3 Vegetarian Fresh Spring Rolls (Gỏi Cuôn̕ Chay) $8
Lettuce, cucumber, carrot, herbs and rice noodles served with hoisin sauce and peanut crumb
4 Vietnamese Fresh Spring Rolls (Gỏi Cuôn̕ Tôm Thit) $8
Vietnamese signature dish: fresh rice paper spring rolls filled with pork, prawns,rice noodles, herbs, carrot and cucumber. Served with dipping sauce - choice of hoisin or fish sauce
5 Salmon Fresh Spring Rolls $8
Fresh rice paper spring rolls filled with rice noodles, herbs, carrot, cucumber and smoked salmon
6 Vietnamese Traditional Spring Rolls (Chà Gīō) - 3 rolls $10
Deep fried crispy rice paper spring rolls filled with pork mince, prawns, dried mushrooms, carrot, onion, vermicelli, served with in-house made dipping sauce and lettuce
7 Salt & Pepper Chicken Nibbles (Cánh Gā Rang Muô̕i) $10
Home made salt & pepper spread on deep-fried marinated chicken wings
King Prawn cutlets or Smoked Salmon on a bed of mixed lettuce, seaweed, picked lotus, sprouts, carrot, cucumber, herbs and dressing ~ available in mild, medium or hot
73 Grilled Chicken or Pork with Rice Noodles (Bun Ga/Heo Nỏủ̕ng) $14
House-spiced marinated chicken / pork served with rice noodles and salad of mixed lettuce, cucumber, carrot and crushed peanuts
74 Grilled Chicken or Pork served on Rice (Com Ga/Heo Nỏủ̕ng) $14
Marinated chicken / pork served with steamed rice, fried egg and salad
75 Stir-Fried Rice (Com Rang)
Chicken or Pork $14
Tofu $14
Combination $16
Seafood $18
Prawn, Squid, Scallops
76 Noodle Soup (Phờ)
Slice eye fillet beef or chicken sitting on a bed of rice noodles,with our 6-hour-slow-cooked beef broth, served with onion,fresh herbs and sprouts. Accompanied by chilli sauce and lemon
Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
Cheesy Focaccia $6.50
Our fresh baked focaccia bread toasted with garlic & cheeses with a side of hot marinara sauce
Spinach Artichoke Dip $13.00
A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.
Waimea $22.00
Lavendar & Rosemary accent smoked chicken, red onions, feta and mozzarella cheese with fresh tomatoes on a extra virgin olive oil and garlic base.
Italian $15.00
Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
Hummus & Pita Platter $13.00
House-made spicy garlic and roasted red capsicum hummus with fresh baked pita, served with cucumbers, and carrot sticks.
Chips and Salsa $5.00
Corn chips with fresh made tomato salsa (tomato, onion, jalpeno, coriander, garlic)
Californian $19.00
Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
Asturian style fritatta with potato, egg, herbs, onion, red capsicum and chorizo.
Higaditos Al Oporto $11.00
Sauteed chicken livers with Port, garlic and herbs.
Brocheta de Chorizo y Queso $12.00
Grilled chorizo, haloumi and vegetable skewer.
Fuente de Tapas Variadas $25.00 x1 / $48.00 x2
Tapas platter of grilled vegetables, chorizo, empanadilla, chicken and lamb skewers, tortilla, croquette, mussels, olives, feta, dip and ciabatta.
Ensalada de Queso $22.00
Grilled haloumi salad with falafel, kalamata olives,tomatoes, roast vegetables nuts and seasonal greens.
Pescado Con Patatas $21.00
Fish and chips. An English classic also popular in 'The Costas': beer battered market fish with salad and hand cut fries. (Also grilled with no batter).
Berenjena Rellena $14.00
Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
Callos a la Madrileña $12.00
Stewed tripe "Madrid style" with tomatoes and red wine.