Greerton Takeaways in Tauranga Menu

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Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
Seafood Chowder $15
- Garlic Bread
Halloumi: Rocket: Mushroom $16
Garlic Bread $8
Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
Jerk Fish: Slaw: Orange: Avocado Cream $16
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream

New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
Tomatoes, Spinach, Mushrooms $4.00
Fluffy $1.20
Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
Mini Six Barrel Soda $4
Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt

5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Potato Salad
Peri-Peri Chips
- Curb your craving
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Portuguese Rolls
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- Large $6.50

Special garlic butter chicken $17.00
Served with raita
Peshawari naan $4.50
- Stuffed with dry fruits.
-Full $18.00
Chicken, lamb, beef bhuna ghost $18.00
- Boneless meat cooked with onion, ginger, garlic and cashew gravy.
Chilli chicken $17.00
- Battered fried boneless chicken cubes tossed in wok with diced onions, capsicum, spring onions.
Lamb or beed vindaloo $17.00
- Lamb cooked with spices and onion gravy in hot vindaloo sauce, with spring onions.
Chips $5.00

Cinnamon & Ginger Donuts $13.00
- Cinnamon Donuts, Crystalized Ginger, Vanilla Ice Cream/ Wine Match – Lakes Hayes Noble Dessert Wine
Vietnamese Slaw (GF) $17.00
- Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili. Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
Blended Fruit Smoothies $9.00
- Mixed Berries, Banana, Natural Yoghurt, LSA, Honey, Green Tea Or; Banana, Pineapple, Coconut, Natural Yoghurt, Honey, Milk
Fries, Sea Salt, Roast Garlic Aioli $8.00
Add Potato Hash $6.00
Bourbon Glazed Chicken (GF) $13.00
- Chicken, Chipotle Mayo, Shallots, Baby Cress. Beer Match – Garage Project Hapi Daze Pale Ale
Tiramisu (Pick Me Up!) $13.00
- House made Tiramisu - Sponge Fingers, Coffee, Liqueur, Mascarpone/ Wine Match – Tuatara Tiramisu Stout
Potato Croquettes (GF) $18.00
- Potato & Tapioca Croquettes, Smashed Egg, Edamame, Wilted Summer Greens, Cherry Tomatoes, Chili, Satay Sauce

Farmhouse Platter $35
- cured meats, cheese, salmon, mussels, dips, breads & served with salad
Pasta of the day P.O.A
- server to advise
Bread n Dips $15
- homemade loaf, with a trio of dips
Chicken, Bacon & Avocado Burger $21
- seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun
Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
Moroccan Lamb $24
- hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
Chocolate Mudcake $12
- served with vanilla ice cream
Fish Burger $21
- crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun

Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast

Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
Shahi Paneer $16.50
- Homemade cheese cooked in onion, nut gravy.
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Mushroom Mutter Korma $16.50
- Mushroom and peas cooked with onion, tomatoes, and cashew nut gravy.
Chicken Tikka Masala $18.50
- Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
Chicken Vindaloo $18.50
- Spicy chicken curry straight Iron, the exotic beaches of Goa
Paneer Jhalfrezi $16.50
- Paneer cooked in spices and vegetables.
Lamb/Goat Hyadrabadi $18.50
- Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce

Prices are subject to change without notice.
All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
Your choice of TWO Pizzas and get a free drink. $12.00–$12.00
Spring rolls 8pcs $5.00
*You can choose your flavour of drink on your arrival of pick up. Prices are subject to change without notice
Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00
Beetroot Dip & Turkish Bread $7.00
Cacik Dip & Turkish Bread $7.00

and Chips
Big Kids(11-14 years) $17.90
- Cobb Crunchies, main and dessert
Hot Donuts
Lambs Fry & Bacon GFA
- Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
Shrimp Cocktail GFA
- Shrimps tossed in Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
The Junior Roast GFA
-(battered or pan-fried) GFA
-Sirloin 250g $32.5

Prawn Masala $18.99
- Prawns cooked in onion curry and green capsicums garnished with herbs
Curry Planet Banquet (min 2 people) $30.99 per person
- Includes platter for entree with mint and tamarind sauce and, for the main course: butter chicken, rogan josh, & navrattan, korma with naan & rice.
-Cheese Naan $4.50
- Plain flour bread stuffed with cheese
Prawn Pakora (8pcs) $12.90
- Prawn dipped in chickpea flour batter & deep fried
Chilli Chicken
- Boneless chicken pieces cooked with onion capsicum, & chopped fresh chillies
Goan Fish Curry $17.99
- Fish fillets cooked in fine tomato paste & coconut curry finished with cream
-L $16.99
Tandoori Chicken Half (4pcs) $11.50 / Large (8pcs) $21.50
- Exotic chicken on Bone Barbecue- Indian style

Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Garlic Bread $4.50
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
Marinated Beef and Noodle Salad $15.50
- with Asian dressing
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
Antipasto Platter $9.50 Sm / $18 Lg
Antipasto Platter $6.50

Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
-Loaded $9.90.
Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese

Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Crepe $12.00
- Salted caramel, berry ice cream, slivered almond

Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
Regular/Large $10/$18
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
The Secret
- Banana and cinnamon
The Mount
- White chocolate and blue berry
Piha
- cheese, bacon, egg, corn and oregano
Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce

Greerton Takeaways

Address

141 Chadwick Road, Greerton, Tauranga, Bay Of Plenty, 3112, New Zealand

Phone

075713380

Email

None

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM

Price

None

Type

None

Service

Counter Service

Cuisine

Chinese , Fast Food

Features

Takeaway , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available

Greerton Takeaways in Tauranga Menu

Nearby Sample Menus

Greerton Takeaways

Bay of Plenty > Tauranga > Greerton Takeaways

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

141 Chadwick Road, Greerton, Tauranga, Bay Of Plenty, 3112, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

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