Greenwoods Fresh Catch in Auckland Menu

FISH FISH
  • Fish of the day $5.00
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Snapper $8.50
    • Add $1.00 for crumbed
CHIPS CHIPS
  • Chips $4.50
    • 1 scoop
  • Kumara Chips $7.00
  • Wedges $7.00
  • Spicy wedges $7.00
  • Onion rings $7.00
    • 1/2 dozen
  • Squid rings $7.00
    • 1/2 dozen
SEAFOOD SEAFOOD
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Prawn twister $14.50
    • 1/2 dozen
  • Tempura battered prawns $14.50
    • 1/2 dozen
DEEP FRIED DEEP FRIED
  • Potato fritter $1.00
  • Sausage $2.00
  • Battered sausage $2.50
  • Hotdog $2.50
  • Spring Roll $2.50
  • Crab stick $2.00

Nearby Sample Menus

  • Les pâtes du chef $29.00
    • Fettuccini, leek, lime, comte ratatouille
  • Eggs Benedict $19.50
    • With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
  • Salade Fraîcheur $18.50
    • Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
  • Le poulet vallée d'auge $33.00
    • Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
  • Bruschetta $15,00
    • Jambon, wild roquette, lemon and chill chevre, truffle oil
  • Squid and prawn hot pot $17.00
    • Saffron, chili, coriander, baguette
  • ●La Baguette du Chef $18.50
    • With French fries and coleslaw
  • Lumberjack Scrambled Eggs $19.50
    • With bacon or salmon or sausage
  • Fish plate
    • (2 fish, 2 eggs, chip, small tartare sauce)
  • Snapper special $26
    • 4 Snapper fish, 4 sausages, 4 potato fritter
  • Pineapple fritter $1.00
  • -chips $2.00
  • Ham & egg toast $2.80
  • Steak & egg toast $3.50
  • -chips $2.00
  • Special d $10.00
    • 4 Fish, 2 potato fritters
  • Prawn $15.00
  • Won Ton Noodle $11.00
  • Milwater Special Burger:Bacon, Cheese, Pineapple, Double Patties & Eggs $9.00
  • Fish $5.50
  • Won Ton $10.00
  • Black Pepper Beef $14.00
  • Any Meats $4.00
  • F $20.00
    • chicken fried rice sweet & sour won ton
  • Home-made & hand-cut Kumara Chips $5.40
  • Gluten Free White Vinegar $0.60
  • Fresh Tarakihi $5.90
    • Battered
  • Salmon Skewers $4.00
  • Battered Oysters N/A
    • Seasonal pricing
  • Battered Scallops $1.90 each
  • Fresh Tarakihi $5.90
    • Battered - Crumbed OR Grilled $6.90
  • Fresh Snapper $7.00
    • Battered
  • -6 Mussels & Chips $8.50
  • Hamburger $8.40
  • Classic Fish Cake (Homemade) $4.00
  • Aioli Sauce $1.50
  • Any 2 Burgers & Small Chips $19.50
  • Crumbs add $0.70 extra. Please advice deep fried or pan fried
  • FRESH Tarakihi or Gurnard $5.50
  • Corn Fritter (Homemade) $3.50
  • Roast pork on rice M$7.00 / L$11.00
  • Combination of 2 on rice $11.00
  • Roast pork fried $11.00
  • -Combination of 2 noodles soup $9.00
  • -BBQ pork noodle soup $9.00
  • Singapore fried rice noodle $11.00
  • Beef fried rice $11.00
  • Combination fried noodle $11.00
    • Chicken, BBQ pork and beef
  • egg $3.00
  • Egg foo young $7.50
  • Bacon $3.00
  • Chicken $8.50
  • Pork $11.00
  • Meats $3.00
  • Chicken $9.00
  • Won ton soup $8.50
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Bowl Of Sicilian Green Olives $7.5
  • Bowl Of Cashew Nuts $15
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • No.5 $10.00
    • 2 cheese burgers,2 hot dogs,$2 chips
  • Dawson Special
  • Steak
  • Bami Gorang $12.00
    • with meats, veges, noodles
  • No.7 $11.00
    • 5 fish,$2 chips
  • P $16.00
    • 4 fish,4 hot dog,2 potato fritter,$2 chips
  • No.3 $10.00
    • 2 hamburgers,2 fish,2 potato fritters,$1.5 chips
  • Chicken Wing $0.80
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • BBQ PORK BUN
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • RED BEAN BUN
  • STEAM DUMPLINGS 10 PCS $5.00
  • PORK BUN
  • STEAM DUMPLINGS 15 PCS $8.00
  • -regular (8 pieces) $12.50
  • Fataa $15.50
    • A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
  • -large $11.50
    • As above but large quantity and one boiled egg
  • -small $7.50
    • Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
  • Chicken kebab
  • Large $28.00
    • 16 pieces of lamb kebab served with three sauces, salad, bread and rice
  • Small (one) $6.50
    • Served with tahini sauce, salad, and a choice of either bread or rice
  • Large $20.00
    • As above with 5 kofta and three sauces
  • Pumpkin (each) $ 0.80
  • Combo 2 $ 7.50
  • Extra $ 1.50
    • For any combination of two meats
  • Beef (Medium) $ 12.90
  • Lamb (Small/Medium/Large) $ 11.50/$ 13.50/$ 17.50
  • Lamb Shank $ 15.90
  • Chicken (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Beef (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Omelets
    • Ham Mushroom with Cheese
  • Ploughman's Plate
  • Sides
    • bacon, toast, hash browns or bowl of fries
  • Toasted Bagel
    • with Salmon and pesto
  • Toasted Bagel
    • with cream cheese and Jam
  • Poached Pears on Pancakes with Maple Syrup
  • Eggs Benedict
  • Works Burger and fries
  • Zha Bingqilin $15
    • Deep fried vanilla ice cream, butterscotch and coconut
  • Gongpao jiding (GF/S/*) $28
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • Suijing Xiaqiu (GF) $28
    • prawn cutlets, snow peas, celery, ginger and spring onion
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • CURED DUCK BREAST $33.90
    • confit duck leg, smoked carrot puree, quinoa
  • add bacon $5.00
  • RUSTIC PORK RILLETTES $14.90
    • pickled cucumber, beetroot, capers and French baguette
  • Nutella and hazelnut $8.90
  • Salted caramel and vanilla struzel $8.90
  • BOEUF BOURGUIGNON $22.90
    • served with bread
  • SWISS $14.90
    • ham, Swiss cheese and egg
  • CHICKEN $25.90
    • spring vegetables, chorizo, rhubarb
Greenwoods Fresh Catch

Greenwoods Fresh Catch

location

Address

1 Pah Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

096310111

email

Email

None

clock

Opened hours

Monday: 4:30 – 8:00 PM, Tuesday: 4:30 – 8:00 PM, Wednesday: 4:30 – 8:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:00 PM, Saturday: 4:30 – 8:00 PM, Sunday: 4:30 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Quick Bites ,  Dinner

Location
1 Pah Road, Epsom, Auckland, Auckland, 1023, New Zealand