Address
1 Pah Road, Epsom, Auckland, Auckland, 1023, New Zealand
Greenwoods Fresh Catch in Auckland Menu
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FISH- Fish of the day $5.00
-
Tarakihi $6.50
- Add $1.00 for crumbed
-
Snapper $8.50
- Add $1.00 for crumbed
CHIPS-
Chips $4.50
- 1 scoop
- Kumara Chips $7.00
- Wedges $7.00
- Spicy wedges $7.00
-
Onion rings $7.00
- 1/2 dozen
-
Squid rings $7.00
- 1/2 dozen
SEAFOOD-
Scallops (Crumbed) $14.50
- 1/2 dozen
-
Prawn twister $14.50
- 1/2 dozen
-
Tempura battered prawns $14.50
- 1/2 dozen
DEEP FRIED- Potato fritter $1.00
- Sausage $2.00
- Battered sausage $2.50
- Hotdog $2.50
- Spring Roll $2.50
- Crab stick $2.00
Nearby Sample Menus
- Batten $3.00
- Potato $1.00
- Cucumber Salad $7.00
- Fried Tofu $2.00
- Small $26.00
- Chives, Egg, Prawn Dumplings $8.00
- Sausage $1.50
- Chicken Kidney $1.00
-
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
-
Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
-
Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
-
Mimosa Power Bowl (Gf, V*) $15
- Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
-
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
- -Vegan option—Tofu Benedict + $2.0
- -Paleo toast +$1.0
-
Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
-
Prawn & Pork Triangles (Kanom Pung Na Goong) $7.50
- Crispy fried triangles of bread topped with minced prawns & pork served with plum sauce
-
Spicy Vegetable (Tom Yum Paak) $8.00
- With tofu, mushroom, fresh lemongrass, galanga & kaffir lime leaf
-
BBQ Duck Basil (Ped Pad Kra-Pao) $17.90
- With market fresh vegetables, bamboo shoots, onion & chilli
-
Chicken & Coconut (Tom Kar Gai) $9.00
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
-
Green Curry (Gang Kiew Wahn) $15.90
- With market fresh vegetables, coconut milk, bamboo shoots, kaffir lime leaf & fresh sweet basil
-
Chicken Cashew Nuts (Gai Pad Med Ma-Meung) $16.90
- With roasted chilli paste, water chestnuts & market fresh vegetables
-
Tofu Fried Rice (Khao Pad Jay) $14.90
- Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
-
Spicy Mixed Seafood (Tom Yum Thalay) $9.50
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
-
Vegetarian of the day $34
- please see the blackboard
- Smoked mussel pâté, pickled mussels & crackers $16.5
-
Dark chocolate & brandy mousse $13.5
- w/ candied orange & toasted nuts
-
Babaghanoosh $9.5
- grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
-
Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
-
House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
-
Fish of the day $34
- please see the blackboard
- Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
- -rocket & parmesan salad, olive drizzle $7.00
- -cut agria potato chips with aioli $7.00
-
Smoked kahawai hash cake $18.00
- Poached free range eggs, baby spinach, salsa verde
- Kawakawa and ricotta gnocchi, eggplant puree tomato, basil and fried courgette flower $19.00
- Passion fruit macaroons
- -served with quince paste, beetroot relish, fig chutney, crackers & crostini
- -chumky hand $7.00
- -baby kumara with parsley and orange oil $7.00
- Roasted Pork / BBQ Pork $25.00
- Chicken-Beef & Spring Onion on Rice / Sweet & Sour Pork -Chicken on Rice / Sweet & Sour Fish on Rice / Salted Fish & Eggplant on Rice / Salted Fish & Mince on Rice / Kung Po Chicken on Rice / Cumin Beef Chicken o Rice $10.00
- Seafood & Bean Curd / Fillet Fillet & Bean Curd / Shrimp, Mixed Veges & Vermicelli / Lamb Brisket Casserole $32.00
- Magg Prawn / Salt & Pepper Prawn / Golden Prawn / Oat Prawn / Maggi Prawn Balls / Prawn with Cashew Nuts / Steamed Prawn with Garlic $32.00
- Sizzling Black Pepper Steak / Sizzling Oriental Steak $32.00
- Singapore Fried Vermicelli / Xia-Men Fried Vermicelli / Homemade Special Fried Vermicelli / Fried Vermicelli with Salted Cabbage & Shredded Pork $11.80
- Steamed Blue Cod / Steamed Clam with Garlic & Vermicelli / Steamed Oyster with Garlic & Vermicelli Seasonal Price
- Soya Sauce Chicken $14.00 / $28.00
- Back To Basics
-
Vietnamese Beef Noodle Salad (GF) $19
- Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
-
Homemade Granola (GF) $14.50
- Yoghurt, banana, raw honey, berry compote with Tahini milk
- With Kapiti Black Doris & Crème Fraiche ice cream $20
- Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
-
Beef Pho (GF) $15
- Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
- Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
-
Paleo Breakfast (GF) $22
- Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
- Crispy onion rings + sundried tomato mayo $7.00
- Shoe string fries + garlic aioli $7.00
- Ajika spiced cous cous, dried fruits, walnuts + baby greens $16.00
- Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
- Today's dessert waffle $15.00
- Bourbon BBQ wagyu meat balls + bubble & squeak mash $19.00
- - 3 cheeses $35.00
- Market fish sliders, pickle mayo + rocket $19.00
-
Steamed Mussel Pot $13.00
- steamed fresh mussels served with homemade sauce
-
Tom Duck Noodle Soup $14.00
- rice noodle hot and sour soup with duck and vegetables
-
Mango Curry $12,00
- red curry paste with mango pulp and vegetables in coconut milk
-
Beef Noodle Soup $12.00
- rice noodle soup with beef and vegetables
-
Mixed Entrée (5 Pcs) $8.00
- satay chicken X 1 stick, spring roll X 2 pcs, curry puff X 1 pcs, fish cake X 2pcs
-
Honey Lemon Chicken $13.00
- stir fried crumbed chicken with sweet sauce, lemon juice and vegetables
-
Special/Chicken, Beef Or Pork $12.50
- stir fried meat with sesame oil, mushroom and vegetables
-
Angel Wings (4 Pcs) $8.00
- Deep fried chicken wings served with sweet chilli sauce
-
Chocolate Brownie $10.00
- Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
- French fries $6.50
-
Spiced potato wedges $7.50
- Topped with sour cream
-
Salt and pepper squid $14.50
- With citrus aioli and fries
-
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
-
Cheese plate $24.50
- Cheddar and brie served with quince paste, Mixed dried fruits and crackers
-
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
-
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
-
Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
-
Egg fried rice $10.00
- Egg or veg
-
Chicken Curry $10.00
- Served with ricem or roti
-
Chicken black bean $12.00
- Served with rice
-
Fish curry $12.00
- Served with ricem or roti
-
Chilli chicken $12.00
- Served with rice
-
Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
-
Lamb curry $10.00
- Served with ricem or roti
- Seafood soup $10.00
- Spicy Chicken Piece $12.00
- Preserved Meat clay pot $12.00
- Stir Chives with Egg $18.00
- Ginger Oil Poached Chicken $12.00
- Curry Puff $8.00
- Frech Fries $6.00
- Marinated Shin Beef $8.00
- Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
- Marinated potatoes $5.00
- Fried rice with spicy tofu $10.00
- Peas with pork trotter noodles (Rice noodles) $10/$7
- Pig marrow bone noodles (Rice noodles) $10/$7
- Lamb celery dumpling $10/$20
- Scallion noodles $7/$5
- Three vegetables with mushroom dumpling $10/$20
- Pork& Mustard V-Noodle Soup
- Spicy Won Ton Soup (Small/Large)
- Deep Fried Tofu
- Sliced Chicken Rice Noodle Soup
- Chicken Wing With Honey (Pair)
- Hot& Spicy Beef (Small/Large)
- Black Pepper Chicken Chop
- Tom Yum Soup (Chicken/Seafood)
- Sausage Roll $1.20
- Steak $2.30
- Steak & Cheese $2.60
- Bacon & Egg Muffin $2.70
- Chicken Burger $3.00
- Mince Potato Top $2.70
- Chicken & Vege $2.60
- Pork Turn Over $2.00
Greenwoods Fresh Catch
Phone
096310111
Opened hours
Monday: 4:30 – 8:00 PM, Tuesday: 4:30 – 8:00 PM, Wednesday: 4:30 – 8:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:00 PM, Saturday: 4:30 – 8:00 PM, Sunday: 4:30 – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Quick Bites , Dinner
1 Pah Road, Epsom, Auckland, Auckland, 1023, New Zealand
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