Hapi in Auckland Menu

Hapi in Auckland has no menu available, but can choose from many other options such as Bircher or Toast or Bagel from Fred's. Qin Xiang Ge Noodle House offers many options including Steamed Cold noodles and Steamed Cold Noodles with beef. Nando's includes a wide range like Cheddar Cheese or Whole Chicken. Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm and Zarbo Homemade Muesli@ from . Zarbo offers Federal Square and Toast and Preserves.

Nearby Sample Menus

Der Metz (sample menu)
  • Greek Salad $20.00
    • Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing
  • Käsespätzle egg noodles $20.00
    • combined with sautéed onions, cheese, and NUmberger sausage
  • Pork Roast $26.00
    • served with red cabbage and dumplings
  • Königsberger Klopse $22.00
    • meatballs in a caper sauce with Rofkraut (red cabbage) and a salad, served with mashed potatoes, potato salad, dumplings or chips
  • Gulaschsuppe $12.00
    • rich paprika spiced beef soup, served with bread
  • Chicken Zuricher Art $24.00
    • grilled chicken strips in a creamy mushrooms sauce served with Spaetzle
  • Wiener Schnitzel $27.00
    • bread crumbed pork Schnitzel 2pieces
  • LASAGNE
    • pasta sheets layered with traditional Bolognese sauce served with a salad
Sals' Authentic New York Pizza (sample menu)
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's legendary sauce, can of soda
  • Large 18'' Pepperoni $30.00
    • Real New York pepperoni
  • Specialty or Chicken $6.00
  • HOT Buffalo Wings $11 Regular / $17 Large
    • Our buffalo sauce packed with extra heat!
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
  • 1 Topping or Veggie $5.00
  • 6 Mozzarella Sticks $9.00
    • Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
  • Queens Meal $39.00
    • 1 pepperoni pizza, 6 knots, 1.5 soda
The Flying Moa Pub (sample menu)
  • Battered Fish Burger $20.9
    • tarakihi / slaw / lettuce / lime & caper tartare / fries
  • Add Egg $1.0
  • Garlic Ciabatta $8.5
  • Cheerios $7.5
    • tomato sauce
  • Chicken Tenders $14.5
    • sweet chilli sauce
  • Mini Challenge $24.5
    • 200gm Angus rump
  • Ika Mata $15.5
    • raw market fish / coconut / tomato / cucumber / red onion / capsicum / coriander / chilli oil
  • Banana Split $13.0
    • banana / vanilla, strawberry, & chocolate ice cream / chocolate sauce / chocolate crumb / cream / wafer stick
Town Grill Bar and Kitchen (sample menu)
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
  • Spicy shish pineapple n/a
  • Mint mushrooms n/a
  • Soft drinks & fruit juices n/a
  • Tandoori Prawn n/a
  • Grilled fish n/a
  • Chilli mushrooms n/a
  • Chilli garlic paneer n/a
Gold Star Take Away (sample menu)
  • Patty $1.20
  • Bacon, chicken steak $1.50
  • Mushroom $4.00
  • Honey Prawns $13.50
  • sweet Corn $2.80
  • BBQ Pork $9.90
  • Prawn $13.50
  • Steak $9.90
Calendula Cottage Cafe (sample menu)
  • Two poached eggs, spinach & hollandaise served on a hash cake - Add salmon $19.50
  • Roast Vege (vegetarian) $22.00
    • Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
  • Fries $7.00
    • Served with homemade aioli & tomato sauce
  • Margherita (vegetarian) $21.00
    • Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli
  • Wedges (vegetarian option) $10.50
    • served with sour cream and tomato relish
  • B.L.A.T $18.00
    • Bacon, lettuce, smashed avocado & tomato with homemade aioli, tomato relish & toasted ciabatta. Served with Fries
  • All pizzas are served with our homemade tomato sauce and mozzarella N/A
  • Pumpkin and Pine Nut Fettuccini $18.00
Buona Sera (sample menu)
  • Gamberoni in guazze $18,00 / 24.00
    • king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
  • Lacerto rossini $30.50.
    • premium rib eye fi let, grilled then sautéed in creamy bacon mushrooms and brandy sauce.
  • Pollo alla frangelico $28.00.
  • Pizza ai quattro formaggi $19.50.
    • mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
  • Basil pesto $6
  • Tortellini ai quattro formaggi $15.00 / 20.00
    • pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
  • Parmesan $6
  • Pizza capricciosa $19.50.
    • tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
Brothers Juke Joint (sample menu)
  • Espresso BBQ $1.50
  • Garlic Aioli $1.50
  • Smoked Vege $8
    • w Eggplant Sauce
  • Pastrami $13
    • per 100g
  • Brisket Burger $14
  • McClure Dill Pickles $5
  • Bourbon, banana & maple $8
  • Sauerkraut Small $6 Large $10
Henry's Lunchbar & Takeaways (sample menu)
  • $6-8
    • 10 Wonton; $1 chips
  • Crab Stick $1.50
  • $5-D
    • 1/4 Chicken; $1 Chips
  • Pork $11.00
  • Bacon Egg $3.80
  • Egg Noodles $10.00
  • Bacon $3.00
  • Chicken $14.00
Khyber Tandoori Indian Restaurant (sample menu)
  • LAMB ANARKALI $16.90
    • aromatic mint of mountains makes this dish a real treat.
  • CHANA MASALA $12.90
    • fresh spiced chick peas i rich curry.
  • NAVRATAN KORMA $12.90
    • seasonal mixed vegetable in almond based curry sauce.
  • Platter for 2 $14.90
    • combination of few dishes below.
  • Chicken tikka $7.90
    • chicken pieces marinated with youghurt and fresh spices than barbequed in the tandoor.
  • MALAI KOFTA $13.90
    • fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
  • CHICKEN VEGETABLES $12.90
    • chicken curry cooked with seasonal vegetables from the garden.
  • CHICKEN HANDI $17.90
    • all time favorite boneless chicken with mild hot white curd curry.
Mae Nam Khong (sample menu)
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Doolan Brothers Newmarket (sample menu)
  • - Rump $27.95
  • Famous Doolan Brothers Beef Burger $19.50
    • 100% NZ beef patties, iceberg, tomato, crispy onion ring, bacon, grilled cheese, dill pickles, ketchup, aioli & steakhouse fries
  • - Onion Rings $6.95
  • - Garlic Butter $7.50
  • The Tree Hugger $18.50
    • Mushroom, roasted bell pepper, red onion, fresh basil, guacamole & Kalamata olives
  • Nachos $16.50
    • Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add Guacamole $3.50
  • Lemon Pepper Calamari $19.95
    • With citrus aioli & petite Caesar salad
  • Moroccan Lamb Salad $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
The Pinehouse Cafe & Bar (sample menu)
  • Mushroom $6.90
  • Prawn with salad $18.50
  • Ham $7.90
  • Waffle ex $0.80
  • -With bacon $4.00
  • Fettuccine $18.90
  • Garden salad $10.50
  • Feta salad $17.90
No 6 Cafe (sample menu)
  • Roasted Tomatoes $6.00
  • Mushroom Medley $7.00
  • Spanish Fried Eggs, Chorizo, Potatoes, Paprika, And Salsa Rojo $19.5
  • Specials $19.50
    • Baby Pea Fritters With Chorizo & Haloumi Salad
  • Eggs Benedict On Campagne(GFA)
  • Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
  • Mushroom, Chives, And Pecorino Omelette $18.5
  • Add Madame $ 3.00
Xacuti Restaurant (sample menu)
  • Bacon $4.00
  • Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
  • Xacuti Country Sourdough Toasties $10.50
    • Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
  • Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
  • Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
  • Spicy Duck Fat Potatoes with Chorizo $9.00
  • Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
  • -Salmon $18.50
Hapi

Hapi

location

Address

7/480 Napier Road, Auckland, Hawke's Bay, 1023, New Zealand

phone

Phone

021720239

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 7 AM to 4 PM Sun 7 AM to 4 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , Dessert , Health Food , Ice Cream

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Serves Organic Food ,  Lunch ,  Seating ,  Desserts and Bakes ,  Local cuisine ,  Dairy Free

Location
7/480 Napier Road, Auckland, Hawke's Bay, 1023, New Zealand
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