Grill and Shakes in Auckland Menu

BEFORE WE MEAT BEFORE WE MEAT
  • Garlic Bread $7
    • Freshly baked signature flatbread, topped with real butter and garlic.Add Fresh Mozzarella $1.00
  • Loaded Potato Skin $8
    • Potato skins filled with melted Colby cheese and pulled chicken or mushrooms (Veg) with a side of sour cream and chives.
  • Popcorn Shrimp $8
    • Golden crunchy shrimps tossed in our special sweet and sour sauce.
  • Basil Pesto Bread $8
    • Freshly baked signature flatbread, topped with basil pesto and dollops of cream cheese.
  • Mozzarella Dippers $8
    • Crispy and golden on the outside, hot and gooey on the inside. Served with our special sauce.
WHILE WE MEAT (SIDES) WHILE WE MEAT (SIDES)
  • Flatbread $2.5
  • House Salad $6
  • Kumara Chips $6
  • Natural Cut Shoestring Fries $5
  • Extra Sauce $2
MEAT THE CHOOKS MEAT THE CHOOKS
  • (Served after 5pm)
  • Charcoal Grilled Chicken Whole 20.90 / Half 12.00
    • Marinated in our secret blend of spices. Comeswith a choice of garlic sauce, aji verde (has kick)or cumin mint yoghurt.
BEGIN TO MEAT BEGIN TO MEAT
  • T.B.M. $15
    • Tomato, basil and fresh mozarella.
  • Sergeant Pepper $15
    • Lots of pepperoni, jalapenos, mozzarella cheese on a tomato base
  • Modern Greek $15
    • Chargrilled lamb, baby spinach, caramelised red onions and feta, finished off with beetroot salsa and a swirl of garlic sauce.
  • Absolutely Veg $15
    • Homemade roasted carrot dip, baby spinach, falafel, caramelised red onions, feta and a swirl of aji verde sauce
  • Prawn And Tuna Affair $15
    • Cream cheese and sundried tomato base topped with prawns, tuna, caramelised red onions and mozzarella cheese with a swirl of cocktail sauce
  • Chicken And Pesto $15
    • Pulled chicken on a pesto base along with tomato, caramelised red onions and cream cheese.
  • Meatballs $15
    • Moist meatballs, caramelised red onions, spinach, jalapenos and mozzarella cheese with a swirl of cumin mint yoghurt
FLAME GRILLED SKEWERS FLAME GRILLED SKEWERS
  • All skewers are cooked on our open fire charcoal grill, then served with a garnish salad, our signature flatbread and your choice of garlic sauce, aji verde (has kick) or cumin mint yoghurt.
  • The Koobideh $19.9
    • Ground lamb mince skewers marinated in our house blend of spices and fresh herbs
  • Lamb Kat-A-Kat $19.9
    • Lamb steak pieces rubbed in reinvented South Asian Spice.
  • Beef Baharat $19.9
    • Sirloin beef chunks rubbed with our famous sweet and smoky North African spice.
  • Chicken Berbere $19.9
    • Lean chicken breast pieces delicately marinated in our secret blend of Ethiopian style berebere spice.
  • Vegetarian’S Delight (Veg) $19.9
    • Feta and quinoa cakes, layered with feta and beetroot salsa
MEAT THE BREAD MEAT THE BREAD
  • Flat Bread Sandwiches
  • (Served until 3pm)
  • Royal Arabia $12
  • The Cowboy $12
    • Pulled chicken, caramelised red onions and roasted capsicum on a vegetable pickle base with fresh mozzarella cheese and American mayonnaise.
  • The Garden Grazer $12
    • Baby spinach, tomato and feta, along with our homemade roasted carrot dip and American mayonnaise.
  • The Steak House $12
    • Spiced chargrilled steak served with roasted capsicum, caramelised red onions with fresh mozzarella cheese and American mayonnaise.
  • Lamb Beeter $12
    • Tender lamb leg steak with baby spinach, feta, beetroot salsa and garlic sauce
AFTER WE MEAT AFTER WE MEAT
  • Desserts
  • Its A Date $9
    • Moist and light sticky toffee date pudding, served warm with vanilla ice cream
  • Chocolate Blondie $9
    • Warm and soft caramel walnut brownie, served with vanilla ice cream.
  • Cookie Surprise $9
    • Warm gooey caramel, sandwiched between adecadent chocolate chip cookie, served withvanilla ice cream.
  • Waffle Crunch $9
    • Waffle topped with a warm apple crumble, served with vanilla ice cream and caramel sauce.

Nearby Sample Menus

  • Papadum (4pcs) $2.00
  • BIRYANIS $11.00
    • Mughlay style basmati rice cooked with coriander onions & spices with a choice of chicken/lamb/beef/veg
  • MIX VEG $10.00
    • seasonal vegetable cooked in selected spices
  • PRAWN MADRAS $15.00
    • prawn cooked with onion coconut and spices
  • Butter Naan $2.00
  • Hot Dog & Chips $4.00
  • Curry Masala Special Naan $4.00
  • CHILI CHICKEN DRY $12.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • homemade beef burger $15.90
    • With aged cheddar, greens, beetroot, caramelized onion and fries
  • French toast $15.90
    • Brioche bread layered with bacon, grilled banana, berry compote and maple syrup
  • Chunky fries
    • With homemade aioli and tomato sauce
  • Big benny $14.90
    • Our eggs benedict with bacon or salmon, free range poached eggs, spinach and hollandaise
  • Eggs, avocado, spinach, mushrooms
  • Free range eggs $6.50
    • However you like them, on white or brown toas
  • BLAT $15.90
    • Bacon, lettuce, avocado, tomato, all between grilled turkish bread with fries and tomato sauce
  • lazy sunday pizza $14.90
    • Selected ingredients on a turkish stone fried basem ask us for today's special
  • Chicken $ 5.50
  • Paua Fritter $ 2.50
  • Squid Ring $ 0.90
  • Snapper $ 5.00
  • Bacon Cheese OR Bacon Egg $ 4.50
  • Steak $ 5.50
  • Oyster $ 1.60
  • Egg $ 5.00
  • Pulled pork $11.25
  • Includes choice of one side, roll, pickled vegetables
  • Choose 2 meats
    • 1/2 pound
  • Chicken tenders & tots $9.50
  • Caesar salad $12.00
    • Coz lettuce, garlic croutons, parmesan cheese, caesar dressing
  • Choose 1 meat
    • 1/4 pound
  • Beef or pork slider & tots $10.50
  • Chilli mac bites $6.00
  • Deep Fried Fish Fillet with Salt Chilli and Pepper $25.00
  • Pork with Cashew Nuts $22.50
  • Barbencue Pork Bun(3 pcs) $6.00
  • Duck with Combination Vegetables $32.50
  • Chinese Cabbage, Beancurd, Dry Shrimp Soup in Casserole $19.50
  • Salt,Pepper and Chilli Duck Tongue $33.50
  • Crabmeat and Sweet Corn Soup $8.00
  • Deep Fried Soft Shell Crab with Salt,Chilli and Pepper $35.50
  • Kumara $0.70
  • Special Combo $7.00
    • 2 Chicken Pieces, 4 Potatoes
  • Roast Chicken $18.00 / $9.00 / $5.00
    • Whole / Half / 1/4
  • Coleslaw $2.50/$3.50
  • Family Value 2 $31.00
    • Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • Lamb Shanks M$13.00/L$19.00
    • Served with mashed potato, peas, carrot & caramelised onion and gravy
  • Chicken Pieces $2.50 each
  • Large Combo $11.00
    • 2 Thighs, 3 Potatoes, 390ml coke
  • TANDOORI CHICKEN HALF$12.00/FULL$20.00
  • RAITA $2.00
  • ANY REGULAR CURRY $11.00
  • CHICKEN KORMA
  • VEG PAKORA 4 PCS $6.00
  • MINT CHUTNEY $2.00
  • BEEF VINDALOO
  • CHILI CHICKEN
  • 18 PCS $18.00
  • 3 EGG OMELETTE $16.00
    • Feta / Watercress / Ciabatta / Relish with Ham Or Chorizo
  • (AVAILABLE DAILY 11AM-3PM)
  • POUTINE $12.50
    • Fries with Melted Cheese / Gravy
  • Fish & Chips
  • MONDAY - STEAK, EGGS & CHIPS $15.00
    • 250g Sirloin / Chips / Fried Eggs
  • WEDNESDAY - BANGERS & MASH $15.00
    • Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
  • Chicken Nuggets & Fries
  • Squid ring $1.50
  • Two fillings $5.00
    • Cheese, bacon, ham, onion, pineapple, tomato. Egg
  • Curry spring roll $2.50
  • Chips $3.50
  • Curry katsu (chicken or pork) $14.00
  • Hen & keeg chicken on rice S$6.00/L$9.00
  • Teriyaki donburi $13.00
  • Gurnard $6.00
  • Hawaiian $24.90
    • Tomato, cheese, ham and pineapple.
  • Spaghetti Bolognese $17.90
    • Tomato based sauce with ground beef, garlic and parmesan.
  • Gelato $11.50
    • Italian gelato. Ask your waitress for today’s flavours
  • Cassata $12.50
    • Ice cream cake laced with brandied fruit
  • Pizza Con Pollo Speciale $26.90
    • Chicken breast, bacon, artichoke, black olives, sundried tomato and mozzarella.
  • With garlic butter $8.00
  • Chocolate Mousse $12.50
    • Chocolate mousse spiked with kahlua liqueur
  • Pani - Pizza Bread
  • Samosa with Sweet Chilli $7.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Thick Cut Fries $7.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • Fish of the day & Thick Cut Fries $12.00
  • ONION UTTAPAM $10.50
  • JALEBI PLATE $3.00
  • BHEL PURI $7.80
  • VEG FRIED RICE $7.50
  • BHALLA PAPDI $7.80
  • KARAHI PANNER $9.90
  • MATKA KUFLI & FALUDA $6.50
  • PATRA $5.00
  • Samosas & fries $7.50
  • Steak & cheese pie $3.50
  • Bowl of fries $3.50
  • Bowl of wedges $5.00
  • Mince & cheese pie $3.50
  • Spring Rolls & fries $7.50
  • Lasagna & fries $10.00
  • Nuggets & fries $7.50
  • Thalay Khi Mao N/A
    • mixed seafood stir fried with basil leaves and chilli
  • Phad Priew Wan N/A
    • chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
  • Panang Gai Ping N/A
    • grilled chicken breasts with creamy panang curry.
  • Yum Ruam-miir Thalay N/A
    • mixed seafood salad tossed in a spicy lemon and chilli dressing.
  • Nua Khi Mao N/A
    • stir fried Beef with basil leaves, chilli and vegetables
  • Gari Pup N/A
    • stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
  • Geang Ga - Ree Gai N/A
    • chicken in a yellow curry
  • Ped Khi Mao N/A
    • stir fried duck with basil leaves, chilli and vegetables.
  • Regular $9.00
  • Combo $13.90
  • BAKLAVA $2.00
  • Combo $12.99
  • Combo $15.50
  • Combo $16.99
  • JALAPENOS $0.50
  • With Drink $8.75
Grill and Shakes

Grill and Shakes

location

Address

473 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098465111

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Beverages , Dessert , Grill , International

features

Features

Waitstaff ,  Takeout ,  Dessert Parlour ,  Lunch ,  Seating ,  Child-friendly

Location
473 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand