Address
596 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Hana Sushi in 596 Great North Road Menu
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DONBURI- with salad
- Beef $14.00
- Pork Katsu $14.00
- Chicken Katsu $14.00
- Vege $14.00
- Chicken donburi $14.00
- Salmon Donburi $15.00
Nearby Sample Menus
- Chicken $4.80
- Chicken nibbles (30) $20.00
- ●For Meals
- Extra Mushroom $3.20
- Extra Prawns $6.00
- Onion & cheese / Pineapple & cheese $3.00
- Chicken & Avocado / Chicken & Bacon / Steak & Avocado $6.30
- ●triple layers
- Tandoori Roti $ 3
- Mango Chutney $ 3
-
Coriander Rice $ 5
- Laced with fresh coriander and curry leaves
-
Balti Dum Goat $ 24.5
- I Village style especially for Goat meat Lovers
-
Veg Manchurian(V) $19
- Lightly battered veggie fritters smothered in a special manchurian sauce
-
Kadhai Sabji(V) $ 18.5
- Seasonal vegetables tossed with onions, tomatoes and mixed peppers, finished with crushed red chilly and coriander seeds
-
Tandoori Gulnar Jheenga $ 15.5/$ 25
- Subtly spiced plum infused Prawns laced in Ajwain flavoured cook in tandoor and served with Pineapple salsa on crispy poppodum basket
- Chicken Fried Rice $19
-
Rydon Moa $45.5
- salt & pepper calamari / chilli prawn skewers / battered tarakihi / prawn twisters / steamed mussels / fries / caper & lime tartare
-
Moa Poutine $12.5
- steak fries / ham hock / mozzarella / parmesan / gravy
-
Bucket of Fries $7.5 / $8.5
- aioli OR make them beer battered
-
Chilli Moa Dog $16.5
- bun / frankfurter / chilli con carne / fries
-
Chilli Moa Dog $16.5
- bun / frankfurter / chilli con carne / fries
-
Burger of the Week $20.9
- ask your server
-
Pork Ribs Small $28.5 Large $35.5
- braised BBQ pork ribs / coleslaw / potato skins
- Toast $3.5
- -Peanut butter cups, almond cups, walnut cups $3.50
- -Egg, avocado, feta $3.00
- Kumara brownie $5.20
- -Organic cheddar cheese, caramelised onion & tomato $12.50
-
Cabinet treats
- Please check daily supply: mostly (V) (GF)
-
House made granola (FO) (GF) (V) $12.50
- Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
- Raw vegan caramel slice $5.90
- ANZAC slice $5.20
- Ham & Egg / Ham & Cheese / Ham & Tomato $2.80
- Combination Meat $11.00
- Squid Ring $0.90
- Combination Meat $11.00
-
Crab Stick Special $12.00
- 3 fish, 3 crab sticks, 3 potato fritters, $2.00 chips
- Chips (min) $2.20
- Combination Seafood $14.00
- Roast Pork / Beef / Chicken $10.00
-
Honey Chicken on Noodles (or rice) $11.00
- Batter chicken in honey with wok toss noodles and vegetables
- Egg / Cheese $4.00
- Ham, Tomato & Lettuce $4.00
- Ham & Cheese / Ham & Pineapple $3.50
- Prawn / Combination Meats $12.80
- Sea Dog $3.50
- Fish & Egg $5.00
-
Thai Curry Chicken $11.00
- Thin rice noodles with chicken, tomato and fresh vegetables in a Thai spicy curry sauce
- Chicken (Size 18) / (Half) $18.50 / $9.50
- Soft Noodles $2.00
- Roast Lamb $11.90
- White Rice $1.00
- Beef $10.00
- Special Chow Mein (Soft Noodles) $13.50
- Cheese $2.00
- Roast Pork $10.00
-
Plain Naan $3.00
- Plain flour handmade flat bread garnished with butter
-
Stuffed Parantha - Aaloo /Gobi /Mint /Paneer $4.50
- Whole meal flaky bread stuffed with potato, cauliflower, mint or cottage cheese
- Lamb Biryani $16.00
-
Chicken Korma (Mild) $17.50
- Cooked in a moderately spiced cashew nut paste and cream sauce
-
Badami Gosht $19.00
- Cooked in creamy gravy topped with almonds
-
Dhal Makhani $14.50
- Black lentils cooked overnight on a slow fire with fresh herbs & ginger
-
