Address
194 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Good Vibrations Lunch Bar in Tauranga Menu
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Good Vibrations Lunch Bar in Tauranga has no menu available, but can choose from many other options such as CHICKEN or PORK from Kiwi Kai Rotorua. Balcony Cafe offers many options including From 8-12 and Eggs on toast. The Pot includes a wide range like Lettuce or Griddle Scampi. GARLIC BREAD and BEER BATTERED FRIES from . Office Bar and Grill offers Quality Takeaway and VEGETABLE PAKORA WITH MASALA TEA.
Nearby Sample Menus
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Mixed platter (min for two people) $18.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs.
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Chicken tikka $10.00
- Tender boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
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Beef rogan josh $16.00
- Tendered diced beef cooked with brown gravy and finish with great spice.
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Biryani vegetable $15.00
- Rice cooked with vegetables in herbs and spices.
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Saag chicken $17.00
- Chicken cooked with lightly spiced herbs and fresh spinach puree.
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Goan fish curry $18.00
- Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream.
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Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
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Beef madras $16.00
- Delicious medium hot beef curry prepared in coconut gravy and finishing in a south indian style.
- Ham $3.00
- Mongolian spicy beef On white rice $10.30
- Steak $9.80
- Garlic chips $4.50
- Chicken $9.80
- Beef $9.80
- Chicken $9.80
- -pork $9.80
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Confit duck leg $29.00/$35.00
- w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
- SIDES $9.00
- Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
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Beef Short rib sticky maple and BBQ marinade $28.00
- w hand cut chips and pea salad(gf)
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Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
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Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
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Pie of the day $15.00
- mashed potato croquette and green pea salad.
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Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
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Spaghetti Alla Carbonara Con Pollo $25.50
- Spaghetti, eggs, bacon, chicken breast, onion, white wine, creamy sauce
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Mamma Mia $21.50 Med / $23.50 Lge
- Bacon, eggplant, cabanossi sausage, tomatoes, garlic oil, tomato sauce, oregano and mozzarella
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Mafiosa $21.50 Med / $23.50 Lge
- Bacon, ham, salami, Bolognese sauce, garlic oil, tomato sauce, oregano and mozzarella
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Fondente Al Cioccolato $15.00
- For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
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Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
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Black Truffle Tortelli Al Burro $28.00
- Black truffles stuffed pasta, butter & parmesan sauce
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Filetto Al Pepe Verde Cafe $36.50
- Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce
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Insalata $7.00
- Mixed green salad
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VEGETARIAN Brushetta $15.50
- diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
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VEGETARIAN Roasted kumara salad $17.00
- infused with cherry tomatoes, baby spinach & red onion bound crème fresh
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Chicken Express $18.50
- Succulent chicken breast served with fries & plum sauce
- Ice Cream Sundae $8.50
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Poached Eggs $18.00
- served on an English muffin with your choice of either bacon or salmon topped with our famous homemade hollandaise sauce
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VEGETARIAN Portobello mushrooms $16.50
- sautéed in garlic butter set upon a baby spinach & roasted pumpkin salad topped with grilled halloumi
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Seared salmon fillet $31.50
- topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato
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Treasure Island $32.50
- King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
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Zest Benedict* $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper
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Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves
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Fries* $6.50
- served with aioli + tomato sauce
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Zest Pasta $15.50
- Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
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Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
- Toast $1.50
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Grazing Time $18.50
- Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
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Vegetarian Frittata* $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
- Fish Nuggets and Chips $6.50
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Onion Kulcha $5.50
- Naan bread stuffed with onions and light spices
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Fish Tikka
- Boneless fish marinated in fresh green herbs and spices cooked delicately in tandoor
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Raita $3.00
- Cucumber or Yoghurt
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Kadhai Chicken $17.50
- Chicken cooked with capsicum,tomatoes,onion gravy,spices with cream
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Chicken Tikka Masala $17.00
- Tandoor cooked chicken mixed with sliced onions,capsicum and spices
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Korma $17.50
- Cooked with gravy of cashew nuts, almonds and very mild spices
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Tandoori Chicken
- Spring chicken marinated in traditional spices, paprika & yoghurt slowly roasted in tandoor
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Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
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Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
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Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
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Kimchessy Rice Balls $12
- Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
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Spring Rolls $13.5
- free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots
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Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
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Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
- Kimchi Korean spicy pickled cabbage $5.5
- Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50
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Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try
- Fish and Chips $10.00
- Your choice of meat served on bed of hot chips, with any combination of three sauces of your choice. You may also add salad for a balanced meal. Make it more flavour some by adding other extras available. $9.00–$9.00
- Combination Dip 3 dips & 2 Turkish bread $12.00
- Spring rolls 8pcs $5.00
- Prices are subject to change without notice
- Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment.
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Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
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Classic Fish & Chips $30.00
- Fresh beer battered fish served with chips & a fresh green salad
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Bread & Dips (GFO) $14.00
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
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Fish of the Day (GFO) $32.00
- Ask your waiter for the days special
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Homemade Lentil Fritters (V) $26.00
- Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
- Fresh Green Salad /Creamy Potato Mash / Sautéed Potatoes $7.00
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Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
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NZ Green Lipped Mussels (12)(GFO) $24.00
- Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
- Ham and Mozzarella $17.50
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Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
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Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
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Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
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Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
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Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
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Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
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Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
- Baby Tray N/A
- Vegetarian yaki udon $11
- Seafood yaki udon $13
- Teriyaki chicken udon $12
- Inari N/A
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Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
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Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
- Udon noodle $10
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Chicken Miso dare D $14.90 / B $18.90
- Sweet miso flavoured chicken
- Vegetable Tempura D $13.90 / B $17.90
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Ebi Katsu $9.00
- Bread crumbed crispy prawns (4 pcs)
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Agedashi Tofu $7.00
- Deep fried tofu
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Chatham D $14.90
- Stir fried rice with prawns, chicken & vegetables
- -5pcs $7.90
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Kumara Kusabi $6.00
- Deep fried crispy kumara chips
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Okonomiyaki $10.00
- Japanese style savory pancake
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Chicken & Bacon
- Cheese, chicken, bacon, mushrooms, pineapple
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Cheese & Tomato
- Cheese, fresh tomato
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Fungi
- cheese, mushrooms, capsicum, red onion
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Cranberry chicken
- cheese, chicken, cream cheese, cranberry sauce
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Cheese & Olives
- Cheese, sliced black olives
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Chicken & Sweetcorn
- Cheese, chicken, sweetcorn
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Olives & Chillis
- cheese, olives, jalapenos
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Vegan 2
- crushed tomato base sauce, red onion, asparagus, red capsicum, homemade cashew cheese, beetroot pickle, garnished with baby spinach
- - 4 pieces Double Avocado & Cucumber
- 8PC. JUMBO $10.10
- LARGE $8.40
- - 3 pieces Prawn Nigiri
- Teriyaki Chicken Double Avocado
- SMALL $5.60
- Fancy Platter - 1 $30.90
- Teriyaki Chicken on Rice
Good Vibrations Lunch Bar
Phone
075776449
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
194 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Cafe Food Menus
- Bay of Plenty Cafe Food Menus