Address
225 Omahu Road, Frimely, Frimley, Hastings, Hawke's Bay, 4120, New Zealand
Handi Hangi in Hastings Menu
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Handi Hangi in Hastings has no menu available, but can choose from many other options such as Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil or Olive flat bread, red onion, aged parmensan from St. Georges Restaurant. Terroir Restaurant at Craggy Range offers many options including Seasonal oysters, red wine shallot vinegar and Southern claims, Craggy Range Riesling, saffron mustard cream. Black Barn Vineyards includes a wide range like Roasted Almonds or Hawke's Bay Kalamata & Manzanilla Olives. Garlic Bread and Toasted Sandwich from . Taradale Club Inc offers The Kitchen and Toasted sour dough.
Nearby Sample Menus
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KASHMIRI NAAN $4.50
- naan filled with coconut, almond slivers and raisins
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BASMATI RICE $3.50
- steamed white basmati rice
- ANYONE VEG. CURRY OF YOUR CHOICE
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GARLIC NAAN $3.00
- naan bread stuffed with finely chopped fresh garlic
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NAVARATNA KORMA $13.00
- seasonal vegetables cooked in creamy cashew nuts sauce
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KORMA chicken/lamb/beef $15.00
- a very light, mild creamy curry with boneless chick tikka kebab pieces
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CHEESE NAAN $4.00
- potato filled with Indian cottage cheese cooked in the tandoori oven
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JEERA RICE $4.00
- rice cooked with cumin seed Indian style
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PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
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MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
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CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
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TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
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CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
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WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
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OMELETTE $16.00
- 3 Egg omelette filled with your choice of 4 fillings, served with toast: Ham, bacon, tomato, onion, capsicum, spinach, mushroom, cheese
- SIDE OF WEDGES $5.00
- HASH BROWNS $4.00
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LAMBS FRY & BACON $16.00
- Pan-fried liver with onion & bacon in a creamy port sauce served with toast
- BEER BATTERED DEEP FRIED GHERKINS $14.00
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STEAK SALAD $24.00
- 250g sliced ribeye steak cooked just how you like it, served with a seasonal salad, with your choice of red wine vinaigrette, aioli or a creamy blue cheese dressing, topped with crispy noodles (125G STEAK OPTION $20.00)
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BEER PLATTER $26.00
- Prawn twisters, fish bites, onion rings, chicken wedges, broccoli bites and fries served with 3 dipping sauces - Serves 4 (1/2 SIZE $16.00 Serves 2)
- FRIES $8.00
- Roti & Satay Sauce $5.00
- Prawn Cracker $2.50
- Cashew Nuts / Noodles / Rice $3.00
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Thai Orchid Fried Rice (CYM)
- Stir fried jasmine rice with mixed vegetables
- Mixed Seafood/Squid/Prawns $20.00
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Roasted Duck PAD-PED $20.00
- Stir fried roast duck with red curry paste, bamboo shoots, chilli, green beans, & Thai herbs
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MOS-SA-MUN-NER Thai Beef Curry $17.50
- Thai mid yellow curry cooked with coconut cream, onion, potatoes and crushed peanuts
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PANANG CURRY (CYM)
- With your choice meat cooked with a popular crushed peanut curry combined with coconut cream, green beans, capsicum & carrot
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Chicken Piece $2.30
- Delicious Chicken Pieces
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Medium Chips $2.30
- Medium Bag of Chips
- Chicken Box. 9 Piece $19.70
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Lamb Shank $5.50
- Delicious Lamb Shanks
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Meatball $2.60
- Delicious Meatballs
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Sausage $2.80
- Delicious Sausages
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Large Chips $3.50
- Delicious Ships
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Regular Chips $1.50
- Delicious chips
- Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80
- B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
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French Toast $19.90
- Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
- Fresh baked bagel toasted with cream cheese and jam $9.20
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Open Beef Sandwich $16.80
- Sirloin steak grilled rare with slow roasted tomato, onion jam, field mushroom & salad on your choice of sourdough or multi grain toast
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Rosti Benedict $17.90
- Homemade bacon & potato rosti layered with grilled tomato, marinated mushroom, bacon and poached egg topped with our own home made hollandaise
- Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt $10.60
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Gourmet Toasted Sandwich $8.90
- Double grilled on your choice of sourdough or multi grain toast with your choice of any two fillings with cheese. Don't be shy ask the girls we have most combinations
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Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
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Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
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Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
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Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
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Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
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Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
- Proudly Serving Humming Hill Organic Eggs
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Create-your-own
- Build your own breakie from our range of sides.
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Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
- Pan Seared or Crumbed Scallops $14.00
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Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
- Pan Seared or Crumbed Scallops $25.00
- Garlic Prawn Cutlets $24.00
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Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
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Affogato $12.00
- Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
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Hot Dogs $10.00
- served with chips & salad
- Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
- Smoked Salmon Bagel with Cream Cheese $12.00
- Toast served with Preserves $5.00
- Seasonal Fruit Salad $7.50
- Eggs on Toast your style $9.50
- Crepe served with Bacon, Banana and Maple Syrup $17.00
- Bacon and Eggs with Toast $15.00
- Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
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BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
- TOAST & SPREADS (3) $4.00
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FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
- Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
- Seasoned wedges served with salsa and sour cream $10.50
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PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
- CREAMED MUSHROOM ON CIABATA TOAST $16.50
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SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
- Kids Pancake Berry & Cream Pyramid $8.00
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Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
- Eggs Benedict with Bacon $15.50
- Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
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Omelette $13.00
- Ham, Cheese & Tomato
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French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
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Rustic Mince on Toast $15.50
- chilli beef topped with a poached egg
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GREEK LAMB WRAP $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
- Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
- White Fish & Shells / Collapsed Organic Tomatoes / Saffron / Elephant Garlic Confit $32.00
- Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
- Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
- Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
- Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
- Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
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Daily bread bake $8.00
- with fresh churned single heard holstein creamery butter
- beer battered blue cod with hand cut chips and sauce tartare $19.50
- seafood chowder served with french bread (GF option) $16.50
- linguini á la carbonara $18.50
- aromatic curry of the day (GF) $16.50
- toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
- freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
- the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50
- creamy mushrooms on toast $11.50
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Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
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Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
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Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;
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Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
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Gimblett Grand Platter $58.00
- A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
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Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg
- (DF, V & GF* on Request) designed for 2 to share or more if an entree
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Beef Skewers – Asian Style $15.00
- In our marinade of ginger, soya sauce, garlic & lime
- EYE FILL ’OF BEEF Eye fillet steak on wilted spinach with potato rosti & baby root vegetables Finished with a red wine jus $35.00
- BARE BITES 3 crumbed Hoki bites $8.50
- (GF) BISTRO BEEF Ribeye beef with herb butter Kumara fries & salad $24.50
- (GF) CHINESE STYLE PRAWN STIR FRY Seared prawns, vegetables & noodles Stir fried with an Asian sauce $22.50 (6) / $26.50 (12)
- PORK IN PADDOCK Creamy mushrooms With bacon & toast LUNCH or EVENING Available from 12 noon $19.50
- BEACHED BANANA A banana split in two Vanilla ice cream, cream & chocolate sauce $5.50
- CHEEKY CHICKIES 2 Chicken tenders $8.50
- (GF) RED WINE LAMB SHANK Tender double cooked lamb shank On kumara potato mash With wilted spinach, pumpkin & a red wine jus $26.50
Handi Hangi
Phone
068733956
Opened hours
Tue - Sun 12noon - 9:00pm
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Cheap Eats , Bar Not Available , Quick Bites , Seating Not Available
225 Omahu Road, Frimely, Frimley, Hastings, Hawke's Bay, 4120, New Zealand
- Hastings Fast Food Menus
- Hawkes Bay Fast Food Menus