Prawn Masala $20.50
- Succulent prawns cooked in spicy sauce with green peppers & sliced onions
-
Mini Banquet $25.00 PP
- Entree - Onion Bhaji, Pakora and Chicken tikka. Mains - Butter chicken, lamb rogan josh, navarattan korma, plain naan and side dishes platter of 4 accompaniments
- Chicken and crisp noodles $18
-
Dozen Mussels $14
- Garlic Bread; Sweetchilli cream or Garlic Butter white wine
- Asian inspired beef noodle soup $10
- Fish + Chips $10
- Fries $7
- Served with Fries
- Wedges $12
- Peppery potato + waterdes soup and garlic bread $10
- or add bacon $12.80
-
EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
-
BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese
- or add avocado/bacon/salmon $17.50
-
HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
-
OMELETTE $15.50
- ham, tomato, cheese with five grain
-
MUSHROOMS $12.50
- with chorizo and five grain
-
SCRAMBLED EGGS $9.80
- with toasted five grain
- Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
- Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
-
Summer beets $26.00
- beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
- Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
- Diamond clams, squid noodle, charred octopus, carrot, chorizo broth $26.00
- Munster (wash rind), red onion marmalade, France $17.50
- Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
- Salted caramel, toffee peanut brittle, chocolate dust $18.50
- Kid's Pancake $8.90
-
Big Breakfast $16.90
- egg (poached, scramble, fried) sausage, bacon, vege, toast
- Gateau Chocolate $4.50
- Salmon $16.90
-
Pancake with Ice Cream $16.90
- Fresh pancake with lots of fresh fruits!!
-
Honey Mustard
- chicken breast, vege
- Bacon $15.90
-
French Toast with Bacon $16.90
- with Fried Banana and lots of fresh fruits & syrup on top
-
Pad thai
- Stir fried rice with eggs and vegetables
- Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
-
Tow hoo tod $6.50
- Deep fried bean curd served thai sweet chilli sauce and peanut
- Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
-
Tom yum tow hoo $6.50
- Spicy and sour with bean curd soup and mushroom
-
Pad med ma-muang
- Stir fried vegetables onion, capsicum, cashew nuts
-
Pad khing
- Stir fried vegetables, onion capsicum and ginger
-
Tod mun $8.00
- Thai minced prawns cake served with sweet chilli sauce
-
Bulgogi $15.00
- (Bulgogi with Rice)
-
Sullung-tang (R) $15 (L) $20
- (Beef born soup in a Hot Pot)
- Naengchae-jokbal $40.00
-
Al-tang (R) $15 (L) $20
- (Spicy Fish Roe Soup in a Hot Pot)
-
Jeyuk-bokkeum $15.00
- (Stir-fried spicy pork)
-
Yukkyejang $15.00
- (Hot spicy meat stew)
-
Ojingeo-bokkeum $15.00
- (Stir-fried Squid)
-
Gopchang-jeongol $75/$55
- (Tripe Stew)
-
Pan Fried Leek Dumpling $8.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
-
Okra $9.00
- Poached okra topped with caramelized onion
-
Nasi Goreng Tom Yam $14.50
- Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
- Sambal Prawn $18.00
- Beef Rendang $15.00
-
Mee Goreng $14.00
- Mamak style fried noodle with prawn, fritters in special sauce
- Extra sauce $2.00
-
Beef Rendang $14.00
- Stewed beef in coconut gravy served with jasmine rice
Hana Sushi
Phone
093612008
Opened hours
Monday: 10:00 AM – 3:30 PM, Tuesday: 10:00 AM – 3:30 PM, Wednesday: 10:00 AM – 3:30 PM, Thursday: 10:00 AM – 3:30 PM, Friday: 10:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating
596 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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