Happy Hour Restaurant in Auckland Menu

Happy Hour Restaurant in Auckland has no menu available, but can choose from many other options such as Steak meal or Classic chicken from New Classic Cafe. Nori Japanese Restaurant offers many options including Teriyaki Chicken - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice and Teriyaki Fish - Includes Suchi rolls, Sashimi, Salad, Miso soup and Rice. Golden Sand Bakery includes a wide range like Steak or Steak & Cheese. Chef Special Pork Chop Noodle Soup in Clay Pot and Steamed Pork Rid with Black Bean Sauce on Rice from . Bubble Bear offers The Longkeeper and In house manuka smoked meats with dipping sauce.

Nearby Sample Menus

  • Prosciutto $22
    • tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula
  • Duck Fat Roasted Potatoes & Sauce Rouille $8
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese / burnt butter
  • Mahoe Yoghurt Panacotta $12.5
    • mango coulis / spiced granola / white chocolate powder / raspberry
  • Osso buco $29.5
    • Rose Veal / saffron risotto / gremolata
  • Grass Fed Scotch Fillet $30
    • duck fat potatoes / green onion /vine tomato greens / red chimichurri
  • Thick Cut Belly Bacon $17.5
    • kumara rösti / sautéed silver beet slow poached egg / smoked paprika hollandaise
  • Slow roasted lamb shoulder $65
    • slow roast vegetables / duck fat potatoes lamb Jus
  • C-3 Katsu Salmon with tartar sauce $14
  • Japanese Curry Rice
    • One of the most popular dishes in Japan.Comes in large size
  • S-2 Katsu Chicken Salad with mayo (Small/Large) $11/$13
  • Donburi Rice Bowls
    • Our Donburi bowls allow you & create your own meal, Start with rice, add salad with mayo or egg, then choose from our main selection below
  • C-2 Katsu Chicken with tartare sauce $13
  • M-1 Teriyaki Chicken (Small/Large) $11/$13
  • T-4 Katsu Chicken with brown sauce & tartare sauce $6
  • B-2 “Power Bento” 2 choices from our mains $18
  • Som Tom Salad $12.00
  • -Add Satay Sauce $3.00
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Hemingway's sunrise salad $15.00
    • Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
  • French toast $16.00
    • With mascarpone, berries and caramel
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • -Add bacon $4.00
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • COMBO 6 $7.50
    • chicken schnitzel x2, Pepsi can, $2.00 chips
  • Thigh/breast/rib $3.60
  • Drum Stick/wing $2.00
  • Hot Dog
  • Potato Nuggets $3.50/$5.50
  • Kransky Sausage $2.60/$5.00
  • 1 fish & chips $6.50
  • Potato Wedges $4.50
  • Beef & Mushrooms $12.00
  • Chicken $3.50
  • Plain $9.00
  • Bacon & Egg $5.00
  • Pork Veges & Cashews $12.00
  • Combination Meats $11.00
  • Curry Chicken & Veges $11.50
  • Chicken & Veges $11.00
  • Salty and Spicy King Prawn / Prawn with Tomatoes Sauce / Curry Prawn / Prawn with Cashew Nut $28.00
  • Beef Slice with Onion on Rice / Lamb or Chicken or Beef with Black Pepper Sauce on Rice / Lamb with Cumin on Rice $10.00
  • Sauteed Shanghai Bok Choy / Garlic Sauce with Shanghai Cabbage $14.00
  • Satay Chicken in Sizzling Plate / Black Pepper Chicken in Sizzling Plate / Curry Chicken In Sizzling Plate $18.00
  • Braised Beef Slice / Jelly Fish $10.00
  • Pork Fried Noodle / Pork Egg Fried Noodle / Pork Egg Fried Pancake / Chicken/Pork/Beef Fried Pancake/Noodle/Rice $12.00
  • Satay Beef on Rice / Black Bean Sauce with Beef/Chicken on Rice / Curry Chicken/Beef on Rice / Pork Ball on Rice / Sweet Bean Sauce with Chicken on Rice $10.00
  • Combination Fried Rice / Shrimp Fried Rice or Noodle $18.00
  • Udon $8.9
  • Chicken Katsu (Cutlet) Box $12.5
  • Teriyaki Salmon Box $12.9
  • Grilled Salmon $2
  • Salmon Cheese California Roll $1.2
  • Chicken Katsu (Cutlet) $9.5
  • Chicken Yakisiba $9.9
  • Grilled Scallop $2
  • Paleo Breakfast $22.00
    • eggs any style, wilted spinach, watercress, cold smoked salmon, avocado, grilled mushrooms, chopped tomato, walnuts, tomato relish, olive oil
