Happy Hour Restaurant in Auckland Menu

Happy Hour Restaurant in Auckland has no menu available, but can choose from many other options such as Steak meal or Classic chicken from New Classic Cafe. Nori Japanese Restaurant offers many options including Teriyaki Chicken - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice and Teriyaki Fish - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice. Golden Sand Bakery includes a wide range like Steak or Steak & Cheese. Chef Special Pork Chop Noodle Soup in Clay Pot and Steamed Pork Rid with Black Bean Sauce on Rice from . Bubble Bear offers The Longkeeper and In house manuka smoked meats with dipping sauce.

Nearby Sample Menus

  • Homely style soup noodles $9.00
  • Fried diced chicken with hot chilli sauce on noodles $10.00
  • Fried chicken with black bean sauce $14.00
  • Eggs in hot toffee $14.00
  • Stewed pork belly and green beans in brown sauce $16.00
  • Shredded potato salad S $6.00 L $10.00
  • Fried beef slices with black bean sauce $13.80
  • Fried tofu in homely style (veges/meat) $12.80
  • Hiramasa Kingfish see above
    • nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
  • Tempura Chickpea Pumpkin Inari see above
    • papaya, green beans, persimmon, salted coconut
  • Duck Fat Roasties $11
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Octopus see above
    • corn puree, quinoa, celery, capsicum
  • Minted Pea Pakora see above
    • pineapple, avocado, tamari sunflower seeds
  • Grilled Asparagus, Mustard Dressing $11
  • Miso-Baked Aubergine see above
    • medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
  • Spiced Pork Belly $15.00
    • Coated with dukkah and served with beetroot chutney (gf)
  • GF= Gluten Free / V= Vegetarian
  • Calamares $14.00
    • Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
  • Patata Bravas $7.00
    • Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
  • Classic Tiramisu $14.50
    • Served in a glass with almond tuiles (gf)
  • Moroccan Chicken Breast $33.00
    • With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
  • Scallop & Bacon Salad $22.50
    • Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
  • Rice $3.00
  • Gajrella $5.00
    • Carrot velvet pudding
  • Poppadums $1.00
    • 3 pcs
  • Roasted veges $5.00
  • -Rajma
  • -Dal tadka
  • -Chef's special
  • Tandoori roti / Butter naan $2.50
  • Teriyaki Scallop, Steamed Rice
  • Kumara Chunks $8
  • Otsumami $10
  • Organic mixed green salad, Gobo
  • Sushi Rolls $15
  • Steamed Rice
  • Organic Mixed Green Share Salad $10
    • Tokyo Club's special dressing
  • Grilled Tuna Ponzu $16
    • slightly seared yellowfin tuna, salad & a zingy citrus dressing
  • Bacon $3.00
  • Shrimp $13.00
  • $5-D
    • 1/4 Chicken; $1 Chips
  • Big Tray $30.00 (3 choice)
  • Bacon $1.50
  • 40 for $28.00
  • Happy-A $8
    • 2 Fish (Hoki); 2 Sausage; $1 Chips
  • Shrimp $13.00
  • Toast $9.50
    • Smoked salmon or Bacon served with butter or Cream Cheese
  • Fettuccine $18.90
    • With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
  • Aioli or chutney or HP Sauce $0.50
  • Creamed Portobello Mushrooms $16.50
    • On toasted ciabatta with a watercress and Grana pandano parmesan garnish
  • Chicken Haloumi Salad $20.00
    • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
  • Sweet French Toast $15.90
    • Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
  • Field mushrooms or vine tomatoes or bacon $4.00
  • Sweetcorn Fritters $17.90
    • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
  • 6 Nugget Combo $ 9.50
    • 6 Nuggets chips and can drink
  • One Lamb Shank $ 11.00
    • No trimmings
  • Beef $ 6.50
  • Chicken $ 12.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Pork $ 7.50
  • Beef $ 7.50
  • Spare Ribs and Chips $ 17.90
  • All served with salad and your favourite sauce and gravy
  • SEAFOOD $14.00
  • FRESH
  • PRAWN $14.00
  • Crispy Chicken Don $14.00
    • Crispy Chicken, Vege Salad with Rice
  • KIMCHI $14.00
  • INARI $14.00
  • Crispy Chicken Katsu Curry Don $15.00
    • Crispy Chicken, Curry Soup, Vege Salad with Rice
  • CHICKEN $14.00
  • (L) $59.00
  • Deep-fried chicken w/ lemon sauce
  • Deep-fried eggplant (M) $35.00
  • (M) $50.00
  • Stir-fried beef & green pepper
  • Xingkai special cold noodle soup (Only available for summer) $15.00
  • (L) $39.00
  • Stir-fried seafood & vegetable
  • Inari
  • - 4 pieces Cucumber & Pickle
  • Smoked Salmon & Avocado
  • Budget Beauty $19.90
  • 8PC. REG $7.90
  • 8PC. REG $7.90
  • Teriyaki Chicken on Rice $29.90
  • - 3 pieces Prawn Nigiri
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Sides
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • BACON & EGGS WITH TOAST $11.50
  • NUGGETS & CHIPS $9.00
  • 3 FILLINGS $7.00
  • PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
  • BLAT $8.50
  • MULTI-GRAIN OR WHITE BREAD
  • PEPPERONI $12.00
    • SUN DRIED TOM'S, OLIVES & BBQ SAUCE
  • CHICKEN TENDER BURGER $12.00
  • Pork Head $6.50 Half
  • Pink Taro $2.00ea
  • Deep Fried Chicken $2.80ea
  • Spice Fish $3.00ea
  • Pork Hock $8.00ea
  • Flounder $5.00ea
  • Pork Tortter $2.50
  • BBQ Chicken Leg $4.00ea
  • - Oven-baked bread topped with fresh pear, walnuts, creamy gorgonzola & a drizzle of honey $10.50
  • Old-Fashioned Banana Split $10.50
    • Fresh banana, served with 2 scoops of vanilla ice-cream, fresh cream & chocolate sauce
  • Regular (9 inch) $17.50
  • Calzone $25.00
    • Two way sausage, with red onion and mozzarella cheese & piri piri sauce, served with salad
  • Gluten Free Pizza Base
  • Large (12 inch) $26.00
  • Scarlett
    • Prosciutto, basil, tomato, rocket, goats cheese & mozzarella
  • New York Cheesecake $11.00
    • Classic NY vanilla cheesecake served with coulis
Happy Hour Restaurant

Happy Hour Restaurant

location

Address

947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand

phone

Phone

098159848

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand
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