Hak Ka Hut in 44 William Pickering Drive, Albany Menu

Are you the owner? Manage this listing for free.

Hak Ka Hut in Auckland has no menu available, but can choose from many other options such as Curry & Rice Chicken or Curry & rice lamb from Chandu's Corner. Quatro Cafe & Bistro offers many options including Mushroom and Avocado. Black Pepper Indian Restaurant includes a wide range like HARA BHARA CHAMAN or BUTTER PANEER. 1- Garlic pizza Bread and 2 - Olive bread from . Athenia in Roma offers La Porchetta and - L.

Nearby Sample Menus

Fish fillets in hot chili oil in Sichuan Style $22.00
Stir-fried pork sliced with roast duck sauce $23.00
Salted Jelly Fish Salad with Seasonal Vegetable $13.00
-Extra chicken $23.00
Deep Fried Pork Spare Ribs with Garlic $25.00
Salmon Sashimi seasonal
pork belly stewed fried chinese cabbages $20.00
Chestnut chicken (on bone) in casserole $23.00

Tuscan Chicken
- roast peppers, basil, jalapeños + chilli
with smoked salmon $18.50
Gremolata Beef On Ciabatta $18.9
- seared beef, pickled onion, rocket, carrot, aioli, pineapple _+ chilli relish
Baby spinach
Cos
Mini Eggs on Toast
- eggs cooked you way with toasted ciabatta + streaky bacon
Balsamic vinaigrette
Good Beef Burger $21.9
- crispy onion ring, cheese, tomato, lettuce, aioli, beetroot relish + chunky fried

Savoury French Toasts $15.50
- Parmesan / Bacon / Mushroom / Cumin Salsa
Garam Chicken $16.50
- Pearl Barley / Leek Herbs / Almond
Smoothies $7.00
- Summer Berry / Tropical / Mango / Late Harvest Peach / Lemon and Lime
Wimbledon Open Sandwiches (Tuscan Sourdough) $14.50
- Roast Sirloin Beef / Horseradish / Pickled Courgette / Fried Shallots
Spinach Florentine - served on pumpkin toasts $17.50
Something Fishy Burger $16.50
- Sauteed Fresh Fish / Tomato / Basil Aioli / Brie
Waldorf Titanic $16.50
- Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear
Bubble & Squeak $17.50
- Kumara / Potato / Veg / House Corned Beef / Slow Egg

Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
Soup of the Day $14
- Served with a slice of turkish bread
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Service between 11.00am and 3.00pm
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.

BBQ pork foo young $8.50
Combination seafood $12.00
Fish $3.00
Veges $3.50
Chicken $9.00
Egg foo young $7.50
Chicken sweet corn soup $8.50
Snapper $5.50

French Toast $16.90
- With bacon, banana, red wine poached pear, red wine syrup
Creamy Mushrooms $16.90
- A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
Corn Fritters (GF) $16.90
- Sour cream cheese, avocado salad with bacon
Omelette
- With onion, cheese, tomato, mushroom, salad, served with ciabatta
Toasted Sandwich $6.90
- With your choice of 2 fillings: ham, bacon, egg, onion, tomato, cheese, mushroom, pineapple
-With salmon $18.90
-Bacon, scrambled egg, cream cheese, basil pesto $13.90
-With Smoked Salmon $18.90

Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
- Add bacon
Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
-Add bacon and / or cheese
Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.

Blat $16.50
- Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
With salmon $19.50
Kids Chicken Nuggets Fries $7.50
Mince On Toast $12.50
- Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
Wedges $12.50
- with bacon and cheese served with sour cream and sweet chilli sauce
Cream cheese and preserve $7.50
Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
Cajun Chicken Burger $21.50
- Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side

Pad Priew Waan-J $10.50
- Stir fried with onion, tomato, capsicum, cucumber, pineapple and sweet and sour sauce.
Yum Nuea $15.00
- Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.
Toong Thong $6.00
- Golden bags with minced pork, peanut served with sweet chilli sauce.
Pad Kra Pao (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fired with fresh chilli, garlic, sweet basil leaves, onion, beans, capsicum & mixed vegetables.
Pad Pak-J $10.50
- Stir fried combination of mixed vegetables topped with peanut sauce.
Pad Med Ma Moung-J $11.50
- Sauteed with cashew nut, onion, spring onion, baby corn and mushroom.
Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried seasonal vegetables and topped with peanut sauce.
Tofu Tord $5.50
- Deep fried bean curd served with peanut sauce.

BRIED BEAN CURDS $6.00
PAN FRIED VEGETARIAN FISH WITH RICE $15.00
SPICY CHICKEN LEG WITH NOODLES $14.50
SPICY CHICKEN LEG $9.50
BEEF SOUP/BEEF TENDON SOUP $11.50/$13.00
DEEP FRIED WINGS WITH RICE $13.50
SQUID IN THICK SOUP WITH BBQ SAUCE/SQUID IN THICK SOUP $9.00/$8.00
DEEP FRIED TOFU WITH PICKLED CABBAGE $8.50

free range eggs any style on toast w house relish 12
- poached or fried
crispy salt and pepper squid 19.5
- tender squid, lemon aioli, salad greens
Seasonal fruit salad, passionfruit syrup 11.5
free range eggs any style on toast w house relish 13
- scrambled
eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with bacon
Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice
MBC grill 25
- bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
omelette 17.5
- baby spinach, feta, tomato, basil, house chutney, toast

Chicken teriyaki $10.90
Teriyaki chicken $10.90
Teriyaki salmon $13.50
Salmon teriyaki $15.90
Prawn-katsu udon $12.50
Crumbed prawn udon $12.50
Beef $10.90
Udon $10.90

Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts

Egg on Toast $ 11.00
- Free range eggs - Poached. Scrambled or Fried
Free range bacon/ sausage/mushroom $5.50
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
Weekend Bene $ 19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Poached Egg $ 3.00
Bacon & Eggs $ 16.00
- Free range eggs and bacon.

Avocado, Egg $1.60
Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
Chicken Katsu, Salmon, Prawn $1.80
Sushi rice& any two fillings $7.00/Roll
- rolled up with Nori
Prawn Tempura
Salmon, Tuna, Chicken, Avocado
Beef & vegetables

Hak Ka Hut

Auckland Region > Auckland > Hak Ka Hut

Address

44 William Pickering Drive, Albany, Auckland, Auckland, 0632, New Zealand

Phone

94481628

Email

None

Opened hours

Mon 9 AM to 3:30 PM, 4:30 PM to 10:30 PM Tue 9 AM to 3:30 PM, 4:30 PM to 10:30 PM Wed 9 AM to 3:30 PM, 4:30 PM to 10:30 PM Thu 9 AM to 3:30 PM, 4:30 PM to 10:30 PM Fri 9 AM to 3:30 PM, 4:30 PM to 10:30 PM Sat 9 AM to 3:30 PM, 4:30 PM to 10:30 PM Sun 9 AM to 3:30 PM, 4:30 PM to 10:30 PM