Happy Hour Restaurant in Auckland Menu

Happy Hour Restaurant in Auckland has no menu available, but can choose from many other options such as Steak meal or Classic chicken from New Classic Cafe. Nori Japanese Restaurant offers many options including Teriyaki Chicken - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice and Teriyaki Fish - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice. Golden Sand Bakery includes a wide range like Steak or Steak & Cheese. Chef Special Pork Chop Noodle Soup in Clay Pot and Steamed Pork Rid with Black Bean Sauce on Rice from . Bubble Bear offers The Longkeeper and In house manuka smoked meats with dipping sauce.

Nearby Sample Menus

  • Beer Battered Market Fish $16.50
    • Chunky fires , mixed salad served with tartar sauce
  • - add two poached eggs $3.00
  • - add avocado $3.00
  • - Champagne ham, cheese and sliced tomato $17.00
  • Wok Fry Chicken with Chef Special Sauce $18.00
    • •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
  • - add egg $2.00
  • Smashed avocado with two poached eggs, grilled tomato and toasted seed and nuts on multigrain sourdough *V $14.00
  • 180g Angus Beef Burger $18.50
    • brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
  • Field Mushroom $17.5
    • With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
  • House Cured Akaroa Salmon $6
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
  • The Big Sister $19.5
    • Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
  • NO.8 $7 SPECIAL
    • 5 Mussels and $2.50 Chips
  • Cheese Burger $3.50
  • Egg Burger $3.30
  • Sand Flounder $6.80
  • NO.10 $6 SPECIAL
    • 2 Fish, 3 Potato Fritters and $2 Chips
  • Fried Chocolate (Twix)
  • Egg, Pineapple, Cheese $0.70
  • Takoyaki (8 Balls) $9.00
  • 180g Savannah Angus Eye Fillet $39.90
    • North Ial, West Coast, Pasture Fed
  • Onion Rings (V)(DF) $7.90
    • Local beer battered, with aioli
  • Veggie Patch (V) (GF) (VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits
  • -Add skinny chips $4.00
  • Gardener's Brunch (V) $18.90
    • Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
  • ●From the PadDock
    • Choose Your Cut:
  • Shed Coconut Bowl (DF) $14.90
    • Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
  • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
    • Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • Spare Ribs with Vinegar Sauce $22.00
  • Crab Meat & Sweet Corn Soup $6.00
  • Fried Green Bean with Minced Pork $22.00
  • Venison with XO sauce $32.00
  • Lemon Fish (Fillet) $24.00
  • Deep Fried minced Prawn Rot: with Seaweed $36
  • Deep Fried Duck With Taro $28.00
  • Chicken with Satay Sauce $22.00
  • SCRAMBLED TOFU $12.90
    • scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
  • TOASTED FETA SANDWICH $10.90
    • toasted focaccia bread with roasted eggplant peppers feta cheese tomatoes mix lettuce served with homemade relish and parsley dressing
  • TOFU BURGER V $14.90
    • grilled tofu mushrooms onions tomatoes avocados, cucumber homemade hummus and green salad on focaccia bread
  • FRENCH TOAST $14.90
    • grilled banana and mixed berries compote served with maple syrup and creme fraiche
  • AVOCADO TOMATO & HUMMUS $10.50
    • fresh avocados and tomatoes on five-grain toast with homemade hummus
  • POTATO CAKE GF $15.90
    • two poached eggs on homemade potato cake served with hollandaise sauce on top
  • TOASTED BAGEL WITH TOMATO & AVOCADO $10.90
    • toasted bagel with fresh avocados and tomatoes served with a side of cream cheese
  • FRENCH TOAST $14.50
    • grilled banana and mixed berries served with maple syrup and creme fraiche
  • Tuna Sushi Rolls $9
  • Vegetable Fried Rice $9.00
  • Prawn Fried Rice $11.00
  • Gyoza Cheese Prawn $9.90
    • Deep Fried homemade dumplings with sweet chili sauce
  • Edame $6.90
    • Boiled Japanese Green Soybeans
  • Chicken Katsu Sandich $12
  • Pork Katsu $15
  • Yaki Soba $9.90
    • Stir fried noodle with cabbage, onion, carrot
  • Colonial $24.00
    • Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
  • -Beef $19.00
  • Pasta of the day $25.00
    • Ask your waiter for the handmade pasta pick of the day
  • -Add bocconcini or chicken $15.00
  • -Add medium rare sliced steak $4.00
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • Aglio olio e peperoncino $14.00
    • Chicken tossed in olive oil, garlic & dried chillies
  • Charcuterie board $17.00
    • Cold cured & dried meats served with goat cheese, pickles & garlic toast
  • Lamb with noodle soup(dry noodles or rice) $10.00
  • Salted pepper chicken(pork or fish) $10.00
  • Combination vegetable with noodle soup(dry noodles or rice) $10.00
  • Chilli pork shanghi style noodle or rice $10.00
  • Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Fried egg with Japanese soybean sauce $15.80
  • Spring rolls $5.00
  • Pork, prawn & chive 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Braised Spicy Chicken with vegetables $30.00
  • Bibim Naengmyeon $12.00
    • cold noodles with hot sauce
  • Bibimbap $14.00
    • rice with beef and assorted vegetables (vegetables beef egg and red pepper paste)
  • Ttukbaegi Bulgogi $14.00
    • rice with beef stew
  • Dukbokki $9.00
    • rice cake and fish cake in hot sauce
  • Sujebi $13.00
    • dumpling soup with dough flake
  • Kimchi Tteokmanduguk $13.00
    • kimchi soup with rice cakes & dumplings
  • Sujebi $13.00
    • soup with dough flake
  • Cacik
  • Sigara Borek $7.5
  • Afterthought $ 7
    • With ice cream
  • Feast $28.5
    • 2*skewers(126g ea), salads, dips and flatbread
  • Mumma’s Capsicum Dolma $17
  • Adana
  • Fish of The Day
  • Menemen $15
  • Smashed Avocado $15.50
    • Smashed in honey mustard vinaigrette w/ streaky bacon, dukkah, a poached egg on toasted ciabatta, Vegetarion option: swap bacon with mushroom & spinach
  • New York Bagel $10.50
    • w/ fresh tomato, avocado & rocket pesto
  • Balsamic Creamy Mushrooms $15.50
    • w/ salad greens, parmesan & toasted ciabatta
  • Raw Energy Salad $13.50
    • w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Without choice
  • The Full Monty $19.50
    • w/ streaky bacon, kransky sausage, hash brown, sauteed mushrooms & eggs any style on toasted ciabatta
  • Avocado/fresh tomato/onion or/spnach $2.50
  • Cajun Chicken Salad $16.50
    • Chargrilled chicken in cajun spice, tossed w/ streaky bacon, avocado, cucumber & mesclun in honey mustard dressing
  • Bacon and Eggs $13.00
    • Any style on toasted ciabatta w/ house chutney
  • Paneer Paratha $8.50
    • Unleavened whole meat flour bread stuffed with cottage cheese mixture accompanied with yoghurt, onion salad & pickle
  • Plain Paratha $3.50
    • Unleavened layered whole meat flour bread topped with melted butter
  • Ras-Vatika Thali (Medium) $11.00
    • 3 x Roti, 2 x Curry, 1 x Rice, 1 x Dal /Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle
  • Roti / Papadom $0.90
  • Dabeli (Veg. Burger) $5.00
    • Traditional Indian burger filled with mashed potato, peanuts, onion, spices and garlic chutney
  • Chili Pakora (1 piece) $1.50
    • Deep fried green chilli made with Chana flour
  • Thepla (Seasonable) $6.00
    • Unleavened whole meat flour bread with mixture of fenugreek herbs and spices
  • Sandwich Dosa $13.50
    • Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
  • Pea & Halloumi Fritters $18.5
    • With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
  • Tacos $20.5
    • Choice of Grilled Beef or Chicken, Tortilla, Avocado, Aioli, Greens, Kimchi Salsa, Lemon and Dill Sour Cream. Add Potato Wedges +$5
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
  • Brioche French Toast $18.5
    • Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Avocado Smash / Tofu / Portobello Mushroom $4
  • Roasted Vine Tomato / Potato Croquette $3
  • Honey Egg Benedict $16
    • Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Potato Wedges / Fat Chips $8
  • Meatballs in casserole $10.00
  • Waffle with strawberry syrup & ice cream $6.00
  • Fried Squid Rings $5.90
  • Chicken nuggets 8pcs $4.90
  • Fried Tofu $5.90
  • Garlic Toast $4.90
  • (Comes with mayonnaise tomato sweet Thai chili sauce)
  • Deep Fried Chips $4.90
Happy Hour Restaurant

Happy Hour Restaurant

location

Address

947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand

phone

Phone

098159848

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand
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