations Lunch Bar

location

Address

194 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075776449

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
194 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Similar Restaurants based on Cuisines