Gosu Sushi in Auckland Menu

Nearby Sample Menus

- Wilted spinach, Portobello mushroom and feta cheese *V $15.00
Smashed avocado with two poached eggs, grilled tomato and toasted seed and nuts on multigrain sourdough *V $14.00
- Sauteed spinach and roasted Portobello mushroom *V $16.00
- Smoked salmon / Cream cheese / Cappers / Red onion $14.00
Free range eggs / hash brown $3.00
Avocado/ grilled or creamy mushroom $4.00
- slow-cooked beef and mushroom, baby spinach and parmesan cheese $19.00
- add avocado $3.00

Continental Buffet $22.00
- Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee
Mushroom Arancini $16.5
- Baby greens, parmesan cheese, saffron aioli (V)
With bacon, cheese, sour cream and sweet chilli $10.5
Full Cooked Breakfast $30.00
- Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
Blue Cheese, Almond and Spinach Stuffed Chicken (200 gms) $35.5
Seasoned Potato Wedges $9.5
- With sour cream and sweet chilli
Cajun Spiced Shoestring Fries $9.5
- With aioli
Savoy Cabbage Rolls (GF V) $29.5
- stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu

Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
Wedges $7.00
- Plus sour cream
Chips $7.00
- with sauce
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano

Fresh Squid with Capsicum & Black Bean Sauce $26.00
Beef Satay with Vermicelli $26.00
Beef with Vegetables $26.00
BBQ Duck $30 Half / $60 Whole
Minimum 8 Person - Chicken & Sweetcorn Soup / Peking Duck in Two Courses / Prawns & Cashew Nuts / Sweet & Sour Fish / Pork Ribs & Plum Sauce / Steak in Chinese Style / Combination Vegetables / YangZhou Fried Rice / Toffee Banana & Ice Cream $40.00 Per Person
Prawn & Mushroom Soup $8.00
Venison with Vegetables $38.00
BBQ Pork with Vegetables $26.00

Bella Bambina's torte $10.50
- please ask about our cake selection for today
Clams Italiano stir in wine and seasoned with oregano, parsley, garlic, pepper flakes $16.50
Calzone $17.50 / $22.50
- chicken, mushroom, capsicum, tomato & onion
Pork Eye Fillet $23.50
- char grilled pork fillet served with mash potato and sauerkraut
Chicken & Bacon Raznici $22.50
- char grilled on skewers served with vegetables
Burek $12.50
- a homemade flaky pastry filled with meat/ cheese served with salad and youghurt
Tiramisu $10.50
- a delightful homemade Italian dessert served with cream
House Baked Breads with assorted dips $7.50

Quatro Stagioni $26.90
- Tomato, cheese, mushroom, ham, salami and prawns
Cassata $12.50
- Ice cream cake laced with brandied fruit
Pollo Frangelico $34.90
- Free range chicken breast sauteed with mushrooms and frangelico cream sauce and topped with melting camembert cheese, served with seasonal vegetables.
Insalata Caprese $19.90
- Slices of fresh mozzarella, tomatoes and basil, seasoned with rock salt, capers, extra virgin olive oil and toasted ciabatta.
Fettucine Con Capesante E Salmone $19.90 E / $29.90 M
- Fresh hand made fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
* Side vegetables and oven baked potato $8.00
Salmone $24.90
- Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
Quatro Stagioni $22.50
- Tomato, cheese, mushroom, ham, salami and prawns

COURGETTE $4.00
- sliced courgette - zucchini
DESSERT
Owing-O Salad $13.00
- steamed calamari with hot and spicy dressing
VARIOUS MEATS COMBINATION
- marinated beef, marinated pork, 4 pcs prawn, marinated chicken
VARIOUS MEATS COMBINATION
- marinated beef, marinated pork, 2 piece prawn, marinated chicken
DURUCHIGI $26.00
- hot and spicy pork served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
Chop - Chae(V) $18.00
- sweet potato noodles, stir-fried in sesame oil with various vegetables
BAHN-GYE $18.00
- slow cooked ginseng chicken stew served with 7 side dishes & rice

SPRING ROLL (5 PCS) $7.00
- thai style spring rolls filled with vermicelli, cabbage, carrots, celery served with sweet chilli sauce
CURRY PUFFS ( 4 PCS) $7.00
- thai curry puff with minced chicken, potato and onion
TOM YUM $8.50/$11.50
- traditional Thai soup with chilli paste, lemongrass, lemon juice/ENTREE( chicken/prawns)
THAI BASIL
- stir fried with fresh chilli & basil, garlic, beans, onion, and bamboo shoots
RICE $2.00
BLACK PEPPER
- stir-fried choice of meat with black pepper, oyster sauce and vegetables
PANANG CURRY
- Panang curry paste with thick coconut cream and vegetables
THAI FISH CAKE (5 PCS) $7.00
- popular Thai fish cakes with mild curry paste served with sweet chilli sauce

Burnt Broccoli $6.5
- with prosciutto & gorgonzola blue
Tandoori Chicken $20.9
- with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
Free Range Chicken Burger $21.9
- with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
Crostini De Focaccia $8.5
- with eggplant caponata, whipped ricotta, prosciutto, fried basil & shaved parmigiana
Caramelised Pear & Toasted Walnut $14.9
- with gorgonzola blue
Hickory Smoked BBQ Pork Ribs $12.9
- with creamy slaw
Fried Soft Shell Crab $14.9
- with scallion, lime leaf & sticky ginger sauce
Oven Dried Roma Tomatoes $18.5
- with organic burrata & basil cream