Greenwoods Fresh Catch in Auckland Menu

FISH FISH
  • Fish of the day $5.00
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Snapper $8.50
    • Add $1.00 for crumbed
CHIPS CHIPS
  • Chips $4.50
    • 1 scoop
  • Kumara Chips $7.00
  • Wedges $7.00
  • Spicy wedges $7.00
  • Onion rings $7.00
    • 1/2 dozen
  • Squid rings $7.00
    • 1/2 dozen
SEAFOOD SEAFOOD
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Prawn twister $14.50
    • 1/2 dozen
  • Tempura battered prawns $14.50
    • 1/2 dozen
DEEP FRIED DEEP FRIED
  • Potato fritter $1.00
  • Sausage $2.00
  • Battered sausage $2.50
  • Hotdog $2.50
  • Spring Roll $2.50
  • Crab stick $2.00

Nearby Sample Menus

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  • Chili beef, jalapeños $14.9
  • Crumbed zucchini chips, coriander cream (V) $12.9
  • Half/Full $ 10.9/19.9
  • Angus flank steak, onion, butter beans, lime coriander cream $ 13.9
  • Braised pork belly $ 23.9
    • White beans, chorizo, corn salsa(GF)
  • Served on two white flour tortillas
  • Steak Skewer $ 24.90
    • Capsicum, red onion, zucchini, chimichuri, tortilla
  • Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
  • Charlies big breakfast $23
    • 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
  • Pulled roasted pork
    • Kansas city pulled pork, coleslaw and house pickles
  • Or with House smoked salmon $19
  • Add hot smoked salmon $6
  • Chicken liver parfait $12
    • Feijoa relish with Ringawera pide
  • Classic vanilla bean crème brûlée $12
  • 1/2 portion of fries $5
  • Bowl of olives $8.9
    • Mixed olive marinated in oil chilli bay and garlic
  • C.C.B N/A
    • Tomato base, mozzarella, chicken, cranberry, brie
  • Braised lamb shanks single $18 / double $30
    • Slow cooked lamb shanks served with creamy mash blanched greens and a pan jus
  • Chicken wings $16.9
    • Village wings coated in our house bbq sauce
  • The kai moana burger $19.9
    • Pan fried snapper, tempura batter prawns and soft shell crab, tomato red onion house tartare sauce and cos lettuce between an artisan bun s/w house fries and aioli
  • Eggs florentine $17.9
    • On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
  • Avocado on toast $15.9
    • Topped with tomato grilled haloumi on toasted rye bread
  • Blanched seasonal greens $4.9
  • Stirfry sweet chilli vegetables with prawns $23.00
  • Steamed vegetables $10.00
  • Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
  • Laksa (malay red curry egg noodles) chicken $23.00
  • Char kueh teow (egg fried rice noodles) with chicken or beef $19.00
  • Stirfry ginger & vegetables with chicken or beef $23.00
  • Roti bread (one piece) $4.00
  • Stirfry satay & vegetables with chicken or beef $23.00
  • Chocolate Bar $2.50
  • Snapper Fish $4.00
  • Homemade Dumplingds x15 $10.00
  • Steak $10.50
  • Steak & Cheese $4.50
  • BBQ pork $4.50
  • Bacon $9.00
  • pork $10.50
  • (5 king prawns or combination seafood) $17.90
  • Pad thai
    • Thai traditional fried rice noodle c< Vermicelli with tofu, egg, tamarind sauce, bean sprout, chive and crushed peanut
  • (5 king prawns or combination seafood) $17.90
  • Namtok (beef or pork) $14.90
    • Spicy B.B.Q pork or beef salad with onion, coriarder, chilli & toasted rice
  • Green curry fried rice
    • Fried rice with green curry paste, meat, egg, bamboo shoot and vegetable.
  • (chicken, beef or pork) $14.90
  • (chicken, beef, pork or vegetarian) $13.90
  • (7 king prawns) $19.90
  • -Avocado
  • -Fresh Tuna
  • Sukiyaki (Vege + Beef Stew) $15.50
  • Beef Teriyaki
  • -Chicken /Pork Katsu
  • -Salmon
  • - Chicken Tempura
  • -Fish Teriyaki
  • Vegetable korma $14.00
