Halo Bar & Restaurant in Auckland Menu

Halo Bar & Restaurant in Auckland has no menu available, but can choose from many other options such as $15 EACH or MEAT THE REAPER: from Spookers. Taco Joint By Mexicali Fresh offers many options including Burrito and Tacos(x 2). Kingsland Sushi includes a wide range like Beef teriyaki or Seaweed. Whole Chicken and - On its own from . Nando's offers Jervois Steakhouse and Saloon and Oysters - natural / prelibato balsamic / Kaitaia fire.

Nearby Sample Menus

  • Family Meal 3 $16.00
    • 5 fish pieces, 1 x $5 chips
  • - Combo $9.90
  • Chips / Spring Roll / Curry Roll $2.50
  • Meat Patties $0.80
  • Steak & Egg Burger
  • - Combo $7.90
  • Oyster $1.30
  • - Combo $8.50
  • BOLLYWOOD SPECIAL NAAN 5.50
  • KASHMIRI PULAO 6.00
    • (Basmati rice cooked with saffron and dry fruits)
  • PICKLES / MANGO CHUTNEY / RAITA 3.90
  • VINDALOO(Hot) 18.50
    • (Choice of chicken/lamb/beef Red hot curry from Goa)
  • DHAL MAKHANI 15.50
    • (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
  • ALOO GOBI(Dry) 15.50
    • (A dry blend of potato and cauliflower garnished with fresh coriander.)
  • VEGETABLE KORMA 10.00
    • (Vegetables cooked with mild spices)
  • MADRAS 18.50
    • (Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices)
  • Bone-in Pork Loin Chop $30.00
    • braised apple & pears, honey mustard jus
  • - Braised Apples & Pears $6.00
  • Cheese Toastie $12.00
  • - Red pesto vinaigrette $4.00
  • Half Size $25.00
  • - Rocket & Feta Salad $6.00
  • Smoked BBQ Ribs $18.00
  • Strawberry & Rhubarb Crumble $14.00
    • roasted oat, creme anglaise, strawberry gel, wild berry ice cream
  • Kachori (1 piece) $1.70
    • Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
  • Yogurt (Plain) $1.50
  • (All South Indian varieties served with Sambhar & Coconut Chutney)
  • Paneer Uttapam $9.00
    • A thick pancake made with rice flour with cottage cheese (paneer)
  • Idli Sambhar (2 pieces) $7.00
    • A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
  • Ras-Vatika Thali (Spec.) $18.00
    • 5 x roti, 3 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle, 1 x snack, 1 x sweet
  • Batata Vada (1 piece) $1.50
    • Fried dumpling filled with mashed potato and spices
  • Chili Pakoda (1 piece) $1.50
    • Deep fried green chili made with chana flour
  • Steamed Pork Spareribs w/black beans
  • Taro Paste Pastry
  • Rice noodle with bean spouts $15.00
  • Beef Meatballs
  • Baked Crispy Top Bun
  • Steamed Plain rice Rolls
  • Jelly Fish $10.00
  • Egg Pulf
  • Crispy Potato Salad & Miso Soup
  • Tuna Ponzu $16
    • Flash seared yellowfin tuna, zingy fresh citrus dressing
  • Grilled Eggplant Miso-Yaki $14
    • Flame finished, grilled sweet miso eggplant
  • Tokyo Club Large Plate (25pc) $34
    • Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
  • All Served With Rice & Organic Greens
  • Tokyo Garden Salad $16
    • Organic greens, avocado, asparagus, lotus crisps, radish, shiso & more choose dressing Wa-fu vinaigrette or Sesame Dressing
  • Tokyo Club Small Plates (10pc) $15
    • Fresh yellow fin tuna or Akaroa salmon or mixed
  • Teppanyaki Beef & Rice
  • Steamed Oysters with garlic & vermicelli (Doz) $30.00
  • Lemon Fish (Fillet) $24.00
  • Prawns With Seasonal Vegetable $28
  • Fried Pork intestine with Ginger a Spring onions $26
  • Crispy Roast Pork $24.00
  • Chicken With Celery $22.00
  • Lamb Belly With Bean Paste $22.00
  • Deep Fried Blue cod Seasonal
  • SWEET & SOUR CHICKEN $11.00
  • B.B.Q PORK WON TON & NOODLE $9.80
  • EGG $4.20
  • WON TON & B.B.Q PORK (1 dozen) $9.80
  • FISH $2.80
  • VEGETABLE $9.50
  • STEAK $10.50
  • CURRY SQUID & VEGE $15.00
  • Cheese Beef $11.90
    • melted Italian Mozzarella
  • Small Chicken Rice $7.50
    • w sauces
  • Chicken Souvlaki kebab $11.90
    • cooked with hot chili sauce
  • Mini Beef Burger $5.00
    • w salad & sauces
  • Mezze $10.50
    • combination of falafel dolma hummus salad and pita bread
  • Combo Deal $4.00
    • get small chips & 420ml coke with any meals
  • Ring Burger $12.00
    • Jalapeno streaky bacon pickles
  • Chicken Delux $13.90
    • bacon & cheese and pineapple
  • Chocolate Mud Cake
    • w/ vanilla ice cream
  • w/ salmon $18.50
  • Eggs on Toast $9.00
    • w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
  • Dad's Porridge $8.50
    • w/ winter compote, nutty crumble, honey & milk
  • Fish of the Day
    • w/ seasonal citrus salad, fries & homemade tartare sauce
  • Pasta of the Day
    • (check our board)
  • Caesar Salad $14.00
    • w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
  • Chefs Special
    • (check our board)
  • King Salmon $14.50
  • Edamame Beans $4.00
    • Steamed soy beans
  • Teriyaki Chicken $11.50
  • Teriyaki Salmon $13.50
    • Panfried king salmon fillets with teriyaki sauce
  • Takoyaki $7.50
    • 8 octopus balls topped with waving katsuobushi
  • Teriyaki Beef / Seafood $12.50
  • Pari Pari Style Chicken $14.50
    • Fresh chicken thigh (skin on) marinated in shokushu, pan fried until crispy
  • Chicken / Pork Katsu $12.50
  • Fish Bites & Chips $9.00
  • Garlic Bread $5.00
    • toasted ciabatta bread
  • Kumara Fries $9.00
    • roast garlic aioli or tomato sauce
  • Scotch Minute Steak $20.00
    • served on grilled ciabatta bread, with mesculan salad, served with garlic butter and fries
  • Cheeseboard $18.00
    • A selection of aged soft and veined cheeses served with fresh fruit and crackers,
  • Oven Roasted Chicken Breast $34.00
    • wrapped in bacon, stuffed with Camembert, drizzled with plum sauce. GF,
  • $8.00
    • Seafood Topping: 2x Scallops 2x King Prawn Small Handful Shrimp pan fried in garlic butter
  • Soup of the day $12.00
    • Daily creation by our talented chefs
  • Chicken teriyaki box $14.00
  • Beef udon $12.00
  • Tempura prawn don $13.00
  • Beef teriyaki $12.00
  • Chicken katsu udon $12.00
  • Fish teriyaki $13.50
  • Tempura prawn udon $13.00
  • Chicken katsu don $12.50
  • Katsu noodle $12.00
    • Chicken / pork / fish
  • Miso ramen $12.00
    • Tofu / chicken / pork
  • Katsu $12.00
    • Chicken / pork / fish
  • Prawn tempura $11.00
  • Kakiyage $5.50
  • Tempura udon (V) $11.50
  • Spicy pork don $11.00
  • Katsu egg don $12.00
    • Chicken / pork / fish
  • -3 fillings $8.00
  • Omelet $16.00
    • (2 fillings & salad) ham, tomato, spinach or cheese
  • Large breakfast $19.00
    • Eggs, bacon, mushroom, hash-brown, sausages & toast
  • Eggs benedict $17.00
    • (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
  • Baked beans or spaghetti $5.50
    • On toast
  • Toast & jam or marmite $5.00
  • -cream cheese & preserves $8.00
  • Mushrooms on toast $13.00
Halo Bar & Restaurant

Halo Bar & Restaurant

location

Address

48 Greys Avenue, Pitt Street, Auckland CBD, Auckland 1010

phone

Phone

+64 210 296 3120

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Bar

Location
48 Greys Avenue, Pitt Street, Auckland CBD, Auckland 1010
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