Address
947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand
Happy Hour Restaurant in Auckland Menu
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Happy Hour Restaurant in Auckland has no menu available, but can choose from many other options such as Steak meal or Classic chicken from New Classic Cafe. Nori Japanese Restaurant offers many options including Teriyaki Chicken - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice and Teriyaki Fish - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice. Golden Sand Bakery includes a wide range like Steak or Steak & Cheese. Chef Special Pork Chop Noodle Soup in Clay Pot and Steamed Pork Rid with Black Bean Sauce on Rice from . Bubble Bear offers The Longkeeper and In house manuka smoked meats with dipping sauce.
Nearby Sample Menus
- Fried lamb slices with oyster sauce $16.00
- Stir fried black mushrooms with kale $12.80
- Fried beef with kale $12.80
- Beef mince and chives $10.00
- Fried chicken with black mushrooms $14.00
- Sliced beef with hot chilli in soup $15.00
- Stir fried pork intestines on rice $10.00
- Stir fried chicken with seasonal vegetibles $12.00
- Streaky bacon / cabanossi sausage $4.00
- Howick house big breakfast with free range streaky bacon, Portobello mushroom, grilled tomato, cabanossi sausages, hash browns, free range eggs any style on multigrain sourdough served with tomato relish $20.00
- Potato hash cake with smoked salmon, beetroot puree, two poached eggs, wilted spinach, house made hollandaise sauce and tomato relish $18.00
- Brioche Trench toast with free range streaky bacon and grilled banana, almond crumble, vanilla mascarpone served with maple syrup $17.00
- Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
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Salt and Pepper Squid $11.00
- Lemon pepper, polenta coating served with wasabi mayo and sweet chilli sauce
- - Sauteed spinach and roasted Portobello mushroom *V $16.00
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Wok Fry Chicken with Chef Special Sauce $18.00
- •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
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DEVILLED PRAWNS $18.00
- prawns toasted with sauteed onions capsicum and Ceylon herbs & spices
- Chicken/Lamb/Beef Dosa $11.00
- Egg Dosa $8.50
- Mixed Kottu $18.00
- Fish Cutlet 2pcs $3.00
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BUTTER CHICKEN $14.00
- BBQ Boneless chicken cooked in creamy tomato gravy
- (Ceylon Paratha sauteed with fresh vegetable onions green chili curry leaves egg and our special blend of spices)
- Banan Roti $3.50
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FISHERMEN'S BASKET $6.50
- 1 FISH/2 MUSSELS/1 CRABSTICK/1 POTATO FRITTER/1 CRUMBED PRAWN
- SPRING ROLL(HOMEMADE) $2.00
- FISH(SNAPPER) $4.50
- HASH BROWN $1.00
- CHEESE & TOMATO $3.50
- BACON & EGG $4.00
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CHICKEN NUGGET $0.60
- 6 FOR $3.00
- CHICKEN PATTY(HOMEMADE) $3.00
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Gilaneh Veg $24.00
- Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
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GARDEN SALAD $6.00
- lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
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Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
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MEZZE PLATTER(VEG) $15.00
- combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
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Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
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PANIR SABZI $6.00
- colorful plate of imported feta cheese, walnuts & fresh herbs
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Sholeh Zard $6.00
- Persian Saffron rice pudding flavored with rosewater
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Soltani $27.00
- Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
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Onion Rings $2.60
- 6 pack
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Special E $20.00
- 4 fish of the day, 4 sausages, 4 potato fritters, $4 chips
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Fish Burger $7.00
- battered fish & cheese
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Gold Coast Chicken $9.00
- double chicken with bacon, cheese & egg
- With Bacon & Egg $7.60
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Scallops Battered $8.60
- 6 with tartare
- With Cheese $4.30
- Snapper Battered With Tartare $5.00
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Nyonya Curry Chicken $18.00
- Curry chicken with coconut cream
- Roti per rice $2.50
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Ipoh Chicken Hor Fun Soup $10.00
- Flat rice noodles in chicken soup with vegetables
- -Vegetable Nestum Prawns / Vegetable Curry Prawns $24.00
- ●Entree
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Nyonya Chilli Chicken $18.00
- Chicken, chillies, tomatoes, and onions with spicy sauce
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Thousand Island Pork $17.00
- Stew pork with chef special thousand island sauce
- -Vegetable Chicken Rendang / Vegetable Kung Po Chicken / Vegetable Beef Rendang $18.00
- Cheese $3.50
- Curry Roll $2.00
- Fish Cake $2.20
- Steak & Veges $11.00
- Squid $13.00
- Chicken Veges & Cashews $12.00
- Squid & Black Beans $13.00
- BBQ Pork & Veges $12.00
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Tom Po Tak $19.50
- Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
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Chicken Curry Puff (each) $2.00
- Chicken curry puff served with carrot dipping sauce (mild)
- Roti $3.50
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Mussaman Nua $18.50
- Slow cooked beef shin, potatoes and peanuts (medium hot)
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Larb Ped $16.50
- Spicy minced duck (medium hot)
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Mussaman Lamb $19.50
- Slow cooked lamb, potatoes and peanuts (medium hot)
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Thai Spring Rolls $2.00
- Stuffed with mixed vegetables and vermicelli noodles (mild)
- Coconut Rice $3.50
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BLACKENED MARKET FISH $29.00
- Heirloom tomatoes, buffalo yoghurt
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SMOKED BEEF BRISKET $22.00
- Shredded kale, shaved carrot, bbq dressing
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PIE $9.00
- Bittersweet chocolate pecan
- Curly fries, aioli $7.00
- Mac ‘n’ cheese, smoked bacon $9.00
- Baby back pork ribs (half/whole) $15.00/ $28.00
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PIE $9.00
- Salted caramel apple
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ICE CREAM $9.00
- Vanilla maple
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SHMEARS $7.00
- Smooth, hand blended cream cheese spreads
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Chipotle Beef
- Slow cooked beef, fresh tomato salsa and homemade hot sauce
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PRESERVES & SPREADS
- Your choice of preserved and spreads served on a toasted bagel
- SPECIALS $9.80
- - Avocado smash with lemon & chili flakes
- - Marmite OR Vegemite
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Pulled Pork
- Smoked pulled pork, apple slaw and tomato paprika
- - Ham
- Chicken Wing $8.50
- Egg $1.90
- Steak Chow Mein $8.50
- Egg Foo Yong
- Vegetable Chow Mein $7.50
- Pork $8.50
- Cheese $2.60
- Egg $2.60
- Butter Naan $2.00
- Hong Kong Noodles $10.00 / $13.00
- Schezwan Noodles or Fried Rice $9.00 / $11.00
- Singapori Mixed Noodles or Fried Rice $11.50 / $14.00
- Veg in Singapori Sauce $11.50
- Chicken Jalfrezi $10.00
- Beef Curry $10.00
- -Extra Vegs $1 for (Medium). $2 for (Large) -
- Steamed Cold Noodles (V & G) $9.00
- Spicy Beef $10.00
- Tossed with Chicken, Veges & Chili $12
- Tossed with Beef, Veges & Chili $12
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Soybean Pudding (V & G) $5.00
- Sweet sauce or Spicy sauce
- Stewed Pork Burger $6.00
- With Beef in Soup $11
- Tossed with Veges & Spicy Sour Pork $12
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Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese
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Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli
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Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
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Vego $6.50
- Hummus, aioli, cheese, gherkin
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Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
Happy Hour Restaurant
Phone
098159848
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Chinese
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Dinner
947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus