Cake of the day (Ask your waitress for today’s flavour)
Pollo Ripieno $32
Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
La Rosa Creme Brulee $12
Coffee flavoured creme brûlée, finished with dark chocolate.
Margherita $17
Fresh tomato and basil
Hawaiian $16
Pizza With ham, cheese and pineapple.
Calamari Salt & Pepper $14
Crumbed calamari served with aioli
Chorizo Al Vino Rosso $10
Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Burger The beef ‘n cheese $20.00
ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Vegetable noodle $22.50
pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
Croque Monsieur $16.50
grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
Melted Swiss cheese, bacon, caramelized onion
Eggs Florentine $19.50
served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms