Hansan in Auckland Menu

APPETIZERS APPETIZERS
  • A01 Deep Fried Vietnamese Spring Roll
  • A02 Shredded Pork Summer Roll
  • A03 Shrimps & Pork Summer Roll
  • A04 Fried Wonton
  • A05 Fried Chicken Wings with Lemon Grass
  • A06 Pan Fried Pork with Lemon Grass
  • A07 Barbecued Pork Skewer
  • A08 Barbecued Beef Skewer
  • A09 Shredded Chicken Salad Vietnamese Style
  • A10 Shrimp Salad Vietnamese Style
  • A11 Vietnamese Ham
  • A12 State Chicken
  • A13 Pork Spare Ribs
  • A14 Pan Fried Chicken with Lemon Grass
BEEF BEEF
  • B01 Raw Beef Rice Noodles Soup
  • B02 Raw & Cooked Beef Rice Noodles Soup
  • B03 Raw Beef Fine Egg Noodles Soup
  • B04 Raw & Cooked Beef Fine Egg Noodles Soup
  • B05 Beef Stew with Tomato Paste & Rice Noodles
  • B06 Curry Beef Stew with Rice Noodles
  • B07 Beef Stew with Tomato Paste & Fine Egg Noodles
  • B08 Curry Beef Stew with Fine Egg Noodles
  • B09 Curry Beef Stew with Steam Rice
  • B10 Beef Stew with tomato Paste & Steam Rice
  • B11 Beef Balls Rice Noodles Soup
  • B12 Beef Balls Fine Egg Noodles Soup
  • B13 Pan Fried Steak with Lemon Grass on Rice
  • B14 Stir Fried Beef with Ginger on Rice
  • B15 Stir Fried Beef with Vermicelli
  • B16 Barbecued Beef Skewer with Vermicelli
  • B17 Barbecued Beef Skewer with Fine Vermicelli
  • B18 Stir Fried Beef with Fine Vermicellli
  • B19 Stir Fried Beef with Black Peper Sauce on Rice
  • B20 Pan Fried Steak with Lemon Grass & Rice Noodles Soup
  • B21 Combination Beef with Rice Noodles Soup
CHICKEN CHICKEN
  • C01 Chicken Rice Noodles Soup
  • C02 Curry Chicken Rice Noodles Soup
  • C03 Chicken Fine Egg Noodles Soup
  • C04 Curry Chicken Fine Egg Noodles Soup
  • C05 Curry Chicken with Rice
  • C06 Pan Fried Chicken with Lemon Grass
  • C07 Hainanes Chicken on Rice
  • C08 Curry chicken with Vermicelli
  • C09 Stir Fried Chicken on Vermicelli
  • C10 Stir Fried Chicken with Ginger on Rice
  • C11 Stir Fried Chicken with Black Pepper
  • C12 Pan Fried Chicken with Lemon Grass & Rice Noodles Soup
  • C13 Pan Fried Chicken with Lemon Grass on Vermicell
  • C14 Pan Fried Chicken with Lemon Grass Egg Noodles Soup
PORK PORK
  • P01 Pork Rice Noodles Soup
  • P02 Vietnamese Ham with Rice Noodles Soup
  • P03 Wonton rice Noodles Soup
  • P04 Wonton Soup
  • P05 Pork Fine Egg Noodles Soup
  • P06 Vietnamese Ham with Fine Egg Noodles Soup
  • P07 Wonton Fine Egg Noodles Soup
  • P08 Pork Spare Ribs Rice Noodles Soup
  • P09 Pork Spare Ribs Fine Egg Noodles Soup
  • P10 Pork Spare Ribs on Rice
  • P11 Pan Fried Pork with Lemon Grass on Rice
  • P12 Pork Spare Ribs with Prawns on Rice
  • P13 Sausage on Rice
  • P14 Combination on Rice
  • P15 Shredded Pork & Spare Ribs on Rice
  • P16 Barbecued Pork Skewer with Vermicelli
  • P17 Barbecued Pork Skewer with Fine Vermicelli
  • P18 Spring Rolls & Shredded Pork with Vermicelli
  • P19 Vietnamese Ham with Vermicelli
  • P20 Shredded Pork with Vietnamese Noodles
  • P21 Vietnamese Style Pork & Prawn Pancake
  • P22 Pan Fried Pork with Lemon Grass & Rice Noodles soup
  • P23 Pan Fried Pork with Lemon Grass on Vermicelli
  • P24 Pork Spare Ribs on Vermicelli
  • P25 Pan Fried Pork with Lemon Grass and Egg Noodles Soup
SEAFOOD SEAFOOD
  • S01 Cambodian Style Rice Noodles Soup
  • S02 Combination Seafood & Meat Rice Noodles Soup
  • S03 Combination Seafood & Meat Fine Egg Noodles Soup
  • S04 Prawns Rice Noodles Soup
  • S05 Fish Balls Rice Noodles Soup
  • S06 Fish Cakes Rice Noodles Soup
  • S07 Prawns Fine Egg Noodles Soup
  • S08 Fish Balls Fine Egg Noodles Soup
  • S09 Fish Cakes Fine Egg Noodles Soup
  • S10 Yang Chow Fried Rice
  • S11 Stir Fried Shrimp with Black Pepper Sauce on Rice
  • S12 Prawn on Rice

Nearby Sample Menus

Town Mouse (sample menu)
  • Add Ice cream $3
  • Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
  • w cider braised pork belly $18.5
  • Potato skins w truffle mayo $6.5
  • The Vegan $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado & kale
  • The Vege $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • Beef brisket, horseradish mayo, balsamic beetroot, micro salad,, spiced onions & sourdough $18.5
St Heliers Bay Cafe & Bistro (sample menu)
  • Wood mushrooms, tagliatelle, almond, goats cheese $24
  • Hotcakes, rhubarb, mascarpone, vanilla $18
  • Lamb, cannellini, labneh, currant . $27
  • Harvest salad $8
  • Pizzetta $17
    • pulled pork, labneh
  • Spiced pear crumble, gelato $12
  • Smoked celeriac & feta omelette, hazelnut $18
  • Winter soup $18
Deep Creek Brews & Eats (sample menu)
  • Orange kumara mash $8.50
  • Beachfront $35.00
    • Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
  • Mushroom & spinach tagliatelle (v) $24.50
    • Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
  • Brewers garlic bread (v) $10.00
    • Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
  • Chocolate Indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
  • Roasted Vegetable Salad (gf/ v) $19.50
    • A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
Gourmet Wok (sample menu)
  • prawn $11.00
  • oyster $1.40
  • nasi gorang (meat, rice, veges) $12.50
  • sea dog $3.80
  • prawn fried rice $11.00
  • cheese $2.50
  • won ton $0.70
  • vegetable $8.50
Faro (sample menu)
  • SE-WU GUI $9.00/$24.00
    • salted tiger prawns(2 piece/6 piece)
  • AL-TANG $16.00
    • spicy fish roe soup with tofu and vegetables served with 3 side dishes
  • JEON(9 pcs)(V) $7.00
    • Korean style pancakes enveloping kimchi, fish & vegetables served with soy and rice vinegar dip
  • JEON
  • NENG-MYUN(V) $14.00
    • ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
  • SALAD
  • BAEK BAN $17.00
    • pan fried mackerel fillet & DOENJANG soup>>served with 7 side dishes & rice
  • BULGOGI $26.00
    • savoury beef served with 3 side dishes & salad, rice ($2.00 extra)
Miss Moonshine's (sample menu)
  • Moonshines cornbread with burnt butter $7
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Market oysters- Beer battered with remoulade MP
  • Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
Dong Ji BBQ Noodle House (sample menu)
  • E5 BBQ pork Noodle Soup $8.50
  • L1 Gui Fei Free Range Chicken pre-order( Half/ Whole) $20.00/$38.00
  • O16 Shredded Duck Chinese Style $15.00
  • B4 Roast Pork on Rice $8.50
  • F10 Steamed Rice Roll with Beef Brisket $9.50
  • Choice of three BBQ Combinations $20
  • D2 Yang Chow Fried Rice $9.50
  • A11 Peking Duck (Two Courses) $45.00
Kokoya Sushi (sample menu)
  • Miso Katsu Don (Chicken or pork) $13.00
    • Deep fried cutlet with miso paste & Vegetables on rice
  • Teriyaki Chicken Udon $13.50
    • Teriyaki Chicken & Vegetables on noodle soup
  • Ramen with Egg $10.00
    • Spicy noodle soup
  • Teriyaki Salmon $18.00
  • -Any Donburi + 420 ml Soft Drink $2.50
  • Veggie Ten Don $12.50
    • Vegetable Tempuras on rice
  • Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
