Address
947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand
Happy Hour Restaurant in Auckland Menu
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Happy Hour Restaurant in Auckland has no menu available, but can choose from many other options such as Steak meal or Classic chicken from New Classic Cafe. Nori Japanese Restaurant offers many options including Teriyaki Chicken - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice and Teriyaki Fish - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice. Golden Sand Bakery includes a wide range like Steak or Steak & Cheese. Chef Special Pork Chop Noodle Soup in Clay Pot and Steamed Pork Rid with Black Bean Sauce on Rice from . Bubble Bear offers The Longkeeper and In house manuka smoked meats with dipping sauce.
Nearby Sample Menus
- ALL PRICES INCLUDE GST
- Vegetarian Spring Roll $2.50
- Chicken OR Steak OR Pork $16.50
- Tofu, mushrooms, capsicums, veges & white rice $16.50
- - Soft Noodles $1 extra
- Cheese $4.00
- Pork $15.50
- BAMBOO SPECIAL $17.50
- Coleslaw (Large) $6.50
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Quarter Chicken $8.90
- Small fraction, big reaction.
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Classic Chicken Breast Burger $9.90
- Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
- Cheddar Cheese $1.50
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Half Chicken $12.90
- Nothing half hearted here.
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Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
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Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
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Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
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Chicken pita $12.20
- Marinated chicken, tabbouleh, red cabbage, letuce, tomato relish and a minted yoghurt & cucumber sauce
- Nougat $2.00
- -lamb $12.80
- Baklava $2.60
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Mezze salad $8.40
- Tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans
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Satay pita $12.60
- Spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce with your choice of either chicken or
- -lamb $12.80
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Lamb pita $12.40
- Spiced lamb, tabbouleh, red cabbage, lettuce, tomato, relish and garlic sauce
- Chicken/Beef/Pork $14.00
- Vegetarian $12.00
- Jasmine Rice $2.00
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KAO PAD NAM PRIK POAW
- Fried rice stir-fried with sweet chilli paste, onion, spring onion, pineapple and eggs. mixed vege
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SPRING ROLL(4PCS) $7.00
- Spring roll with vermicelli and vegetables
- Combination of meats/Chicken, beef and pork $15.00
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PRAWN CRACKER $6.00
- Deep fried prawn cracker served with peanut sauce
- Roasted duck $18.00
- Meatball $14.50
- Hot Dogs & Chips $5.50
- Dolma
- Hummus $1.80
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Vegetarian
- veggle pattie tomato beetroot, cheese fried egg
- Doner Lamb $3.00
- Chicken $15.50
- (all meals come with salad and sauces)
-
Prime grass fed-scotch fillet $33
- with red wine jus, rustic roasted potatoes and garden salad
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Bruschetta trio $22
- tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
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Veggie packed waffles $20
- with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
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Free range eggs $10
- on white or seeded sourdough toast with house tomato relish
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Grilled halloumi and portobello mushrooms $19
- on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
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Beetroot Infused salmon gravlax $16
- with scrambled eggs and chive mascarpone in a warm croissant
- Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
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Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
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Sushi, sashimi, nigiri tasting platter (2 people) $34
- chef’s selection of fresh seafood to share with you group
-
Gyoza pork dumplings $18
- home-made, free farmed, fried pork dumplings (6pc)
- Teriyaki beef & rice $15
-
Japanese 7 pepper squid $10
- chargrilled marinated shichimi pepper squid
- Steamed rice $3
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Tuna (maguro) $7 / $9
- Nigiri Sushi / Sashimi
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Tuna tataki $20
- sliced fresh tuna dressed with ponzu & daikon oroshi
- Karaage fried chicken dressed with a delicate bbq dressing $16
- M $50.00
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10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)
- 5. Chef's Choice $20 ~ $50
- 1. Lam Soup
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4. Sullong Tang $12.00
- Beef bone soup with white boiled rice
- 4. Beef Tongue $30.00
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7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
- 6. Cheap Side Dish $10.00
- All served with lettuce tomato, onions and gravy
- Large/Small $3.00/$1.00
- Sandwiches $ 5.50
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Small/Medium/Large $11.00/$14.00/$18.00
- Pork, lamb, beef, ham,chicken
- Shanks Only $9.00
- 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
- Rolls $ 6.50
- 2 Shanks Meal $ 20.00
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Lamb/Beef Jalferzie $11.99
- A tangy flavoured lamb/beef dish with chucks of capsicum, tomatoes & onions and garnished with cheese.
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Chana Masala $9.99
- Chick peas cooked with blended onions, ginger and tomatoes.
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Butter Chicken (Kiwi style / Indian style) $9.99
- Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
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Paneer Makhani $9.99
- Paneer cubes cooked in onion & rich creamy tomato gravy.
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Chicken Masala $9.99
- Tender succulent chicken cooked in an onion base with a touch of coriander flavor.
- Fries $3.50
- Garlic/Lamb Mince Naan $3.50
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Dhal Makhani $9.99
- Lentils cooked with ginger, onions, tomatoes and coriander leaves.
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Kidneys $19.90
- sautéed in a brown onion sauce with a hint of mustard, on garlic foccacia with grilled tomato, bacon & fried potatoes
- Eggs / Bacon $4.90
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Bacon & Brie $19.90
- with mushrooms and sauteed bacon, finished with light tasty cheese & whole grain toast
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Mexican Quesdilla Tortilla $19.90
- filled with spinach, onion, avocado & cheese, finished with sour cream, salsa, avocado, comes with garden green salad, Chicken or Beef
- On display in cabinet
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Palazzo Mess $18.90
- 3 eggs scrambled with bacon, mushrooms, spinach, onions, sausage, tomato & whole grain toast
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Loaded Seasonal Veg $19.90
- served open, lightly grilled with cheese, topped with avocado, salsa, sour cream & whole grain toast
- - Small $13.50
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Pancake Stack $14.50
- Served with seasonal fruit, yoghurt and berry coulis
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Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
- Bowl of Chips $6.00
- Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
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BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
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Scotch Fillet Beef $22.00
- Grilled baby potato, spinach, bacon, and mustard seed beurre blanc
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Nachos $12.00
- Served with sour cream, salsa
- On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
- Chicago Sirloin 300 gram $32.50
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American Style Buffalo Wings each $1.00
- With celery, carrot and blue cheese dipping sauce
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Panfried Market Fresh Fish $28.50
- 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
- Calamari rings $9.00
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Full Irish Breakfast $19.50
- Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
- Cheerios $9.00
- Money bags $9.00
- Steakhouse Fries $7.50
- Side Potato/Mashed Potato $7.00
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Pollo E. spinaci $29.50
- Pan fried chicken fillet with spinach, spring onion, white wine creamy sauce.
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Dips $14.00
- Selection of Italian breads with fresh homemade dips.
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Smoked chicken salad $25.00
- Smoked chicken, salad green, cucumber, tomato and crispy noodles.
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Russian R $14.50 / L $25.00
- Ham, bacon & egg.
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Mixed Sausage R $17.00 / L $27.50
- Choritzo, kransky, smoked pork, chilli and joy English mustard.
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Seafood Marinara R $16.50 / L $26.50
- Shrimp, tuna, anchovies and olive.
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Risotto alla polo $26.95
- Fresh chicken, mushrooms, spring onion cooked in Neapolitan sauce and touch of cream.
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Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
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Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
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Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
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Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
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Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
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Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
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Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
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Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
Happy Hour Restaurant
Phone
098159848
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Chinese
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Dinner
947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus