Grill and Shakes in Auckland Menu

BEFORE WE MEAT BEFORE WE MEAT
  • Garlic Bread $7
    • Freshly baked signature flatbread, topped with real butter and garlic.Add Fresh Mozzarella $1.00
  • Loaded Potato Skin $8
    • Potato skins filled with melted Colby cheese and pulled chicken or mushrooms (Veg) with a side of sour cream and chives.
  • Popcorn Shrimp $8
    • Golden crunchy shrimps tossed in our special sweet and sour sauce.
  • Basil Pesto Bread $8
    • Freshly baked signature flatbread, topped with basil pesto and dollops of cream cheese.
  • Mozzarella Dippers $8
    • Crispy and golden on the outside, hot and gooey on the inside. Served with our special sauce.
WHILE WE MEAT (SIDES) WHILE WE MEAT (SIDES)
  • Flatbread $2.5
  • House Salad $6
  • Kumara Chips $6
  • Natural Cut Shoestring Fries $5
  • Extra Sauce $2
MEAT THE CHOOKS MEAT THE CHOOKS
  • (Served after 5pm)
  • Charcoal Grilled Chicken Whole 20.90 / Half 12.00
    • Marinated in our secret blend of spices. Comeswith a choice of garlic sauce, aji verde (has kick)or cumin mint yoghurt.
BEGIN TO MEAT BEGIN TO MEAT
  • T.B.M. $15
    • Tomato, basil and fresh mozarella.
  • Sergeant Pepper $15
    • Lots of pepperoni, jalapenos, mozzarella cheese on a tomato base
  • Modern Greek $15
    • Chargrilled lamb, baby spinach, caramelised red onions and feta, finished off with beetroot salsa and a swirl of garlic sauce.
  • Absolutely Veg $15
    • Homemade roasted carrot dip, baby spinach, falafel, caramelised red onions, feta and a swirl of aji verde sauce
  • Prawn And Tuna Affair $15
    • Cream cheese and sundried tomato base topped with prawns, tuna, caramelised red onions and mozzarella cheese with a swirl of cocktail sauce
  • Chicken And Pesto $15
    • Pulled chicken on a pesto base along with tomato, caramelised red onions and cream cheese.
  • Meatballs $15
    • Moist meatballs, caramelised red onions, spinach, jalapenos and mozzarella cheese with a swirl of cumin mint yoghurt
FLAME GRILLED SKEWERS FLAME GRILLED SKEWERS
  • All skewers are cooked on our open fire charcoal grill, then served with a garnish salad, our signature flatbread and your choice of garlic sauce, aji verde (has kick) or cumin mint yoghurt.
  • The Koobideh $19.9
    • Ground lamb mince skewers marinated in our house blend of spices and fresh herbs
  • Lamb Kat-A-Kat $19.9
    • Lamb steak pieces rubbed in reinvented South Asian Spice.
  • Beef Baharat $19.9
    • Sirloin beef chunks rubbed with our famous sweet and smoky North African spice.
  • Chicken Berbere $19.9
    • Lean chicken breast pieces delicately marinated in our secret blend of Ethiopian style berebere spice.
  • Vegetarian’S Delight (Veg) $19.9
    • Feta and quinoa cakes, layered with feta and beetroot salsa
MEAT THE BREAD MEAT THE BREAD
  • Flat Bread Sandwiches
  • (Served until 3pm)
  • Royal Arabia $12
  • The Cowboy $12
    • Pulled chicken, caramelised red onions and roasted capsicum on a vegetable pickle base with fresh mozzarella cheese and American mayonnaise.
  • The Garden Grazer $12
    • Baby spinach, tomato and feta, along with our homemade roasted carrot dip and American mayonnaise.
  • The Steak House $12
    • Spiced chargrilled steak served with roasted capsicum, caramelised red onions with fresh mozzarella cheese and American mayonnaise.
  • Lamb Beeter $12
    • Tender lamb leg steak with baby spinach, feta, beetroot salsa and garlic sauce
AFTER WE MEAT AFTER WE MEAT
  • Desserts
  • Its A Date $9
    • Moist and light sticky toffee date pudding, served warm with vanilla ice cream
  • Chocolate Blondie $9
    • Warm and soft caramel walnut brownie, served with vanilla ice cream.
  • Cookie Surprise $9
    • Warm gooey caramel, sandwiched between adecadent chocolate chip cookie, served withvanilla ice cream.
  • Waffle Crunch $9
    • Waffle topped with a warm apple crumble, served with vanilla ice cream and caramel sauce.

Nearby Sample Menus

  • Rag pasta, pumpkin, pistachio, pecorino $22
  • House bread $3
  • Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
  • Soft polenta, salt cod, lemon, parsley $30
  • Lewis Road pannacotta, blood orange, campari syrup, summer citrus $15
  • King prawns saltimbocca, lemon aioli $44
  • Cavolo nero, garlic, chilli, anchovy $10
  • Gorgonzola Dolce cow’s milk, pasteurised $18
  • Hot Dog & Chips $4.00
  • Raita (Cucumber & Yoghurt) $2.00
  • Fries $3.00
  • Pickles (Limes, Mango & chilli) $2.00
  • VEGETABLE FRIED RICE $10.00
    • Indian Basmati rice cooked with mixed vegetables
  • PANEER KADHAI $10.00
    • paneer sauteed with thick cut pieces of onion & capsicum cooked in onion gravy & spices with a dash of cream
  • CHANNA MASALA $10.00
    • chickpeas cooked in light spices gravy
  • Butter Naan $2.00
  • Fettuccine $23.00
    • with fish, prawn, broccoli, sundried tomato & basil cream sauce
  • Port Wine Scented Duck Roulade $17.0
    • served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
  • GF=Gluten Free
  • Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Amora Charcuterie Platter (For Two To Share) $19.0
    • cognac & chicken liver paté, smoked fish mousse. spanish chorizo, salami, salmon gravlax, pickled olives, pearl onion, capers and sun-dried tomatoes served with slices of sourdough bread
  • Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
  • - Jasmine Rice x4
  • - Spring Roll ( 4pcs)
  • 49 Garlic & Papper Sauce (C/(P/F)) $15.50/ $18.50
  • - Jasmine Rice x8
  • Prawn $16.50
  • 37 Chicken Fried Rice $13.50
  • - Pad Thai Chicken or Prawn
  • -Whole Fish available for pre-order only at seasonal price
  • 26. Unagi Teriyaki $20.50
    • BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
  • 30. Gyoza (8 pcs) $7.00
  • 12. Spicy Squid Bulgogi $13.00
    • Seasoned squid with pan fried vegetables and chilli sauce-served with rice and miso soup >>
  • 21. Sukiyaki $13.00
    • Specially marinated tender beef simmered with vegetables and vermicelli served with rice
  • 9. Beef Bulgogi $13.00
    • Seasoned beef with pan fried vegetables - served with rice and miso soup
  • 37. Chicken Katsu Bar (with Sweet Chilli Sauce) $3.00
  • 36. Prawn Skewer $4.00
  • 8. Salmon Sashimi Don $16.00
    • Fresh salmon with fresh fruit, chilli sauce and vegetables over rice
  • Wedges $4.00
  • Lamb $10.00
    • Grilled Lamb, Salads, Sauces
  • Cheese Burger $8.00
    • 1/3 Pound Prime Beef , Aioli, Salad And Relish And Cheese
  • Chicken $9.00
    • Grilled Spicy Chicken, Salads, Sauces
  • Chicken $11.00
    • Tomato Base, Chicken, Mozzarella Cheese, Olives, Mixed Capsicum , Red Onion, Mushroom , Oregano
  • Hawaiian $7.50
    • 1/3 Pound Prime Beef, Aioli, Pineapple, Salad, And Relish
  • Lamb $13.00
    • Chargrillled Marinated Lamb Cubes With Vegetables On An Iron Skewer Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus
  • Chicken Satay $7.50
    • Satay Chicken, Aioli, Beetroot ,Salad And Relish
  • Halep sauce
    • Tomato, onions, peppers, mushrooms & balsamic vinegar
  • Chicken $14.50
  • - large $19.00
  • - medium $16.00
  • Fish $25.00
  • - medium $14.00
  • - medium $14.00
  • - large $17.00
  • Daal Tadka $10.00
    • Daal cooked with cauliflower, carrot and tomato
  • Cheese Cake $2.50
  • Fiji-Style Chicken Curry $10.00
    • Chicken cooked with spices
  • Butter Vegetables $10.00
    • Fresh vegetables cooked in a smooth tomato and cream sauce
  • Crab Curry $12.00
    • Crab cooked with brown onion sauce and yoghurt
  • Onion Bhaji $5.00
    • Onion rings fried in spicy chick pea flour
  • -Kashmiri Pulao $7.00
    • Basmati rice cooked with nuts and raisins
  • -Basmati Rice Small $3.00 / Large $5.00
  • 14. U—don $12.00
  • Rice
  • Side Dishes
  • Side Dishes
  • Side Dishes
  • Vegetables
    • Mushroom, potato, onion
  • 10. Marinated Sliced Chicken Meat $18.00
  • Fish
  • Hawaiian $13.00   $21.00
    • ham, pineapple
  • Cannelloni $15.00
    • tubes of pasta filled with spinach, mushrooms and ricotta
  • Greek Salad $8.00
    • Mixed garden salad with feta cheese and olives
  • Cotoletta Alla Milanese $27.00
    • Pork schnitzel served with lemon wedges and fries only
  • Chicken Chilli shrimp $18.00   $28.00
    • Smoked chicken, shrimps, capsicum, sweet chili, pesto
  • Penne Salsiccia $16.00
    • Italian sausage red wine fennel onion tomato cream
  • Tandoori Chicken $16.00   $24.00
    • Chicken marinated in Tandoori mix, onion and capsicum
  • Penne Al Forno $17.50
    • Smoked chicken, ham and mushrooms in Napoletana sauce, finished in oven
  • Chocolate lovers sundae
    • A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
  • Fries three ways $15.50
    • Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
  • Seasoned wedges $10.00
    • Served with garlic aioli and chipotle mayonnaise
  • Affogatto
    • Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
  • For a double coffee hit- try this with our kapiti affogatto icecream instead!
  • Spicy apple crumble sundae
    • Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
  • Pizza-herbivore $16.50
    • Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
  • Rustic fries $8.50
    • Served with garlic aioli
  • Whole $16.00
  • Sandwich (White or Brown Bread) $5.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
  • Half Chicken & Chips. $11.00
  • Small $7.00 / Medium $9.00 / Large $11.00
  • Roast Wrap $7.50
    • Choice of Pork. Lamb. Beef or Chicken Served with lettuce, carrots, cheese, avocado, gravy & sauce.
  • Quarter Chicken & Chips $7.00
  • Chips $2.50
  • -Large $4.00
  • Old Smokey
    • House smoked chicken, bacon, camembert, red onions and a BBQ sauce swirl
  • Wedges with Sour Cream Small $8.50/Large $13.50
  • Republic Tasting Platter $43.00
    • Salt and pepper calamari, Buffalo wings, Chicken kebab, Pork ribs, Pepperoni with aioli, Neapolitan, Sweet chilli sauce and toasted breads
  • Cranberry Chicken
    • House smoked chicken, cashew nuts, feta, rosemary and cranberry preserve
  • Main $28.00
  • All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
  • Main $26.00
  • Chicken Burger $23.00
    • Panko crumbed chicken breast, cheese, corn fritter, tomato, lettuce and aioli, served with fries
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pizza Bread $10.00
    • Fresh Pizza Bread Topped with, fresh Garlic, Olive Oil and Marjoram.
  • -Add Bacon and Avocado $2.00
  • Guacamole And Corn Chips $15.00
    • Fresh Avocado, Chilli, Onion, Sour Cream and Corn Chips
  • Meat Lovers $24.00
    • Topped with, salami, chorizo, sausage, bacon, pulled pork and bbq sauce
  • Margarita $22.50
    • Topped with, Mozzarella, Tomato, Basil Pesto, and Olive Oil.
  • Prime 250g Scotch Fillet $29.50
    • Char grilled to your liking, with salad or seasonal vegetables and chips. Choose From: Steak Eggs and Chips / Steak and Mushrooms / Garlic Steak with Garlic Butter
  • Prawn Twisters $15.00
    • Wonton wrapped Prawns, served with Sweet Thai Chilli Sauce
  • Hawaiian $20.00
    • Topped with Ham and Pineapple
Grill and Shakes

Grill and Shakes

location

Address

473 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098465111

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Beverages , Dessert , Grill , International

features

Features

Waitstaff ,  Takeout ,  Dessert Parlour ,  Lunch ,  Seating ,  Child-friendly

Location
473 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand