Green Bay Bakery in Auckland Menu

Tempura Prawn Udon $12.50
Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
Katsu Curry - Standard/Combo Reg $9.80/$11.50
Katsu Chicken $17.90
- Katsu chicken, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed Rice, Japanese pickles, Salad, Seaweed salad, Sauces
Katsu Curry - Standard/Combo Lge $13.90/$15.60
Teriyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
Fried Chicken Bowl (Kar-age) - Standard/Combo Reg $9.80/$11.50
Katsu Chicken Bowl - Standard/Combo Reg $9.80/$11.50

Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream
add a chilli fried egg $15
House hot-smoked salmon $8
Add bacon $ 18.50
Free range bacon $6.50
Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
Midnight Baker freedom loaf (V, GF) $14.50
- with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
Coconut rice pudding (V, GF, DF) $12.50
- with kaffir lime, lychees, black sesame seeds

CHICKEN SATAY $7.90
- lovely skewed marinated chicken served with Thai peanut sauce
THAI RED CURRY
- red curry paste with coconut cream bamboo shoots and vegetables
CHOO CHEE GOONG
- stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
THAI FISH CAKES $6.90
- Thai fish cakes served with sweet chilli sauce
PAD THAI
- fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables
PAD KHING
- stir fried meat with vegetables, onion, ginger and oyster sauce
THAI CASHEW NUT
- stir fried meat with homemade sauce and vegetables with cashew nuts

Tiramisu $13.50
- Mascarponi cheese on sponge fingers, soaked with coffee liqueur and brandy, served with ice cream
Fettucine Al Capesante e Salmone $24.90
- Fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
Bruschetta Di Pomodoro $12.90
- Toasted ciabatta slices covered with Italian salsa of tomatoes, garlic, onion and topped with grated parmesan (GF available)
Botticelli Pizza $26.90
- Tomato, cheese, mushroom, onions, capsicum, olives, feta cheese, ham, salami.
Insalata Dell'orto $8.90
- Mixed leaf salad, tomato, cucumber, red onion, crumbled fetta cheese, Italia.
Gelato $11.50
- Italian gelato. Ask your waitress for today’s flavours
Margerita $19.50
- Tomato, fresh mozzarella, fresh basil, oregano.
Quatro Stagioni $26.90
- Tomato, cheese, mushroom, ham, salami and prawns

PAD PRIK THAI $18.50
- with garlic leek and market vegetables in homemade black pepper sauce/lamb
TOM KHA JAE $8.00
- a delicious coconut soup with tofu and vegetables blended with lime juice and Thai herbs
PANANG TOFU $18.50
- creamy Panang curry cooked with tofu beans pumpkins roasted crushed peanuts finished with kaffir leaves
Tong Thong $8.50
- Wonton parcels of minced chicken and prawns
PAD PRIK THAI $21.50
- with garlic leek and market vegetables in homemade black pepper sauce/prawns/snapper fillets
LARB GAI $18.00
- minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice
PAD PRIK SOD $21.50
- with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/prawns/scallops/seafood
Curry Puff $8.50
- ligtly curried chicken potato and onion wrapped in golden puff pastry

45. Fish Madras $16.00
- Fish fillets cooked in south Indian Madras style coconut gravy.
38. Lamb Vindaloo $16.00
- Boneless pieces of lamb cooked in red goan spicy gravy.
83. Lacha Onion Salad $2.50
5. Kaju Roll (6 pieces) $5.00
- Rolls made of mashed potatoes, cashews, fresh ginger, chili, coriander & spices.
84. Papadom (4 pieces) $2.50
24. Chicken Manchurian $16.00
- Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce. Manchurian style
35. Chicken Tikka Masala $16.00
- Boneless chicken pieces partially cooked in tandoor and finished in tomatoes, onion & ginger based gravy With diced onions green capsicum.
7. Papdi Bhalla Chatt $6.50
- Fiatened puris and lentils flour dumplings with yogurt, tamarind & mint chutney, roasted cumin powder and assortment of misc items as per taste.

BEEF BURGER $16.00
- premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
Bacon, Sausage, Smoked Salmon $4.50
CHICkEN FILLET & AV0CADO BURGER $16.00
- Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
STEAK SANDWICH $18.50
- Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
PASTA CARBONARA $15.50
- Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
VEGETARIAN OMELETTE $14.50
- A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
HASH MASH $14.50
- Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
T0AST $6.00
- White or mixed grain with peanut butter or marmite or jam or honey

Mhu Phad Prik Sod N/A
- sliced pork stir fried with fresh chilli
Satay Gai N/A
- chicken strips on a Bamboo skewer and toast served with a Peanut Satay & Thai Atchar.
Ped Khi Mao N/A
- stir fried duck with basil leaves, chilli and vegetables.
Nua Khi Mao N/A
- stir fried Beef with basil leaves, chilli and vegetables
Nua Nam Man Hot N/A
- stir fried beef with onion and spring onion in a mild oyster sauce
Hed Phad Med Mamueng Him Mapphan N/A
- stir-fried mushrooms and tofu with cashew nuts.
Goong Chu Chee N/A
- prawns topped with a coconut cream curry.
Geang Khua N/A
- prawns and mussels in a pineapple red curry

Nearby Sample Menus