Address
947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand
Happy Hour Restaurant in Auckland Menu
Are you the owner? Manage this listing for free.
Happy Hour Restaurant in Auckland has no menu available, but can choose from many other options such as Steak meal or Classic chicken from New Classic Cafe. Nori Japanese Restaurant offers many options including Teriyaki Chicken - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice and Teriyaki Fish - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice. Golden Sand Bakery includes a wide range like Steak or Steak & Cheese. Chef Special Pork Chop Noodle Soup in Clay Pot and Steamed Pork Rid with Black Bean Sauce on Rice from . Bubble Bear offers The Longkeeper and In house manuka smoked meats with dipping sauce.
Nearby Sample Menus
- Portobello Mushrooms $5
- Tomatoes $4
- Toast $2
-
Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
- Smoked Feta $4
-
Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
-
Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
-
Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
-
Chicken Burger meal $9.00
- chips chicken burger can of drink
-
Family Special C $28.00
- 4 plainburgers, 4 fish, 2 potato fritters, $3.00 chips
- Kumara Fritters $1.20
- Hash Browns $1.20
- Spring Rolls $2.00
- Fish cakes $3.00
- Mussels NZ $1.50
- Egg $4.80
-
Lamb Saagwala $13.99
- Lamb pieces cooked with spinach and tomato gravy
- Faluda Kulfi $4.99 ea
- Chicken Nuggets with Fries $5.99 ea
-
Butter Paneer $9.99
- Tandoori cottage cheese pieces cooked in creamy tomato gravy
-
Chicken Tikka Masala $13.99
- Chicken cooked in delicious onion tomato gravy
-
Chicken/Lamb Korma $14.99
- Chicken/Lamb cooked with cashew gravy, garnished with coriander
-
Lamb Rogan Josh $14.99
- Lamb cooked in a traditional style with a thick gravy
- Mix Vege Parantha $7.99 pl
- Cornut $6.50
-
Pork Burger $20.00
- Pork Belly, Courgette Pickle, Mayonnaise, Mesclun
-
Pollo Saltimbocca $35.90
- Chicken breast supreme, topped with sage, mozzarella, prosciutto served on truffled mash & jus
-
Quattro Stagioni $24.90
- Shaved ham, button mushrooms, olives, artichokes, fior di latte, tomato sugo
-
Margherita $20.00
- Garlic, basil, olive oil, tomato sugo, fior di latte
-
Gelato $12.00
- Trio of Gelato, Frangelico, cacao, crema
-
Toasted Muesli $10.50
- Fresh fruit, vanilla yoghurt, honey
- White chocolate cheeseCake $14.90
- Free-range eggs your style on toast $6.50
- Long Bay breakfast mixed grill $17.50
-
Fried Pastrami with Eggs Your Style on toast $14.50
- poached fried or scrambled free-range eggs on toasted ciabatta
-
EGGS BENEDICT GF $19.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/cold smoked southern ocean salmon
- Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
- Hot smoked salmon scramble on ciabatta $15.50
- Toasted muesli with fruit, yogurt, and a berry compote $9.50
-
Toasted Muesli V $9.50
- topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
-
mugil miso dofu maki $7.60
- tofu, asparagus, spring onion, barley miso
-
miso shiru $8.90
- with cloudy bay clams
-
Piri kara edamame $7.90
- steamed soybeans, chilli, garlic, sesame
-
horenso salada $8.90
- spinach salad, grapefruit, garlic chips, maple soy
-
JI Kasei tsukemono $8.30
- house made seasonal pickles
-
yaki asuparagasu $8.30
- robata grilled asparagus, wafu dressing, sesame
-
sugi ita yaki $28.60
- cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
-
ebi no bisuke $9.60
- red miso bisque, school prawn, wakame, spring onion
-
BLT $3.50
- bacon, lettuce, Tomato
- Bacon, Egg, Cheese $4.80
- Fish Cake $2.50
- Plain Beef $3.80
-
Mini Spring Roll $3.00
- 6 with sweet & sour sauce
- Cheese Beef $5.60
- With Bacon, Cheese $5.40
- Plain Beef $5.00
-
Snapper Sliders $18
- Monteith’s beer battered snapper fillets, jalapeño mayonnaise
-
Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
-
Asian Salmon Salad $26
- sesame crusted Akaroa Salmon fillet with a spinach, mint, coriander and cashew salad, in a soy, kaffir lime & chilli dressing
-
Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
-
Rocket Salad $7
- parmesan, pear, walnut & pumpkin seeds
-
Chocolate Brownie $15
- cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
-
Latitude fried Chicken $14
- jalapeño mayonnaise
-
Duck Leg(s) 1 leg $29 2 leg $38
- vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
- Served With Rice, Miso Soup, Salad, Marinated Veges & hot green tea
-
Teriyaki Chips $14
- French fries with teriyaki sauce & mayo
- Pork Fillet $15
- Salmon $14
- For 4 $5
-
Prawn Katsu Gozen $15
- With 2 dipping sauce, homemade katsu sauce & tartare sauce
- Pork Loin $13
-
Kitsune Udon $10
- With inari & spring onion
-
FSU $65
- A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
-
Pasta of the day P.O.A
- Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
- House made risotto balls with mustard aioli $11
- Roast poatoes with garlic and thymes $9
-
Seafood $55
- Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
-
The you Norker (Small / Medium / Large) $11 / $19 / $28
- Mild salami, sliced pepperoni and our special combination of cheese help us stay true to this classy number. It's our take on the classic New york pizza made right here at the union
-
Raspberry cheesecake $11
- Accompanied with a passionfruit sauce and a sweet berry coulls
-
foreshore (Small / Medium / Large) $16 / $26 / $37
- A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
-
Mild beef kebabs $12.00
- with horseradish cream
-
Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
- with a blue cheese sauce, celery batons and a spring onion sprinkle
-
Cajun chicken burger $20.00
- grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
-
Salmon fillet $22.00
- miso mash potato, guacamole salsa and aioli
-
Chilli marinated soba noodles $19.50
- tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
-
Beef rump 200g $23.00
- red wine jus, petit salad with hand cut wedges
-
Goan paneer wraps $13.50
- cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
-
Garlic pizza bread $11.50
- crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
- Cheese/egg/pineapple/mushroom/meat pattie $1.00
- Mix kebab $8.5/$10.5
- Hawaiian burger $4.50
- Kuba halab with mince $1.50
- Shish chicken minee kebab $3.00
- Vegetarian burger $5.00
-
3 $20.00
- 3 hamburger, 3 sausage, 3 potato fritter, 3 fish of the day, $3 chips
- Toasted steak $3.70
- Fried Rice with Eggs $9.80
- Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
- ●Vegetables
- Sizzling Tofu in Oyster Sauce with Onion $15.80
- Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
- Salt and Pepper Squid / Stir Fried Shredded Squid with Chilli $18.80
- V=Vegetarian
- -Kumara Vermicelli / Fried Tofu $6.00
- Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
- All Cabinet food served with Salad
- -with mushroom & avocado $15.50
-
Seafood Pasta $16.50
- Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
-
Mac Nut Breakfast $18.50
- Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
-
Thai Chicken Burger $16.00
- Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
- -with bacon $15.50
-
Steak open Sandwich $18.50
- 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
-
Scallops of the Day $18.9
- A different Scallop special everyday. Ask our friendly staff for details of today’s dish!
-
Winter Lamb Salad N/A
- with Carrots, Puy Lentils, Feta, Lemon & Thyme
-
Beetroot Cured Salmon N/A
- with pickled rainbow beets, horseradish feta whip & salted orange marmalade
-
Mini Hamburger $10
- beef pattie, lettuce & aioli
-
In-House Beetroot Cured Salmon N/A
- with horseradish roasted beetroot & goats cheese dressing
-
Roasted Bone Marrow N/A
- with Beer Braised Beef Cheeks, Preserved Lemon & Parsley Salsa Verde and Grilled Ciabatta
-
Argentinian Bbq Flat Iron Steak N/A
- with Chimichurri & Fried Green Banana Chips
-
Salt & Pepper Squid $15.5
- with Aioli & Grilled Lemon
Happy Hour Restaurant
Phone
098159848
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Chinese
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Dinner
947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus