Good View Takeaways in Auckland Menu

Nearby Sample Menus

Frittata $12.50
- with baby spinach, bacon lardoons & aged cheddar crumble
Falafel Burger $12.00
- grilled falafel with baby cos, red cabbage, cheddar and green chillies
Burgers N/A
- all served w steak cut chips
Pancakes w Bacon, Blueberries & Syrup $9.50
Bajio Chilli Beef Burger $12.00
- with pickled onion, roast peppers
Grilled Chicken & Bacon Burger $13.50
- with cos salad, pickled vegetables
Hash Cake w Bacon & Fried Egg $9.00
Chicken, Brie & Cranberry $5.00/ $24.00

TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
Free range poached egg $2.50
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)

IS. Okonomiyaki $11.90
- (Japanese pancake)
42. Teriyaki & Udon $15.90
- Chicken or Fish Teriyaki & Mini Udon
37. Sushi & Sashimi $20.90
- Assorted Sushi & Sashimi
10. Touch of Sashimi $9.90
- (Fresh raw fish fillet combination)
7. Ika Mentaiko $8.90
- (Fresh female squid with spiced cod roe)
6. Sticky rice cake ball $5.90
1. Chukka Hotate $7.90
- (Japanese style cooked scallop & sesame)
1. Narita Bento (Chicken, Fish or Beef) $23.90
- (Sashimi, Sushi, Teriyaki on Rice, Tempura, Deep-fried cutlet, Mushroom salad)

Special Nigiri – 15 pcs $33.00
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
Katsu Donburi $14.90
- Deep-fried battered pork and veges
Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
Chicken Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
Spicy Pork $15.90
- Thin pork piece marinated in chili sauce and spices, served with salad
Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
Salmon Teriyaki $19.90
- Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables

Fish - coda di rospo siciliane (GF) $28.90
- Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
Chicken- pollo alpina (GF) $26.90
- Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
Leafy salad $5.90
Pollo alla parmigiana $27.90
- Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
Bruschetta ai funghi $10.50
- Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
Beef- bistecca rosmarino (GF) $35.90
- Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
Polpette $13.9 / $22.9
- Our specially herbed beef and pork meatballs served with napoletana sauce, parmesan (mains with linguine)
Pasta - fettuccine ai funghi (V) $12.9 / $19.9
- Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars

Vegetarian Jalfrazi $10
- Mixed vegetable cooked in sweet chilli sauce, capsicum, onion and spices.
Paneer Tikka $12
- Cubes of cottage cheese marinated in spices and cooked in tandoor
Paneer Tikka Masala $10
- Cottage cheese cooked in gravy of creamy tomatos, onions, capsicum and spices.
Kashmiri pulao $6
- Basmati rice cooked in dry fruits and nuts.
Kids butter chicken $8
Mixed Platter $15
- A combination of chicken tikka, samosa, seekh kebab and onion bhaji with mint and tamarind chutney.
Ice cream $4
- Served with chocolate sauce.
Raita $3

Nani’s spicy beef burger $18.50
- With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
Pan fried chorizo & mushroom $19.00
- In balsamic cream with toasted ciabatta,parmesan & pesto
Free range paprika chicken thigh $21.50
- Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
German farmer’s breakfast $18.50
- Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
-mushroom (v) $19.00
Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
-smoked salmon $19.00
The food crew mixed grill $21.50
- Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast