Hansan in Auckland Menu

APPETIZERS APPETIZERS
  • A01 Deep Fried Vietnamese Spring Roll
  • A02 Shredded Pork Summer Roll
  • A03 Shrimps & Pork Summer Roll
  • A04 Fried Wonton
  • A05 Fried Chicken Wings with Lemon Grass
  • A06 Pan Fried Pork with Lemon Grass
  • A07 Barbecued Pork Skewer
  • A08 Barbecued Beef Skewer
  • A09 Shredded Chicken Salad Vietnamese Style
  • A10 Shrimp Salad Vietnamese Style
  • A11 Vietnamese Ham
  • A12 State Chicken
  • A13 Pork Spare Ribs
  • A14 Pan Fried Chicken with Lemon Grass
BEEF BEEF
  • B01 Raw Beef Rice Noodles Soup
  • B02 Raw & Cooked Beef Rice Noodles Soup
  • B03 Raw Beef Fine Egg Noodles Soup
  • B04 Raw & Cooked Beef Fine Egg Noodles Soup
  • B05 Beef Stew with Tomato Paste & Rice Noodles
  • B06 Curry Beef Stew with Rice Noodles
  • B07 Beef Stew with Tomato Paste & Fine Egg Noodles
  • B08 Curry Beef Stew with Fine Egg Noodles
  • B09 Curry Beef Stew with Steam Rice
  • B10 Beef Stew with tomato Paste & Steam Rice
  • B11 Beef Balls Rice Noodles Soup
  • B12 Beef Balls Fine Egg Noodles Soup
  • B13 Pan Fried Steak with Lemon Grass on Rice
  • B14 Stir Fried Beef with Ginger on Rice
  • B15 Stir Fried Beef with Vermicelli
  • B16 Barbecued Beef Skewer with Vermicelli
  • B17 Barbecued Beef Skewer with Fine Vermicelli
  • B18 Stir Fried Beef with Fine Vermicellli
  • B19 Stir Fried Beef with Black Peper Sauce on Rice
  • B20 Pan Fried Steak with Lemon Grass & Rice Noodles Soup
  • B21 Combination Beef with Rice Noodles Soup
CHICKEN CHICKEN
  • C01 Chicken Rice Noodles Soup
  • C02 Curry Chicken Rice Noodles Soup
  • C03 Chicken Fine Egg Noodles Soup
  • C04 Curry Chicken Fine Egg Noodles Soup
  • C05 Curry Chicken with Rice
  • C06 Pan Fried Chicken with Lemon Grass
  • C07 Hainanes Chicken on Rice
  • C08 Curry chicken with Vermicelli
  • C09 Stir Fried Chicken on Vermicelli
  • C10 Stir Fried Chicken with Ginger on Rice
  • C11 Stir Fried Chicken with Black Pepper
  • C12 Pan Fried Chicken with Lemon Grass & Rice Noodles Soup
  • C13 Pan Fried Chicken with Lemon Grass on Vermicell
  • C14 Pan Fried Chicken with Lemon Grass Egg Noodles Soup
PORK PORK
  • P01 Pork Rice Noodles Soup
  • P02 Vietnamese Ham with Rice Noodles Soup
  • P03 Wonton rice Noodles Soup
  • P04 Wonton Soup
  • P05 Pork Fine Egg Noodles Soup
  • P06 Vietnamese Ham with Fine Egg Noodles Soup
  • P07 Wonton Fine Egg Noodles Soup
  • P08 Pork Spare Ribs Rice Noodles Soup
  • P09 Pork Spare Ribs Fine Egg Noodles Soup
  • P10 Pork Spare Ribs on Rice
  • P11 Pan Fried Pork with Lemon Grass on Rice
  • P12 Pork Spare Ribs with Prawns on Rice
  • P13 Sausage on Rice
  • P14 Combination on Rice
  • P15 Shredded Pork & Spare Ribs on Rice
  • P16 Barbecued Pork Skewer with Vermicelli
  • P17 Barbecued Pork Skewer with Fine Vermicelli
  • P18 Spring Rolls & Shredded Pork with Vermicelli
  • P19 Vietnamese Ham with Vermicelli
  • P20 Shredded Pork with Vietnamese Noodles
  • P21 Vietnamese Style Pork & Prawn Pancake
  • P22 Pan Fried Pork with Lemon Grass & Rice Noodles soup
  • P23 Pan Fried Pork with Lemon Grass on Vermicelli
  • P24 Pork Spare Ribs on Vermicelli
  • P25 Pan Fried Pork with Lemon Grass and Egg Noodles Soup
SEAFOOD SEAFOOD
  • S01 Cambodian Style Rice Noodles Soup
  • S02 Combination Seafood & Meat Rice Noodles Soup
  • S03 Combination Seafood & Meat Fine Egg Noodles Soup
  • S04 Prawns Rice Noodles Soup
  • S05 Fish Balls Rice Noodles Soup
  • S06 Fish Cakes Rice Noodles Soup
  • S07 Prawns Fine Egg Noodles Soup
  • S08 Fish Balls Fine Egg Noodles Soup
  • S09 Fish Cakes Fine Egg Noodles Soup
  • S10 Yang Chow Fried Rice
  • S11 Stir Fried Shrimp with Black Pepper Sauce on Rice
  • S12 Prawn on Rice