    • Deep fried cutlet & Vegetables on rice
  • Donburi Combo
Di Mare Restaurant & Cafe (sample menu)
  • -For 2 $60.00
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • Greek Salad $16.50
    • A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
  • -Extra Salad/ Vegetables / Chips $7.00
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • Chef Special Beef Steak $32.00
    • Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
Ruean Thong (sample menu)
  • Prawns or Scallops with Cashew Nuts $23.90
    • Stir fried king prawns or scallops with cashew nut, baby corn, mushroom and spring onion
  • Red Curry (Gaeng Ped) $17.90
    • Tasty, thick red curry with beef, chicken or pork
  • Pad Poh Tack $23.90
    • Stir fried mixed seafood with chilli, bamboo shoot, basil leaves and coconut milk
  • Ginger Special (Pad Khing)
    • a selection of meat stir fried with fresh ginger root, capsicum, onion, mushroom, carrot, young corn and spring onion
  • Special Tasty Hot $23.90
    • Crispy pork with thai salad and lemon, chilli with sauce
  • Gaeng Ped Yang $23.90
    • Roasted duck in tasty curry paste
  • -Chicken, Beef or Pork $17.90
  • -Chicken, Beef or Pork $17.90
Cafe Tran (sample menu)
  • Trans Vege Breakfast $15.50
    • Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
  • Soup of the Day $12.50
    • Please ask wait staff for todays special
  • House-baked Toasted Bread $1.50
  • -Add free-range egg $1.50
  • Crispy Bacon and Eggs on Toast $13.50
    • Bacon with free-range eggs in any style on house baked toasted bread
  • YMCA Chicken Chorizo Salad $16.50
    • Tender chicken breast, grilled chorizos served with fresh salad green and zesty tomato salsa
  • Gluten Free Bread $2.50
  • Free-range Egg $1.50
Flambe (sample menu)
  • Baked beans & eggs on toast $8.90
  • Grilled steak with salad & chips $11.90
  • 1 x Fish Burger $4.90 / C $7.90
  • Steak platter $15.90
    • Sirloin steak, 2x egg served with salad
  • 1/4 Pack $7.90
    • 1 drumstick, 1 garlic bread with fries & drink
  • Grilled Chicken Roll $7.50 / C $10.90
  • Grilled steak with salad $9.90
  • 3 slices of bread $1.00
Greenkeeper Cafe (sample menu)
  • Eggs on toast $ 10.5
  • Cream style mushrooms $ 14
    • with spinach on toast
  • Salt and pepper squid salad $ 17
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • ¼ Roast chicken fries & salad $ 18
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • Tasting Platters $ 25
Knightsbridge Catering (sample menu)
  • Bagel $3.50
  • Bread:
  • Bacon x 3 $4.00
  • - w/ Thai Beef + $1.00
  • (At least 2 choices)
  • White /Wholemeal Toast $2.00
  • Club Sandwich $17.00
    • 4 Sliced White Bread Filled With Bacon, Eggs, Tomato, Chicken Breast, Green Salad, Cranberry Sauce, Mayo Sauce, Served With Chips and Side Salad.
  • Hash Brown x 2 $3.00
Rouge Bar (sample menu)
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
Hansan

Hansan

location

Address

525-529 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095706338

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vegetarian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
525-529 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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