    • Aromatic spiced coconut based curry with mixed seasonal vegetable
  • -Malabari (GF)
    • Cooked in tamarind and coconut making it a perfect southem indian delicacy
  • Garlic naan $3.50
  • Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
    • Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
  • Plain naan $3.00
  • -Mughal (GF)
    • Slow-cooked in indian spices from the mughal empire
  • Free range chicken/ Sous vide beef/ Lamb $15.50
    • All dishes can be prepared with your choice of sauce
  • -Vindaloo (GF) (PF) (DF)
    • Bursting with goan flavours
  • Salmon Teriyaki and Fish Teriyaki / Chicken Katsu and Chicken Teriyaki $18.00
  • Spicy Seafood and Veggies Donburi $13.50
  • Chicken Katsu Yaki Udon $13.50
    • Crumbed chicken katsu udon with sweet soy sauce
  • Sashimi & Teriyaki Chicken / Sashimi & Teriyaki Beef / Sashimi & Mixed Tempura $18.00
  • Miso Ramen $11.50
    • Noodle soup with vegetable
  • Veggie Yaki Udon $11.50
    • Assorted of vegetable and udon with sweet soy sauce
  • Karaage Squid $7.50
    • 2 pcs of karaage squid
  • Chicken Katsu $14.50
    • Deep fried crumbed chicken with big plate
  • Pumpkin $0.60
  • Southern fried $2.50 piece
  • 1.5 litre drink
  • 1 large mashed potato
  • Gravy $2.00/$4.00
  • 8 Chicken pieces
  • Vegetarian $6.00/$8.00/$12.00
    • small kiwi/medium kiwi/large kiwi
  • Kumara $0.60
  • Beach Pack $24.00
    • 2 tarakihis, 1 chips, 2 potato fritters, 1 hot dog, 1 donut
  • Snapper & Chips $11.90
  • Curry Roll $2.50
  • Oyster $1.80
  • Vegetarian Burger (Hash Brown. Salad, Egg. Pineapple, Potato Fritter) $8.50
  • Extra Egg $1.00
  • Hash Brown $1.50
  • Mussel $1.00
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
  • Eaton mess, summer berries, meringue berry coulis $15
  • Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
  • Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
  • Crazy shake of the day Junior $10 / Large $15
  • Crab and tofu dumplings, soy and chicken broth $16
  • Crispy noodle beef salad, citrus chili dressing (DF/GF) $24
  • 1 Sausage $1.50
  • 8 Chicken Thigh; 3 Cup Chips $29.00
  • 15 Chicken Nibble; 1 Cup Chips $12.00
  • 1 Cup Chips $2.00
  • 1 Fish $2.50
  • 1 Crab Stick $1.00
  • 4 Squid Rings $2.00
  • Double Cone $3.00
  • Kowhai breakfast $14.90
    • Bacon, sausage, eggs, hashbrown, tomato, toast
  • Fruit salad $8.50
  • Egg, cheese, tomato $1.00
  • Lamb, chicken, falafel any 2 sauces $10.90
    • Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
  • -salmon $14.90
  • Toasted muesli $8.50
    • Yoghurt, seasonal fruit and milk
  • Pancakes $9.90
    • Bacon,seasonal fruit and maple syrup or whipped crem
  • Beef burgers $9.90
    • Homemade beef pattie, cheese
  • Open Steak Sandwich $14.50
    • cooked to your liking, served with chips
  • Eggs Any Style on Delicious 5 grain Bread $7.00
  • Florentine (V) $14.50
  • Big Breakfast $16.50
    • Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
  • Clubs $5.00
  • Delicious vine tomatoes, grilled with halloumi, seated on toasted 5 grain and greens, topped with avocado and finished with a sweet balsamic dressing $12.00
  • Melting Moments $3.00
  • Scottish Baps filled with bacon and egg $6.50
Greenwoods Fresh Catch

Greenwoods Fresh Catch

location

Address

1 Pah Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096310111

email

Email

None

clock

Opened hours

Monday: 4:30 – 8:00 PM, Tuesday: 4:30 – 8:00 PM, Wednesday: 4:30 – 8:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:00 PM, Saturday: 4:30 – 8:00 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Quick Bites ,  Dinner

Location
1 Pah Road, Epsom, Auckland, Auckland, 1023, New Zealand