H & J Smiths, Copper Kettle Restaurant in Southland Menu -

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H & J Smiths, Copper Kettle Restaurant in Southland has no menu available, but can choose from many other options such as Oven baked mini garlic French stick or Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread from Emberz Restaurant. A1 Roast offers many options including Chips and Kumara Chips. Blazing Copper Restaurant - Heartland Hotel Croydon includes a wide range like Selection of Fresh Bread or Garlic Bread. Garlic Bread V and Garlic Bread with cheese V from . Manapouri Lakeview Motor Inn Restaurant offers McDonald's and BLT Bagel.

Nearby Sample Menus

Belly Buster $22.50
- Chorizo, hash brown, grilled tomato, streaky bacon & two eggs cooked to your liking on toasted bread.
Komene Kass
- The classical Dutch cheese set with cumin seeds. Made in smaller rounds than the traditional Dutch cheese & enrobed in yellow wax.
Eggs Benedict $19.50
- Toasted bun with mascarpone, spinach & poached eggs drizzled with a rich hollandaise. Served with either smoked salmon, crispy bacon or roasted mushrooms.
Southland Chowder $16.50
- Creamy blend of southern seafood with bacon, potatoes, white wine, capers & dill. Served with a baked roll.
Affogato $9.50
- Espresso with ice cream & biscotti
Pulled Jerk Salmon $25.50
- Pulled jerk salmon in a toasted bun with avocado cream & baby spinach with a mango & pineapple salsa.
Busters Beef Burger $23.00
- Char grilled beef patty with streaky bacon, cheese, lettuce, tomato, pickles, bbq sauce & aioli in a gourmet bun with fries.
Chocolate Indulgence $14.50
- A chocolate lovers dream – rich chocolate mud cake with chocolate ice cream, chocolate fudge sauce & cream.

Spicy Beef N/A
- Prime NZ Beef, Edam cheese, jalapeno peppers, fancy lettuce, tomato, red onion, cucumber with Hot Chilli Sauce & Aioli. Feel the Bite.
Devil's BBQ Chicken N/A
- Grilled Chicken Tenderloins, smokey BBQ sauce, fancy lettuce, tomato, red onion & Aioli. Taste The Difference.
Hash Brown N/A
Pineapple N/A
Egg N/A
Curly Fries N/A
- Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
Bad Girl N/A
- Falafel and Roast Vegetable patty, fancy lettuce, tomato, cucumber, red onion with Plum Chutney & Aioli. Vegetarians Choice
Southern Lamb N/A
- Prime NZ Lamb, grilled mushrooms, tomato, fancy lettuce, red onion with Devil Relish and Aioli. Ladies Choice

Soup of the Day $13.50
- A blend of the finest seasonal ingredients, accompanied by a freshly baked garlic bread roll.
French Toasted Brioche $19
- Brioche dipped in egg and cream then fried with grilled banana and maple syrup.
Hash Brown $3.50
Bacon $4.50
Ziff’s Eton Mess $14.00
- Indulgent combination of blueberry compote, crunchy dark chocolate pieces, Chantilly cream and crushed meringues. Served with biscotti.
Marinated Fiordland Venison Salad (GF) $26.50
Mushrooms $5.80
Ziff’s Individual Pizza $23.50
- Check out our specials board for today’s flavour.

Saag Paneer $16.00
- Spinach, cream, ginger and garlic sauce based cottage cheese curry
Chicken Madras $19.00
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut based gravy
Tamarind Chutney $3.00
Keema Naan $4.00
- Naan stuffed with cooked spiced lamb mince
Tandoori Chicken $10.00 / $16.00
- Tender chicken marinated in yoghurt dressing and cooked in tandoor
Cheese and Garlic Naan $3.00
- Naan stuffed with crushed garlic and cheese
Potato and Pea $8.50
Mango Chutney $3.00

Kids medley $14.90
- Hotdog, mini pie & fish bites served with curly fries and tomato sauce
Lamb’s fry & bacon stack $19.90
- Pan fried thinly sliced lamb’s liver & gravy with crispy bacon and battered onion rings all stacked on mashed potato.
Soup of the day
- Freshly made soup using seasonal local produce, served with warm buttered bread.
Mixed savouries (30) $50.00
- Mince, potato top, bacon & egg, sausage rolls served with tomato sauce
House smoked salmon salad (GF) $21.00
- Stewart island salmon fillet smoked in house with our special marinade flaked through salad greens, zesty cider dressing & topped with feta cheese.
Big steak challenge $37.90
- Chargrilled 500g prime rump steak served with chunky fried potatoes, salad greens, herb roasted tomato, bacon, two eggs, caramelised onion relish & rich gravy. (Finish this & your dessert is on us!!)
Steak your way $34.50
- 300g beef ribeye steak cooked to your liking garnished with battered onion rings. Choose sides- step 1 mashed potato pressed potato cake chunky fries steak fries roasted baby potatoes step 2 steamed seasonal vegetables green salad step 3 creamy mushroom sauce garlic butter gravy mixed peppercorn sauce garlic & white wine cream sauce fried eggs
Roast chicken $19.90
- Succulent lemon and thyme roasted chicken served with oven roasted potatoes, pumpkin, seasonal vegetables, hollandaise, stuffing & rich gravy.

Homemade duck pastrami and herbed potato hash, baked beetroot, english spinach, cauliflower purée with black berry and port wine sauce $30.00
Gin cured salmon and cucumber tartare, roasted lemon and tonic purée, crisp poached egg $16.00
Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with grilled ciabatta bread $17.50
Hereford prime tenderloin 200g, braised short rib, wild mushrooms, pancetta and potato parmesan cream GF served with vegetables on side $38.50
Lamb croquette, confit belly, nasturtiums, beer and honey mustard $14.50
Calamari and roma tomato salad with fennel and snow pea feathers $15.50
Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
Tempura battered or pan fried blue cod fillets, served with fries, garden salad and homemade tartare sauce $28.00

Mixed Platter $18.00
- Selection of chicken tikka, lamb, samosa, onion bhajee's. Vege pakoras served with tamarind & mint chutney
Lunch Special Combo $14.50
- Indian or thai curry served with rice & papadom's and choose of mango lassi or jaljeera lemon cool
Madras Lamb $18.00
- Curry with roasted black mustard seeds & coconut cream
Onion Bajees (6pcs) $8.00
- Onion strips cooked in gram flour with Ajwain seed's
Rogan Josh Lamb $18.00
- A classic caramelized onion & tomato sauce curry
Chicken Naan $5.00
Mango Chicken $18.00
- Chicken pieces cooked with mango sauce & spices
Garlic Naan $4.50

Crumbed blue cod, house wedges, tomato sauce and salad $10.00
Eggs benedict $18.00
- With your choice of mushrooms, ham, salmon or bacon
Kids waffles with golden syrup $10.00
-Large $18.00
Panko crumbed blue cod sliders $23.50
- With house wedges and tartare sauce
-Large $12.00
-Small $7.50
Chicken salad $22.50
- Served in a taco shell with seasonal salad and chipotle mayo

Streaky bacon $4
Poor Hunter $20
- Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
Ferdinand $20
- Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
The Contender $20
- Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
Chicken Burger $15
- Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
Sundae, Banana Split $8
Seafood Chowder $18

Tempura Prawns(DF) $15.00
- 6 prawns served with tossed salad and smoked garlic aioli
Chicken Fillet(GF) $26.00
- roasted chicken breast served with potato rosti, braised corn and baby carrots with a white wine mustard sauce
250gm Southland Rack of Lamb $35.00
Baked Potato Skins $14.00
- filled with stewed lamb mince, vegetables and sour cream, served with a tossed salad
300gm Pure Angus Beef Sirloin $37.00
Thai Red Curry $25.00
- with chicken
Crock of Green Shell Mussels 1kg $22.00
- steamed with onions and a choice of either: spicy marinara tomato sauce or white wine cream sauce
Thai Red Curry(V) $20.00
- Asian vegetables and jasmine rice

Anchorage Cheesecake
- 2 person $53.00
Anchorage Dippers $12.00
- Wontons, springrolls, crumbed mushrooms, crumbed camembert & dipping sauces
Eggs Benedict $12.00
- On muffins, bacon & hollandaise
Shrimp Cocktail $9.50
Seafood Chowder $13.50
- Very popular
Chicken, Lamb or Vegetarian Wrap $14.50
- With salad or fries
Salmon Stack with Red Pepper Sauce $24.50

Pottle wedges $3.00
chicken Burger $8.00
- (Lettuce, relish, cheese, mayo & chicken fillet pattie)
Vege Burger $16.00
Chicken Salad $17.00
All day breakfast $20.00
Blue Cod $7.00
Lamb Wrap $16.00
Chicken & bacon burger $17.00

BBQ Chicken $12.00
Creme Brulee $10.00
- Baked cream custard, stolen from the French because it’s so good. Made with free range eggs.
Gnocchi with our Home Made Roma Sauce $20.00
- Gnocchi with our tasty roma sauce.
From the Gelato Cart: Cone or Cup $4.50 Sm / $6.00 Lge
- Your choice of: Gelato (GF) / Ice cream / Sorbet (DF) Choose: Cone / Cup
Margherita $20.00
- Tomato, mozzarella.
Margherita $10.00
Mini Ciabatta Garlic Loaf $8.00
Blue Cod and Fettuccine $28.00
- Poached blue cod with a white wine cream sauce

Maccheroncini All Ortolana
- Short pasta with vegetable sauce, (olives optimal), parmesan cheese and basil
Orechiette Italia $20
- Pasta with basil pesto and fresh tomato
Selezione Di Salumi $18
- Typical assortment of mixed Italian cured meats, served with pickles, olives
Millefoglie $12
- Layers of puff pastry with Chantilly cream and fruit of the day
Pasta Dish Of The Day For Just $19
Spaghetti Alla Carbonara $20
- Spaghetti with bacon, eggs, Parmesan cheese and touch or fresh parsley
Pizza Alle Zucchine $22
- Courgettes, Parmesan mozzarella, cheese, tomato sauce and parsley
Pizza Capriciosa $23.5
- Cooked ham, mushroom, artichoke, tomato sauce, mozzarella, olives, oregano

Affogato $6.80
- premium vanilla bean ice cream with joe’s blend espresso
Mushrooms $4.80
Teddy best $14.80
- free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta
Pikelets $8.80
- lemon and vanilla sugar
Magic carpet $5.50
- vanilla bean ice cream and wafers with chocolate sauce
Kids schnitz $12.80
- crumbed beef with chips and tomato sauce
Joe’s chips and gravy $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
Stan the wallet $26.80
- 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips