Hapi in Auckland Menu

Hapi in Auckland has no menu available, but can choose from many other options such as Bircher or Toast or Bagel from Fred's. Qin Xiang Ge Noodle House offers many options including Steamed Cold noodles and Steamed Cold Noodles with beef. Nando's includes a wide range like Cheddar Cheese or Whole Chicken. Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm and Zarbo Homemade Muesli@ from . Zarbo offers Federal Square and Toast and Preserves.

Nearby Sample Menus

Bunga Raya (sample menu)
  • L46. Seafood Curry Laksa with Noodles $16.90
  • L19. Sambal Fish Fillet Rice $15.90
  • L34. Lor Mee KL Style $13.90
  • L1. Hainanese Chicken Rice $12.90
  • L24. Sizzling Chicken or Beef Rice $16.90
  • L3. Curry Chicken Rice $12.90
  • L45. Ling Fish Curry Laksa with Noodles $16.90
  • Mix-Noodle extra charge $1.00 / Co
Jami Traditional Korean Restaurant (sample menu)
  • Osaek Tang Pyeong Chae $69.00
    • Mung Bean Jelly with Mixed Vegetables and Beef.
  • Bossam Joengsik $22.00
    • Slices of Boiled Pork Belly with Herbs and Pickled Napa served Set Menu.
  • Dak bokkum tang M $35.00
    • Braised spicy Chicken.
  • Gyejul Juk+Mul $69.00
    • Entree Soup + Watery Kimchi.
  • Yuk Hwe $55.00
    • Korean Beef Tartare.
  • Ojingeo Bokkeum $15.00
    • Stir-Fried Squid with Chile Sauce or Sweet Soy Sauce.
  • Rice Cake (Raspberry/Blueberry/Pumpkin) $7.00
  • Tang $69.00
    • Soup.
Peko Peko Japanese Takeaway (sample menu)
  • C-4 Katsu Prawn cakes with tartare sauce $14
  • C-3 Katsu Salmon with tartar sauce $14
  • T-10 Soft drinks (LAP, Coke Zero, water bottle) $2
  • B-2 “Power Bento” 2 choices from our mains $18
  • Teriyaki
    • Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
  • C-1 Teriyaki Chicken $13
  • T-5 Katsu Prawn cakes (2pcs) brown sauce & tartare sauce $6
  • Extra Mayo / Sesame dressing $ 0.50
Hansik Restaurant & Bar (sample menu)
  • Stir fried glass noodle, two rolls, three deep fries.
  • Deep fried chilli chicken $25
    • Special powder battered free range chicken thigh deep fried and coated w/ peanut, sweet and spicy sauce
  • Dessert
  • Grilled pork belly $27
    • Grilled pork belly w/ stir-fried Kimchi. Accompanied by light soy sauce and soy-bean paste dipping sauce
  • Tuna Sashimi S $18 / M $35/ L $65
    • Fresh tuna sashimi (S:6pcs/M: 12pcs/L:24pcs)
  • Seaweed salad $5
    • Marinated Seaweed Salad
  • Deep fried chili chicken $25
    • Deep Fried Garlic And Chilli Free-Range Chicken Thigh
  • Grilled chicken thigh $26
    • Grilled free-range chicken thigh w/ garlic, ginkgo, cabbage and HANSIK honey soybean sauce
Narita Japanese Restaurant (sample menu)
  • 9. Nigiri Sushi $15.90
    • Fresh fish fillets on sushi rice
  • 10. Chicken wing $6.90
  • 56. Soft Shell Crab $8.90
    • Deep fried spicy soft shell crab with sweet chilli
  • 2. Fish Teriyaki Set $16.90
  • 20. Salmon Don $16.90
    • Salmon Teriyaki on Rice
  • 29. Salmon Teriyaki $18.90
    • Pan fried Salmon with Teriyaki sauce
  • 2. Takowasa $7.90
    • (Chopped fresh octopus with wasabi sauce)
  • 6. Ika Tempura $15.90
    • (Female squid with sauce, 10pcs)
Safran Cafe Restaurant (sample menu)
  • Smoked Salmon and Potato Hash $21.5
    • with wilted spinach, grilled tomato, poached eggs and hollandaise sauce
  • Meatballs $15
    • in a tomato sauce, topped with yoghurt
  • gluten free bread available add $1
  • Rocket salad $8.5
  • Panko Crumbed Squid $16
    • served with fries, green salad and basil aioli
  • French Toast $18.5
    • with banana, streaky bacon, whipped cream and maple syrup
  • Lamb Salad $22.5
    • marinated grilled lamb served with couscous, rocket, feta, tomato, olives, salad & roasted vegetables topped with minted yoghurt
  • Spanish potatoes $15
    • chorizo, roast corn, tomato and manchego fondue
Le Vietnamese Kitchen (sample menu)
  • RICE NOODLES $3.00
  • HANOI RICE NOODLES & GRILLED PORK $18.00
    • Grilled pork belly and spring rolls, fragrant herbs, 'nuoc cham'
  • PAPAYA SALAD (GOI DU DU) $16.00
    • Papaya, peanuts, carrot, herbs, lime
  • 1. Pork belly, pate, mayo, salad & coriander
  • SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
    • Vietnamese slaw, chilli aioli, shallots
  • WOK FRIED GREENS (RAU KAO) $9.00
    • Seasonal Asian vegetables, garlic sauce
  • HUE FRESH ROLLS (NEM HUE) (3 pcs) $9.00
    • Pork & prawn, peanut, pickle, herbs
  • Most popular Vietnamese rice noodle soup served with
Royal Spice (sample menu)
  • Beef Keema $15
    • Beef mince cooked in a thick spicy gravy
  • Jeera rice $5
    • Basamati rice cooked with cumin seeds.
  • Masala chai $3
  • Aloo Gobi $10
    • A combination of couliflower and potatoes in tomatoes and onion gravy.
  • Tandoori Chicken Half $11 Full $20
    • Tender chicken marinated in traditional spices and youghurt cooked in the tandoor
  • Chips $4
  • Dal Makhani $10
    • Mixed lentils and beans cooked in onions, tomatoes, garlic and ginger.
  • Lassi $4
The Abbey (sample menu)
  • Abbey Bites $19
    • your choice of two bites with fries
  • Fresh Ricotta Ravioli $ 19
    • with shaved parmigiano, pinenuts & a truffle cream sauce
  • Eye Fillet $36
    • with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
  • -chicken & aioli
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • -Duck Fat Roasted Gourmet Potato $8
Carlaw Park Cafe (sample menu)
  • Wedges $8.00
  • Hash brown/tomato/mushroom/spinach/avo $3.00
  • Basil chicken melt $14.90
    • tomato, avo, bacon, cheese, aioli, fries, green salad on focaccia
  • Eggs Benedict $14.90
    • w Bacon/vegetable
  • Creamcheese/sour cream $3.00
  • Thai Calamari $14.90
    • on green salad, w sweet 7 chilli sauce
  • Bagel $7.90
    • w Avo, tomato, cream cheese/preserve
  • Nachos $11.90
    • vegetarian(sour cream, guacamole, refried beans, melted cheese)
Velvet Burger (sample menu)
  • Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
  • 12. Mini Velvet Burger $7.90
    • 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
  • Hashies $5.5
  • Gluten Free Bun $2.5
  • Full Scoop Skinnies $5.5
  • Minis
    • these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
  • Mushroom $1.5
  • 8. Velvet Lady $ 13.90
    • everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
Raven & Cook (sample menu)
  • -homemade potato hash browns $6.00
  • -hot house smoked salmon $22.00
  • Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
  • Free range egg omelette
    • Served with radish and tomato salad on your choice of toast
  • French toast served with belgium chocolate & good for you homemade nutella, ricotta, salted caramel, & caramelized banana (gf available) $22.00
  • Bug breacky $27.00
    • Free range eggs any style, hash browns, bacon, sausages, mushrooms & grilled tomato on your choice of toast
  • (GF)= gluten free
  • R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
Mehfil Indian Delight Takeaway (sample menu)
  • Palak Pakora $5.00
  • Butter Chicken $10.99
  • Chilli Chicken / Chicken 65 $12.50
  • Butter Paneer $9.99
    • Mild / Medium / Hot
  • Papad $2.50
  • Palak Paneer $9.99
    • Mild / Medium / Hot
  • Lamb Madras $12.50
  • Combo (Chips + Coke) $9.00
Kushi Japanese Restaurant (sample menu)
  • Gyoza $11.95
    • Pan fried Japanese style homemade dumpling
  • Salmon $6.20
  • Prawn Ebi $6.00
  • Fresh Salmon Roll $16.95
  • Ika Ringu Tempura Salad $13.95
    • Deep fried squid with miso sauce dressing
  • Beef - Salt & Black Pepper $5.00
  • Miso Soup $2.50
  • Mushi Vege Salad $9.90
    • Blanched veges in udon dashi with soy and sesame dresing
QC's Cafe (sample menu)
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Grain toast $6.50
    • With any style eggs
  • Bacon and egg $9.00
    • With toast
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bagel $5.50
    • With cream cheese and preserves
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Hapi

Hapi

location

Address

7/480 Napier Road, Auckland, Hawke's Bay, 1023, New Zealand

phone

Phone

021720239

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 7 AM to 4 PM Sun 7 AM to 4 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , Dessert , Health Food , Ice Cream

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Serves Organic Food ,  Lunch ,  Seating ,  Desserts and Bakes ,  Local cuisine ,  Dairy Free

Location
7/480 Napier Road, Auckland, Hawke's Bay, 1023, New Zealand
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