Gosu Sushi in Auckland Menu

Nearby Sample Menus

Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Bacon $4
Toasted banana bread $8.50
- with jam and yoghurt
Free range eggs(any style) $12.50
- on sourdough toast
Sausage $5.50
Homemade muesli $13.50
- with compote and yoghurt
Tomato $4

Chicken tenders and Chips (1000 Island Sauce) $10.00
Garlic Bread with Bacon & cheese $7.00
Calamari served with tartare sauce $14.00
Rib Burger $14.00
Beach Box (feeds 4-6 people) $110.00
Garlic Bread $5.00
Malva Served with Gustard $7.00
Garden Salad with sliced chicken breast $16.00
- lemon & herb Peri-Peri or honey & mustard

CheddaMelt sauce $6.00
Wild Venison Denver Leg 250gm -When available $38.00
Ice Cream and Chocolate Sauce $12.00
- A generous bowl of soft serve ice cream topped in chocolate sauce
Cub's Burger (Beef or Chicken) $16
Black Angus rump Steak $26.00
- Thick juicy and full of flavours. Dry aged and cut in-house.
Waffles and Ice Cream $12.00
- Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
Scotch Fillet 300gm $32.00
- Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
Lamb Chops $30.00
- Flame grilled “braai”- chops

- Cream Cheese & Lemon Honey $7.00
French Toast $17.50
- Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
Porridge $10.50
- Topped with poached rhubarb infused with fresh orange juice.
Muesli $12.50
- Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
Pulled Pork Salad $17.50
- Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
Kale Omelette $15.00
- Free range eggs, sautéed kale, caramelised onion and creamy brie.
- Salmon & Cream Cheese $12.00
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.

Lamb Shank $18.00
- 2 Shank Meal
Roast Potato $0.50
$28 Combo $28.00
- 1 Whole Chicken, 5 Pumpkin, 5 Kumaras, 5 Potatoes, 1 Large Gravy, 1 Apple Crumble
$13 Combo $13.00
- 20 Nibbles, 10 Potatoes
Espresso $3.00
Lamb Shank $8.00
- Shank No Trimmings
$11 Combo $11.00
- 2 Large Thighs, 2 Drumsticks, 8 Potatoes
Sandwiches $5.00

Classic Fudge Cake $11.00
- Served with whipped cream and strawberry compote
Chicken Parmigiana $25.50
- Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad
Mexican Caesar Salad $23.50
- 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
Entree $14.50
Chicken Gnocchi $23.50
- Chicken, mushroom & bacon in creamy parmesan sauce
Manukau Burger $24.00
- 200g beef pattie, bacon, beetroot, tomato, gherkins, lettuce, cheese, grilled onion, fried egg, BBQ sauce and aioli served with fries
Republic Tasting Platter $43.00
- Salt and pepper calamari, Buffalo wings, Chicken kebab, Pork ribs, Pepperoni with aioli, Neapolitan, Sweet chilli sauce and toasted breads
All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese

Granola $14
- With fresh fruit, coconut-yoghurt panacota, kiwi fruit curd and manuka honey
Bolshoy Breakfast* $23.5
- Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
House Smoked Salmon $6
Best Ugly Bagels* $16.50
Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
*We can make this dish gluten free
Free range bacon & eggs and cheese & tomato
Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad

-for four $95.00
-for six $200.00
Spanish Rose Creme Brulee $15.00
- served with berry compote, chantilly, and almond shortbread
Roasted Pimentón $15.50
- mini chicken drums served with coleslaw and peri peri sauce
Crusty Hapuka $36.50
- pan-fried deep sea hapuka served with kumara mash and roasted herbed vegetables, scallop salsa de verde, and lemon butter wild rabbit leg meat, boneless chicken, Spanish chorizo, Spanish onion, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
Warm Beef Salad $23.50
- rock potatoes, walnuts, roasted red onion, green beans, salad greens, and garlic aioli
Tomato Bread (v) $9.50
- from the oven with garlic butter, fresh tomato, paprika infused olive oil, and feta cheese
Shrimp Cocktail $18.50
- peeled prawns marinated in chef special sauce, served with coleslaw and lemon

TOAST & PRESERVES $5.00
- various spreads served with slices of toast
TOAST & EGGS $8.00
EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
EGGS BENEDICT BACON/HAM/SALMON $14.50
MORNING SPECIAL $6.00
- small hot drink with any one of our freshly made scones or muffins
OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
THE WORKS $14.50
- pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
TOAST & EGGS $8.00
- eggs in any style served with slices of toast