Hansan in Auckland Menu

APPETIZERS APPETIZERS
  • A01 Deep Fried Vietnamese Spring Roll
  • A02 Shredded Pork Summer Roll
  • A03 Shrimps & Pork Summer Roll
  • A04 Fried Wonton
  • A05 Fried Chicken Wings with Lemon Grass
  • A06 Pan Fried Pork with Lemon Grass
  • A07 Barbecued Pork Skewer
  • A08 Barbecued Beef Skewer
  • A09 Shredded Chicken Salad Vietnamese Style
  • A10 Shrimp Salad Vietnamese Style
  • A11 Vietnamese Ham
  • A12 State Chicken
  • A13 Pork Spare Ribs
  • A14 Pan Fried Chicken with Lemon Grass
BEEF BEEF
  • B01 Raw Beef Rice Noodles Soup
  • B02 Raw & Cooked Beef Rice Noodles Soup
  • B03 Raw Beef Fine Egg Noodles Soup
  • B04 Raw & Cooked Beef Fine Egg Noodles Soup
  • B05 Beef Stew with Tomato Paste & Rice Noodles
  • B06 Curry Beef Stew with Rice Noodles
  • B07 Beef Stew with Tomato Paste & Fine Egg Noodles
  • B08 Curry Beef Stew with Fine Egg Noodles
  • B09 Curry Beef Stew with Steam Rice
  • B10 Beef Stew with tomato Paste & Steam Rice
  • B11 Beef Balls Rice Noodles Soup
  • B12 Beef Balls Fine Egg Noodles Soup
  • B13 Pan Fried Steak with Lemon Grass on Rice
  • B14 Stir Fried Beef with Ginger on Rice
  • B15 Stir Fried Beef with Vermicelli
  • B16 Barbecued Beef Skewer with Vermicelli
  • B17 Barbecued Beef Skewer with Fine Vermicelli
  • B18 Stir Fried Beef with Fine Vermicellli
  • B19 Stir Fried Beef with Black Peper Sauce on Rice
  • B20 Pan Fried Steak with Lemon Grass & Rice Noodles Soup
  • B21 Combination Beef with Rice Noodles Soup
CHICKEN CHICKEN
  • C01 Chicken Rice Noodles Soup
  • C02 Curry Chicken Rice Noodles Soup
  • C03 Chicken Fine Egg Noodles Soup
  • C04 Curry Chicken Fine Egg Noodles Soup
  • C05 Curry Chicken with Rice
  • C06 Pan Fried Chicken with Lemon Grass
  • C07 Hainanes Chicken on Rice
  • C08 Curry chicken with Vermicelli
  • C09 Stir Fried Chicken on Vermicelli
  • C10 Stir Fried Chicken with Ginger on Rice
  • C11 Stir Fried Chicken with Black Pepper
  • C12 Pan Fried Chicken with Lemon Grass & Rice Noodles Soup
  • C13 Pan Fried Chicken with Lemon Grass on Vermicell
  • C14 Pan Fried Chicken with Lemon Grass Egg Noodles Soup
PORK PORK
  • P01 Pork Rice Noodles Soup
  • P02 Vietnamese Ham with Rice Noodles Soup
  • P03 Wonton rice Noodles Soup
  • P04 Wonton Soup
  • P05 Pork Fine Egg Noodles Soup
  • P06 Vietnamese Ham with Fine Egg Noodles Soup
  • P07 Wonton Fine Egg Noodles Soup
  • P08 Pork Spare Ribs Rice Noodles Soup
  • P09 Pork Spare Ribs Fine Egg Noodles Soup
  • P10 Pork Spare Ribs on Rice
  • P11 Pan Fried Pork with Lemon Grass on Rice
  • P12 Pork Spare Ribs with Prawns on Rice
  • P13 Sausage on Rice
  • P14 Combination on Rice
  • P15 Shredded Pork & Spare Ribs on Rice
  • P16 Barbecued Pork Skewer with Vermicelli
  • P17 Barbecued Pork Skewer with Fine Vermicelli
  • P18 Spring Rolls & Shredded Pork with Vermicelli
  • P19 Vietnamese Ham with Vermicelli
  • P20 Shredded Pork with Vietnamese Noodles
  • P21 Vietnamese Style Pork & Prawn Pancake
  • P22 Pan Fried Pork with Lemon Grass & Rice Noodles soup
  • P23 Pan Fried Pork with Lemon Grass on Vermicelli
  • P24 Pork Spare Ribs on Vermicelli
  • P25 Pan Fried Pork with Lemon Grass and Egg Noodles Soup
SEAFOOD SEAFOOD
  • S01 Cambodian Style Rice Noodles Soup
  • S02 Combination Seafood & Meat Rice Noodles Soup
  • S03 Combination Seafood & Meat Fine Egg Noodles Soup
  • S04 Prawns Rice Noodles Soup
  • S05 Fish Balls Rice Noodles Soup
  • S06 Fish Cakes Rice Noodles Soup
  • S07 Prawns Fine Egg Noodles Soup
  • S08 Fish Balls Fine Egg Noodles Soup
  • S09 Fish Cakes Fine Egg Noodles Soup
  • S10 Yang Chow Fried Rice
  • S11 Stir Fried Shrimp with Black Pepper Sauce on Rice
  • S12 Prawn on Rice

Nearby Sample Menus

Dosa Plaza (sample menu)
  • S2 Mini Idli (12pcs) $6.00
    • (Steam cooked rice and lentil tiny soft cakes) J / V
  • I6 Panna Funghi E Pieselli $9.50
    • (Pasta cooked in fresh cream, mushrooms & green peas)
  • M1 Samosa (2pcs) $6.00
    • (Triangular pastry filled with savoury spiced potato and peas mixture) V
  • S28 Tomato Uttappa with Mushroom $12.50
    • (Thick, round pancake topped with paneer and cooked for perfection) V
  • S69 Salad Roast Dosa with Cheese $15.50
    • (Salad roast dosa garnished with grated cheese)
  • S14 Harabhara Masala $12.50
    • (Tangy dosa stuffed with mint flavoured, mashed potatoes and cottage cheese) V
  • S25 Paneer Onion Uttappa $13.50
    • (Thick, round pancake topped with Indian spices, onion & paneer and cooked for perfection)
  • S56 Paneer Schezwan Dosa $16.00
    • (Stuffed with cottage cheese, fine chopped garlic, ginger, chilly sauce, spring onion & mixed vegetables)
88 Chinese Takeaway (sample menu)
  • 32. Bami Goreng (Noodles) $16.00
  • Small $11.00
  • Small $13.00
  • 103. Pineapple $0.70 / $2.00
  • White $5.00
  • * Steak Fried Rice
  • 47. Seafood Soup $11.00
  • 69. Barbecue Pork Burger $5.50
Bosco Verde (sample menu)
  • Pizza Bread $6.50 S / $9.50 L
  • Budino di Datteri $13.80
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Dolci $16.50 S / $19.50 L
    • Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
  • Frutta di Bosco $13.80
    • Our speciality, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Lasagne $16.00 L
    • Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
  • Pizza Bread $8.80
    • brushed with garlic
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
Hemingway's Devonport (sample menu)
  • ●Mains
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • Honeyed teriyaki prawn salad $18.00
    • Organic salad, coriander and chilli
  • Sauteed portobello mushrooms on toast $12.00
  • Smoked salmon and caviar on potato latkes $20.00
    • With dill creme fraiche, lemon and capers
  • ●Salads
  • Eggs benedict $18.00
    • Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
Murphy's Law Irish Bar (sample menu)
  • Nacho Burger $21.00
    • Homemade beef patty with nacho beef, sour cream, guocomole, jalapenos and corn chips served with fries
  • Quesadilla $8.50 / $12.50
    • Tortilla sandwich with grated Cheese, tomato, baby spinach & red onion or with chicken
  • Scotch Fillet $31.50
    • 300gm of Juicy tender char grilled scotch fillet cooked just how you like it
  • The Little Leprechauns Menu $12.50
  • Seasoned Wedges $10.00
    • Served with sour cream
  • Kids bowl of fries $3.00
  • Soup of the Day 13.5
    • Served with toasted ciabatto bread and butter
  • Sides $5.50
    • Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
Golden Town Takeaway (sample menu)
  • Egg $0.80
  • Roast pork, mushroom & veges $11.00
  • Combination $11.00
  • Oyster $1.20
  • 2 hamburgers $4.40
  • Pork & veges $10.50
  • Steak & veges $9.50
  • Nasi gorang (meat, veges & rice) $11.50
Shahrzad Kebab (sample menu)
  • BAKLAVA $3.00
    • pastry honey pistachio nuts cooked in oven homemade
  • SHAHRZAD SPECIAL $10.00
  • LAMB KEBAB BURGER $9.50
  • LAMB DONER KEBAB $9.50
  • CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
  • COMBINATION MIX DONER KEBAB $10.00
  • MINI KEBAB LAMB + RICE $8.00
  • FALAFEL KEBAB BURGER $8.00
Good Luck Sea Takeaway (sample menu)
  • Chicken Sweet Corn $7.00
  • Pork & vegs $9.50
  • B.B.Q Pork $9.00
  • Steak $9.00
  • Pork $10.00
  • Sausages $7.00
  • Egg $7.00
  • Pork $8.00
Gasket Espresso Kitchen (sample menu)
  • Ask for Veggie option
  • - served with grilled garlic bruschetta
  • - Seasonal grilled veggie
  • Omelette Espaöola De Espinaca $19.50
  • - with chorizo, tomatoes, cheese, spinach
  • - with your choice of milk or cream
  • Hanoi Rock $17.00
    • Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
  • 2x eggs $3.00
Mekong Vietnamese (sample menu)
  • Pho $15.00
    • a Traditional north vietnamese beef noodle soup, the best in new zealand
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
  • -With Crispy Rolls
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Cari Bo $17.00
    • Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • Side Salad $5.00
New Golden Dragon (sample menu)
  • Steak Burger $4.50
  • Cheese Burger $3.80
  • Sweet & Sour Pork $9.90
  • Sweet & Sour Chicken & Pine $10.90
  • Curried Prawn on Rice $14.50
  • (A) BBQ Pork Fried Rice Combination Chow Mein $19.80
  • Hoki Fish $2.80
  • Potato Fritter $0.50
Espeto Charcoal Kitchen and Bar (sample menu)
  • Kale & mushroom frittata $15.00
    • Agria, goat´s curd, toasted focaccia
  • Beetroot tartare $8.00
    • Goat´s curd, polenta croutons, soft herbs
  • Citrus-cured tuna $10.00
    • Kombu-fennel slaw, fried capers
  • Espeto sausage $8.00
  • Hand-cut fries $8.00
    • Sea salt, lemon aioli, house-made ketchup
  • Salmon mi-cuit $12.00
    • Horseradish chantilly, pickled zucchini, baguette crisps
  • Chocolate $15.00
    • Chocolate ice-cream, gianduja ganache, creme chantilly
  • Portuguese baked eggs $12.00
    • Spiced tomato sugo, house sausage, ricotta, crusty bread
Beirut (sample menu)
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
Giles Luncheonette (sample menu)
  • Poached egg with ortiz anchovy $4.50
  • Avocado $4.00
  • Garden salad/harissa vinaigrette $5.00
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
  • Spiced prosciutto $6.50
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
  • Salad of the day $10.00/$15.00
  • Goats cheese and chive omelette $16.50
Fish Smith (sample menu)
  • Potato fritter $1.50
  • Crispy calamari (6) $6.00
  • Crumbed haloumi (2) $5.50
  • Battered sausage $4.00
  • Pineapple fritter with cinnamon sugar $2.50
  • FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
  • Spiced fish tacos: with chips or salad $16.00
  • Kumara $5.00/$7.00
Hansan

Hansan

location

Address

525-529 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095706338

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vegetarian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
525-529 Ellerslie - Panmure Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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