Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad
Mexican Caesar Salad $23.50
150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
Entree $14.50
Chicken Gnocchi $23.50
Chicken, mushroom & bacon in creamy parmesan sauce
Manukau Burger $24.00
200g beef pattie, bacon, beetroot, tomato, gherkins, lettuce, cheese, grilled onion, fried egg, BBQ sauce and aioli served with fries
Republic Tasting Platter $43.00
Salt and pepper calamari, Buffalo wings, Chicken kebab, Pork ribs, Pepperoni with aioli, Neapolitan, Sweet chilli sauce and toasted breads
All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
served with berry compote, chantilly, and almond shortbread
Roasted Pimentón $15.50
mini chicken drums served with coleslaw and peri peri sauce
Crusty Hapuka $36.50
pan-fried deep sea hapuka served with kumara mash and roasted herbed vegetables, scallop salsa de verde, and lemon butter wild rabbit leg meat, boneless chicken, Spanish chorizo, Spanish onion, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
Warm Beef Salad $23.50
rock potatoes, walnuts, roasted red onion, green beans, salad greens, and garlic aioli
Tomato Bread (v) $9.50
from the oven with garlic butter, fresh tomato, paprika infused olive oil, and feta cheese
Shrimp Cocktail $18.50
peeled prawns marinated in chef special sauce, served with coleslaw and lemon