Nearby Sample Menus

Kairali South Indian Restaurant (sample menu)
  • -jeera rice $6
    • Basmati rice flavored with cumin
  • Aloo gobi capsicum $11.99
    • Potatoe cauliflower flavoured with cumin (garlic and capsicum)
  • Kappa meen curry $12.99
    • Kerala fish curry with casava
  • Vegetable chettinad $11.99
    • Mixed vegetable cooked in chettinad spices
  • Sambar $11.99
    • South indian curry made(with yellow lentil & vegetables)
  • Tava poratta $2
  • Chicken stew $12.99
    • Cooked in coconut milk tempered with south indian spices
  • Malabar lamb curry $13.99
    • Lamb cooked in spicy coconut gravy
Shreeji Indian Vegetarian Takeaway (sample menu)
  • Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
  • Masala Pulao $30.00
  • Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
  • Ragda Pattie $10.00 pp
    • 4 pcs
  • Punjabi Curry / Undhiyu / Sev Tomato $55.00
  • Aloo Tikki Chat $6.00
  • Roti $1.00
  • 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
Dear Jervois (sample menu)
  • Bagels $15
  • Crispy skin salmon steak $23
    • broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
  • Slow-cooked lamb shank $26
    • with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
  • Matcha waffles $18
    • with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
  • Kimchi fried rice $17 / $4 / $5
    • with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
  • DJ Complete $24
    • poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
  • Portobello mushrooms & potato rosti stack $19.5 / $6
    • with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
  • Acai Bowl $16
    • with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
Treasure kitchen (sample menu)
  • - Sambal Egg Plant with Pork Mince
  • *10 Banana Fritter (with caramel sauce) $4.50
  • - BBQ Pork Fried Rice
  • - Jasmine Rice x2
  • - Pork Siu Mai ( 4pcs)
  • - Treasure Kitchen Curry Fish
  • 59 Steamed Pork Belly with Salted Fish $18.50
  • - Jasmine Rice x4
Bolliwood Xpress (sample menu)
  • Fudge cake $6.00
  • Chicken/lamb/goat tikka masala $12.50
    • Choice of charcoal chicken, lamb or goat cooked with onions, capsicum & spices.
  • Kids butter chicken $8.00
  • Fish/prawn malabari $15.50
    • Choice of fish or prawn cooked with onion, capsicum . coconut & spices
  • Paneer pakora $8.00
    • Home made cheese dipped In batter, stuffed with fresh mint & deep fried.
  • Chicken/lamb vindaloo $12.50
    • Choice of chicken or lamb cooked in a red hot curry from Goa
  • Samosa chaat $5.00
  • Cheese & garlic naan / aloo paratha / lachha paratha / paneer paratha / cheese & spinach / peshawari naan / onion kulcha $4.00
Post Office Public House (sample menu)
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
Murder Burger (sample menu)
  • Double Beef and Wild Boar Bacon $14.90
    • two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
  • Signature BBQ Bacon $11.90
    • grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato, streaky bacon, gourmet relish
  • The Catch $13.90
    • beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
  • Poutine $6.50
    • start with our famous STEAK CUT fries then adds some cheesy goodness and rich brown gravy
  • Murder Burger Koftas $4.50
  • Falafel $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • The Big Beef and Egg $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • Schnitzy Wrap $11.90
    • doubled crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion, aioli and cheese
Bula (sample menu)
  • Fish $9.00
  • Chinese vegetarian curry $6.50
  • Fish $9.00
  • Prawn $14.00
  • Goat curry $18.00
  • Combination $12.00
  • Chicken BBQ with fries $15.00
  • Chinese chicken curry $8.50
Buona Sera (sample menu)
  • Hawaiian $18.50.
    • tomato, mozzarella, ham, pineapple.
  • Gamberoni in guazze $18,00 / 24.00
    • king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
  • Linguini con calamari alla marinara $16.50 / 21.50
    • linguini topped with squid in a marinara sauce.
  • Antipasto della casa $27
    • authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
  • Insalata cesare $11.00 / 18.00
    • caesar salad
  • Pizza ai pepperoni $19.50.
    • tomato, mozzarella, capsicums, onion, capers and salami
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Basil pesto $6
Captain Kerrs (sample menu)
  • Chicken Nuggets X4 & Chips $4.00
  • Any 4 Fillings $4.00
  • Made With White Bread
  • Egg Burger $7.00
  • Fresh Tarakihi $6.50
    • Battered/Grilled
  • Battered Prawns $1.00
  • Cheese burger Combo $10.00
  • Sausage $2.00
    • Battered/Grilled
Seven Stars Restaurant & Bar (sample menu)
  • Coconut vegetables $16.00
    • Stirfried greens in coconut milk
  • Pan fried dumplings $18.00
    • Lamb or beef, served with salad
  • Fish & chipples $16.00
  • Garlic pepper prawns $18.00
    • Served with rice and salad
  • Warm chicken salad $18.00
    • Greens and grilled chicken
  • Sirloin steak $29.80
    • Comes with chips and salad
  • Venison burger $26.00
    • Pure NZ venison, served with chips
  • Prawn salad $18.00
    • Fresh salad with cooked tiger prawns
Agave Restaurant (sample menu)
  • Fisher & Farmer’s Choice $36.00
    • Prime grass fed beef sirloin accompanied by scallops and prawns served w/ hand cut chunky fries, dressed garden salad and Kilpatrick sauce
  • Chicken and mushroom fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried
  • Apple & mixed berry crumble (V) $13.00
    • Ginger and oat crumble topping w plum ice cream
  • Mexican Style Corn Cakes (VO) $20.00
    • Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
  • Grass Fed Beef Fillet (GFO) $38.00
    • Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • For Two to Share (V) $28.00
    • Enjoy a duo of cheeses and accompaniments
Brighton Road Cafe (sample menu)
  • - House Smoked Salmon $5.50
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Cafe Windsor (sample menu)
  • Large $ 14.00
  • Chicken and mayo $ 8.00
    • Smoked chicken and mayonnaise
  • Gf available $ 1.00
  • Crunchy housemade muesli $ 13.90
    • With greek yoghurt, honey, berry compote
  • Chicken, cream cheese & spinach $ 9.90
    • Smoked chicken, cream cheese and fresh baby spinach with a choice of relish…… mango, pesto or sundried tomato
  • Fresh or toasted
  • Classic hotcakes $ 14.50
    • With berry compote, cream or yoghurt and honey
  • Gluten free option $1.00
The Wedge (sample menu)
  • Fish & Chips with salad $10
  • Bowl of Chips $3
    • Small
  • Cheesy Omelette served with salad & chips $10
  • Nachos $10
  • Wedges topped with melted cheese, bacon & sour cream $10
  • 4 Fish Bites with Chips $6
  • Burgers $6
    • Beef / Chicken / Fish / Vegeterian
  • Crispy Bacon Salad $8
Hansan

Hansan

location

Address

525-529 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095706338

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vegetarian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
525-529 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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