Grill and Shakes in Auckland Menu

BEFORE WE MEAT BEFORE WE MEAT
  • Garlic Bread $7
    • Freshly baked signature flatbread, topped with real butter and garlic.Add Fresh Mozzarella $1.00
  • Loaded Potato Skin $8
    • Potato skins filled with melted Colby cheese and pulled chicken or mushrooms (Veg) with a side of sour cream and chives.
  • Popcorn Shrimp $8
    • Golden crunchy shrimps tossed in our special sweet and sour sauce.
  • Basil Pesto Bread $8
    • Freshly baked signature flatbread, topped with basil pesto and dollops of cream cheese.
  • Mozzarella Dippers $8
    • Crispy and golden on the outside, hot and gooey on the inside. Served with our special sauce.
WHILE WE MEAT (SIDES) WHILE WE MEAT (SIDES)
  • Flatbread $2.5
  • House Salad $6
  • Kumara Chips $6
  • Natural Cut Shoestring Fries $5
  • Extra Sauce $2
MEAT THE CHOOKS MEAT THE CHOOKS
  • (Served after 5pm)
  • Charcoal Grilled Chicken Whole 20.90 / Half 12.00
    • Marinated in our secret blend of spices. Comeswith a choice of garlic sauce, aji verde (has kick)or cumin mint yoghurt.
BEGIN TO MEAT BEGIN TO MEAT
  • T.B.M. $15
    • Tomato, basil and fresh mozarella.
  • Sergeant Pepper $15
    • Lots of pepperoni, jalapenos, mozzarella cheese on a tomato base
  • Modern Greek $15
    • Chargrilled lamb, baby spinach, caramelised red onions and feta, finished off with beetroot salsa and a swirl of garlic sauce.
  • Absolutely Veg $15
    • Homemade roasted carrot dip, baby spinach, falafel, caramelised red onions, feta and a swirl of aji verde sauce
  • Prawn And Tuna Affair $15
    • Cream cheese and sundried tomato base topped with prawns, tuna, caramelised red onions and mozzarella cheese with a swirl of cocktail sauce
  • Chicken And Pesto $15
    • Pulled chicken on a pesto base along with tomato, caramelised red onions and cream cheese.
  • Meatballs $15
    • Moist meatballs, caramelised red onions, spinach, jalapenos and mozzarella cheese with a swirl of cumin mint yoghurt
FLAME GRILLED SKEWERS FLAME GRILLED SKEWERS
  • All skewers are cooked on our open fire charcoal grill, then served with a garnish salad, our signature flatbread and your choice of garlic sauce, aji verde (has kick) or cumin mint yoghurt.
  • The Koobideh $19.9
    • Ground lamb mince skewers marinated in our house blend of spices and fresh herbs
  • Lamb Kat-A-Kat $19.9
    • Lamb steak pieces rubbed in reinvented South Asian Spice.
  • Beef Baharat $19.9
    • Sirloin beef chunks rubbed with our famous sweet and smoky North African spice.
  • Chicken Berbere $19.9
    • Lean chicken breast pieces delicately marinated in our secret blend of Ethiopian style berebere spice.
  • Vegetarian’S Delight (Veg) $19.9
    • Feta and quinoa cakes, layered with feta and beetroot salsa
MEAT THE BREAD MEAT THE BREAD
  • Flat Bread Sandwiches
  • (Served until 3pm)
  • Royal Arabia $12
  • The Cowboy $12
    • Pulled chicken, caramelised red onions and roasted capsicum on a vegetable pickle base with fresh mozzarella cheese and American mayonnaise.
  • The Garden Grazer $12
    • Baby spinach, tomato and feta, along with our homemade roasted carrot dip and American mayonnaise.
  • The Steak House $12
    • Spiced chargrilled steak served with roasted capsicum, caramelised red onions with fresh mozzarella cheese and American mayonnaise.
  • Lamb Beeter $12
    • Tender lamb leg steak with baby spinach, feta, beetroot salsa and garlic sauce
AFTER WE MEAT AFTER WE MEAT
  • Desserts
  • Its A Date $9
    • Moist and light sticky toffee date pudding, served warm with vanilla ice cream
  • Chocolate Blondie $9
    • Warm and soft caramel walnut brownie, served with vanilla ice cream.
  • Cookie Surprise $9
    • Warm gooey caramel, sandwiched between adecadent chocolate chip cookie, served withvanilla ice cream.
  • Waffle Crunch $9
    • Waffle topped with a warm apple crumble, served with vanilla ice cream and caramel sauce.

Nearby Sample Menus

  • Swashbuckler’s Fish and Chips $23.00
  • Bread & Butter Pudding $12.00
    • Served with ice cream & cream
  • Broccoli & Cheese Bites N/A
    • Broccoli bound with cheese sauce, crumbed & fried
  • Fries $6.00
  • Vegetables $7.00
  • Creamy Chicken, Garlic & Mushroom Filoettes N/A
    • Filo pastry parcels served warm from the oven
  • Spicy Asian Style Chicken Kebabs N/A
    • Served with a lime, mint & chilli dipping sauce
  • Beef en Croute N/A
    • Wafer thin slices of roast beef served on crispy french bread & drizzled with béarnaise
  • SALAD $5.00
  • BBQ CHICKEN half$15/full$29.00
  • BONELESS CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • SPICY CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • Curry chicken & veges $13.90
  • Steak toasted $7.80
  • Hot dog $2.50
  • Egg foo yong $10.90
  • Pineapple fritter $1.50
  • Cheese & pineapple $3.90
  • Mussel fritter $3.00
  • Curry beef brisket with potato $13.90
  • BRIOCHE FRENCH TOAST $13.00
    • crispy bacon, grilled banana, maple syrup, cream
  • MIXED KEBAB $9.50
    • chicken, spicy beef, spicy lamb with tabbouleh salad & yoghurt sauce
  • CHICKEN BURGER $5.00
  • EGGS ON TOAST $7.00
    • eggs cooked any style side relish, homemade bread
  • WEDGES $4.00
  • Mix Meal $15.00
  • BACON BURGER $4.50
  • Mix $13.50
  • $4 Chips
  • 4 Crabsticks
  • - meat $1.00
  • Steak & Onion $4.20
  • 2 Crabsticks
  • Pineapple Ring $1.20
  • Fish Cooked From Window Battered $1.00 extra
  • Tarakihi $4.00
  • Salt & Pepper Squid $17.5
    • Seasoned, crumbed & fried, served with a tossed salad, broad bean salsa & a lemon basil aioli
  • Poached pear $8.5
    • poached in red wine with sorbet
  • Green Beans $8
    • Sauteed in garlic butter
  • Eggs Benedict $18.5
    • Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and Salmon
  • Fish and chips $19.5
    • Beer battered market fish served with salad greens, shoestring fries and Tartare sauce
  • Paper Moon slow cooked ale steak burger $24
    • On toasted Ciabatta roll with tomato, caramelised onions, lettuce and aioli, served with rosemary dusted fries and aioli
  • Crepe Suzette $10
    • served with orange liqueur sauce
  • House cured Salmon $17
    • Citrus and fennel cured Salmon served with coconut jelly, served with salad greens and chilli lime dressing
  • Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork, rich miso soup on rice
  • Pan Seared Salmon $17.00
    • akaroa salmon, house teriyaki, smoked inari, mayo on rice
  • Mini Rolls (8 pcs) $5.90
    • Vegetarian (Cucumber, Carrot, Capsicum, Avo)
  • Sticky Rice $3.00
  • Add - Tempura Prawn (3 pcs) $5.00
  • comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
  • Char Grilled Chicken $12.00/$15.00
    • chicken breast, house teriyaki on rice
  • Tofu - Half/Full $10.00/$13.00
    • tofu, roasted sesame dressing, house teriyac on rice
  • 19. Udon $12.00
    • Udon noodles with fish cakes and vegetables in clear soup
  • 14. Fish Katsu $14.00
    • Deep fried fish cutlets with vegetable salad, rice and miso
  • 17. Chilli Chicken (or Beef) Fried Noodle $14.00
    • Pan fried noodles with chicken (or Beef), vegetables and chilli sauce and miso
  • 16. Chicken (or Beef) Fried Noodle $13.00
    • Pan fried noodles with chicken (or Beef) and vegetables and miso
  • 22. Tempura (or vege tempura) $12.50
    • Prawns and vegetables deep fried in fresh oil
  • 10. Chicken Bulgogi $13.00
    • Seasoned chicken with pan fried vegetables - served with rice and miso soup
  • 30. Gyoza (8 pcs) $7.00
  • 7. Teriyaki Salmon Don $16.00
    • Pan fried salmon with teriyaki sauce with salad over rice and miso
  • 25 Chicken nibbles & Chips $18.00
  • Mushroom $9.00
  • Vegetarian $4.00
  • Mussel $1.00
  • Chips $2.00
  • 3 Fish, 2 sausages, 3 potato fritters, $2.00 chips, crabstick $13.00
  • Hong kong $10.50
  • Chicken $9.50
  • Plain Naan $2.00 each
  • Yogurt Curry Large $5.00 Small $3.00
  • Rasmalai $4.00 (4pcs)
  • Eggplant & potatoes Large $6.00 Small $3.50
  • Urid Split Large $5.00 Small $3.00
  • Chilli Chicken
  • Yellow Lentil Large $5.00 Small $3.00
  • Chicken Biryani $10.00
  • Oysters
  • Fish & Egg Burger $5.00
  • Deluxe Burger $6.00
  • Sausages $1.20
  • Family Feast $25.00
    • 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
  • Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
  • Mussels $0.80
  • $5 Pack $5.00
    • 1 Fish,1 Sausage $2 Chips
  • Sweet & Sour Chicken
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Corn Flakes Chicken $32.00
  • Popcorn Chicken $32.00
  • Chicken Soup with baby octopus
  • Pork Meaty soft Bone
  • Tofu & Kimchi
    • stir fried kimchi
  • Pork Bone Soup
  • A7 Wheat Cubes, Fungus & Lily $5.99
  • K16 Salt and Pepper Shrimp $18.99
  • Steamed/Fried Dumpling
  • M6 Potato Slices with Capsicum and Pork Slices $15.99
  • Cold Potato & Kelp
  • J13 Pork Slices with Special Sauce $ $18.99
  • Cold Potato & Kelp
  • J12 Chinese cabbage, Vermicelli & Pork Slices $16.99
  • Bagel $10.00/$11.00
    • bacon/smoked salmon
  • Big Breakfast $15.00
    • Bacon & eggs on toast with sausage, Grilled Tomato, Hash brown
  • Baked bean on toast $6.50
  • Avocado $2.00
  • Omelette $13.00
    • Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
  • Tomato $2.00
  • Chicken salad $10.00
    • Mixed salad, tomato, cucumber and chicken
  • Fish & Chips $6.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Ma Po Tofu on Rice $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Lemon Chicken on Rice $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
Grill and Shakes

Grill and Shakes

location

Address

473 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098465111

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Beverages , Dessert , Grill , International

features

Features

Waitstaff ,  Takeout ,  Dessert Parlour ,  Lunch ,  Seating ,  Child-friendly

Location
473 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand