Address
947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand
Happy Hour Restaurant in Auckland Menu
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Happy Hour Restaurant in Auckland has no menu available, but can choose from many other options such as Steak meal or Classic chicken from New Classic Cafe. Nori Japanese Restaurant offers many options including Teriyaki Chicken - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice and Teriyaki Fish - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice. Golden Sand Bakery includes a wide range like Steak or Steak & Cheese. Chef Special Pork Chop Noodle Soup in Clay Pot and Steamed Pork Rid with Black Bean Sauce on Rice from . Bubble Bear offers The Longkeeper and In house manuka smoked meats with dipping sauce.
Nearby Sample Menus
- White chocolate, quince and ginger $16.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
- Heirloom carrots and seeds $7.00
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SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
- Tina’s wedge salad $7.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
- FEASTING MENU (7 COURSES) $70.00
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LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
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-combo $15.50
- combo served with chips and 420ml drink
- mix $12.00
- chicken works $11.50
- chicken burger $7.50
- hot chips $4.00
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extra sauce $0.50
- if more than three
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-combo $17.00
- combo served with chips and 420ml drink
- extra olives $0.50
- martell cordon bleu $18.00
- add chicken $20.00
- risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
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Ploughman's
- house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
- hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
- pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
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Everybody's
- a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
- feta, sweet corn, pinenut filo cigars, pickles $13.00
- Chicken $14.50
- Veg $17.00
- ●Add on: Egg & Chicken
- Saaj Banquet $40.00
- Hong Kong Noodles M $10.50 / L $12.50
- 2 curry, 2 butter naan and rice M $25.50/L$27.50
- Veg Thali $18.00
- Butter chicken M $11.00 / L $12.00
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PRAWN ROLLS [5 pieces] $8.00
- Tastily marinated prawn wrapped with crispy pastry
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PAD SI-EW $15.90
- Stir fried rice noodle, egg in a dark soy sauce and vegetables Seafood
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SPECIAL EGG NOODLE $13.90
- Stir fried egg noodle, egg in homemade sauce and vegetables. Chicken, Beef or Pork
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MOO PING $12.00
- Grilled pork skewers with traditional Thai dipping sauce 6 skewers
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SPECIAL EGG NOODLE $13.90
- Stir fried egg noodle with tofu and vegetables.
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PAD PRIK KING [Medium Hot] $15.90
- Stir-fried with your choice of meat in red curry paste and beans.
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VEGETARIAN ROLLS (V) [5 pieces] $8.00
- Deep fried vegetarian Thai spring rolls
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GINGER TOFU [Mild] $13.90
- Tofu stir fried with fresh ginger and vegetables.
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Calamari fritti (GF) $13.90
- Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
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Penne al forno $13.9 / $22.9
- A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
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Liqueur coffee- amaretto $9.90
- Almond flavored liqueur and espresso coffee with whipped cream
- daily specials may change without notice
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Penne arrabiata (V) $11.9 / $19.9
- Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
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Panna cotta $12.90
- With fig infused honey and peanut torrone
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Desserts- affogato $8.90
- Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
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Beef- bistecca rosmarino (GF) $35.90
- Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
- All have tomato & cheese base
- - Entree $16.50
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Mussels Entree $16 / Main $24
- Steamed in tomato cream chilli onion and wine
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Banana Delizio $12.50
- Sliced banana fried in butter, flamed with brandy and cream
- -Main $23.00
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Venison Cacciatore $32.50
- Mushrooms, olives, bacon, capers with red wine and chilli
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Ham Std $17 / Large $30
- Ham, cheese
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Fegatini Di Pollo Entree $16 / Main $29
- Chicken livers fried in butter topped with bacon and red onion flamed in sherry
- Noodle (Udon) $12.00
- Deep Fried Sushi (Salmon / Chicken) $1.80
- Crispy Chicken Stick $2.00
- Comes with sushi, rice and miso soup N/A
- Vegetable Tempura $2.50
- Teriayaki Fish $14.50
- Teriayaki Chicken & Avocado $1.20
- Fish Katsu $14.50
- Mixed kebab $10.50/$14.50
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CHICKEN KEBAB ON RICE $10.00/$14.00
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(M/COMBO)
- VEGGIE FALAFEL ON RICE (S/COMBO) $9.00/$13.00
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CHICKEN KEBAB ON RICE $9.00/$13.00
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce (S/COMBO)
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LAMB SHISH $15.00
- lamb shish on rice fresh salad and sauce/lamb shish salad served on fresh salad and sauce
- White Rice $3.00
- Chicken kebab $10.00/$14.00
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LAMB MUSAKA $16.00
- lamb musaka served with rice and salad
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Elderflower Creme Brulee $13.9
- with fresh raspberries
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Artisan Platter $44.9
- a selection from the garden
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Hickory Smoked BBQ Pork Ribs $31.9
- with slaw & wedges
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Grilled Butternut Squash $6.5
- za’atar & tomato confit
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Prosciutto $12.9
- with candied bambinella pear & gorgonzola blue
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Citrus Cheesecake $13.9
- with lemon curd, mandarin jelly, candied orange & biscuit crumbs
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Hoisin Braised Pork Belly $28.9
- with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
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Fish of the Day $32.9
- with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
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Szechuan & Lemon Pepper Squid $15.00
- Fried calamari, pineapple relish, salad, aioli
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Eggs On Toast $10.00
- Eggs any style on toasted sourdough
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Wedges $13.50
- Served with sour cream & sweet chilli (add bacon & cheese for $3.00)
- Smoked Salmon $24.00
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Sides all $5.50
- Garlic & Herb Bread / Mixed Leaf Salad / Creamy Mash / Fries / Beer Battered Onion Rings
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Beef Grinder $19.00
- Braised beef brisket, slaw, jalapeno, salsa, pecorino Romano - Add fries $3.00
- Roasted Mushrooms $4.00 ea
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Fish & Chips $26.00
- Beer battered market fish, fries, lemon, salad & house tartare
- -Prawns $13.00
- -Seafood $12.00
- -Fish Balls $10.00
- -Chicken $11.00
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Mee Mamak $11.00
- Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
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Nasi Goreng
- Malaysian style wok fried rice
- -Chicken $10.00
- -Seafood $12.00
- Fish Fillets in Hot Chilli Oil / Fish fillets with cabbage / Sweet Sour Fish Hangzhou Style $12.80
- Fried Prawn with Cashew Nut $20.80
- Rice Ball Soup with Sweet Rice Wine $6.00
- Shanghai Vege, Mushroom & Pork Wonton Soup $8.00
- Chilli Chicken Noodle/Rice $8.80
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Spring onion pancake with pork floss $5.00
- 2 pcs
- Fried Rice Cake with Vegetable & Pork $8.50
- Dry Fried Kidney Bean & Mince Pork $13.80
- Chicken katsu udon $12.50
- Salmon-katsu $15.90
- Teriyaki chicken $13.90
- Beef $10.90
- Chicken teriyaki $13.90
- Chicken-katsu udon $12.50
- Teriyaki beef $10.90
- Karrage udon $12.50
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Prosciutto & monte vecchio ficelle $6.00
- prosciutto, monte vecchio, olive oil rocket
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Chocolate eclair $4.00
- chocolate creme patissiere choux pastry
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Caramel eclair $4.00
- caramel creme patissiere choux pastry
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Lamb & Rosemary pie $6.00
- braised lamb jus rosemary top
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Choux bun $4.50
- seasonal fruit & vanilla choux pastry
- Seasonal bundt cake $6.00
- Salted caramel doughnut $3.50
- Scrambled egg, tartufata $6.50
Happy Hour Restaurant
Phone
098159848
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Chinese
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Dinner
947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus