Hammer & Tons in Auckland Menu

Nearby Sample Menus

WOOD FIRED MARKET FISH 16.9
HOUSE SMOKED SALMON 18.9
- crispy skin / lemon caviar / radish / watercress
VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp
OLIVE BREAD 12.9
- horopito butter / smoked salt/thyme oil
SEA 52.5
- oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
WOOD FIRED PRAWNS 11.5
HANDPICKED SALAD GREENS 8.5
- vegetables / sorrel

shaped like a chrysanthemum, deep fried with a special sauce. $9.95
CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
PASTA OF THE DAY Served different ways on different days! $19.95
SOUP OF THE DAY Served w/ toasted garlic bread $11.95
BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50

- w/ house smoked salmon cream cheese & pesto $12.50
LAMBS FRY & BACON $15.00
- w/ onion gravy & thick white toast
-Small Green Salad $4.00
-Eggs $4.00
THE BUCTHERS SHOP BUBBLE & SQUEAK $15.00
- w/ beef and onion sausages and caramelized onion gravy
all $5.00
FRENCH TOAST w/ banana
-Potato Cake $4.00

Mini Rolls (8 pcs) $5.90
- Tuna Mayo & Avo
Pork - Half/Full $11.00/$14.00
- 24 hours slow cooked pork scotch char sui on rice
Tofu - Half/Full $10.00/$13.00
- tofu, roasted sesame dressing, house teriyac on rice
Tempura Udon - Large $15.00
- udon noodle soup, tempura prawn, tempura of seasonal veg
Char Grilled Chicken $12.00/$15.00
- chicken breast, house teriyaki on rice
Chicken Udon - Large $15.00
- udon noodle soup, grilled chicken breast, seasonal veg
Takoyaki $6.50
- octopus, bonco flake, yum yum sauce,teriyaki - 6pcs
Tempura Prawn (2 pcs) $4.00

VITELLO FLORENTINE $27.00
- - Veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms
GAMBERONI MARINARA $16.00 / $21.00
- - King prawns pan- fried with garlic, flamed in brandy andsimmered in napoletana sauce with a touch of cream
POLLO FRANGELICO $27.00
- - Sauteed chicken breast in an almond crust, topped with dessert apricots, camerbert and frangelico creamy sauce
Large $19.00
Pesce del giorno
- Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
LASAGNA $19.00
- - Layers of pasta with meat and cheesy bechamel in tomato sauce
FOUR CHEESE
- - Mozzarella, parmesan, gorgonzola, provolone cheese and crushed chillies
CANNELLONI $19.00
- - Rolls of pasta filled with beef, vegetables and hernsthan baked with tomato bechamel and parmesan

Free Range Eggs $8.50
- Cooked any way / Toasts / House HP
Bubble & Squeak $17.50
- Kumara / Potato / Veg / House Corned Beef / Slow Egg
Coconut Porridge $13.50
- Toasted Almond / Black Doris Plum / Muscovado Sugar
Bacon & Eggs $11.50
- Cooked any way / Toasts / House HP
Das Hunburger $18.50
- Beef / Bacon / Blue Cheese / Fried Onions / Horseradish / Tomato / Apple Sauce
Bubble & Squeak $16.50
- Kumara / Potato / Veg / Corned Beef / proscuitto / Slow Poached Egg
Match: $11.50
- El Candado Pedro Ximenez Sherry
Bread and Oils $7.50

-Prawns. Scallop or Duck $18.90
Pad Cashew Nuts
- Stir fried with your choice of meat and cashew nuts, oyster sauce, onion, broccoli. cauliflower and carrots
Seafood $19.90
Main Courses
Pad Thai
- Traditional Thai noodles, eggs, spring onion, carrots, bean sprouts flavoured with special tamarind sauce and crushed peanuts
Dancing Prawns $18.90
- Stir fried prawns with oyster sauce tamarind sauce, garlic. onion, capsicum on a bed of steamed broccoli. carrots, crushed peanuts and cauliflower
Bangkok Show Time $19.90
- Stir fried prawns. squid fish. with tomato sauce. pineapple. cashew nuts, vegetables on top, with Thai whiskey. served in hot a pineapple
Crispy Prawn (4 pieces) $8.00
- Marinated prawn wrapped with pastry

Penne Verdure Alla Griglia $19.90
- Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil chilli garlic pesto, parmesan cheese.
Salmone $26.90
- Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
Calamari Fritti $17.90 E / $28.90 M
- Tender squid rings, shallow fried with garlic, lemon, cracked pepper and parsley.
With garlic butter $8.00
Papardelle Con Agnello Ragout $19.90 E / $28.90 M
- Hand made fresh papardelle with slow cooked lamb ragout.
Ravioli Di Vitello $18.90 E / $26.90 M
- Hand made fresh pasta envelopes filled with ground beef, served with tomato, fresh basil, garlic and parmesan.
* Side vegetables and oven baked potato $8.00
Risotto Con Fungi e Pollo $26.90
- Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes.

Nachos $8
- top with Mexican beans & Cheese
Sweet Corn Fritters $18
- With Bacon, Slow Roasted Tomato & Salads
Eggs Benedict $18
- Bacon / Ham / Spinach / Smoked Salmon
Kumara Chips $7.5
Baked Beans w/mozarella & Bacon on Toast $12
Omelette w/Toast $17
- Ham & Cheese / Salmon / Spinach
HILLS Big Breakfast $20.5
- Eggs, Bacon, Hashbrown, Cream, Mushroom Sausage, Baked Beans, Tomato & Toast
Waffle $8

- with grilled banana, bacon & berry compote
Vine Tomatoes $4.50
Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
- beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
Fried New potatoes $4.50
Omelette Espaöola De Espinaca $19.50
1 x egg $2.00
Fresh Herb Creamy Mushroom $19.00
- white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta

16. BEEF / CHICKEN $12.90
26. PAD GRA PROW $12.90
- Spicy stir-fried chicken or beef with fresh chili, green beans, bamboo shoots and basil leaves.
17. VEGETARIAN $12.90
4. DUMPLING SOUP $9.90
11. FRIED KWAY TEOW $12.90
1. BBQ PORK NOODLE SOUP $9.90
29. PRAWN $12.00
52. VEGE CURRY $13.90