Happy Hour Restaurant in Auckland Menu

Happy Hour Restaurant in Auckland has no menu available, but can choose from many other options such as Steak meal or Classic chicken from New Classic Cafe. Nori Japanese Restaurant offers many options including Teriyaki Chicken - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice and Teriyaki Fish - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice. Golden Sand Bakery includes a wide range like Steak or Steak & Cheese. Chef Special Pork Chop Noodle Soup in Clay Pot and Steamed Pork Rid with Black Bean Sauce on Rice from . Bubble Bear offers The Longkeeper and In house manuka smoked meats with dipping sauce.

Nearby Sample Menus

  • Chicken Tenderloin Fillets $9.00
    • Chargrilled served with salad and special mayo sauce
  • Mint Yoghurt N/A
  • Zucchini & Feta Fritters $3.00 each
  • Spicy BBQ Sauce N/A
  • A choice of beef, lamb or chicken, chargrilled served on a bed of pita croutons with a tomatoe bell pepper and mushroom sauce, mint yoghurt and a side order of salad $18.00 - one size
  • Kofta Shish Kebab Sm $14.00/Lg $17.00
  • Zucchini & Feta Fritters Sm $11.00/Lg $13.00
  • Turkish Delight $1.00 per serve
  • 7.Nasi Goreng Kuta $12.00
    • (chicken, beef, lamb vegetarian) special indonesian fried rice served with egg
  • 9.Beef Balado $ 12.00
    • Grilled tender fillet beef served with roasted garlic and sun dried tomato
  • 14.Gado 2 Jakarta $ 11.00
    • Indonesian warm salad with egg, tofu, cucumber and prawn crackers with peanut dressing
  • 12.Ayam Penyet $ 12.00
    • Fried crispy chicken traditionally pressed with special red balinese sauce
  • 2.vegetarian sate $13
  • 22.Oseng Bali $ 12.00
    • (chicken, lamb or beef)Stir fried meat and vagetables with special balinese sauce
  • 6.Seafood Kuta $14.00
    • stir fried seafood and vegetables with padang sauce
  • 17.Ayam Bakar Bumbu Rujak $ 12.00
    • grilled chicken with special sauce and coconut cream
  • Sausage $1.30
  • Mussel $1.50
  • -Chips $2.00
  • Chicken cheese $5.50
  • Mushroom burger $3.80
  • Hawaii burger $3.50
  • Vegetarian burger $4.00
    • cheese, egg & pineapple
  • Cheese burger / Steak burger (scotch fillet) / Fish burger $4.00
  • Pork with Celery (20 pieces) $12.00
  • Peanut in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pig elbow cooked in special sauce $10 / $7 / $8
    • Sliced (per box) / Small (each) / Large (each)
  • Steamed bun $1.2
  • Filar seaweed in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Chive (20 pieces) $12.00
  • Pork with Pickled Cabbage (20 pieces) $12.00
  • Beef with cabbage $1.2
  • Char-grilled Vegetable Penne $19.5
    • char-grilled vegetables, capers, olives & feta with basil & tomato sauce
  • Garlic Prawn & Pesto Linguini $22.5
    • with cherry tomatoes & shaved parmesan
  • Apple & Rhubarb Crumble $12
    • seasonal apple & rhubarb with fine crumble served with white chocolate & raspberry ice cream
  • Bourbon glazed pork ribs $18
  • Traditional Margherita $18
    • cherry tomatoes, mozzarella & fresh basil
  • Dusted Squid $23
    • seasoned squid with mesclun, confit garlic, shaved parmesan & chilli lime dressing
  • Open-Style Steak Sandwich $22.5
    • char grilled sirloin on ciabatta bread with horseradish aioli, onion jam & vine-ripened tomato, served with fries
  • Beef Burger $20.9
    • seasoned beef patty, smoked cheddar, maple syrup bacon, Dijon mustard, tomato & jalapeno relish, lettuce & red onion, served with onion rings and fries
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • -Salmon $19.50
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • Adds on
  • tuna mayonnaise
  • -Don katsu $13.00
  • Soft drink $2.00
  • Hob box 2
    • Steamed rice, fresh salad, sushi
  • Takoyaki $0.80
  • Beef $13.00
  • Fish egg
  • Brown rice
    • Salmon
  • Steak or Mince on Toast $7.00
  • H. NACHOS $9.00
  • A. BEEF & CREAMY MUSHROOM SALAD $15.00
  • (COMBO WITH CHIPS) $13.00
  • F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
  • C. PANFRIED PRAWN SALAD $15.00
  • B. GRILL CHICKEN SALAD $15.00
  • G. 1. CHICKEN BLAT $9.50
  • -crumbed
  • Karaage don $16.00
    • Marinated fried chicken thigh on rice
  • Beef sirloin steak $3.00
  • Egg katsu don $17.00
    • Chicken cutlet bowl
  • Nigiri 2 pcs
  • -chicken
  • -tofu
  • -chicken
  • 20. Spicy beef soup $12.00
  • Spicy cold noodles $6.00
  • 3. Marinated beef with short ribs (1 serving 300g) $22.00
  • 17. Teriyaki Chicken on a hot plate $12.00
  • 7. Beef short ribs soup $12.00
  • 14. Cold noodles with spicy skate (fish) $14.00
  • 4. Fresh beef with short ribs (1 serving 300g) $19.00
  • 1. Marinated pork with short ribs (1 serving 250g) $19.00
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Double meat $5
  • Bibimbap Slaw (GF, V) $7
    • With bibimbap inspired chili sesame dressing
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • K-BBQ $17
    • Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • -Normal $11.50
    • Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
  • -Normal $11.50
    • Pork, chicken, squid, prawn and vegetables
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Seafood combination $13.00
  • -Meat balls $11.50
  • -Beef $11.50
  • -Pork $11.50
  • -Seafood combination $13.00
  • Mini Hotdogs 4x $6
  • 4 Mini Hot Dogs with Chips $6
  • Wedges topped with melted cheese, bacon & sour cream $10
  • All kids meal with chips N/A
  • Nachos $10
  • Burgers $6
    • Beef / Chicken / Fish / Vegeterian
  • Crispy Bacon Salad $8
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Avo Smash(V) $18.00
    • served on freedom loaf with cherry tomatoes, cashew dip, dukkah and a poached egg(add bacon, salmon or halloumi $5.00
  • Pea and halloumi fritters(V) $18.00
    • served with tomatillo sauce, Greek yogurt and homemade harissa sauce(add bacon or salmon $5.00
  • Freedom loaf toast
  • Crispy karaage chicken
  • Salmon Freak $19.00
    • Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
  • Rustic Omelette (GF) $18.00
    • Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
  • Potato croquettes
  • Best ugly bagels $16.00
    • the classic, manuka smoked salmon, red onion caper berry + cream cheese whip
Happy Hour Restaurant

Happy Hour Restaurant

location

Address

947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand

phone

Phone

098159848

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand
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