  • Steakhouse Fries $9.00
    • plain or cajun spiced garlic aioli
  • Pulled Pork Burger $19.00
    • mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
  • Back to Basics $9.50
    • eggs any style, pesto, homemade relish, organic sourdough
  • Chicken Sandwich $18.00
    • cornfed chicken tenderloins, garlic brushed organic sourdough, bacon, salad leaves, sliced tomatoes, avocado, garlic aioli
  • Grilled haloumi $5.00
  • Baby spinach $4.00
  • Toasted Bagel with Chicken $14.50
    • cornfed chicken tenderloins, red cabbage and apple slaw, toasted sesame seeds, garlic aioli
  • Chicken Fettuccine $17.00
    • Chicken breast strips
  • Tortellini $18.00
    • Chicken Tortellini, bacon, mushroom, cream, napolitano sauce, parmesan
  • Quattro Stagioni $27.00
    • Ham, salami, mushroom, shrimp and cheese
  • Marinara $27.00
    • Shrimp, mussel meat, anchovy, capsicum, garlic and cheese
  • Vegetable $1.00
  • Siciliana $20.00
    • Pepperoni salami, chilli, jalapeno and cheese
  • Olives Pizza bread $12.00
    • Pizza base filled with sundried tomatoes, onion, cheese, olive and artichoke
  • Vegetarian Fettuccine $17.00
    • Stir fried vegetables
  • Prawn Masala $16
    • Prawns cooked with onion tomato gravy.
  • Chicken 65 (medium spicy) $12
    • Cubes of chicken cooked in yogurt, curry leaf and Hand pound spieces.
  • Haleem $10
    • An irrestible hyderabadi delicacy combining wheat And tender meat.
  • Butter Chicken (mild) $12
    • Oven grilled chicken cooked in cream and butter.
  • Paneer Butter Masala (medium spicy) $10
    • Cubes cottage cheese mix vegetables cooked With butter sauce.
  • Lamb Pasinday (made to order) $14
    • Boneless lamb cooked with lucknoui pasinda gravy.
  • Carrot Halwa $3
    • Fresh grated carrot steam with milk, sugar and sultana.
  • Saffron Basmati Rice $2
    • Par basmati rice with saffron.
  • Kumara Fries $6.5
  • Ensalada Tropical Shrimps $19
    • A tropical salad with pear, peach, orange and avocado tossed with goat cheese and drizzled with lemon & honey vinaigrette
  • Chicken Liver $12
    • Pan fried chicken livers with bacon in a creamy brandy sauce
  • Tortilla $12.5
    • Spanish Omelette made with potatoes, onion & spinach
  • Bolero Dessert Platter $25
    • Combination of our finest desserts in one patter, served chef's style with fresh fruits and ice cream
  • Trio of New Zealand Cheese Platter $19
    • Kikorangi Blue cheese, triple cream brea and a chef's choice, gourmet cheese with dried nuts and crackers with fruit coulis
  • Smoked Chicken, Bacon & Peach Salad $18
    • Warm chicken & caramelised peach on mixed greens and crispy noodles tossed with avocado & smoked paprika vinaigrette
  • Nachos $15
    • Chilli con carne mixed with beans on corn chips with guacamole, salsa & sour cream
  • Hummus with olive oil and leb bread with fresh onion and mint leaves and radish $11.00
  • -Lamb $22.90
  • Half chicken meal $16.90
  • Baklava nuts and ice cream and sugar syrup $13.00
  • -Garlic prawn $24.90
  • -Beef $22.90
  • -Lamb or beef fatoosh $6.00
    • Extra
  • -Halloumi cheese $6.00
    • Extra
  • Bocai Fensi (GF/V) $14
    • Spinach vermicelli salad, ginger & wasabi dressing, peanuts
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
  • Zha Bingqilin $15
    • Deep fried vanilla ice cream, butterscotch and coconut
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • Heijiao Niuzaili (*) $42
    • Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
  • Chicken
  • Whole Chicken $16.00
  • Sandwiches $5.50
  • Beef
  • Fish of the Day $3.50
  • Whole Chicken Meal $25.00
  • Chicken Nuggets
  • Quarter Chicken Meal $10.00
Happy Hour Restaurant

Happy Hour Restaurant

location

Address

947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand

phone

Phone

098159848

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
947 New North Road, Mount Albert, Auckland, Auckland, 1003, New Zealand
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