Address
1 Pah Road, Epsom, Auckland, Auckland, 1023, New Zealand
Greenwoods Fresh Catch in Auckland Menu
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FISH- Fish of the day $5.00
-
Tarakihi $6.50
- Add $1.00 for crumbed
-
Snapper $8.50
- Add $1.00 for crumbed
CHIPS-
Chips $4.50
- 1 scoop
- Kumara Chips $7.00
- Wedges $7.00
- Spicy wedges $7.00
-
Onion rings $7.00
- 1/2 dozen
-
Squid rings $7.00
- 1/2 dozen
SEAFOOD-
Scallops (Crumbed) $14.50
- 1/2 dozen
-
Prawn twister $14.50
- 1/2 dozen
-
Tempura battered prawns $14.50
- 1/2 dozen
DEEP FRIED- Potato fritter $1.00
- Sausage $2.00
- Battered sausage $2.50
- Hotdog $2.50
- Spring Roll $2.50
- Crab stick $2.00
Nearby Sample Menus
-
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
- Beetroot Relish $1.00
-
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
-
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
-
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
- Comes With Potato Fries & A Charlie'S Kids Drink
- Camembert $2.00
- Crumbed Breast Of Fresh Breast Tenderloins
- Roast Duck on Rice / BBQ Pork on Rice / Crispy Pork on Rice / BBQ Pork on Rice $12.00
- Chicken with Lemon Sauce / Secret Homemade Golden Bean Curd $28.00
- Mapo Tofu on Rice $10.00
- Round Bean Fried (Beef/chicken/BBQ Pork) With Rice $14.00
- Pork Slice Marinade with Preserved Cabbage $32.80
- Fried Sticky Rice with Preserved Meat Sausage $15.80
- Steam Rice with Fish Fillet & Vege / Tofu With Roast Pork & Fish Fillet on Rice $14.00
- Chicken Stir Fried Rice Noodle / BBQ Pork Stir Fried Rice Noodle / Pork Stir Fried Rice Noodle $12.00
-
Tuscan Fillet of Pork GF $16.50
- butterfiled pan seared, Mediterranean rice salad, roasted peach/apple chutney
-
Sticky Date and Pear Pudding GF
- home-made butterscotch sauce and fresh whipped cream, house specialty
-
Prawn Cutlets(6) $20.50
- shelled prawns tails marinated in lemon grass pink Himalayan rock salt, basil and lemon orzo, lemon mayo
- Curly Fries $8.50
- Mushroom $5.00
-
Standard Fries $6.00
- tomato sauce
- kumara fries with homemade aioli GF $7.50
-
Swedish Beef Meatballs(4) $16.50
- NZ beef Swedish style, tasty balls in a rich creamy Swedish sauce nestled on a potato mash
- any 4 fillings $4.50
-
Battered Prawns $1.00
- each
- Mini hot dog x2 & chips $3.50
- Battered Crab Stick $1.50
- Caleslaw $5.50
-
Grilled scallops x6 $12.50
- with garlic lemon and parsley
- Chicken Nuggets x 4 & Chips $4.00
- Oyster (each) $2.00
- Vegetable Kakiage Udon $9.50
- -Combo R $13.60
- -Combo R $11.50 / L $15.10
- Sukiyaki Chicken Udon $9.90
- Salmon Bento $18.90
- Chicken katsu $6.00
- ·Teriyaki Beef Bowl
- -Standard R $13.40
- VEGETARIAN $7.50/$9.50/$11.50
- BEEF $10.00/$13.00/$16.00
- Beef $6.00/$5.00
- PORK $10.00/$13.00/$16.00
- Chicken $6.00/$5.00
-
Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
- (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
- Pork $6.00/$5.00
-
Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
-
Gaeng Hung Lay $28.00
- Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
-
Taohu Prik Khing $18.00
- Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
-
Satay Leu $12.00
- Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
-
Ab Pla $14.00
- Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
-
Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
-
Salmon Zap $12.00
- Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
-
Miang Jin Nuea $15.00
- Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
- Steak mushroom $2.80
- Mince and cheese $2.80
- Bacon egg pie $2.80
- Chicken kebab $2.50
- Sausage roll $1.40
- Mince savoury $2.50
- Steak pie $2.50
- Chicken pie $2.80
-
Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli
-
Beer battered fries (V) $5.00
- Beer battered fries, tomato sauce and in house aioli
