Hak Ka Hut in 44 William Pickering Drive, Albany Menu

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Hak Ka Hut in Auckland has no menu available, but can choose from many other options such as Curry & Rice Chicken or Curry & rice lamb from Chandu's Corner. Quatro Cafe & Bistro offers many options including Mushroom and Avocado. Black Pepper Indian Restaurant includes a wide range like HARA BHARA CHAMAN or BUTTER PANEER. 1- Garlic pizza Bread and 2 - Olive bread from . Athenia in Roma offers La Porchetta and - L.

Nearby Sample Menus

Vegetable Fu Yoong $11.90
Potato Fritter $0.60
Prawn & Veges $13.90
Pork Fried Rice $10.90
(On fried rice $1.00 extra)
Cashew Nuts $4.00
Sweet & Sour Fish $11.90
Donuts $1.50

Pan fried dumpling n/a
Ice-cream sundae n/a
Minced chicken & sweet corn soup n/a
Fried stuffed capsicum with fish paste n/a
Deep fried combination dumpling n/a
Fried assorted vegetables n/a
1st course (duck's skin wrapped in chinese pancake) n/a
Stir-fried round beans with pork mince & olive n/a

Sweet Corn & Cheese $3.50
BBQ Pork $12.90
Chicken Steak / Pork $12.50
Corn Fritter $3.00
Fish cake $2.00
BBQ Pork $12.90
Fish (hoki) $3.50
Tarakihi $4.50

●Eggs on Toast $8.50
- Free range on toast, cooked how you like them
Cabinet Food
- Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
Specials
- Watch out for our blackboard specials
●Mix it Up with Choice of Extras
Vegetarian Herb Pasta $14.00
- Creamy herb & mushroom fettuccine, topped with parmesan
-Add your choice of extras
Savoury Mince & Toast $16.00
- Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
Petite Salad $5.00
- Lettuce, cherry tomatoes, cucumber & red onion

Lemon Chicken Rice $13.00
- Crumbed deep fried chicken pieces with special lemon sauce
Beef Fried Rice Noodles $12.50
- Stir-fried flat rice noodles with beef & veges
Kampung style Mee Goreng $12.50
- Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
- Malaysian style bone in chicken curry with rice or roti canai
Kampung Style Char Mee Hoon $12.50
- Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
Satay Chicken Rice Ball $14.00
- Skewered and grilled chicken with peanut sauce served with rice
Malaysian Sambal Tofu Rice $13.00
- Stir fried tofu with sambal sauce served with rice
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges

Salmon Avocado Roll $5.00
- 3 pieces
Daily Market Fish
- w/ yuzu ponzu & white miso puree *
Entree-Seared Angus Beef Tataki
- w/ fried shallots, spring onion & sansho pepper
Beef Tataki 24.00
- seared Angus sirloin, onion garlic dressing, black truffle paste, white truffle oil & spring onion
Fried teriyaki tofu
Edamame 8.00
- soy beans w/ smoked sea salt
Sticky Pork Belly 35.00
- w/ hoisin miso sauce, pickled red cabbage & spring onion
Entree-Tonkatsu Cup
- w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise

Pork/Chicken/Spare Ribs/ Wonton $13.00
Prawn Fried Rice, Sweet and Sour Pork / Wonton, Combination Chow Mein, Bami Goreng $56.00
Served with steamed rice
Beef/Pork/Chicken $13.00
Served on Steamed Rice
Squid $13.50
Oyster $1.90
Plain Egg $10.00

Gardener's Brunch (V) $18.90
- Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
Farmer's Board $46.00
- Chicken liver parfait, cured meats, spicy beef empanadas, beer battered onion rings and crispy chicken with marinated olives and pickles.
-Sea (GF)
- Shed cured salmon, brie and rocket
● On the Side (GF) $6.90 ea
- Heirloom Carrots, New Seasonal ASparagus, Skinny Chips, Summer Salad, Potato Puree
-Add Streaky bacon $6.00
Mexican Eggs (V)(GF) $18.90
- Salsa roja, ancho chilli, poached eggs, cheddar and coriander. Served up with fresh bacon corn tortillas and sour cream
Veggie Patch (V) (GF) (VA) $22.90
- smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits
Buckwheat Pancakes (GF) $18.90
- Summer fruits, whipped raglan coconut yoghurt, pure maple and pistachios.

Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
Fried Prawn With Lemon Cream Sauce $18/ $28/ $35
Crabmeat Fried Rice $13
Spicy Noodle Soup $10
Cantonese-Style Sweet And Sour Beef $18/ $28/ $35
Spicy Noodle Soup With Seafood $13
Noodle With Black Soybean Sauce On Tray $18
Sichuan -Style Stir- Fried Seafood And Vegetables $18/ $28/ $35

Bhajiya (4) $3.00
Chicken sweet & sour $8.00
Lamb cashewnuts $9.00
Chicken samosa $3.00
Barra (4) $3.00
Nakai curry $14.00
Lamb curry $9.00
Chicken curry $9.00

R6 Chef's Special Rice $15.00
- Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
R14 Cheese Patty Rice $15.00
- Crispy Cheesy Soy Patties topped with BBQ sauce
R1 Water Drop Set Lunch $10.00
- See counter for dishes
S15 Vege Ball Soup $8.00
- Served h Button Mushrooms and Chinese Cabbage
R9 Lemon Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
N5 Laksa Noodle Soup
- Yellow Noodle, Tofu, Mushroom Ball, Bean Sprouts, BBQ Soy (made with Wheat Flour)
S3 Curry Roti $5.00
- Coriander Pancake served with Curry
R12 Fried Organic Red Rice $15.00
- Organic Red Rice, Mix Bean, Soy, Pine Nut

Mithai Thali $9.99
- Served with 3 curries, 2 naan, rice, salad & jalebi
Kid's Thali $5.99
- Served with1 curry and rice
Mini Thali $6.99
- Served with 2 curries, 1 naan & rice
Punjabi Banquet $17.99
- served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
-Medium $7.00
Chole Bhature $8.99
Mixed Kulcha $6.00
Raj Kachori $8.00

Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
Toblerone' $18.50
- chocolate terrine, nougat, almond ice-cream, chocolate mayo
Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00

Teppanyaki $14.00
- Pan fried rice with Chicken & Vegetables. Egg on top
Dumpling $10.00
- Vegetarian (12 pcs)
Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
Served with rice, salad
Ramen with Egg $10.00
- Spicy noodle soup
Steamed or deep fried
-Any Donburi + 600ml Soft Drink $3.50
Yakisoba $13.50
- Pan fried noodles with Chicken & Vegetables

We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
Guo Tie $14
- Pan fried beef dumpling, celery
Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger

Hak Ka Hut

Auckland Region > Auckland > Hak Ka Hut

Address

44 William Pickering Drive, Albany, Auckland, Auckland, 0632, New Zealand

Phone

94481628

Email

None

Opened hours

Mon 9 AM to 3:30 PM, 4:30 PM to 10:30 PM Tue 9 AM to 3:30 PM, 4:30 PM to 10:30 PM Wed 9 AM to 3:30 PM, 4:30 PM to 10:30 PM Thu 9 AM to 3:30 PM, 4:30 PM to 10:30 PM Fri 9 AM to 3:30 PM, 4:30 PM to 10:30 PM Sat 9 AM to 3:30 PM, 4:30 PM to 10:30 PM Sun 9 AM to 3:30 PM, 4:30 PM to 10:30 PM