Gosu Sushi in Auckland Menu

MENU MENU
  • Seaweed salad Small $3.50
  • Seaweed salad Large $6.00
  • Takoyaki $6.00
  • Miso Soup small $2.00
  • Miso Soup large $4.00
  • Seafood Udon $10.00
  • Oyako Don $10.00
  • Chicken Bento $12.50
  • Donburi $10.00
    • rice, any choice of salads & dressing+two choice of meats
  • Small Sushi $1.20
  • Medium Sushi $1.50
  • large Sushi $1.80
  • Extra Large Sushi $3.00
  • Donburi $10.00

Nearby Sample Menus

  • Deep fried squid / Deep fried squid with cumin and chilli / Fried squid with chives $18.00
  • Fried pork and pineapple with sweet and sour sauce / Stewed spareribs in brown sauce / Fried spareribs with sweet and sour sauce $16.00
  • Scrambled eggs with tomatoes $12.80
  • Wonton noodle soup $12.00
  • Pickled mustard and shredded pork soup / Egg and tofu soup $8.00
  • Mutton and onion $14.00
  • Fried tofu with cashew nuts and chilli sauce $16.00
  • Fried ribbon fish in homely style $16.00
  • Stir fried black mushrooms with bock Choy $12.00
  • Beef mince, tofu and mushroom soup $10.00
  • Golden washroom, Chinese cabbage and tofu soup $10.00
  • Spicy dried bean curd salad S $8.00 L $12.00
  • Chicken fried pancakes $10.00
  • Sizzling lamb $16.00
  • Fried chicken with black bean chilli sauce on noodles $10.00
  • Stewed beef in brown sauce and tomatoes on noodles $10.00
  • Crème Brûlée / Tarte Frangipane $15.00
  • -Salmon, lemon chevre & dill pickles
  • Eggs Benedict $19.50
    • With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
  • -Ham, gruyere and dijon mustard sauce
  • ●French Cheese Selection
    • Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
  • Le dessert du Pirate $17.00
  • All day
  • Crispy pork steam bun $17.00
    • Slaw, horseradish, passion fruit chili sauce
  • V=Vegetarian / Ppl=People
  • Classic Fish + Chips S $19.50 / L $26.50
    • Grilled or Monteith's Golden beer battered, chunky fries, garden salad + homemade tartare sauce
  • Pavlova $11.00
    • Passionfruit + lime curd, vanilla cream, raspberry dust + fresh fruit salad
  • S=Small / L=Large
  • -Aioli / Orange Cream Dressing / Balsamic Vinaigrette / Raspberry Vinaigrette $2.20
  • ●Choose your leaves
  • Grilled Halloumi $23.90
    • Pear, walnut, spinach, organic red quinoa, fennel, raspberry dressing
  • Mini Chicken + Bacon Salad $12.00
    • Cucumber, tomato + garden greens
  • Chicken & Mushroom Pie
  • Soup $9.00
    • roast cauliflower GF
  • Sun dried tomato feta mac & cheese
  • Lamb Musaka
  • Soup $9.00
    • Moroccan kumara carrot & chicken GF
  • Beef & mozzarella lasagne
  • Beef & black bean enchilada
  • Pulled Pork Ragu with pappardelle
  • Yum neua $16.90
    • Grilled beef salad with cucumber, onion,tomato ,coriander and spring onion
  • Tom yum Chicken $8.00/$16.50
    • A popular Thai traditional hot and sour soup with chilli, lemon grass,Mushrooms, lime leaves and coriander
  • Rama gai (mild) $15.90
    • Stir fried chicken with vegetable, serve with satay sauce
  • Poh pia pug (v) $7.50
    • Spring roll filled with mixed vegetable,vermicelli noodles, deep fried served with sweet Thai chilli sauce.
  • Gai pad med mamuang himmapan (mild) $15.90
    • Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
  • Yum pet $19.90
    • BBQ duck salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
  • Pad priew waan pla (mild) $20.90
    • Deep fried gurnard fillet Stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatos
  • Gang grari gai $16.90
    • Chicken cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
  • FATTOUSH SALAD $21.90
    • fresh salad radish Turkish pide crouton, pomegranate vinaigrette, choice of chicken lamb halloumi v
  • EGGS ON TOAST V $12.50
    • with hash browns & grilled tomato on toasted Turkish pide
  • CREAMY FILED MUSHROOMS $20.50
    • creamy blue cheese sauce, bacon poached egg & toasted Turkish pide
  • EGG BENEDICT $19.90
    • poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
  • Smoked salmon $6.80
  • SALT AND PEPPER SQUID GF $19.50
    • citrus salad & crispy french fries
  • HOTCAKES $19.90
    • bacon mixed berries maple syrup & cream
  • Turkish pide $4.50
  • Chicken Soup with baby octopus
  • Potato Pizza $26.00
  • Sweet & Sour Chicken
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Pork Meaty soft Bone
  • Popcorn Chicken $32.00
  • Tofu & Kimchi
    • stir fried kimchi
  • So Hot Chicken
  • Fresh tuna don $30.00
    • slice of fresh tuna with ginger, wasabi and spring onion
  • Karaage don $18.00
    • deep-fried chicken with cabbage, ginger, lemon, mayo and spring onion
  • Fresh salmon don $19.00
    • slice of fresh salmon with ginger, wasabi and spring onion
  • Fish-katsu (panko crumbed fish) bento $19.80
  • Pork-katsu (panko crumbed pork) bento $19.80
  • Jumbo salmon & avocado roll $11.00/$19.80
    • (4pcs/8pcs) fresh New Zealand salmon, avocado, sesame seeds
  • Tempura udon/soba $22.00
    • served with prawn tempura, vegetable tempura and spring onion (half size $11.50)
  • Spider roll $12.90/$24.80
    • (4pcs/8pcs) soft-shelled crab and kaiware radish sushi roll with plum soba tempura drizzled with mayo, sesame seeds
  • Kashmiri pulao $6
    • Basmati rice cooked in dry fruits and nuts.
  • Chicken/Lamb Vindaloo $10
    • Tender chicken/lamb cubes in hot and spicy sauce.
  • Dal Makhani $10
    • Mixed lentils and beans cooked in onions, tomatoes, garlic and ginger.
  • Aloo Gobi $10
    • A combination of couliflower and potatoes in tomatoes and onion gravy.
  • Cranberry Chicken $15
    • Tender pieces of chicken cooked in creamy cranberry sauce.
  • Seekh Kebab $12
    • Minced lamb flavoured with exotic spices skewered and prepared in the tandoor.
  • Beef Vindaloo $10
    • Beef cubes in a hot and spicy sauce.
  • Beef Karai $10
    • Beef cubes in a blend of spices and tomato sauce.
  • 1 MUSSEL $0.70
  • 1 TARAKIHI $4.00
  • 1 SCALOP $2.00
  • 1 OYSTER $1.80
  • No.1 7.00
    • 3 fish(small) & 1 chips
  • No.5 $10.50
    • 2 fish, 2 sausage & $3.00 chips
  • CHIPS(MINIMUM) $2.50
  • No.6 $10.50
    • 2 fish, 2 crabstick & $3.00 chips
  • Fry chicken with chestnuts $17.80
  • Bean Noodles in chilli sauce $10.00
  • Fried big fresh shrimp with vegetable $28.00
  • Fried squid with chili sauce in the pan $17.50
  • Pork belly cooked with soy sauce with rice $11.00
  • Fried eggplant with mince in sweet chili sauce $15.50
  • Tofu with preserved Egg Salad $10.00
  • Crisp fried pork $18.50
  • Fish of the day Hoki (frozen) $3.80
  • -3 Potato Fritters
  • Any 3 Burgers & Large Chip $29.50
  • Beer Battered Chips $6.00
    • (approx 500gm) with aioli sauce
  • -(Panko Crumbs Add $0.70 Per Fish)
  • FRESH Panko Crumbed Squid $7.50
    • half a box
  • Classic Chicken Burger $9.00
  • Seasoned Wedges $6.00
    • (approx 500gm) with aioli sauce or sour cream
  • Onion bhaji $4.99
    • Spiced onions mixed with chickpea flour batter and fried
  • Fish tikka $19.99
    • Boneless fish marinated in yoghurt & herbs barbecued in tandoor
  • Chicken pakora H$9.99/F$14.99
    • Chicken sauteed in homemade spices, lime, ginger, garlic paste and cream
  • Onion salad $2.99
  • Mango kulfi $4.99
  • Mushroom Tikka $14.99
    • Whole mushroom marinated in tandoori paste, coriander and cooked in tandoor
  • Rogan josh $16.99
    • Very popular dish from kashmir, lamb cooked in a yogurt-based sauce with sweet peppers, tomatoes and aromatic spices
  • Chilli Chicken (Dry) $14.99
    • Deep fried chicken cubes with pepper, onion, chilli and chinese spices
  • Mr.Benne $19.00
    • Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
  • Eggs Your Way (V) $10.00
    • free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
  • Wild forest mushrooms
  • Wild Mushrooms and Polenta (V) $18.00
    • wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
  • Kumara Rosti
  • Free range bacon
  • Grilled chorizo sausage
  • Pork and fennel sausages
Gosu Sushi

Gosu Sushi

location

Address

61 Mount Eden Road, Grafton, Auckland, Auckland, 1023, New Zealand

phone

Phone

093033208

email

Email

None

clock

Opened hours

10 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
61 Mount Eden Road, Grafton, Auckland, Auckland, 1023, New Zealand
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