Happy Hour Restaurant in Auckland Menu

Happy Hour Restaurant in Auckland has no menu available, but can choose from many other options such as Steak meal or Classic chicken from New Classic Cafe. Nori Japanese Restaurant offers many options including Teriyaki Chicken - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice and Teriyaki Fish - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice. Golden Sand Bakery includes a wide range like Steak or Steak & Cheese. Chef Special Pork Chop Noodle Soup in Clay Pot and Steamed Pork Rid with Black Bean Sauce on Rice from . Bubble Bear offers The Longkeeper and In house manuka smoked meats with dipping sauce.

Nearby Sample Menus

  • OPEN STEAK SANDWICH FOCACCIA
    • SIRLOIN HORSERADDISH TOMATO RELISH TOMATO LETTUCE CHEESE
  • ICE CREAM CONE 5
  • SPAGHETTI + MEATBALLS 12.5
    • tomato ragu mozzarella
  • FRIES 7.5
    • aioli
  • CHICKEN BITES 12.5
    • fries slaw
  • FISH AND CHIPS 18.9 26.9
    • slaw tartare sauce
  • POSTMAN'S BENEDICT BACON 16.9 SALMON 19.9
    • poached eggs hash brown hollandaise spinach rarebit bacon
  • RIBS 12.5
    • slaw chips
  • Ice Cream Sundae $11.90
    • pistachio praline, fresh fruit, berry coulis, chocolate sauce, wafer dust
  • Venison $23.90
    • Rurik R.I.S rarebit, truffle cabbage, tomatillo % jalapeno relish, brioche bun
  • Harmony Taupo Butlers $22.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Baby Beetroot and Feta Salad $18.90
    • Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing
  • Creamy Mash $7.90
  • Venison Tenderloin $34.90
    • white bean puree, morello cherry sauce, beetroot two ways, blanched garden baby vegetables
  • Galbraith’s Beer Battered Fish $21.90
    • Triple cooked chips, mushy peas, tartare sauce
  • Skinny Chips $8.90
  • sliced jamon, saucisson & coppacolla $22.00
  • natural clams, lemon $18.00
  • frisee aux lardons shallot dressing, soft hen´s egg $17.50
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • french cheese selection 100g baguette, fresh & dried fruits $25.00
  • smoked duck breast pickled grapes, black walnut mustard $23.50
  • madeleines, baked to order lemon curd, cultured creme $14.50
  • fresh & frozen raspberry yogurt meringue bombe $16.50
  • Cappuccino $5.00
  • Long line tarakihi, $37.00
    • Beer battered, fries, tartare, lemon, Sails ketchup
  • Fresh New Zealand crayfish $98.00
    • Grilled with lemon infused oil & hollandaise or crayfish mornay (subject to availability). Choice of: lemon infused oil & Hollandaise / crayfish mornay
  • Caffè macchiato $5.00
  • Fresh oysters Six $24.00 Twelve $48.00
    • Choice of: natural, chardonnay vinegar / crisp batter, aioli, furikake sprinkle / nam jim, shallots, coriander, lime
  • Tiger prawns $24.00
    • Pan roasted, lemon chilli salsa, upland cress, garlic
  • Duck breast and leg $44.00
    • Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
  • Short black $5.00
  • HAMBURGER $2.50
  • PORK $8.90
  • PORK NOODLES $8.90
  • BACON $3.90
  • ROAST MEAT SANDWICHES $5.50
    • served with salad sauce and your choice of meat
  • EGG FRIED RICE $7.80
  • HONEY CHICKEN $11.00
  • CASHEW NUTS $3.00
  • -add bacon & cheese topping $4.00
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • Sausages $5.50
  • Wedges $12.00
    • With sweet chilli and sour cream
  • 2pcs garlic & herb butter toast $4.50
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Pack G $8.90
    • 12 Mussels & Chips
  • Pack B $10.00
    • Cheese Burger, Fish Burger, $3 Chips
  • Pack E $25.00
    • 5 Fish, 5 Potato Fritter, 5 Sausages, 6 Chicken Nuggets, $5 Chips
  • Curry Roll $1.80
  • Other $1.20
  • 6 Chicken Nuggets $3.50
  • Oyster $1.50
  • Sausage $1.20
  • -Seaweed
  • -Chicken Teriyaki
  • -Avocado
  • - Vegetarian
  • SALMON SASHIMI $10.00
  • -Vegetarian
  • - Chicken Tempura
  • - California Crab
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • SNAPPER $9.50/$12.90/$15.90
  • DORY $6.90/$9.90/$12.90
  • KUMARA CHIPS $4.90/$6.90
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • BIG JOHN $7.90/combo$13.00
    • freshly battered hoki with lettuce tomato red onion and tartar sauce
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
  • Chocolate Caramel, and nut slice $4.00
  • Fish of the Day with Chips and Salad $14.00
  • Homemade Cinnamon Brioche $4.00
  • Salt and Pepper Squid $13.50
    • Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
  • Clubs $5.00
  • Hot homemade meat pies $5.00
    • steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
  • Marinated Beef and Vegetables $13.50
    • Marinated beef with crispy pan fried veg and noodles
  • Bresaola $6.50
  • Goats cheese and chive omelette $16.50
  • Toast $8.50
    • best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
  • Poached egg with ortiz anchovy $4.50
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
  • Tea-cured salmon $6.50
  • Free range eggs scrambled or poached $12.00
  • Rolls $7.00
  • Small $11.00
  • Pork $8.00
  • Rolls $6.50
  • Large $19.00
  • Chips Small $2.80 Large $4.00
  • Rolls $6.50
  • Served with salad, gravy and sauces of your choice
  • Fish & Chips n/a
    • Crumbed Fish Strips with chunky Fries & tomato Sauce
  • Eggs Benedict - Salmon $17.50
    • Spinach, Smoked Salmon & Hollandaise
  • Salt & Pepper squid w smoked paprika and aioli $15.50
  • Fettucine Carbonara $17.50
    • w bacon, onion & mushroom, white wine, garlic & cream
  • Vegetarian Platter to share $39.00
  • Garlic Pizza Bread $7.50
    • w garlic butter
  • Banana Split n/a
  • Omelette $16.00
    • Of the day w, hash browns
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Hotdog $2.20
  • Fried Chicken $3.80 (L)
  • Siu Mai $2.70
  • Hashbrown $1.00
  • Chicken kebab $2.80
  • Lasagne Topper $2.80
  • Stuffed Sausage $2.50
  • Lamb Shank (S) $7.50 / (L) $8.50
Happy Hour Restaurant

Happy Hour Restaurant

location

Address

947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand

phone

Phone

098159848

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand
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