Green Bamboo Vietnamese in Nelson Menu

ENTRÉE ENTRÉE
  • 1 Chicken Soup (Súp Gâ) - small bowl $6
    • Chicken, dried mushroom, sweet corn, black pepper
  • 2 Seafood Soup (Súp Hải Sản) - small bowl $8
    • Prawn, crab meat, dill, black pepper
  • 3 Vegetarian Fresh Spring Rolls (Gỏi Cuôn̕ Chay) $8
    • Lettuce, cucumber, carrot, herbs and rice noodles served with hoisin sauce and peanut crumb
  • 4 Vietnamese Fresh Spring Rolls (Gỏi Cuôn̕ Tôm Thit) $8
    • Vietnamese signature dish: fresh rice paper spring rolls filled with pork, prawns,rice noodles, herbs, carrot and cucumber. Served with dipping sauce - choice of hoisin or fish sauce
  • 5 Salmon Fresh Spring Rolls $8
    • Fresh rice paper spring rolls filled with rice noodles, herbs, carrot, cucumber and smoked salmon
  • 6 Vietnamese Traditional Spring Rolls (Chà Gīō) - 3 rolls $10
    • Deep fried crispy rice paper spring rolls filled with pork mince, prawns, dried mushrooms, carrot, onion, vermicelli, served with in-house made dipping sauce and lettuce
  • 7 Salt & Pepper Chicken Nibbles (Cánh Gā Rang Muô̕i) $10
    • Home made salt & pepper spread on deep-fried marinated chicken wings
  • 8 Chicken Skewers (Gā Xiên Nủỏ̕ng) - 3 skewers $10
    • Grilled five spice in-house marinated chicken skewers
  • 9 Squid Skewers (Mủc Xiên Nủỏ̕ng) - 3 skewers $10
    • Grilled saté spread squid
  • 10 Crispy Squid (Mủc Chiên Giōn) $10
    • Deep-fried marinated squid
  • 11 Salt & Pepper King Tiger Prawns (Tom Rang Muô̕i) $11
    • Home made salt & pepper spread on deep-fried black King tiger prawns in shell
  • 12 King Prawn Cutlets Coated in Young Green Rice (Tôm Chiên Côm̕) $12
    • Served with house made chili sauce - Hot and spicy on request
  • 13 Seafood Spring Rolls (Nem Hai San) - 3 rolls $12
    • Deep fried rice paper spring rolls filled with prawns, squid and crab meat
SALADS (LIGHT MEALS) SALADS (LIGHT MEALS)
  • 15 Chicken Salad (Goi Ga) $14
    • Poached chicken breast, lettuce, cucumber, herbs, sprouts, carrot, sesame, peanut crumbs,
  • ~ hot and spicy on request ~
  • 16 Vietnamese Beef Salad (Nom Bo Kho) $16
    • House-cured spicy beef salad and green papaya, sesame and crushed peanuts
  • 17 Prawn or Salmon Salad (Sa Lát Tôm / Cá Hôi) $18
    • King Prawn cutlets or Smoked Salmon on a bed of mixed lettuce, seaweed, picked lotus, sprouts, carrot, cucumber, herbs and dressing ~ available in mild, medium or hot
KIDS MEALS KIDS MEALS
  • 20 Crispy Chicken (Gā Chiên Giōn) $12
    • Marinated chicken thigh/wings served with fries
  • 21 Noodle Soup (Phờ) $12
    • Chicken or Beef
VEGETARIAN DISHES VEGETARIAN DISHES
  • 24 Lotus Root Salad (Nô̗ m Ngo̕ Sen) $14
    • Picked lotus roots, carrot, cucumber, sesame, crushed peanut, lettuce and tofu
  • ~ available in mild, medium or hot ~
  • 25 Stir-Fried Tofu with Lemongrass, Chilli & Vegetables (Tâ̗ u Hủ Xāu Xả Ớt) $14
    • Onion, mushroom, red and green capsicum, pineapple
  • ~ available in mild, medium or hot ~
  • 26 Sweet & Sour Tofu (Dâu Hũ Xāo Chua Ngot) $14
    • Onion, mushroom, red and green capsicum, pineapple
  • ~ available in mild, medium or hot ~
  • 27 Saté Tofu (Dâu Xāo Sate) $14
    • Tofu, saté, cauliflower, broccoli, carrot onions
  • ~ available in mild, medium or hot ~
  • 28 Tofu Curry (Dâu Hũ Xāo Cāri) $14
    • Stir-Fried Tofu with curry paste, capsicum, onion, dried mushrooms
  • ~ available in mild, medium or hot ~
  • 29 Stir-Fried Eggplant with Tofu (Cā Xāo Dâ̗ u) $14
    • Eggplant, tofu, spring onion, garlic, perilla
  • ~ available in mild, medium or hot ~
NOODLE AND RICE NOODLE AND RICE
  • 70 Stir-Fried Rice Noodles (Pho Xāo)
    • Rice noodles, shallots, onion, sprouts, tamarind sauce
  • Chicken $14
  • Combination $16
  • Seafood $18
    • Prawn, Squid, Scallops
  • ~ Vegetarian on request ~
  • 71 Stir-Fried Vermicelli (Miên̕ Xāo)
    • Vermicelli bean tread, chicken, prawn, dried mushroom, onion
  • Chicken $14
  • Combination $16
  • Seafood $18
    • Prawn, Squid, Scallops
  • 72 Chicken with Vermicelli (Miên̕ Trôn)
    • Poached chicken, vermicelli, carrot, herbs, cucumber, sprouts, peanut, peanuts and sesame
  • Chicken $14
  • Seafood $18
    • Prawn, Squid, Scallops
  • ~ Hot & Spicy on request ~
  • 73 Grilled Chicken or Pork with Rice Noodles (Bun Ga/Heo Nỏủ̕ng) $14
    • House-spiced marinated chicken / pork served with rice noodles and salad of mixed lettuce, cucumber, carrot and crushed peanuts
  • 74 Grilled Chicken or Pork served on Rice (Com Ga/Heo Nỏủ̕ng) $14
    • Marinated chicken / pork served with steamed rice, fried egg and salad
  • 75 Stir-Fried Rice (Com Rang)
  • Chicken or Pork $14
  • Tofu $14
  • Combination $16
  • Seafood $18
    • Prawn, Squid, Scallops
  • 76 Noodle Soup (Phờ)
    • Slice eye fillet beef or chicken sitting on a bed of rice noodles,with our 6-hour-slow-cooked beef broth, served with onion,fresh herbs and sprouts. Accompanied by chilli sauce and lemon
  • Chicken $14
  • Beef or Combination $16
  • Seafood $18
    • Prawn, Squid, Scallops
  • 77 Spicy Beef Noodle Soup (Bún Bo Huê̕) $14
    • Shin Beef, pork, lemongrass, rice vermicelli, onion, sprouts and fresh herbs
  • 78 Lemongrass Beef Salad with Crispy Spring Roll (Bún Bo Xāo) $16
    • A refreshing rice noodle salad consisting of eye fillet beef slices, dressing, peanut, crumbs, served with a crispy spring roll >>
  • 79 Vietnamese Crepe Pancake (Banh Xeo) $16
    • Pan-Fried Pork, Prawn, onion and sprouts wrapped in a sizzling rice crepe, served with home-made sauce, lettuce and fresh herbs
  • 80 Roasted Pork Belly with Hoisin Sauce (Thit Kho Hoisin) $14
    • Green beans, Carrot, Courgettes. Served with steamed rice
  • 81 Stir Fried Chinese Noodles (Mi᷈Xāo Heo)
    • Pak-choi, Carrot, Sprouts
  • Pork $14
  • Seafood $18
  • 82 Stir-Fried Eggplant with Pork (Cā Xāo Thit) $14
    • Sprint Onion, Tomato, served with steamed rice. Hot and spicy on request
  • 83 Stir-Fried Chicken/Pork with Curry $14
    • Sliced Chicken or Pork stir-fried with curry paste, pineapple, carrot, capsicum and onion

Nearby Sample Menus

  • Godfather S $15/ M $26/ L $33
    • NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce
  • Diavola S $9/ M $18/ L $24
    • Salami
  • Quattro Formaggi (V) S $15/ M $26/ L $33
    • Blue Cheese, Feta, Brie, Parmesan
  • Carciofini (V) S $9/ M $18/ L $24
    • Italian Artichokes
  • Margherita (V) S $8/ M $15/ L$20
    • Oregano
  • Stefanos S $15/ M $26/ L $33
    • Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
  • Gluten Free Base $5.00
  • Hawaiian S $10/ M $18/ L $25
    • NZ Ham, Pineapple
  • Lemongrass stir fry v * $12.50
    • your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu
  • Sweet and sour v $12.50
    • a real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, battered chicken or vegetables & tofu >>
  • Larb chicken salad gf $12.50
    • minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
  • . satay chicken sticks (3) gf $7.00
    • dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
  • Ginger stir fry v * $12.50
    • fresh ginger root fried in the wok with fresh vegetables. Chicken, beef, pork or vegetables & tofu
  • . vietnamese laksa gf $12.50
    • (no rice) fresh vegetables cooked in laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, beef, pork or vegetables & tofu
  • Spicy herbs v $12.50
    • this dish is flavoured with a wonderful variety of asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, beef, pork or vegetables & tofu
  • Vietnamese spicy fried noodle with basil v $13.00
    • flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, beef, pork or vegetables & tofu
  • Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
  • Fish Du Jour
    • wait staff will advise market price
  • Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
  • Seasonal salad
  • Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
  • Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
  • Roast lamb rump (med rare) on warm eggplant with green olive & sultana tapenade, za’atar dressing & jus $36
  • Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
  • Nelson Roll $20.00
    • Chef ’s selection of fresh and Tempra Prown with cucumber, avocado and flying fish roe with mayonnaise.
  • Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $ 23.00
    • servings per person (same platter)
  • Teriyaki Chicken Roll $17.50
    • Chicken thigh, cucumber and omelette served with teriyaki sauce.
  • Assorted Vegetable Tempura $29.50
    • A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
  • Chicken Teriyaki $34.00
    • Pan fried chicken thigh cooked with chef ’s own Teriyaki sauce, served with a rice ball and sautéed vegetables.
  • Tataki $19.50/$21.50
    • Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
  • Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $17.50
    • New Zealand Wakame and Goma wakame
  • Dragon Roll $20.00
    • Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants
  • BK CHICKEN NUGGETS
    • ur bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces
  • $5.50 CHICKEN NUGGETS STUNNER
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sundae. Now that's value!
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time
  • BANANA SUPER SHAKE
    • Go bananas with the return of this fruity flavor. Super smooth shake topped with lashings of whipped cream and finished with a generous drizzle of chocolate sauce
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • BK CHICKEN
    • Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time
  • Basket of Fries $5.00
  • Fish Bites & Fries $9.00
  • Cheese & Cracker Platter (serves 2) $15.00
  • Large Mixed Platter $30.00
  • Chicken Nuggets & Fries $9.00
  • Samosas & Fries $9.00
  • Mini Spring Rolls & Fries $9.00
  • Small Mixed Platter $16.00
  • Matariki N/A
    • Matariki is a beautiful cheese coated with garlic, spices and herbs which form a jacket that infuses flavour through the cheese. This delicious tasting cheese is creamy, aromatic and delightfully spicy.
  • Soup of the Day $13.00
    • Served with Fresh Bread Roll
  • Garden Salad $7.00
    • Mustard Dressing
  • Fries $7.00
    • Sea Salt
  • Selection of Local Cheeses $20.00
    • Quince and Crackers
  • Prawn Gyoza $17.00
    • Lemongrass, Coriander, Lime, Ginger and Soy
  • Potatoes $7.00
    • Sea Salt, Parsley and Butter
  • Seafood Chowder $15.50
    • With Garlic Croutons
  • Dark chocolate and rich porter mousse with honey comb. $12.00
  • 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
  • Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
  • Baileys affogato with vanilla ice cream and almond biscotti. $12.00
  • Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
  • Caramel toasted brioche,strawberries and mascarpone. $12.00
  • Crispy agrias,rosemary and aioli. $8.00
  • Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
  • Buckwheat Flapjacks $18.50
    • Crispy bacon, blueberry compote, banana, maple syrup
  • Spinach And Feta Fritters $21.50
    • Served with salad leaves and yoghurt riata sauce
  • -GF Bread $2 extra
  • Open Roast Pork Sandwich $24.75
    • On sour dough bread served with crackling, gravy and apple chutney, salad leaves
  • ●Eggs Benedict $21.50
    • Freshly toasted sourdough bread topped with ham off the bone, wilted spinach, and free range poached eggs with hollandaise sauce.
  • Grape Escape Chicken Focaccia $19.00
    • Served warm with wholegrain mustard mayonnaise and salad leaves
  • Side Salad $7.00
  • Thai Prawn And Sweet Potato Fritters (GF) $21.50
    • Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
  • Steak sandwich $24.00
    • 250gm rump steak cooked your way with onion relish & tomatoes on toasted ciabatta bread with crispy fries and salad greens
  • 11am-late
  • All children's meals are $15 each and include a free dessert as below
  • Banana split $15.00
    • Remember this? Served with a choice of chocolate, berry or caramel sauce
  • Chicken narcho $18.00
    • Cajun spice chicken cheese baked & served with lashings of sour cream
  • Continental $13.00
    • In-house muesli with fresh fruit & yogurt
  • Monday-friday 7am-11am
  • Pizza $15.00
    • Ham and cheese mini pizza
  • American Hot Dog $12.0
    • Sausage in a warmed bun with tomato sauce, american mustard and fries
  • The vic's beef nachos $17.9
    • homemade tortilla chips, guacamole and chilli cheese sauce
  • Chicken caesar salad $22.9
    • bacon, croutons, egg, cos lettuce, parmesan and caesar dressing
  • Heirloom tomato & herb salad $22.9
    • citrus dressing and croutons
  • Chicken, mushroom & leek pie $26.9
    • hand-cut chips and seasonal greens
  • White Chocolate & peach brulee $11.9
    • with berry compote
  • add fries $5.0
  • Steamed NZ mussels sml $16.9 lrg $23.9
    • in creamy white wine & garlic sauce with toasted ciabatta
  • Fries small $2.50
  • Or just Salad $6.00
  • Bacon cheese egg with English muffin $3.50
  • Stuffed Sausages $2.90
  • (served with open flat pita bread with green salad and choice of meat)
  • Char Burger $6.50
  • Bacon and egg rolls with onion chutney $3.50
  • Sausage Rolls $2.80
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Salad Mediterranean $12.50
    • Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
  • Tofu chermoula $24
    • spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
  • Garlic Bread $8
    • sliced baguette generously spread with garlic and butter.
  • Cheese Board $15
    • a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
  • Chicken, Brie and Bacon Salad (GF) $16.50
    • Lemon, thyme and garlic marinated chicken, crispy bacon and brie served on dressed salad greens
  • Sliced Ham, Brie, Pesto, tomato
  • Sauteed Potatoes / Roasted Tomato / Mushrooms $4.50
  • S = Small / L = Large
  • Brie, Avocado and tomato (V)
  • Chunky Handcut Chips with Cheese and Bacon $12.00
    • Served with sour cream
  • Pumpkin, Roast Capsicum, Feta and Toasted Seeds (V)(GF) $8.50
  • French Toast (GFO) $16.00
    • Grilled banana & Bacon, drizzled with maple syrup
  • Garden Salad N/A
    • Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Georgie Pie Bacon 'N' Egg N/A
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Hotcakes N/A
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Strawberries & Cream Flavour Frappé N/A
    • A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Green Bamboo Vietnamese

Green Bamboo Vietnamese

location

Address

126 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035469858

email

Email

None

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Vegetarian , Vietnamese

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
126 Hardy Street, Nelson, Nelson, Nelson, 7010, New Zealand