Hancock's in Auckland Menu

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Berry pancakes $8.00
French toast $8.00
Toast with preserves $3.90
Sasonal fruit bowl $8.90
- With yogurt and honey
Toasted muesli $8.90
- With fresh fruit, honey and honey
Berry pancakes $13.80
- With whipped cream and maple syrup
Pancakes $14.80
- With caramelised banana, bacon and maple syrup
French toast $14.80
- With caramelised banana, bacon and maple syrup
Bacon eggs benedict $14.50
Salmon eggs benedict $14.50
Spinach eggs benedict $14.50
Eggs any style $8.90
- With toast and basil herb pesto
Bacon and eggs $14.00
- With toast and grilled tomato
Big breakfast $17.50
- With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
Ham and mozzarella cheese omelette $14.00
- With toast
Smoked salmon omellete $14.00
- With toast
Spinach omelette $14.00
- With toast
Sauteed mushrooms $11.50
- With smoked garlic on toast
Caesar salad $14.00
- With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
Hancok's prime beef burger $9.80
- With bacon, cheese, tomato and tomato chutney
creamy pumpkin soup $9.80
- Served with two slices of baguette
●Kids menu
Bacon and eggs $8.00

Nearby Sample Menus

-Sweet and sour pork
N° 6 $12.00
- 15 Chicken nuggets, $2 chips
Fried soft noodles
Prawn $11.90
-12 wontons
N° 5 $10.00
- 3 fish, 3 sausage, $2 chips
J $40.00
- Roast pork fried rice and sweet and sour pork and chicken chow mein
Combination meat $11.50

Negi Chashu Ramen $14
- Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
Tempura Cauliflower [V][GF] $11
- Rice flour batter, green tea salt
Pork Gyoza $8
- Pan-fried dumplings with pork, cabbage, onion and chives.
Tonkotsu Ramen $14
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
Agedashi Tofu $10
- Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
Steamed Gyoza $9.50
- Steamed dumplings with chicken, prawn, corriander and cabbage.
Free Range Karaage Chicken $14
- Takara's famous fried chicken, salad, aioli, lemon.

Swiss Cheese $1.50
- Regular $4.50
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
5 Grilled Tenderloins $11.90
- Choose your basting
- Regular $4.50
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Creamy chip dip $2.50
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!

Mix Pakora $5.00
- Mixture of onion, potatoes dipped in gram flour batter and deep fried
Main Course $50.00
- Rogan Josh, Butter Chicken / Mixed vegetables / 2 butter Naan with Rice (one serve each)
Raita $3.00
- Cucumber and Yogurt very mildly spiced
Bapadoms (4Pcs) $2.00
- Four mildly spiced crispy wafers made from lentil flour
Samosa $6.00
- Deep fried stuffed with vegetables
Sweet Mango Chutney $3.00
- Mangoes mildly spiced
Keema Naan $4.00
- Naan bread stutfed with minced Iamb and spices
Chicken Tikka Masala $13.00
- Chicken tikka fillets cooked with onion, capsicum & mild spices

Chicken / Beef Curry $13.50
Seafood Combination $12.50
- Egg noodles with prawns, crab ,meat, scallop, squid, and fresh vegetables in oyster sauce.
Plain $9.50
Deep Fried Ice Cream $3.50
Beef Ginger & Spring Onion $13.50
Combination Satay $14.00
Pork /Wonton $12.50
Snapper $4.80

fish / chips / spring roll $2.00
soy sauce chicken on rice $9.50
special C $18.00
- 4 chicken thighs & 4 drum sticks & chips
6 squid ring $4.00
special E $33.00
- 50 chicken nibbles
6 chicken nibbles & chips $5.00
roast pork & roast duck on rice $11.00
1 chicken drum stick, 1 chicken thigh & chips $5.00

Goats cheesecake, watercress, mayonnaise, spiced scallop
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Lamb neck, roast onion, Paris potato, Bordelaise, spinach
Desserts $12.00
Hapuka, tagine, couscous, carrot, date chutney
Starters $12.00
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Panettone pudding, vanilla bean custard, chocolate ganache

YOGHURT & COMPOTE $8.50
- yogurt, berry compote & honey
HAM & CHEESE SANDWICH $4.00
MEDIUM BREAKFAST $17.50
- bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
CREPE $9.00
- served with Ice cream & Fruits
CRUMBED CALAMARI SALAD $16.00
- calamari, carrot, lettuce & salad leaves with creamy sesame sauce
KUMARA CHIPS $3.00
B.L.A.T $17.50
- bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
HAM SANDWICH SET $8.50
- ham & cheese sandwich with kumara chips &apple

Onion Rings $5.00
Seafood Combination Stir Fry $17.00
- Fish, prawns, mussels cooked with rice
Island Prawn/ Crab - Prawns/
- Crab simmered in island aromatic spices and coconut cream served with rice
Seafood Combination & meat Stir Fry $20.00
- Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
Fish & Chips Beer Battered Fish
- served with chips and salad
Seafood Platter Big
- Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00

Portuguese chicken salad $18.00
- free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
Spinach $24.00
- kalamata olives, mushroom and our freshly made ricotta cheese
Crema catalane $12.00
- with fresh dates and toasted almonds
Acai berry smoothie $9.00
Sugar cane juice with fresh lime $6.00
Twice cooked organic beef short ribs $24.00
- cooked in smoked spices, served with peruvian mash & salsa verde
Seasonal garden salad bowl $10.00
Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt

Kabayaki eel bento $30.00
Tuna sashimi $28.90
- 5 slices of fresh tuna sashimi
Salmon teriyaki bento $23.80
Salmon teriyaki $28.90
- served with cabbage, sesame seeds
Vegetable tempura $28.90
- 8 pcs mixed vegetable
Unagi don $27.80
- grilled eel with kabayaki sauce, ginger, sesame and spring onion
Gion futomaki $16.00/$30.00
- (4pcs/8pcs) avocado, cucumber, kampyo, denbu sh ake, prawn, tobiko, dashimaki egg, spring onion, wasabi, sesame seeds
Tanuki don $16.00
- plain udon/soba with fried tempura batter and spring onion (half size $8.50)

Fish Fish With Seasonal Vegetables $27.5
- orange roughy fillet stir fried with seasonal vegetables
Shrimp Fu Yung $25
- chinese style omelette made with fresh shrimp & mixed vegetables
Combination Fried Noodles $23
Wonton Soup $8.5
- pastry pockets of minced chicken with bok choi and bbq pork slices in a clear chicken broth
Pork With Cashew Nuts $23
- diced fillets of pork, stir fried with celery, water chestnuts, baby corn & cashew nuts
Yeung Chow Fried Rice $20
Chicken With Black Bean Sauce $23
- nz chicken thigh fillet wok tossed with fresh pineapple pieces & mixed vegetables
Squid With Seasonal Vegetables $27.5
- stir fried nz calamari with mixed seasonal vegetables

Served with Salad
Dolmas $1.50 each
Beef Samosa $10.90
- Tasty beef, potatoes and mixed vegetables
Chips $5.50
White Caramel & Caramel Slice / Creamy Caramel Macaroon Slice / Chocolate Fudge Brownie / Date Crumble / Ginger Slice $4.50
Turkish Delight (3 pcs) $3.20
Falafel Salad / Dolma Salad $13.90
Pistachio Baklava $4.50
- Sweet filo pastry ring filled with pistachio and nuts dipped in honey syrup and rose water

Margherita $ 8.00
- With tomatoes, mozzarella & pesto
Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
Potato Wedges $ 10.00
- With bacon, cheese & sour cream
Shoestring Fries $ 5.00
- With tomato Chutney Sauce

Half a Tea-stained egg $1.00
Beef massaman curry $22.00
- Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
Teriyaki chicken donburi $19.50
- Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Pork ramen $21.00
- Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
Duck gyoza $11.00
- Five tasty fried duck dumplings served with a dipping sauce
Apple cinnamon gyoza $10.00
Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime

Hancock's

Auckland Region > Auckland > Hancock's

Address

87 Picton Street, Howick, Auckland

Phone

095353798

Email

None

Opened hours

Mon 6:30 AM to 5:30 PM Tue 6:30 AM to 5:30 PM Wed 6:30 AM to 5:30 PM Thu 6:30 AM to 5:30 PM Fri 6:30 AM to 5:30 PM Sat 6:30 AM to 5:30 PM Sun 6:30 AM to 5:30 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Cafe Food , New Zealand

Features

Takeaway , Gluten Free Options , Wheelchair accessible , Breakfast , Takeout , Groups , Kid Friendly , Seating , Free Wifi , Child-friendly , Outdoor Seating , Cash only

Nearby Sample Menus

Hancock's

Auckland Region > Auckland > Hancock's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

87 Picton Street, Howick, Auckland

Auckland Restaurants

Auckland Region Restaurants

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