Address
596 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Hana Sushi in 596 Great North Road Menu
Are you the owner? Manage this listing for free.
DONBURI- with salad
- Beef $14.00
- Pork Katsu $14.00
- Chicken Katsu $14.00
- Vege $14.00
- Chicken donburi $14.00
- Salmon Donburi $15.00
Nearby Sample Menus
-
Calamari tava (GF) $13.50
- Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
- S.D tabuli $4.00
- Extra sauces $1.00
- Garlic bread $6.00
-
Combo shish (GF with tobuli) $26.50
- Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
-
Kuzu shish & chips $13.00
- Free range spring lamb back straps, french fries or rice
-
Meat lovers $24.00
- Free range chicken, free range lamb, mushrooms, onions
-
Mix grill ( GF with tobuli) $27.50
- Free range spring lamb back straps, free range chicken breast, free range spring lamb mince, mix spices, authentic turkish style marination
- Corn Fritters $2.80
- Gurnard $5.00
- -or 5 for $10.00
- Kumara Chips $6.00
- Steak $4.50
- Chicken Kebabs $2.80
- Spring Roll $2.50
- Fish $5.00
- Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Duck or lamb) $15.50
- Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Prawns) $17.50
- Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Chicken, Beef, Pork, Tofu) $13.50
- Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
- Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Prawns) $17.50
- Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Prawns) $17.50
- Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Chicken, Beef, Pork, Tofu) $13.50
- Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Duck or lamb) $15.50
-
Eggs Benedict
- free range poached eggs with fresh spinach & hollandaise
-
Portobello Mushroom Stack $18.00
- stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
- Half Size Version Available $15.0
-
Kids Menu Waffles $9.9
- served with grilled banana, maple syrup, fresh whipped cream & ice cream
-
Snapper Bites (GF)
- served with fries & salad
-
Snapper & Fries $22.9
- beer battered fresh snapper served with steak cut fries
-
Toasted Sandwich Option (3 Fillings) $7.5
- white or grain bread (GF Available)
- Half Size Version Available $12.5
- Blue Cod duo courses in one dish $46.00
- ‘Steak’ in Black Pepper Sauce $26
- Lemon Chicken $22.00
- Steak Fillet With Black Pepper $30.00
- Sweet & Sour Chicken $22.00
- Crayfish Grilled With Butter P / 0
- Bean Curd with Minced Prawn $26.00
- Beef With Chili Black Bean Sauce $22.00
- Deep Fried Bun (4 pcs) $8.00
- Chinese Cabbage, Pork , Dry Shrimp Soup in Casserole $20.50
- Green Bean with Garlic Sauce $22.50
- Sweet and Sour Chicken $22.50
- Lamb Rack with Honey Black Pepper Sauce (sizzling) $38.50
- Lamb with Leek (sizzling) $35.50
- Egg Plant with Spicy Minced Pork and Salted Fish $23.50
- Toffee Lychee with Icecream $7.00
- Mash Potato & Gravy $3.00/$5.00
- Cheese / Mousse $3.50
- Chicken S$11.50/M$15.00/L$19.00
- Kumara $0.70
-
Special Combo $7.00
- 2 Chicken Pieces, 4 Potatoes
-
Roast Chicken $18.00 / $9.00 / $5.00
- Whole / Half / 1/4
- Chicken Pieces $2.50 each
- Apple Crumble $6.00
- Lamb Rogan Josh(Regular/Combo) $9.50/$12.00
- Naan Bread $2.50
- Wings $2.00
- Thigh $2.50
- Veg Samosa $1.00
- HSP Mix Combination $11.50
- Large Chips $5.00
- 4 Pakora $2.00
-
BASSAM(20 pcs) $30.00
- slow cooked pork belly with vegetables for wrap, served with 3 side dishes & salad, rice ($2.00 extra)
-
SSAM(V) $5.00
- wrap herbs and vegetables
-
DOENJANG(V) $14.00
- soybean soup with vegetables and tofu served with 7 side dishes & rice with choice of seafood and beef
-
Bulgogi salad $13.00
- bulgogi(savoury beef) with sweet and sour dressing
-
VARIOUS MEATS COMBINATION
- marinated beef, marinated pork, 2 piece prawn, marinated chicken
- JEON
-
BUL DAK $26.00
- stir fried chicken with hot hot hot sauce, served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
-
JEON(9 pcs)(V) $7.00
- Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
-
Soup of the day $6.50
- served with 2 slices of toast
- Jam or Butter on toast $3.50
- Baked bean on toast $6.50
-
Eggs Benedict $13.00
- Bacon, spinach, poached eggs & hollandaise sauce
- Chips $4.00
-
French toast $13.00
- Bacon, grilled banana & maple syrup
- Fish & Chips $6.50
-
Muesli $7.00
- with fresh fruit and plain yoghurt
-
Kimchi bibimbab $14
- Fried Kimchi Mixed Rice
-
Samgye Tang $20
- Chicken Ginseng soup
- Curry Pork Curtlet $16
-
Kongnamui gukbap $14
- Bean sprout soup with rice
-
Haemul Pajeon $18
- Haemul Pancake
-
Jeyook Bokeum $14
- Pork BBQ with spicy sauce with rice
-
Bulgogi Baekban $14
- Beef BBQ with rice
- -Add Cheese $16
-
Kadahi Chicken $15.50
- Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices
-
Balti (Veg/Non-Veg) $16.90
- Choice chicken/lamb/beef cooked in north indian style with spicy ginger, garlic, onion gravy and herbs
-
Indian Style Butter Chicken $16.90
- Chicken with bones cooked in traditional Indian style with tomato, cashew nut based gravy garnished with butter and cream
- Fish Nuggets & Chips $6.50
-
Bhuna $15.50
- Choice of chicken/lamb/beef cooked with garam masala, ginger,garlic & spices
-
Bolliwood Special Curry $15.50
- Choice of chicken/lamb/beef cooked with onions, fenugreek and spices
-
King Prawn Malabari $21.50
- Prawn cooked with onion, capsicum, coconut & spices.
- Peshawari Naan / Lachha Parantha $4.00
-
BBQ CHICKEN $14.00
- Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
-
MAKE YOUR OWN PIZZA $14.00
- Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
-
MUSHROOM $9.50
- Tomato base topped with freshly chopped mushrooms and mozzarella cheese
-
BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
-
SPICY CHICKEN $14.00
- Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
-
KABULI PALAU $12.00
- Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
-
GARLIC BREAD $6.00
- Served with hummus and sprinkled with fresh parsley
-
AFGHANI ROTE $6.00
- Afghan sweet bread, great with tea or as a snack
-
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
-
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
-
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
-
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
-
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
-
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
-
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
-
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
-
Cured and Torched Salmon $20.00
- Fennel, Mandarin
-
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
-
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
-
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
-
Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
-
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
-
Veal Tongue $16.00
- Piccalilli
-
Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
Hana Sushi
Phone
093612008
Opened hours
Monday: 10:00 AM – 3:30 PM, Tuesday: 10:00 AM – 3:30 PM, Wednesday: 10:00 AM – 3:30 PM, Thursday: 10:00 AM – 3:30 PM, Friday: 10:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating
596 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus