Greerton Takeaways in Tauranga Menu

CHINESE TAKEAWAY MEALS CHINESE TAKEAWAY MEALS
  • Chow mein
    • With noodles
  • Chop suey
    • No noodles
  • -vegetables $7.50
  • -pork $9.80
  • -beef $9.80
  • -chicken $9.80
  • -BBQ pork $10.30
  • -combination $10.30
  • -prawn $11.30
  • -special $11.30
EGG FU YOUNG EGG FU YOUNG
  • Egg $7.80
  • Pork $9.80
  • Beef $9.80
  • Chicken $9.80
  • Combination $10.30
  • Shrimps $10.30
CURRY DISHES CURRY DISHES
  • On white rice
  • Chicken $9.80
  • Steak $9.80
  • Pork $9.80
  • Bbq pork $10.30
  • Combination $10.30
  • Prawn $11.30
SATAY DISHES SATAY DISHES
  • On white rice
  • Pork $9.80
  • Chicken $9.80
  • Beef $9.80
  • Combination $10.30
BLACK BEAN SAUCE BLACK BEAN SAUCE
  • Chicken $9.80
  • Beef $9.80
  • Pork $9.80
  • King prawn $11.30
  • Combination (meat) $10.30
FRIED RICE FRIED RICE
  • Egg $7.50
  • Pork $9.80
  • Steak $9.80
  • Chicken $9.80
  • Bbq pork $10.30
  • Combination $10.30
  • Shrimps $11.30
  • Special $11.30
SWEET & SOUR SWEET & SOUR
  • With or without rice
  • Won ton $9.30
  • Chicken $9.80
  • Fish $9.30
  • Pork $9.80
LEMON DISHES LEMON DISHES
  • With or without rice
  • Chicken $9.80
  • Fish $9.30
DELICACY DISHES DELICACY DISHES
  • Bami gorang $10.30
  • Nasi gorang $10.30
  • Mongolian spicy beef On white rice $10.30
  • Chicken, pineapple, cashew nuts $10.30
SOUPS SOUPS
  • Bbq pork, shrimps & won ton $9.80
  • Chicken & sweet corn $8.80
EXTRA EXTRA
  • On meals
  • Pineapple $2.50
  • Mushroom $2.50
  • Cashew nuts $3.00
  • Meat $3.00
TAKEAWAY DEEP FRIED TAKEAWAY DEEP FRIED
  • Chips $2.70
  • Fish hoki $2.70
  • Tarakihi fisa $3.60
  • Fish cake $2.50
  • Oyster $1.60
  • Scallop $1.80
  • Mussel $1.10
  • Squid ring $0.60
  • Crab stick $1.10
  • Kumera chips $4.50
  • Seasoned wedges $4.50
  • Hot dog $1.60
  • Plain sausage $1.40
  • Battered sausage $1.60
  • Spring roll $2.20
  • Curry roll $2.20
  • Hashbrowm $0.70
  • Vegetable roll $1.70
  • Chicken nugget $0.60
  • Pineapple fritter $1.10
  • Mussel fritter $2.50
  • Paua fritter $2.50
  • Potato fritter $0.50
  • Chicken fritter $2.50
  • Corn fritter $2.50
  • Donut $1.10
  • Deep fried $2.00
BURGERS BURGERS
  • Ham $2.90
  • Cheese $3.80
  • Egg $3.80
  • Vegetarian $3.80
  • Fish $3.80
  • Hawaiian $4.80
  • Steak $4.80
  • Bacon $4.80
  • Chicken $4.80
  • Big burger $5.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Cheese $2.50
  • Egg $2.50
  • Pineapple $2.50
  • Tomato $2.50
  • Sweet corn $2.50
  • Mushroom $2.50
  • Onion $2.50
  • Ham $3.00
  • Steak $3.00
  • Bacon $3.00
SPECIALS SPECIALS
  • All of our burgers are made with lettuce, tomato, onion & sauce
  • All extras are 50c on ... Burgers & toasted sandwiches
  • Garlic chips $4.50
  • Chicken salt chips $2.90
  • Banana fritter $1.50
  • Onion ring $0.40
FRESH FISH FRESH FISH
  • Snapper $4.60
  • Tarakihi $3.60
  • Hoki $2.70
SPECIALS SPECIALS
  • Seasoned wedges $4.50 Per scoop
  • Cheezy weezy $4.50 Per scoop
  • Lunchtime special S$5.00/M$7.00/L$9.00
SINGLE SMORGASBORD PRICES SINGLE SMORGASBORD PRICES
  • spring rolls $0.90
  • lemon chicken $0.70
  • chicken wing $0.70
  • crab sticks $0.70
  • mushrooms $0.20

Nearby Sample Menus

  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Rogan josh $16.00
    • Tendered meat cooked with brown gravy and finished with great spice
  • Mutter paneer $13.00
    • Cottage cheese and peas cooked in chef special gravy
  • Vegetable samosa (2 pcs) $5.00
    • Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
  • Vegetable naan $4.00
    • Plain flour stuffed with mix veg spice
  • Vegetable machurian $13.00
    • Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
  • Navrattan korma $13.00
    • Nine kinds of mix vegetables cooked in creamy white gravy.
  • Chicken tikka $9.00
    • Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
  • Karahi chicken $16.00
    • Chicken pieces cooked with ginger, garlic and great spice.
  • Chicken manchurian $16.00
    • Marinated boneless chicken tossed with corn flour, ginger, garlic and then deep fried, garnished with herbs
  • Palak paneer $14.00
    • Homemade cottage cheese cooked in fine mild puree of fresh spinach.
  • Papadoms (5pcs) $3.00
  • Vegetarian jalfrize $14.00
    • Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
  • Keema naan $5.00
    • Naan filled with minced lamb
  • Tarka daal $14.00
    • Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
  • Garlic chicken tikka $10.00
    • Boneless chicken marinated with garlic yoghurt, cashew nut, great spices and cooked in tandoori oven
  • 12 X CHICKEN WINGS $9.00
  • EGG FU YOUNG
  • EGG $9.00
  • TOMATO $2.00
  • VEGETABLE $9.00
  • PORK SATAY ON WHITE RICE
  • B.B.Q. PORK $11.00
  • 4 HOT DOGS
  • Salt Pepper Squid $13.00
    • a "Club Favourite" drizzled w/ aioli & balsamic
  • Mussel Fritters $14.00
    • w/ Thai dipping sauce
  • Chocolate Brownie $12.00
    • warmed & served w/ whipped chantilly cream & drizzled w/ chocolate topping
  • "Big Boy Banger & Mash" $16.00
    • w/ gravy
  • Mini Roast Dinner
  • "Wheelhouse Chefs Specials"
    • ask our Wait Staff or view our Blackboard
  • - Available between 11am & 5pm Daily - Choose Two fillings - Ham/Cheese/Onion/Pineapple/Egg/Mushroom: any extra filling 0.50¢ extra - Gluten Free Bread extra $1
  • side salad OR vegetables $5.00 each
  • Nug life $7.50
    • Half scoop chips, 6 battered chicken nuggets
  • Chips $2.00
    • 1/2 Scoop
  • Coleslaw $2.20
  • Fish meal $7.70
    • Half scoop chips, 1 fish with coleslaw
  • Chicken salt or garlic and herbs $0.50
  • Oyster $2.75
    • Battered, each
  • Fish $3.70
    • Each
  • Banana fritter $2.70
  • Mellick Pork Ribs (200gm) .5kg $18 1kg $30
    • braised then finished with our famous sauce & served with fries or salad
  • Dessert Special P.O.A
    • server to advise
  • Farmhouse Platter $35
    • cured meats, cheese, salmon, mussels, dips, breads & served with salad
  • Spaghetti Bolognese $12.95
    • traditional favourite topped with cheese
  • Lamb Rump $29
    • stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
  • Mellick Wedges $15
    • topped with crispy bacon, sour cream & sweet chili sauce
  • Pasta of the day P.O.A
    • server to advise
  • Ice Cream Sundae $10
    • choice of chocolate, caramel or strawberry sauce
  • Chicken Brie and Avocao Sandwich $22.00
    • Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
  • Fresh Fish Burger $20.00
    • Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
  • Bread & Dips $15.00
    • 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Fresh Fish and Chips $26.00
    • Beer battered and served with garden salad, fries, tartare sauce and lemon
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Soup of the Day $11.50
    • Served with toasted Ciabatta bread
  • VEGETARIAN Roasted kumara salad $17.00
    • infused with cherry tomatoes, baby spinach & red onion bound crème fresh
  • Seared Scallops $18.00
    • served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
  • Fries $6.50
  • Classic chicken burger $17.00
    • topped with camembert cheese, bacon, tomato & salad greens served with fries & sweet chilli sauce
  • Green Salad $7.50
  • Wedges $9.50
  • Kumara Cuts $8.50
  • Zest Loaf $6.50
    • with herb butter + relish
  • Grazing Time $18.50
    • Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
  • Surf ‘n’ Turf* $18.50
    • Prime rump, scallop + prawn with a seafood dipping sauce
  • Vegetable Melt* $14.50
    • Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
  • Zest Pasta $15.50
    • Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
  • Seafood Chowder* $12.50
    • Full of chunky seafood, enriched with cream + fresh herbs
  • Salmon Salad Greek Style* $15.50
    • Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
  • Mixed Grill* $17.50
    • A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
  • 32 Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables.
  • 27 Tom Yum
    • Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
  • 28 Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
  • 10 Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
  • 6 Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
  • 21 Vegetarian Soy Noodles
    • Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
  • 30 Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
  • 23 Vegetarian Singapore Noodles
    • Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
  • Chicken Thighs (GF) $36.00
    • Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
  • Cheesecake $16.00
    • Fresh fruit cheesecake
  • Phil’s Place Seafood Chowder $24.00
    • Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
  • Oysters Natural (GF) (DF)
  • Tagliatelle Pasta $23.00
    • With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
  • Falafels (5) (GF) (V) $12.00
    • Homemade falafels served with garlic yoghurt
  • -Pork Belly $16.00
  • -Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00
  • Cajun Chicken Salad $16.00
    • Grilled diced Cajun chicken on a bed of fresh mesculan salad
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • T-Bone Steak $22.00
    • Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
  • Endless Summer $11/$14.90
    • Mushrooms, onions, capsicum, tomato salsa, cheese & brie
  • Garlic Pizza Bread $6.00/$9.00
  • Nek Minut $11/$14.90
    • Bacon, salami, onions, cheese & BBQ sauce
  • Egg Burger $16.00
    • Gourmet Beef Pattie, egg, salad & garlic aioli sauce
  • National Treasure $11/$14.90
    • Marinated chicken, onions, chopped cashews, cheese and aioli sauce
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Camembert Filo $12.90
    • Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
  • Rice $2.50
  • Beef Teriyaki Udon $16.90
    • Stir-fried beef with vegetables
  • Gyoza $7.50
  • Gong-nam Style Roll
  • Pyes Pa Roll
  • Deep fried whole flounder $19.00
  • Seaweed Salad $11.00
  • Yumo Platter $46.00
  • Pepperoni
    • Cheese pepperoni, black olives and oregano
  • The Mount
    • White chocolate and blue berry
  • Chicken
    • Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
  • Taranaki
    • Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
  • Regular/Large $10/$18
  • Ask for gluten free base -Extra $2
  • Piha
    • cheese, bacon, egg, corn and oregano
  • Meat Lovers $12/$20
    • Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
Greerton Takeaways

Greerton Takeaways

location

Address

141 Chadwick Road, Greerton, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075713380

email

Email

None

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available

Location
141 Chadwick Road, Greerton, Tauranga, Bay Of Plenty, 3112, New Zealand
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