Handi Hangi in Hastings Menu

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Handi Hangi in Hastings has no menu available, but can choose from many other options such as Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil or Olive flat bread, red onion, aged parmensan from St. Georges Restaurant. Terroir Restaurant at Craggy Range offers many options including Seasonal oysters, red wine shallot vinegar and Southern claims, Craggy Range Riesling, saffron mustard cream. Black Barn Vineyards includes a wide range like Roasted Almonds or Hawke's Bay Kalamata & Manzanilla Olives. Garlic Bread and Toasted Sandwich from . Taradale Club Inc offers The Kitchen and Toasted sour dough.

Nearby Sample Menus

Panang Mushrooms $18.50
- A sweet curry with mushrooms, potatoes, broccoli, kaffir lime leave, red capsicum and peanuts
Pad Med Mamuang
- Stir fried your choice of meat in oyster sauce with cashew nuts, baby corn, mushroom, onion, and capsicum, served with steamed rice
Curry Puffs (4 pieces) $10.50
- Made with minced chicken, potato, onion and curry spices deep fried accompanying with dipping sauce
Almond Chicken $23.50
- Delicious crispy fried chicken tender coated in crumb almond with creamy curry sauce, broccoli, toasted almond
Golden Bags (4 pieces) $10.50
- Minced chicken marinated in spices, parceled in crispy pastry, served with dipping sauce
Spicy Seafood Boat $24.50
- Combination of prawn, squid, scallop, mussel, and fish sauteed in lemon grass, kaffir leaves, galangal, coriander and fresh chilli, spicy.
-Chicken, pork or beef $20.50
-Chicken, pork or beef $11.50

VINDALOO chicken/lamb/beef $15.00
- boneless chicken pieces cooked in a spicy, vinegar-based curry with gramme masala and paprika
LAMB SAMOSA $6.00
- triangular shaped pastry with curried lamb mince, peas and carrots served with tamarind condiment
PANEER JALFRAIZE $13.00
- julienne vegetable cooked with cheese, hot spices & touch of vinegar
VEGETABLE MAKHANI $13.00
- fresh mixed vegetable with butter sauce
GARLIC NAAN $3.00
- naan bread stuffed with finely chopped fresh garlic
POTATO KULCHA $3.50
- naan bread with mashed potato & mild spices
KEEMA NAAN $4.50
- paratha filled with a spicy filling of lamb mince cooked in the tandoori oven
MIXED PLATTER OF ABOVE $16.00
- poppadoms, samosas, onion bhaji, pakora, chicken tikka kebab and seekh kebab with chutney and sauce

Crispy Moon $10.50
- Fresh Fish Pureed With Thai Herbs, Deep Fried Served With Dipping Sauce
Chilli Beef $21.50
- Stir-Fried With Chilli, Onion, Lemongrass, Garlic, Kaffir Lime, And Green Pepper Corn.
Pad Pak $18.50
- Stir-Fried Vegetables And Cashew Nuts.
Chicken Satay With Sweet Peanut Sauce $10.50
- Made With Prawn, Minced Pork And Spices, Wrapped In Crispy Pastry.
Pad Pak Moo Grob $22.50
- Stir-Fried Crispy Pork With Seasonal Vegetables And Oyster Sauce
Starlake Noodles $18.50
- Stir-Fried Thick Rice Noodle With Crispy Pork, Beans Sprout, Bak Choy And
Bowl Of Vegetables $9.50
Ginger Vegetable $17.50
- Wok Fried In Garlic And Fresh Ginger Soya Sauce.

Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Soup N/A
- See Specials Board

Crispy Pork/Roasted Duck $20.00
Thai Spicy Salad
- Flavoured with Thai herbs, coriander & spring onion
PAD-KEE-MAO Fried Rice Noodles with Spicy Sauce (CYM)
- Stir fried rice noodles & your choice of meat, garlic, chilli, basil, capsicum, bamboo shoots and green beans
Selections of Appetizers (1 person) $10.00
- Mixed selection of curry puff, fish cake, vegetable, spring roll & BBQ pork spring roll
(CYM)Choice of your meat:
-Chicken $16.50
Meat / Seafood or Crispy Pork $5.00
PAD-NAM-MUN-HOY (CYM)
- Stir fried mixed vegetables with your choice of meat with oyster sauce

2PC. $4.60
- 2 pieces Inari
- 8 pieces Seafood Celebration
Tasty Tuna
8PC. REG $7.90
8PC. DBL AVO $8.40
8PC. REG $7.90
8PC. MAYO OR CHILLI $9.00

French Toast $19.90
- Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
Ham Cheese & Mushroom Omelette $19.50
- Three egg, free range omelette served with bacon, sourdough or multi grain toast or petite salad
Open Beef Sandwich $16.80
- Sirloin steak grilled rare with slow roasted tomato, onion jam, field mushroom & salad on your choice of sourdough or multi grain toast
Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt $10.60
The Classic Eggs Benedict $17.90
- Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
Open Sirloin Pork and Apple Sandwich $16.80
- Sirloin Pork steak grilled with granny smith sauce, fresh avocado served with fresh Cranbury jelly & salad on your choice of sourdough or multi grain toast
B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
Caesar salad $18.80
- Classic salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg

Flat Herb Bread $4.00
SUPREME $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pineapple, ham, salami, basil
BBQ PORK SPARE RIBS $12.90
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
NEPTUNE $14.40/$20.90/$25.50
- Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
MEAT LOVERS $12.40/$16.90/$20.90
- Ham, salami, beef, bacon (BBQ sauce optional)
BBQ PORK SPARE RIBS $7.50
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./SNACK SIZE
SATAY CHICKEN $14.40/$20.90/$25.50
- Chicken, satay, spring onion
FRIES OR GARLIC LOAF $3.50
- Your choice of fries and/or garlic loaf /ONE SIZE

Crab Meat $12.50
Corn Fritter $2.50
Crumbed Fish $3.00
Si, Chuan Beef $12.00
Chips $2.60
Combination $12.50
Shrimp $12.50
Pork $12.00

Tea $4
Prosciutto e Rucola $24
- san marzano tomatoes, mozzarella, prosciutto di Parma, fresh baby rocket, parmigiano reggiano, extra virgin olive oil
San Pellegrino Sparkling Water $4 / $6 / $8 / $12
- 250ml / 500ml / 1000ml / Magnum (1500ml)
Hot Chocolate $5
Gelato di Nocciola $12
- Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
Chilli Hot Chocolate $5
Affogato $16
- add a shot of Frangelico or Amaretto or Grappa to it
Mediterraneo $24
- vine tomatoes, mozzarella, grilled eggplant, roasted capsicum, artichokes, olives, lemon slices, fresh garlic, fresh basil, extra virgin olive oil

2 courses / 3 courses $25.00 / $29.50
Vidal seasonal garden vegetables $8.50
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Prawn & paella arancini balls, lemon aioli n/a
Vidal seasonal soup n/a
Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
Pork and sausage ragout, braised cabbage n/a
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a

PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
CREAMED MUSHROOM ON CIABATA TOAST $16.50
Classic B.L.T. SERVED WITH fries $14.00
Toasted sandwich 3 flavours $6.00
Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
Gourmet Burger with a side of chips. $15.00

Rustic Mince on Toast $15.50
- chilli beef topped with a poached egg
BEEF SALAD $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
SEAFOOD CHOWDER $14.50
- creamy chowder with toast
GREEK LAMB WRAP $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
add extras: avacado, mushrooms, toast All $12.00 each
CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
Omelette $13.00
- Ham, Cheese & Tomato
BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available

roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
beer battered blue cod with hand cut chips and sauce tartare $19.50
toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
linguini á la carbonara $18.50
porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
soup of the day with bread (GF, V ) $10.50
classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
-or vegetarian with tomatoes $17.50

Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces