Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
Sweet Vegan Treats (GF)(V)(DF) $12.50
Ask your waiter about this week's special from our neighbours at The Raw Kitchen
For Hungry Little Truckers - 8 Years and Under
Superfood Wrap $14.50
All the good stuff in a toasted wrap. Beetroot, carrot, super grains, baby spinach, almonds, flax seeds & our famous "energize" Miso Good dressing. Dairy Free & Vegan
Kids Chicken Tenders $10.00
Crumbed chicken tenders with house tomato sauce. Served with crinkle cut veg.
Redergize Bowl $14.50
Our classic salad back by popular demand, baby spinach, red quinoa, shredded beetroot, shredded carrot, almonds, currants, flax seeds, miso good dressing. Gluten Free & Vegan Available
-Freen Range Aztec Chicken $4.50
Pixie Caramel (GF) $8.50
Probiotic vanilla frozen yoghurt, dulce de leche, 70% cocoa dark chocolate sauce & sea salt. Just Like the Candy Bar, Only it won't stick your teeth together!
traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
SOTO AYAM $9.50
chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
BEEF BALADO $10.00
tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
CORN FRITTERS $6.00
vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
TERRASI NOODLE $10.00
Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
KLATEN $10.00
stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
NASI PADANG $11.00
combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
CHICKEN PADANG $9.50
grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
Mon 6:30 AM to 5:30 PM
Tue 6:30 AM to 5:30 PM
Wed 6:30 AM to 5:30 PM
Thu 6:30 AM to 5:30 PM
Fri 6:30 AM to 5:30 PM
Sat 6:30 AM to 5:30 PM
Sun 6:30 AM to 5:30 PM