Grill and Shakes in Auckland Menu

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Garlic Bread $7
- Freshly baked signature flatbread, topped with real butter and garlic.Add Fresh Mozzarella $1.00
Loaded Potato Skin $8
- Potato skins filled with melted Colby cheese and pulled chicken or mushrooms (Veg) with a side of sour cream and chives.
Popcorn Shrimp $8
- Golden crunchy shrimps tossed in our special sweet and sour sauce.
Basil Pesto Bread $8
- Freshly baked signature flatbread, topped with basil pesto and dollops of cream cheese.
Mozzarella Dippers $8
- Crispy and golden on the outside, hot and gooey on the inside. Served with our special sauce.

Flatbread $2.5
House Salad $6
Kumara Chips $6
Natural Cut Shoestring Fries $5
Extra Sauce $2

(Served after 5pm)
Charcoal Grilled Chicken Whole 20.90 / Half 12.00
- Marinated in our secret blend of spices. Comeswith a choice of garlic sauce, aji verde (has kick)or cumin mint yoghurt.

T.B.M. $15
- Tomato, basil and fresh mozarella.
Sergeant Pepper $15
- Lots of pepperoni, jalapenos, mozzarella cheese on a tomato base
Modern Greek $15
- Chargrilled lamb, baby spinach, caramelised red onions and feta, finished off with beetroot salsa and a swirl of garlic sauce.
Absolutely Veg $15
- Homemade roasted carrot dip, baby spinach, falafel, caramelised red onions, feta and a swirl of aji verde sauce
Prawn And Tuna Affair $15
- Cream cheese and sundried tomato base topped with prawns, tuna, caramelised red onions and mozzarella cheese with a swirl of cocktail sauce
Chicken And Pesto $15
- Pulled chicken on a pesto base along with tomato, caramelised red onions and cream cheese.
Meatballs $15
- Moist meatballs, caramelised red onions, spinach, jalapenos and mozzarella cheese with a swirl of cumin mint yoghurt

All skewers are cooked on our open fire charcoal grill, then served with a garnish salad, our signature flatbread and your choice of garlic sauce, aji verde (has kick) or cumin mint yoghurt.
The Koobideh $19.9
- Ground lamb mince skewers marinated in our house blend of spices and fresh herbs
Lamb Kat-A-Kat $19.9
- Lamb steak pieces rubbed in reinvented South Asian Spice.
Beef Baharat $19.9
- Sirloin beef chunks rubbed with our famous sweet and smoky North African spice.
Chicken Berbere $19.9
- Lean chicken breast pieces delicately marinated in our secret blend of Ethiopian style berebere spice.
Vegetarian’S Delight (Veg) $19.9
- Feta and quinoa cakes, layered with feta and beetroot salsa

Flat Bread Sandwiches
(Served until 3pm)
Royal Arabia $12
The Cowboy $12
- Pulled chicken, caramelised red onions and roasted capsicum on a vegetable pickle base with fresh mozzarella cheese and American mayonnaise.
The Garden Grazer $12
- Baby spinach, tomato and feta, along with our homemade roasted carrot dip and American mayonnaise.
The Steak House $12
- Spiced chargrilled steak served with roasted capsicum, caramelised red onions with fresh mozzarella cheese and American mayonnaise.
Lamb Beeter $12
- Tender lamb leg steak with baby spinach, feta, beetroot salsa and garlic sauce

Desserts
Its A Date $9
- Moist and light sticky toffee date pudding, served warm with vanilla ice cream
Chocolate Blondie $9
- Warm and soft caramel walnut brownie, served with vanilla ice cream.
Cookie Surprise $9
- Warm gooey caramel, sandwiched between adecadent chocolate chip cookie, served withvanilla ice cream.
Waffle Crunch $9
- Waffle topped with a warm apple crumble, served with vanilla ice cream and caramel sauce.

Nearby Sample Menus

Smoked Hash $19.5
- smoked mullet w/ fresh herbs & poached egg
Milk-Fed Veal Schnitzel $16 / $26
- w/ sage & lemon
Grilled Asparagus $10
- w/ quinoa, spinach, pastrami & spiced croutons
Yodi Bagel $13.5
- house pastrami, swiss, habanero mustard & pickle
Bagel w/ Schmear $7
- you choose: cream cheese, clover honey, raspberry jam or peanut butter
Fries $8
Shaved Fennel & Apple $9
- w/ white bean hummus, pickled raisins, mint, coriander & almonds
Cinnamon Girl $4.5
- homemade chelsea bun

Shoe String Fries $4.90
- (With Aioli).
Kumara chips. $5.90
- (With Aioli).
Pesto Portobello Mushroom $11.90
- With tomato, Wilted spinach, Hash brown and topped with a poached egg and hollandaise sauce.
$12.90
B) Classical Cheese Platter $16.50
- Served with crackers, fruit, cheese, peanuts and pesto sauce.
Toast $2.50
- (2 slice)
Char Beef steak rice $14.50
- Stir Fried Scotch fillet, Tomato, Salad and 2 Fried eggs.
(Kids Only From 1-12) years of age, no adults allowed.

Course A $79.90
- Starter, entrée, chicken karaage, edamame, ebi yaki, sushi sashimi, tempura mori, hot pot sukiyaki, dessert
Chicken Teri / Katsu Salad $15.00
Beef Yakiniku Roll 4pcs $7.50 8pcs $14.00
Fish Teriyaki $19.90
Dynamite Roll 4pcs $7.50 8pcs $14.00
Vegeterian Meal $22.90
Green Salad $9.50
Chicken Katsu $ 19.90

1 Sausage+ 1 Crabstick + 1 Potato Fritter $6.00
2Fish + 2 Sausages + Chicken Nuggets $10.00
4 Fish + 4 Sausages +4Potato Fritters $20.00
Cheese & egg / Cheese & pineapple / Cheese & mushroom / Cheese & onion $3.60
Chips (450g) / Fish(terakihi) / Corn fritter $2.50
Steak & cheese $5.20
-Chips $3.00
-Drink $1.00

Chicken Spinach Penne $14.50
- Chicken with spinach in a creamy bechamel sauce
1/4 Chicken with Chips or Rice or Salad $9.00
Whole Chicken with Medium Chips & medium salad $27.90
Garlic Mayo, Wasabi Mayo, Mint Cucumber Yoghurt, Tomato Relish, Tomato Sauce, Sweet Chilli, BBQ Sauce, Peri-Peri Sauce, Hummus, Vinaigrette, Cranberry and Teriyaki
Salad S $3.60 / M $5.00 / L $6.50
1/2 Chicken $9.90
Salads includes mesclun, lettuce, carrot, white and red cabbage, red onion, tomato and cucumber
Our Penne Pasta meals come with sauce that are made on premises

Chorizo and spud crush $16.00
- Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
Gluten free bread $2.50
-with grilled bacon and side green salad
Scrambled smoked salmon $15.00
- On toasted croissant served with avocado, capers & cream cheese
B.L.T $14.00
- Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
Eggs on toast $7.00
- Eggs any style on your choice of multigrain or ciabatta
Toast preserves $5.50
- Served with your choice of fruit preserve or marmalade
Steak burger $16.50
- Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries

Fish of the day $34
- please see the blackboard
Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
Sabzi khordan $16.5
- Persian herb salad, ricotta, radish & orange blossom dressing
Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
Dark chocolate & brandy mousse $13.5
- w/ candied orange & toasted nuts

Chicken Tikka Masala (med) $14.99
- Succulent tandoori chicken morsels cooked in a spicy gravy with green pepper & sliced onions
KIR Methi mutton curry $14.99
- Dice bone goat cooked with dry fenugreek leaves
Chef special naan $4.50
- naan bread stuffed with onions, capsicum, spring onions and cheese
Sweet mango chutney / Tamarind Sauce / Mint Chutney / Pickles $2.50
Handi Chicken $14.99
- Chicken cooked in chefs secret recipe
Malai Kofta (mild) $14.00
- Homemade indian cottage cheese, potatoes rolled into balls & fried, finished in creamy gravy
Onion Bhaji $5.00
- Sliced onion stirred in chick pea flour & deep fried
Chicken Manchurian(dry&gravy)(med) $14.99
- boneless pieces of chicken marinated with garlic, ginger, chilli & soya sauce

Whit locks Tomato Chutney $2.70
Mussel $1.00
Homemade Aioli $2.80
Prawn Twisters $1.50
Smoked Fishcake $6.90
Sweet Chilli Sauce $2.00
Homemade Tartar $2.80
Fish Burger(crumbed fish+ salad+ tartar ) $13.00

Oaken toastie $14
- creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
Spanish omelette, potato, cold smoked tomato, Ortiz anchovy, chicharrón $18
Vine tomato $5
Sourdough
Moko smoked eel pate on open bagel, apple, balsamic beetroot, cress $20
Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
Te Matuku Bay oysters, horseradish mignonette (Each) $5
Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20

Mushrooms $5
Calamari $12
- Bread crumbed calamari with apple sauce
Wilted Spinach $4
Bocconcini Salad $12
- Fresh Tossed Mozzarella Tomato and Basil
Fish Po Boy $19
- Tarakihi, avocado and slaw in a baguette topped with aioli
Add Cheese $16
Chocolate Waffle $13
- Nutella, Mascarpone, oreo
Healthy Salad $10
- Rocket salad with beetroot, tomato, Green Beans and cauliflower

Wagamama ramen $21.50
- Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Mixed mushrooms + panko aubergine hirata steamed bun $8.00
- A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
Mini chicken cha han $9.00
- Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
Wagamama ice cream $9.50
Prawn raisukaree $22.00
- A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Pork steamed gyoza $10.00
- Five tasty steamed pork dumplings, served grilled and with a dipping sauce
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic

CHICKEN BURGER $14.20
VEGE BREAKFAST $12.90
w/ salmon $15.50
SMOKED SALMON SALAD $15.50
SOUP OF THE DAY $9.90
w/ banana & berries $12.90
$4.50 choice of one
SPAGHETTI & TOAST $11.50

Fried rice (V) $16.50 / 19.50
- Chicken, beef, tofu or prawn, fresh vege, spring onion, garlic, pepper
Penang curry (V) $17.50
- Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
Garlic pepper prawns $21.50
- Mushroom, spring onion, market vege
Yellow chicken curry $17.50
- Potato,onion,butternut, coconut milk, crispy shallots
Black pepper tofu (V) $16.50
- Sweet soy, asian greens, fried shallots
Chef's appetiser selection $11.00
- 4 pcs
Prawn green curry $21.50
- Aubergine, coconut milk, market vege, kaffir lime, basil
Spring rolls (V) $8.50
- Vermicelli, straw mushroom, vegetables, sweet chilli sauce (4 pc)

Mince Savouries $0.90
Mince & Cheese $2.60
Mince Potato Top $2.70
Bacon & Egg Muffin $2.70
Bacon & Cheese Roll $1.00
Steak $2.30
Chicken Burger $3.00
Bacon & Egg $2.60

Grill and Shakes

Auckland Region > Auckland > Grill and Shakes

Address

473 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

Phone

098465111

Email

None

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Beverages , Dessert , Grill , International

Grill and Shakes in Auckland Menu

Nearby Sample Menus

Grill and Shakes

Auckland Region > Auckland > Grill and Shakes

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

473 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

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