Greenwoods Fresh Catch in Auckland Menu

FISH FISH
  • Fish of the day $5.00
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Snapper $8.50
    • Add $1.00 for crumbed
CHIPS CHIPS
  • Chips $4.50
    • 1 scoop
  • Kumara Chips $7.00
  • Wedges $7.00
  • Spicy wedges $7.00
  • Onion rings $7.00
    • 1/2 dozen
  • Squid rings $7.00
    • 1/2 dozen
SEAFOOD SEAFOOD
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Prawn twister $14.50
    • 1/2 dozen
  • Tempura battered prawns $14.50
    • 1/2 dozen
DEEP FRIED DEEP FRIED
  • Potato fritter $1.00
  • Sausage $2.00
  • Battered sausage $2.50
  • Hotdog $2.50
  • Spring Roll $2.50
  • Crab stick $2.00

Nearby Sample Menus

Maruten Ramen (sample menu)
  • Pork Dumpling $ 5.00
    • homemade original pork dumpling
  • Fried Rice $ 9.80
    • spring onion, pork, egg
  • Tonkotsu Ramen $ 11.00
    • homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
  • Spicy Tofu $ 5.00
    • tofu spicy pork mince, sweet soy, vinegar sauce
  • Soup Tofu $ 4.00
  • Vegetable Croquette $ 6.00
  • Tantanmen $ 13.00
    • spicy & sour, sesame flavoured soup with noodle, bamboo shoots, spicy pork
  • Tonkotsu Chashu Ramen $ 14.00
    • homemade original ramen, extra sliced pork, green vege, spring onion, bamboo shoot, dried seaweed, white sesame, pickles ginger
Bento Bowl By St. Pierre's (sample menu)
  • Katsu Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Teriyaki Chicken $17.90
    • Teriyaki chicken, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed Rice, Japanese pickles, Salad, Seaweed salad, Sauces
  • Vegetable Kakiage Udon $9.50
  • Crumbed Prawn (2pcs) $3.00
  • Tempura Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Reg $9.80/$11.50
  • Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Mixed Seafood Udon $9.90
Thornlow Takeaways (sample menu)
  • Cheese & Egg / Cheese & Onion / Ham & Cheese $3.70
  • Bacon, Egg & Cheese $5.30
  • Bacon & Cheese / Steak & Cheese $5.20
  • Cheese $2.80
  • Hawaiian & Egg $4.80
  • Jumbo Burger $11.00
  • 6 pcs chicken nuggets / 12 pcs mini spring rolls $4.00
  • Seadogs $2.80
Pita House (sample menu)
  • Single Kebab $8.50
  • Open Kebab Combo $12
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
  • 4 Pieces + Chips $12 50
    • 2 thighs, 2 drumsticks, 1 regular chips with Cosmo's tasty chicken salt
  • Chicken, Lamb, or Vegetable Curry $11
    • with rice and pita
  • Lisa's Special ( 3+3+Large chips) $18.00
    • 6 drumsticks and large chips with Cosmos tasty chicken salt
  • Lamb, Chicken or Vegetable Curry Combo $12.99
    • Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
  • Chicken Combo $8
    • 2 x Chicken pieces, chips and a 420 ml drink
  • Large Chips $5
Kampung Malaysia (sample menu)
  • Satay Noodle
    • Stir fried egg noodle and vegetables topped with tangy peanut sauce
  • Laksa
    • Noodles in spicy laksa broth with tofu puffs, egg & beansprout
  • -Chicken / Beef $11.50
  • -Lamb $14.50
  • Koay Teow Th'ng
    • Fresh clear noodle soup
  • -Fish Fillet / Prawns / Squids / Seafood $15.50
  • -Lamb $14.50
  • -Chicken / Beef $13.50
Water Drop Vegetarian Cafe (sample menu)
  • S13 Siu Mai $6.00
    • Steamed Dumplings
  • N5 Laksa Noodle Soup
    • Yellow Noodle, Tofu, Mushroom Ball, Bean Sprouts, BBQ Soy (made with Wheat Flour)
  • R5 Tom Yum Fried Rice $13.00
    • Rice, Soy, Tofu, Cabbage, Tom Yam Paste
  • R11 Black Pepper Patty Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • N2 BBQ Wonton Noodles $12.00
    • Egg noodle, BBQ Soy (made with Wheat Flour) Vegetables, Wonton
  • N7 Fried Noodles $15.00
    • Yellow Noodle, BBQ Soy, Tofu, Bean Sprouts
  • R6 Chef's Special Rice $15.00
    • Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • V1 BBQ Sauce Vege Patty $13.00
    • Served with Hot Chips and Salad
Westside Grille (sample menu)
  • meatballs 8 pcs $7.90
  • Cheeseburger & Frenchs fries or salad $8.90
  • 2 Sausages & french fries or salad $8.90
  • Creamy Chicken fettucine $12.90
  • 2pcs of Bread and butter $1.70
  • Garlic Bread 5 pcs $5.90
  • Spaghetti Bolognaise $12.90
  • Mashed Potatoes $5.90
The Store on Kohi (sample menu)
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Beer battered terakihi & chips $14.00
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
Sushi 5000 (sample menu)
  • Hot food served with eggs, onion and rice in bowl
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Udon $7.50
  • Yaki udon beef $7.50
    • Fried udon noodle
  • Katsu chicken $10.00
    • Crumbed chicken
The Royal Challenge Indian Restaurant (sample menu)
  • M36. PRAWN VINDALOO $14.99
    • Prawns cooked in goan style with hot spices.
  • T2. GARLIC NAAN $4.00
    • Naan bread with a mixed of garlic in tandoori oven
  • D3. ICE CREAM (Chocolate, Strawberry & etc.) $5.00
  • T6. PANEER PARATHA $4.50
    • Bread stuffed with cheese and spices
  • A2. TOMATOES, ONION & CUCUMBER SALAD $7.00
  • V11. PANEER MAKHNI $12.00
    • Homemade cottage cheese cooked with tomato gravy
  • M10. CHICKEN JALFRAZI $12.99
    • Chicken cooked in onion, capsicum & tomato gravy in sweet & sour sauce
  • M4. CHICKEN VINDALOO $12.99
    • Chicken roasted cooked in goan style with hot Indian spices.
Spice Cuisine (sample menu)
  • Aloo Gobi $13.00
    • Cauliflower cooked with potato, tomato, garlic, ginger & spices
  • Pulao Rice $4.00
    • Rice cooked with cumin seeds and spices
  • Plain Naan $3.00
  • All curries come with rice.
  • Chicken Pakora (6 Per Serve) $8.00
    • Chicken pieces deep fried with chick pea flour
  • Vegetable Korma $13.00
    • Vegetables cooked in cashew nuts gravy with cream & spices
  • Cheese and Garlic Naan $4.00
  • Masala Prawn / Fish $16.00
    • Choice of prawns or fish cooked with capsicum, onions and tomatoes in a thick sauce
Gaku Teppanyaki Returant (sample menu)
  • Oyster tempura $16
  • Salmon Sushi Roll $10
  • Salmon Sashimi $15
  • HAGI $49
    • Salmon + Scallops + prawns
  • Vegetable Tempura $12
  • Vegetarian Set $24
    • Soup, Salad, Steamed rice, Hot vegetable (on Teppan) and Vegetable Tempura
  • Prawns(With GAKU mayonnaise) $39
  • Mix Tempura $14
Jambalaya Southern kitchen (sample menu)
  • BUFFALO CHICKEN $21.00
    • MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
  • BURRITO $19.50
    • 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
  • NEW ORLEANS SHRIMP & SCALLOPS $27.50
    • JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
  • JAMBALAYA SMALL $17.50 REG $26.00
    • CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
  • SHRIMPS NEW ORLEANS SALAD $21.00
    • PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
  • SLOW’N’LOW BBQ PULLED PORK
    • SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
  • TACOS $23.50
    • TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
  • RIB TASTER $16.00
    • SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
The Barnacle (sample menu)
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Duck Breast $32.00
    • Celeriac, Quince
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Sourdough $4.00
    • Butter
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
Sushi Yu (sample menu)
  • Plain Udon Noodle Soup $8.00
  • Kids Roll $6.00
    • (Salmon & Teriyaki Chicken) 8 Piece Per Pack
  • Wakame Udon Noodle Soup $9.00
  • Edamame $6.00
  • Katsu Chicken Rice Small $6.00
  • Curry Udon Noodle Soup $10.00
  • Teriyaki Chicken Salad Medium $7.00
  • Prawn Salad Medium $7.00
Greenwoods Fresh Catch

Greenwoods Fresh Catch

location

Address

1 Pah Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096310111

email

Email

None

clock

Opened hours

Monday: 4:30 – 8:00 PM, Tuesday: 4:30 – 8:00 PM, Wednesday: 4:30 – 8:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:00 PM, Saturday: 4:30 – 8:00 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Quick Bites ,  Dinner

Location
1 Pah Road, Epsom, Auckland, Auckland, 1023, New Zealand
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