- Assorted roasted seasoned nuts (V)(GF) $5.50
-
Jalapeno poppers(V) (x2) $6.00
- Jalapenos stuffed with cream cheese, chipotle mayo
-
Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli
-
Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce
-
Smoked spanish short ribs (x1) (GF) $2.50
- In house smoked short ribs dipped and glazed in a house BBQ sauce
-
In house cold smoked mussels (x3) (GF) $5.70
- Nz green lip mussels, coriander, in house sweet chilli sauce
- Vegetable Noodles with Veges $8.90
- King Prawn Fried Rice $13.90
- BBQ Pork Black Bean Sauce $11.90
- Bami Goreng (Hot Noodles) $10.90
- Chicken Burger $4.50
- Seafood Noodles with Veges $15.90
- Squid Chow Mein $10.90
- King Prawn Noodles with Veges $15.90
- - Onion Rings $6.95
-
Famous Doolan Brothers Beef Burger $19.50
- 100% NZ beef patties, iceberg, tomato, crispy onion ring, bacon, grilled cheese, dill pickles, ketchup, aioli & steakhouse fries
-
Caesar Salad $17.95
- Cos lettuce, streaky bacon, toasted croutons, poached egg, shaved parmesan & Caesar dressing - Add chicken $3.50
-
Wedges $14.95
- With sour cream & salsa - Add Bacon & Cheese $3.50
-
The Big Bastard Burger $21.50
- 4x NZ beef parries, grilled cheese, bacon, beetroot, iceberg, red onions, tomato, our famous burger sauce & steakhouse fries
-
Garlic Prawns $15.95
- Pan fried with garlic & chilli served with toasted garlic bread
- - Half Kilo $26.50
-
Scotch Fillet Chargrilled Angus Beef $32.95
- Served with fresh vegetables, cheesy potato gratin & hollandaise sauce
- Shredded chicken with vermicelli $10.00
- Dan Dan noodles $12.80
- Fried noodles with lamb/beef/chicken $13.00
- Pita and seafood in lamb soup $12.80/$11.80
- Braised lamb with vegetables $15.00
- Chicken soft bone kebabs $2.50
- Chinese beef burger $5.00
- Golden fried chicken wings $16.00
- Spaghetti and Cheese $9.00
- Smoked Salmon $7.00
- Garden Salad $8.00
- House Aioli $2.50
-
Honey Toasted Muesli $13.00
- Fresh seasonal fruit, natural yoghurt.
- Spinach $3.00
- Garden Salad $8.00
-
Choritzo and Prawn Linguine $20.00
- With gremolata, watercress and baby spinach.
-
Fresh Fruit Salad $12,5
- With green apple sorbet
-
Spaghetti Bolognese $14.00
- Made with prime beed mince and herb tomato sauce
-
Chocoholic $16
- Dark chocolate ganache sandwich, white chocolate Ice-cream, chocolate fondant
- Dessert
-
Three Egg Cheese Omelette $16
- Additional fillings 50c each: mushroom, ham, onion, tomato
-
“Frozen"
- Simply New Zealand blended ice cream
-
Zest Fish $22,5
- Choose from either: Lightly pan-fried or coated in house beer batter Choose one side: Mixed leaf salad or steamed vegetables or fries
-
Soup of the Moment $12
- Your friendly wait-staff will inform you of today’s soup
-
BACON & EGG $11.50
- s/w toast soldiers
-
ROCKET SALAD $8.00
- w balsamic vinaigrette
-
STICKY DATE & CHOCOLATE PUDDING $13.00
- w salted caramel sauce, ginger spiced ganache SW vanilla ice cream
-
ROASTED SUPREME OF CHICKEN $32.50
- filled w a mushroom deluxe Sw Truffle Infused creamy mash, seasonal veg, pancetta & parsnip crisps w jus
-
HAM & CHEESE TOASTIES $11.50
- s/w fries & salad
-
EGGS BENEDICT $18.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/salmon
- FRESH SEASONAL VEGETABLES $8.00
-
OPEN STEAK SANDWICH $22.50
- prime Angus Scotch Fillet w beetroot & horseradish relish, rocket tomato & chunky fries
Greenwoods Fresh Catch
Phone
096310111
Opened hours
Monday: 4:30 – 8:00 PM, Tuesday: 4:30 – 8:00 PM, Wednesday: 4:30 – 8:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:00 PM, Saturday: 4:30 – 8:00 PM, Sunday: 4:30 – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Quick Bites , Dinner
1 Pah Road, Epsom, Auckland, Auckland, 1023, New Zealand
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