Good View Takeaways in Auckland Menu

Nearby Sample Menus

Beef Bolognese N/A
- Tomato, Garlic, Fresh Basil
Carbonara Breakfast Pasta $18.9
- Spaghetti, Prosciutto, Mixed Herbs, Egg Crème, Shaved Parmesan
Spaghetti N/A
Warm Lamb $23.9
- Spiced Almonds, Baby Spinach, Israeli Couscous, Feta, Plums, Old Fashioned Mint Dressing
Handkerchief Pasta N/A
- Spiced Prawn & Leek, Tomato Bisque, Tarragon Fraîche
Cucumber $2.7
Choose As Many Toppings As You Like: N/A
- Tomato / Cheese / Ham / Chicken / Pineapple / Pepperoni / Mushroom
Prosciutto $22.5
- Leek, Oregano, Pecorino, Mozzarella Pearls

Creamy Pesto Mushrooms (V) $18
- With ciabatta/rocket & parmesan
Cajun Pork Steak Jambalaya (GF) $26
- With okra/bell peppers chorizo & crispy kale crisps
Sea Platters $40
- With prawn twister/half shell mussels polenta,squid/hot smoked salmon/steamed baby Scallops/garlic loaf & house dips
Loaded With gravy & cheese $6.5
Steak & Guinness Pie $22
- With minted peas brown gravy & mashed potatoes
Smoked Chicken Nibbles (GF) $15
- With chipotle sauce
Pork And Fennel Sausages (GF) $24
- With Yorkshire pudding potato mash & onion gravy
Garlic Loaf (V) $10
- With house dips

Capri $26.00
- pepperoni, salami, capsicum, capers, olives, anchovies, oregano & mozzarella
The Matador $34.50
- big juicy eye (350g), grilled to your liking, topped with a rich spicy napoli sauce with garlic, shrimps & jalapenos, served with salad & fries
Shrimpy $28.00
- shrimps galore tossed in cajun spice & fresh garlic, red onion, roasted capsicum, sesame seeds & mozzarella
Sweep $28.00
- mega toppings on one great pizza
Bowl of Fries $8.50
- agria chips served with tomato sauce
Mississippi Mud Cake $13.80
- served with lashings of chocolate sauce, vanilla ice cream & fresh whipped cream
The Mexican $28.00
- beef mince or chicken, chilli beans, red & white onions, capsicum, sweet chilli sauce, avocado, nachos, mozzarella & sour cream dip, adjust the heat with tabasco sauce
Extra Sauces-Sides $2.00
- aioli, sour cream, thousand island, hummus, hollandaise, our chef's tomato relish, yoghurt, mayonnaise, BBQ & tartare (tomato sauce free)

Fish Finger and Chips $14.50
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
Coleslaw salad served with croutons $8.50
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn

Lamb Mas Curry $12.00
- Seasoned Chicken / Beef / Pork served in traditional Sri Lankan Sauce
Lamprais $15.00
- Order should be placed 30 mins prior. A Dutch-influenced, Sri Lankan dish. Rice and curry wrapped and baked in banana leaf
Fish Devilled $12.00
- Marinated Fish stir fried with onions, green pepper and tomatoes
Pool Sambol $3.50
- Coconut with onion, chilli & lemon
Kaju Maluwa $10.00
- Cashew nuts curry with subtle spices cooked in cream
Fish Cutlet $1.30
- Mix of fish and vegetables valled up battered, crumbed and deep fried
Isso or Dallo Curry $12.00
- Prawns or Squid made with coconut cream curry
Stuffed Roll $2.00
- A savory mix of meat (Lamb or Chicken), or vegetables sauteed with onions, potatoes stuffed in a paratha style rot and frilled

Rogan Josh $16.00
- Lamb cooked with kashmiri chilli & rare spices
Bread Basket $12.00
- Selection of assorted breads
Hariyali Chicken (Sagwala) $16.00
- Chicken cooked with spinach & tempered with garlic
Butter Chicken (Kiwi/Indian style) $15.00
- Nutty butter sauce blended in kiwi/indian style
Poppadoms $2.00
Veg Manchurian $16.00
- Chopped vegetable balls tossed in bell peppers & soy sauce
Chicken Bukhara $18.00
- Slow cooked in secret spices
Peshawari Naan $5.00
- Stuffed with dry nuts

Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Steamed pork buns + Curried Beef soup $13
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.

Fried Rice $12.00
- Stir fried rice with meat, egg and vegetables
Pad Param $12.00
- Stir fried with vegetables and topped with delicious peanut sauce
Prawn Wraps $8.00
- Marinated prawns wrapped with spring roll pastry
Chicken Laksa $12.00
- Egg noodles with laksa curried chicken and bean sprouts
Pla Kha Tiam $17.00
- Deep fried whole snapper served with vegetables, garlic and pepper
Panang Curry J $11.00
- Mixed seasonal vegetables and tofu in panang curry and coconut milk
Fish Curry $15.00
- Curried fish with choice of red or green curry and vegetables
Fish Cake $6.00
- Thai Fish cake Served with sweet chilli sauce and crunched peanuts