Handi in Auckland Menu

Handi in Auckland has no menu available, but can choose from many other options such as Fish of Today or Tarakihi Fish from Hilltop Takeaways. Sangeet Indian Cuisine offers many options including Platter of Chutneys and Dahi Puri. Muldoon's Irish Bar includes a wide range like Hawaiian or Pizza bread. Lamb Donner Kebab and Chicken Donner Kebab from . Kebab Serai offers Yoshi Sushi and Salmon Avocado Roll.

Nearby Sample Menus

  • 1/2 KILO PORK SPARE RIBS 27.5
    • HOISIN BBQ SAUCE SLAW FRIES
  • STRAWBERRY CHEESECAKE 14
    • berry salad yoghurt cream
  • BREAKFAST PIZZA 20
    • eggs bacon sundried tomato mushroom
  • JALAPEÑO POPPAS 13
    • cream cheese crumbed
  • SOUP OF THE DAY 15.5
    • SOURDOUGH
  • SPAGHETTI + MEATBALLS 12.5
    • tomato ragu mozzarella
  • PORK BELLY 29.5
    • macerated cavolo nero spiced pumpkin purée apple compote crispy chorizo nuggets
  • POSTIE STACK 8.5
    • pancakes fruit salad mango sauce fresh berries
  • Prawns biriyani $12.99
  • Green peas masala $11.99
  • Dal fry $11.99
    • Cooked lentil tempered with cumin and garnished with coriander
  • Biriyani with salad, pickle and pappad $11.99
    • Chicken, vegetable
  • Kottayam beef masala $12.99
    • Beef cooked in spice gravy with green peas and tomatoes
  • Malabar chicken curry $12.99
    • Cooked in spices and thickened with roasted coconut gravy tempered with mustard seeds and curry leaves
  • Chicken neelgiri $12.99
    • Chicken simonered in fresh coriander and mint gravy
  • Beef fry $12.99
  • Fried Rice with Crab Meat $22.00
    • Thai fried rice with Crab meat, egg, carrot, onion, spring onion and green pea
  • Mixed Entrees (3 Pieces) $8.30
    • One each of Goong Hom Pha, Chicken Tulip, Moo Ping
  • BBQ Pork Sparerib $20.50
    • Grilled pork spareribs marinated in Marina Thai homemade sauce. Served with steamed vegetables
  • Fried Rice with Vegetables $18.00
    • Thai fried rice with mixed vegetables, egg
  • Grilled Chicken with Tom Kha Sauce $20.50
    • Grilled marinated Chicken Thigh topped with mushroom, tom kha sauce and steamed vegetables
  • Panang Pla $25.00
    • Deep fried snapper fillet with Peanut paste and Thai Panang curry sauce with steamed vegetables
  • Goong Hom Pha (3 Pieces) $9.00
    • Deep fried king prawn and pork mince wrapped in pastry and served with sweet chilli sauce
  • Fried Rice with Prawns $21.00
    • Thai fried rice with king prawns, egg, onion, spring onion, green peas and tomatoes
  • Sweet Chilli Fish $25.50
    • Deep fried whole fish with 3 tasty homemade sauce
  • Tom Kha Chicken $8.50
    • A flavored coconut chicken soup, lemon grass, galangal, mushroom
  • Massaman Curry $18.90/$22/$23.50/$25
    • A gorgeous of braised beef in curry with a flavored curry of potato, onion with peanut. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Pra Ram Peanut Vegetables $18.00
    • Stir fried mixed vegetables, fried tofu topped with lovely peanut sauce and vegetables
  • Salads Pattaya (Som Tum Thai) $19.00
    • Original spicy & sour Thai style salad, fresh chilli, stripe carrots, fried prawn, cashew nut & vegetables
  • Tom Yum Chicken $8.50
    • Spicy & sour soup with chicken, lime leave, mushroom, Thai herbs
  • Tom Yum Vegetables $8.50
    • Spicy & sour soup, lime leave, mushroom
  • Green Curry Vegetable $18.50
    • Traditional Thai hot green curry with coconut milk, basil and bamboo shoot
  • Bacon $5.00
  • Add bacon $ 5.00
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Add an egg $ 3.00
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • VEGETABLES $2.00
  • TOFU $1.00
  • Pad Kratiam Prik Tai
  • KAI JEAW MOO SUB $13.00
    • Thai style oyster with mince served with tomato sauce
  • MASSAMAN CURRY $13.00/$15.00
    • curry made with coconut milk red massaman curry paste with potatoes onion and peanuts
  • Pad Med Mamuang
  • SEN MEE KEEMAO $13.00/$15.00
    • stir fried noodle with bamboo bean broccoli cauliflower carrots & chili
  • Steamed Sticky Rice $2.00
  • Eggs benedict $16.50
    • poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
  • Build your own breakfast from these choices:
  • Dino big breakfast $22.50
    • eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
  • Scar's fish and chips $21.50
    • light tempura battered fish w/ fries, green salad, tomato sauce and tartare sauce (Pan-fried fish is available on request, extra $3)
  • Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
  • Gluten free bread is available on request
  • Side hollandaise or garlic aioli $0.50 each
  • Flipped fluffy omelette $17.00
    • choice of up to three fillings, served w/ Pandoro Italian white toast Salmon; Bacon; Ham; Spinach; Cheese; Mushroom; Red Onion
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Caprese $15.00
    • Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Al Pesto e Pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Pepper Sauce $5.00
  • Bread of the Day with Dips $6.00
  • Fillet Mignon $37.00
    • Eye fillet wrapped in bacon and smothered with a creamy mushroom sauce. One of our most, requested steaks.
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Carpet Bag $38.00
    • Eye fillet stuffed with oysters, a potent mix.
  • Sticky Pork Ribs $34.00
    • Big ones with plenty of meat on the bones... go on get your hands dirty.
  • T Bone $37.00
    • For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
  • Soup of the Day $10.00
    • Lovingly made from one of our special recipes.
  • Creamy roast garlic mash $8.00
  • Peking Duck Pancakes $19.00
    • Mandarin style pancakes, confit duck, hoisin, cucumber, carrot, peanut dukkah, served w Asian slaw
  • House slaw $8.00
  • Southern Fried Chicken Wrap $20.00
    • Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
  • Beer battered onion rings $8.00
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Mexican Style Corn Cakes (VO) $20.00
    • Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
  • Fisher & Farmer’s Choice $36.00
    • Prime grass fed beef sirloin accompanied by scallops and prawns served w/ hand cut chunky fries, dressed garden salad and Kilpatrick sauce
  • Noodle $ 6.00
    • With sesame butter
  • Steamed Bun $ 1.20
    • With Vege
  • Five Spicy Bean Curd $ 6.00
    • With coriander
  • Tofu & Preserved Egg $ 6.00
  • Spring Onion Ginger Omasum $ 7.00
  • Lamb Bone $ 6.00
  • Noodle $ 7.00
    • With pork hock
  • Noodle $ 6.00
    • With bean paste
  • Fillings x 2 $5.00
  • Extra Fillings $1.00
  • Extra 50¢
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Hamburger $5.50
  • Panko crumbed goats cheese salad $17
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Daily Specials N/A
  • Muffins Scones and treats at the bar N/A
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • 1/4roast chicken fries & salad $18
  • Caesar Salad with smoked salmon or roast chicken $17
  • Granola with greek yoghurt and fresh fruit $10.50
  • Fried rice with spicy chicken $12.00
  • Noodles with soy bean paste noodles(Beijing style) $10/$7
  • Fried rice with pineapple and beef $12.00
  • Hot and spicy noodles $7/$5
  • Pork with chinese cabbage $10/$20
  • Stewed chitterlings and sweet potato noodles $10/$7
  • And shrimp dumpling $10/$20
  • Sea lettuce mix with pork face $8.00
Handi

Handi

location

Address

60 Federal Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Bar Not Available ,  Seating ,  No Takeaway ,  Dinner

Location
60 Federal Street, Auckland, Auckland, 1010, New Zealand
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