Green Bay Bakery in Auckland Menu

ROLLS ROLLS
  • Chicken $3.90
  • Ham $3.90
  • Beef $4.00
  • BBQ Pork $4.00
  • Crab $4.00
  • Large Chicken $4.40
  • Large Ham $4.40
  • Chicken Croissant $4.90
  • Ham Croissant $4.90
  • Chicken Wrap $4.90
  • Ham Wrap $4.90
SANDWICHES SANDWICHES
  • Egg $3.50
  • Ham & Pickle $3.50
  • Ham & Tomato $3.50
  • Ham $3.50
  • Chicken $3.50
  • Bacon & Egg $3.50
  • Vogel Chicken $4.20
  • Vogel Ham $4.20
  • Vogel Vegetarian $4.20
  • Large Chicken & Avocado $4.90
PIES PIES
  • Steak $4.00
  • Mince $4.00
  • Steak & Cheese $4.00
  • Steak & Mushroom $4.00
  • Steak & Kidney $4.00
  • Mince & Cheese $4.00
  • Chicken $4.00
  • Potatp Top $4.00
  • Bacon & Egg $4.00
  • Lamb Curry $4.40
  • Butter Chicken $4.40
  • Pork Pastie $3.90
  • Sausage Rolls $2.20
  • Savouries $1.50
CAKES CAKES
  • Banana L $8.00 / S $2.50
  • Carrot L $8.00 / S $2.50
  • Chocolate L $11.00
    • With cream
  • Chocolate Log L $8.00
    • With cream $2.50
  • Lamington S $2.50
  • Apple Pie L $7.00 / S $3.50
  • Custard Pie $3.50
  • Quiche L $18.00 / S $4.40
  • Sally Lunn L $3.90 / S $2.50
  • Red Velvet L $11.00 / S $2.50
  • Cheese Cake Slice $3.50
  • Fruit Flan $3.50
  • Coffee Tart $3.90
  • Neenish Tart $3.00
  • Cronut $3.00
  • Custard Fruit tart $3.90
SLICES SLICES
  • Custard $2.50
  • Apple $2.50
  • Apricot $2.50
  • Apple Strudel $2.50
  • All Biscuits $2.50
  • Cream Donut $1.80
  • Apple Donut $2.50
  • Apple Turnover $2.60
  • Apple Turnover with Cream $2.90
  • All Muffins $2.90
  • Raspberry Cream Bun $2.50
  • Caramel Slice $2.50
  • Peppermint Slice $2.50
  • Rocky Road $2.50
  • Chocolate Slice $2.50
  • Raspberry Slice $2.50
  • Lolly Slice $2.50
  • Ginger Slice $2.50
  • Caramel date $2.50
  • Chocolate Raspberry $2.50
  • French Stick $1.80

Nearby Sample Menus

  • Sweet Com (Chicken or Crab Meat) Soup $7.50
  • Curry Spring Roll $2.50
  • Barbeque Pork and Mushroom $12.90
  • T-Bone Steak $16.90
  • Combination Meat Szechaun Style $13.90
  • Sweet & Sour Spare Ribs $12.90
  • Sweet & Sour Fish $12.90
  • no Vegetables, with or without Rice
  • Palak kofta $14.99
    • Mashed potato and cottage cheese balls deep fried cooked with spinach gravy
  • Chicken achari tikka $13.99
    • Boneless pieces of chicken marinated tandoori spices, pickle flavour and yoghurt
  • Mango chutney $2.99
  • Madras lamb $17.99
    • Lamb cooked in traditional south indian type curry with coconut and spices
  • Tandoori prawn $16.99
    • King prawns marinated with indian spices and cooked in tandoor
  • Vindaloo lamb $17.99
    • A goan speciality is a very hot, sweet & sour style lamb curry
  • Cream paneer (Chawala´s specialty) $16.99
    • Paneer cooked in milk, cream and black pepper with traditional chawala´s spices
  • Punjabi pickle $2.99
  • Lamb Brains E $15 / M $33
    • Golden crumbed and lightly fried, with a delicate dijon mustard sauce
  • Chicken Breast Camembert $30.00
    • Best boneless breast, stuffed with camembert, golden crumbed and deep fried
  • Fresh-Green Lipped NZ Mussels E $18 / M $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Seared Fresh Salmon $35.00
    • Lightly marinated in teriyaki sauce and served with mash and green beans
  • Chicken Livers $15 / With S&F $30
    • Pan fried and served with a light cream sauce on shredded lettuce
  • Crumbed Prawns Cutlets E $15 / M $35
    • Golden fried, crisp and delicious
  • Side Salad / French Fries / Side Vegetables / Bowl of Mushrooms $7.00
  • -Fillet Provencal $38.00
    • Our best cut, with a classic claret and bone marrow sauce
  • Lamb Madras $14.00
    • South Indian style curry cooked in coconut flavoured, lightly spiced sauce
  • Chicken Korma $13.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Chicken Kadhai $13.00
    • Cooked with onions, capsicums with Indian spices in chef's special gravy
  • Steamed Basmati $3.00
  • Saagwala - Fish/ Prawn $16.50
    • King size prawns cooked with spinach, tomato, ginger, garlic and spices
  • Chicken/ Lamb/ Beef Biryani $16.00
  • Tandoori Chicken $20.00
    • Tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal served with salad
  • Goat Curry with Bone $15.00
    • Cooked in exotic herbs in the tradition North Indian style
  • Sand Flounder $5.50
  • Curry Roll $1.90
  • Ham Burger $2.60
  • Chicken Egg $4.60
  • Hawaiian Burger $4.30
  • Oyster $1.50
  • Fried Ice Cream $1.80
  • Bacon Egg $3.80
  • Half Size Version Available $15.0
  • Free Range Eggs On Toast $11.5
    • your choice of poached, scrambled or fried free range eggs on white or grain toast
  • (Vegetarian option available
  • Avo Or Grilled Tomato $4.0
  • Gluten Free Toast Available
  • Portobello Mushroom Stack $18.00
    • stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
  • Snapper Bites (GF)
    • served with fries & salad
  • Cajun Chicken Salad $18.5
    • free range Cajun chicken, fresh mesclun grilled bacon in our homemade honey mustard dressing
  • Egg Spring Onion Pancake $5.00
  • Deep Fried Spare Ribs with Chilli / Fried Garlic Pork Spare Ribs with Silver Paper / Pork Slice with Garlic and Coriander $16.00
  • Pickled Vegetable with Pork Slice / Braised Pork Meat Ball $15.00
  • Sauteed Shredded Pork in Special Sauce / Pork with Beijing Thick Soy Sauce / Pork Egg Agaric and Veggies $16.00
  • Deep Fried Round Bean / Dried Bean Curd with Round Bean $18.00
  • Sauteed Lamb Slice with Cumin / Black Pepper Beef (lamb) in Sizzling Plate $18.00
  • Deep Fried Bun $6.00
  • Pork Fried Noodle / Pork Egg Fried Noodle / Pork Egg Fried Pancake / Chicken/Pork/Beef Fried Pancake/Noodle/Rice $12.00
  • BLAT $15.50
  • Toast and preserves $6.50
  • Smoked Salmon $5.50
  • Mediterranean Eggs with Bacon $15.50
  • Bocconcini $12.50
  • Brioche French Toast $16.50
  • Lamb Cutlet Salad $19.50
  • Vero Breakfast $17.00
  • Chip $3.00
  • Chicken $13.00
  • Pork $11.00
  • Pork $13.00
  • Served with roast potatoes, pumpkin, kumara, peas, carrot & gravy
  • Beef $11.00
  • Beef with black bean sauce $14.00
  • Spring roll $2.50
  • 29. Chicken Fried Rice $13.00
    • Steamed rice cooked in iron wok with chicken, egg, spring onion, cabbage, carrot & fresh coriander.
  • 76. Lacha Paratha $3.50
    • Plain naan made from whole wheat flour with lot of twists and taste.
  • 41. Lamb Saagwala / Chicken Saagwala $16.00
    • Boneless lamb or chicken pre-cooked in tandoor and skillfully mixed with fresh boiled spinach.
  • 13. India Gate Tikka Platter $22.00
    • Combination of Chicken tikka, Murg malai tikka, Kali mirch chicken tikka, Harvali chicken tikka & Fish Amritsari.
  • Full $17.00
  • 59. Jeera Aloo $12.00
    • Potato cubes cooked with cumin seeds and spices.
  • 24. Chicken Manchurian $16.00
    • Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce. Manchurian style
  • 62. Dhal Makhani $13.00
    • Black lentils with tint of red kidney beans cooked on slow fire and flavored with ginger, garlic and butter.
  • THAI CHICKEN SALAD $13.50
    • with chili mayo
  • TODAY'S SOUP $10.50
    • served with garlic bread/chicken & vegetables
  • TOASTED BAGEL/CROISANT $7.50
    • with avocado tomato & cream cheese
  • Sausages 2, smoked salmon, chicken, beer battered snapper $3.50
  • BAKED BEANS ON TOAST $7.50
  • TODAY'S SOUP $10.50
    • served with garlic bread/pumpkin & kumara
  • TOASTED SANDWICHES $5.00
    • choice of two filling (no meat)
  • FRENCH TOAST $15.50
    • served with bacon grilled banana fruits, maple syrup & cream
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Snack combo $7.00
    • 1* thigh,chips & can of coke
  • steak & curry pie $3.50
  • Pork kumara creamy mushroom pie $4.00
  • Potato top pie $3.50
  • Mince pie $2.50
  • Pork pastry $3.50
  • Family box $22.00
    • 4*thigh, 4*drumstick, 1*large chips
  • Gourmet chicken pie $3.50
  • Ketchup (house made) N/A
  • Fish Burger $10.00
    • Seared Hoki
  • Kumara Chips $3.50
    • per 1/2 scoop
  • Sauces Available 50c extra as sides
  • Tomato N/A
  • Onion Rings $5.00
  • Lamb Burger $10.00
    • comes with fresh red onion and Swiss cheese
  • Chimichurri (house made) N/A
  • 1 bacon buttie $6.00
  • Toast or bagel: butter & preserves $6.50
  • Egg on toast $5.50
    • Scrambled or poached
  • -smoked salmon & cream cheese $12.00
  • Toasted sandwiches $6.50
    • 2 fillings
  • Toasted sandwich $4.00
    • 1 fillings
  • -3 fillings $8.00
  • Muesli $11.00
    • With fruit & yoghurt
Green Bay Bakery

Green Bay Bakery

location

Address

58 Godley Road, Green Bay, Auckland, Auckland, 0604, New Zealand

phone

Phone

098273349

email

Email

None

clock

Opened hours

6 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
58 Godley Road, Green Bay, Auckland, Auckland, 0604, New Zealand
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