Address
58 Godley Road, Green Bay, Auckland, Auckland, 0604, New Zealand
Green Bay Bakery in Auckland Menu
Are you the owner? Manage this listing for free.
ROLLS- Chicken $3.90
- Ham $3.90
- Beef $4.00
- BBQ Pork $4.00
- Crab $4.00
- Large Chicken $4.40
- Large Ham $4.40
- Chicken Croissant $4.90
- Ham Croissant $4.90
- Chicken Wrap $4.90
- Ham Wrap $4.90
SANDWICHES- Egg $3.50
- Ham & Pickle $3.50
- Ham & Tomato $3.50
- Ham $3.50
- Chicken $3.50
- Bacon & Egg $3.50
- Vogel Chicken $4.20
- Vogel Ham $4.20
- Vogel Vegetarian $4.20
- Large Chicken & Avocado $4.90
PIES- Steak $4.00
- Mince $4.00
- Steak & Cheese $4.00
- Steak & Mushroom $4.00
- Steak & Kidney $4.00
- Mince & Cheese $4.00
- Chicken $4.00
- Potatp Top $4.00
- Bacon & Egg $4.00
- Lamb Curry $4.40
- Butter Chicken $4.40
- Pork Pastie $3.90
- Sausage Rolls $2.20
- Savouries $1.50
CAKES- Banana L $8.00 / S $2.50
- Carrot L $8.00 / S $2.50
-
Chocolate L $11.00
- With cream
-
Chocolate Log L $8.00
- With cream $2.50
- Lamington S $2.50
- Apple Pie L $7.00 / S $3.50
- Custard Pie $3.50
- Quiche L $18.00 / S $4.40
- Sally Lunn L $3.90 / S $2.50
- Red Velvet L $11.00 / S $2.50
- Cheese Cake Slice $3.50
- Fruit Flan $3.50
- Coffee Tart $3.90
- Neenish Tart $3.00
- Cronut $3.00
- Custard Fruit tart $3.90
SLICES- Custard $2.50
- Apple $2.50
- Apricot $2.50
- Apple Strudel $2.50
- All Biscuits $2.50
- Cream Donut $1.80
- Apple Donut $2.50
- Apple Turnover $2.60
- Apple Turnover with Cream $2.90
- All Muffins $2.90
- Raspberry Cream Bun $2.50
- Caramel Slice $2.50
- Peppermint Slice $2.50
- Rocky Road $2.50
- Chocolate Slice $2.50
- Raspberry Slice $2.50
- Lolly Slice $2.50
- Ginger Slice $2.50
- Caramel date $2.50
- Chocolate Raspberry $2.50
- French Stick $1.80
Nearby Sample Menus
- Teriyaki Salmon $16.00
- Bbq Beef Rib $15.00
- Teriyaki Chicken $12.50
- Edamame $4.00
- Fish Katsu $14.50
- Beef Short Rib Soup With Cabbage $15.00
- Dumpling(Prawn) $4.00
- Spicy Pork Don $11.50
-
Steamed mussels $14.00/ $18.00
- Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
-
Rib eye scootch fillet (GF) $34.00
- Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
-
Hashtag fries $8.00
- Seasoned with Baja salt and served with aioli
-
Yum salad (GF) or (V) $16.00
- Mushrooms, sprouts, cabbage, peanuts & zucchini finished with a bangkok style dressing. Your choice of beef or chicken. On request
-
Ice cream sundae $6.50
- Chocolate or strawberry
-
Steak, egg & chips (GF) $16.00
- Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
-
Margherita (V) $17.00/ $22.00
- With fresh juicy tomatoes, buffalo mozzarella and fresh basil (Small/ Large)
-
Classic pepperoni $17.00/ $22.00
- A classic pepperoni pizza (Small/ Large)
-
Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad
-
Eggs benedict (W) (G) (N) $18.80
- Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce
-
Roast duck (E) (W) (G) (N) $29.50
- Baby choy, parsnip purée, mandarin, orange jus
-
Avocado tartine (V) $22.00
- Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
-
Breads $8
- Garlic and herb focaccia
- Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
-
Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
-
Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
- Raitha $3.50
- Plain rice $2.50
-
Mango chicken $10.99
- chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
- Mango lassi $3.50
-
Vindaloo $10.99/$10.99/$11.99
- a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
-
Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
-
Namaste express beef $10.99
- succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
-
Sagwala $10.99/$10.99/$11.99
- tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
- Chicken $10
- Egg
-
Veggie Classic $9
- Egg, cheese & pineapple
- Kumara Wedges $3.50
- Sausage & Onion $6.50
-
Veggie Basic $8.50
- Veggie pattie chickpea and spices
- Onion
- All served between 2 pieces of toast with fresh lettuce, tomato & your choice of sauce
- - large $19.00
- - large $20.00
- - large $17.00
- - large $17.00
- - medium $14.00
- Vegetarian $17.50
-
Garlic mussels $16.00
- Mussels pan fried in garlic butter, served with our own seafood sauce.
- Pita bread basket $5.00
- Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
- Roasted Beetroot, Creme Friache $9
- Sauteed French Beans, Garlic, Orange Gremolata $9.5
- Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
- Steamed Broccolini, Lemon Virgin Olive Oil $9.5
- Fresh Market Fish, We Will Inform You Of Today'S Preparation $33
-
50 Grams $16.5 / $14.5 Each
- Single Cheese / Two Or More Cheeses
- Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
-
Hot sopresso $24.00
- salami, organic beef chorizo and caramelized onion
-
Arepa chorizo and free-range eggs $19.00
- organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
- Green smoothie $8.00
-
Baked apple tart $12.00
- vanilla cream black currant couli
-
Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
-
Gravalax (cured salmon) $18.00
- Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
-
Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt
-
Arepas $18.00
- corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
- Shrimps Avocado Salad Entree $18
- - Entree $16.50
-
Venison $32.50
- White wine, mushrooms and garlic
-
Home Made Gelato $12.50
- Traditional Italian ice cream
-
Carbonara Entree $16.50 / Main $22.50
- Bacon, egg, cream
-
Penne Al Forno Entree $16.50 / Main $22.50
- Tomato sauce, mushroom, chicken, ham, with penne pasta finished in the oven
-
Funghi Std $17 / Large $30
- Mushrooms
-
Puttanesca Entree $16.50 / Main $22.50
- Anchovies, capers, olives, pesto, chilli, tomato
-
Corn and courgette fritters $18.00
- stacked with grilled bacon, rocket & sweet chilli syrup served with verve relish & sour cream
- Shoestring fries with tomato sauce $6.50
-
Eggs benedict $17.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
-
All poached eggs are served runny N/A
- ask for soft or firm yolk if preferred
-
Toasted bagel $16.00
- with cream cheese & house smoked salmon with rocket, crispy capers & red onion
-
Crispy skin salmon $24.00
- on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
-
Toasted house made muesli $10.00
- with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
-
Pan fried chicken livers $17.00
- with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
- Steak $9.50
- Squid $12.00
- Wonton & Noodles $9.00
- Fish Cake $1.50
- Wonton (6pieces) $3.50
- Prawn $12.00
- Squid $12.00
- Chicken Nugget (6pieces) $3.50
- Garlic Naan $4.00
-
Vegetarian Fried Rice (V) $12.00
- A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
-
Achari Tikka Rumali Roll $15.00
- Achari tikka, red onion & creamy sauce wrapped in a roomali roll
-
Chicken Tikka Maltaise $14.00
- Coal flamed chicken tikka tossed in a sticky orange glaze, served on a smear of classic hollandaise sauce
-
Tawa Biryani (Lamb) $16.00
- Your choice of marinated lamb cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
-
Saag Chicken $19.00
- Chicken cooked in spinach puree with handpicked spices and garam masala
-
Chicken Akari $14.00
- Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
-
Chicken Malai Tikka $14.00
- Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
- -Tuna triangle
- gluten free
- Sweet chilli chicken
- Seasoned rice ball
- Seafood salad
- One free misc soup when you purchase $20 or more of sushi
- Just $1 when you purchase $15 or more of Sushi
- - Salmon & cream cheese
- Crispy chicken
- Plain Avocado
- Spicy chilli chicken/pork
- Vegetable
- Teriyaki chicken
- Teriyaki tofu
- Crispy prawn/chicken
- Prawn
-
Rare Grilled Tuna $22.00
- Green, Avocado, Crispy Capers, Round Bean, Radish
-
Toast & Preserves $6.50
- (Ciabatta / 5 Grain / Turkish Pide / Bagel)
-
Prawn Risotto $21.50
- Broad Beans, Lemon
-
Winter Wellness Porridge $14.50
- Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips
-
Smashed Avocado $18.50
- Infused with Lemon Juice, Vine Tomato, Poached Eggs, Served on Sourdough & Beetroot Hummus
- Extra: Gluten-free $1.00
-
Corn Fritters $17.50
- Bacon, Mixed Gourmet Salad, Roasted Tomato, Avocado Salsa, Cream Fraiche
- Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
Green Bay Bakery
Phone
098273349
Opened hours
6 AM to 5 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Bakery
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating
58 Godley Road, Green Bay, Auckland, Auckland, 0604, New Zealand
- Auckland Bakery Menus
- Auckland Region Bakery Menus