Address
473 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Grill and Shakes in Auckland Menu
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BEFORE WE MEAT-
Garlic Bread $7
- Freshly baked signature flatbread, topped with real butter and garlic.Add Fresh Mozzarella $1.00
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Loaded Potato Skin $8
- Potato skins filled with melted Colby cheese and pulled chicken or mushrooms (Veg) with a side of sour cream and chives.
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Popcorn Shrimp $8
- Golden crunchy shrimps tossed in our special sweet and sour sauce.
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Basil Pesto Bread $8
- Freshly baked signature flatbread, topped with basil pesto and dollops of cream cheese.
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Mozzarella Dippers $8
- Crispy and golden on the outside, hot and gooey on the inside. Served with our special sauce.
WHILE WE MEAT (SIDES)- Flatbread $2.5
- House Salad $6
- Kumara Chips $6
- Natural Cut Shoestring Fries $5
- Extra Sauce $2
MEAT THE CHOOKS- (Served after 5pm)
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Charcoal Grilled Chicken Whole 20.90 / Half 12.00
- Marinated in our secret blend of spices. Comeswith a choice of garlic sauce, aji verde (has kick)or cumin mint yoghurt.
BEGIN TO MEAT-
T.B.M. $15
- Tomato, basil and fresh mozarella.
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Sergeant Pepper $15
- Lots of pepperoni, jalapenos, mozzarella cheese on a tomato base
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Modern Greek $15
- Chargrilled lamb, baby spinach, caramelised red onions and feta, finished off with beetroot salsa and a swirl of garlic sauce.
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Absolutely Veg $15
- Homemade roasted carrot dip, baby spinach, falafel, caramelised red onions, feta and a swirl of aji verde sauce
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Prawn And Tuna Affair $15
- Cream cheese and sundried tomato base topped with prawns, tuna, caramelised red onions and mozzarella cheese with a swirl of cocktail sauce
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Chicken And Pesto $15
- Pulled chicken on a pesto base along with tomato, caramelised red onions and cream cheese.
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Meatballs $15
- Moist meatballs, caramelised red onions, spinach, jalapenos and mozzarella cheese with a swirl of cumin mint yoghurt
FLAME GRILLED SKEWERS- All skewers are cooked on our open fire charcoal grill, then served with a garnish salad, our signature flatbread and your choice of garlic sauce, aji verde (has kick) or cumin mint yoghurt.
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The Koobideh $19.9
- Ground lamb mince skewers marinated in our house blend of spices and fresh herbs
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Lamb Kat-A-Kat $19.9
- Lamb steak pieces rubbed in reinvented South Asian Spice.
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Beef Baharat $19.9
- Sirloin beef chunks rubbed with our famous sweet and smoky North African spice.
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Chicken Berbere $19.9
- Lean chicken breast pieces delicately marinated in our secret blend of Ethiopian style berebere spice.
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Vegetarian’S Delight (Veg) $19.9
- Feta and quinoa cakes, layered with feta and beetroot salsa
MEAT THE BREAD- Flat Bread Sandwiches
- (Served until 3pm)
- Royal Arabia $12
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The Cowboy $12
- Pulled chicken, caramelised red onions and roasted capsicum on a vegetable pickle base with fresh mozzarella cheese and American mayonnaise.
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The Garden Grazer $12
- Baby spinach, tomato and feta, along with our homemade roasted carrot dip and American mayonnaise.
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The Steak House $12
- Spiced chargrilled steak served with roasted capsicum, caramelised red onions with fresh mozzarella cheese and American mayonnaise.
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Lamb Beeter $12
- Tender lamb leg steak with baby spinach, feta, beetroot salsa and garlic sauce
AFTER WE MEAT- Desserts
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Its A Date $9
- Moist and light sticky toffee date pudding, served warm with vanilla ice cream
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Chocolate Blondie $9
- Warm and soft caramel walnut brownie, served with vanilla ice cream.
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Cookie Surprise $9
- Warm gooey caramel, sandwiched between adecadent chocolate chip cookie, served withvanilla ice cream.
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Waffle Crunch $9
- Waffle topped with a warm apple crumble, served with vanilla ice cream and caramel sauce.
Nearby Sample Menus
-
Karaage flounder $26.00
- Crispy flounder fillets with ponzu sauce, fresh salad and renkon chips
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Nigiri sushi (3 pcs) (GF) $8.50
- Salmon / Tuna
- -Salmon only $41.00
- -Teriyaki chicken don $15.00
- Spinach gomadare (V) $8.00
- Tempura (V)
- Salmon and avo roll(GF) $13.00
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Tuna tataki steak $25.00
- Seared surface tuna steak with shiitake mushroom, homemade soy butter sauce, rice and miso soup
- Prawn $14.50
- Combination Seafood $12.00
- Pork $13.50
- Stewed Beef Brisket $11.00
- Won Ton $11.00
- Combination Meat $14.00
- Satay Beef Noodle & Gravy $11.00
- Grilled Chicken $11.50
- Potato fritter $0.70
- 3 Fish+ 3 Hot Dogs + 3 Crab Sticks + 3 Potato Fritters $6.00
- 1 Sausage+ 1 Crabstick + 1 Potato Fritter $6.00
- Squid ring $0.70
- Spring roll / Curry roll $2.20
- Egg burger $3.50
- Ham & pineapple $3.30
- -Chips $3.00
- Cheese $1.20
- Battered Mussels $1.10
- Home-made Paua Fritter $4.00
- Meat Pattie $2.00
- Battered Hot Dog on Stick $2.20
- Steak Mushroom Onion $5.80
- Pineapple $0.90
- Battered Prawn $1.70
- Beef $10
- Chicken $10
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King Burger $6.80
- patty, bacon, egg, beef, cheese, pineapple
- 12. Beef Stir-fried Tomato & Egg $14.00
- King Prawn $14
- Vegetable $9
- Honed King Prawn $19.00
- Bacon & Egg Roll $3.80
- Bacon $3.00
- Shrimp $11.00
- Cheese $2.00
- Steak $3.50
- Pork $10.00
- 12 pcs $6.00
- Meat $2.50
- Hamburger $2.50
- Turkish delight $2.50 EACH
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Kofte butty $8.50
- Grass fed beef patties with tomato jam, aioli
- Mini butty + fries $8 each
- Xtra large $19
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Lamb pistachio $12.90
- Grass fed lamb patties, pistachio, lettuce,tomato, cucumber, red cabbage, chilli pickle, tomato jam, aioli
- Mini salad + chicken
- Meat $5
- Falafels $5.50
- -BLT $10.50
- Poached eggs and baked bean on toast $12.00
- Mexican pie $5.50
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Beef nachos $12.00
- With sour cream & salsa
- All soups come with ciabatta toast
- Mini chicken & mushroom $4.50
- -3 fillings $9.50
- -Bacon $17.00
- -lemongrass beef vermicelli $13.50
- Fish 'n' chips $10.00
- Cream caramel $5.50
- Grilled scotch fillet with baby carrot- beans and potato wedges $16.00
- -with bacon $14.50
- Omelette
- Chicken burger with chip and garnish salad $13.50
- - with baby spinach & mushroom $14.00
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1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
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Turkish Pide $9
- with garlic butter & dips
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Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
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Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
- -Steamed or Roasted Seasonal Vegetables $ 8.50
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Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
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-Garlic Fries $8
- with homemade aioli
- -chicken & aioli
- Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
- Market fish, fries, tartare, green salad $18.00
- Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
- Pork sausage $5.00
- Butchers pork sausage, hash, poached eggs, roast onion puree $18.50
- Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
- Gluten free bread $2.50
- French fries roasted garlic mayo $7.50
- Lamb $8.99
- Chicken Pre Pie $7.50
- Spicy Pre Pie $7.99
- Lemon Chicken Pre Pie $7.99
- Cheese & Mermite $4.99
- Spinach Pre Pie $6.99
- Cheese & Mermite Manakish $5.99
- Zaafar Manakish $4.50
- -Add Cheese $16
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Chicken Bokeumbab $14
- Chicken fried rice with veges and egg
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Seolleong Tang $14
- Beef soup with noodles
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Bulgogi Baekban $14
- Beef BBQ with rice
- -Add Cheese $16
- Pork Curtlet $14
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Gamjia Tang $45 / $60
- Spicy pork bone soup with potatoes
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Galbi Tang $15
- Beef-rib soup with rice
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Hot Cob Loaf $12.50
- Served with dips & olive oil
- Greek Salad $6.00
- Beer Battered Fries $6.00
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Rocket Salad $5.00
- W parmesan
- (Refer to our specials board) $11.00
- Beer Battered Fries $6.00
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Crispy Fried Polenta $6.00
- W rosemary, salt & parmesan
- Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
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Shredded chicken cold noodle $12.00
- Eastern style pork belly, cabbage and noodle in soup
- -Seafood $13.80
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Zhajiang noodle $12.00
- In miso paste served with pork mince, cucumber, bean sprouth, coriander
- -Add pork mince $2.00
- Cold glass noodle $6.80
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Pork belly $12.80
- Eastern style pork belly, cabbage and rice
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Special fried noodle (VG, GF)
- Fried noodle served with onion, lettece, carrot, bean sprout
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Ding rice (VG) $12.80
- Served with diced eggplant, green papper, potato, onion
Grill and Shakes
Phone
098465111
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Beverages , Dessert , Grill , International
Features
Waitstaff , Takeout , Dessert Parlour , Lunch , Seating , Child-friendly
473 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
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