We make all our own sauces using only the best ingredients.
-Large $8.00
Rib Platter (Approx 4 People) $96.00
4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
T-Bone $48.00
Best of both, sirloin on one side and tender eye fillet on the other.
Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
Family Platter (Approx 4 People) $96.00
4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
Selection of four types of entrée- chicken satay, spring roll, chicken wings and curry puff served with carrot sauce
Red Curry $14.00
Pork with red curry sauce in special blended ingredients and coconut milk
Rising Phoenix (Larb Gai) $19.90
A smooth minced chicken in spicy lemon dressing, red onion, vegetable and ground roasted rice
Enlightenment $19.90/$22.90/$23.90
Choice of meat stir fried with garlic, chilli, basil leaves and vegetable (B.C.P/Roasted duck or lamb/Prawns)
FISH LOVER Deep fried Snapper Your Choice Of Whole Fish Or Fillet and Sauce $25.90
Tamarind sauce, garlic, chilli and vegetable/Choo – Chee sauce, red curry paste, coconut milk and vegetable/White wine sauce, shredded ginger, white wine and vegetable/Sweet & Sour sauce, a colourful sauce, pineapple and vegetable
Satay (4) $9.00
Chicken breast slice marinated in combination of spices and coconut milk skewered, grilled and served with peanut sauce
Hot Pepper (Pad Chaa) $19.90/$22.90/$23.90
Choice of meat stir fried with chilli, garlic, peppercorn, shredded rhizome and vegetable (B.C.P/Roasted duck or lamb/Prawns)
Secret Sea Treasure $22.90
Squid stir-fried with spicy sauce, basil leaves and vegetable
Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread