Harbour Bulgogi in Auckland Menu

MENU MENU
  • Eggs Any style $8.50
    • eggs prepared your way on toasted wholemeal bread and served with chutney
  • Mini Grill $13.50
    • bacon fried eggs, grilled tomato, hash brown, toast, served with chutney
  • Maxi Grill $16.50
    • bacon, fried eggs, grilled tomato, hash brown, mushroom, sausage, toast, served with chutney
  • Eggs Benedict $13.50
    • lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of/mushrooms
  • Eggs Benedict $15.00
    • lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of/bacon
  • Eggs Benedict $15.50
    • lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of/salmon
SALADS $16.00 SALADS $16.00
  • Sashimi $14.00
    • very fresh raw fish sliced with salad (tuna/salmon)
  • Tempura $16.00
    • deep fried prawn crab and vegetables
  • Chili Chicken Salad
    • chicken mixed lettuce tomato, cucumber, onion and homemade dressing
  • Beef Salad
    • beef coriander cumin, mixed tomato, cucumber onion, and tamarind dressing
  • Spicy Seafood Salad
    • seafood tomato mixed lettuce, cucumber, olive and spicy dresing
  • Vegetarian Salad
    • mixed lettuce cucumber, tomato, onion, avocado, olives and homemade dressing
  • Sashimi Salad
    • mixed lettuce, onion, carrot with choice of Tuna or salmon
  • Edamame $6.00
    • boiled green soybeans
  • Gyoza $10.00
    • pan fried pork dumpling 8 pcs
  • Takoyaki $6.00
    • deep fried octopus balls served with mayo and katsu sauce 4 pcs
  • Okonomiyaki $16.00
    • Japanese savoury pancake(vegetarian/seafood/chicken)
DONBURI (served with miso soup) DONBURI (served with miso soup)
  • Chicken $16.00
    • teriyaki salmon with vegetables on rice
  • Pork $16.00
    • Crispy pork with seasonal salad on rice
  • Chicken $16.00
    • chicken cutlet with on rice and seasoned salad
  • Pork $16.00
    • sizzling spicy pork with vegetables on rice
  • Beef $16.00
    • sirloin beef with vegetables on rice
  • Chicken $16.00
    • Japanese-style crispy chicken nuggets with seasonal salad on rice
  • Saalmon $18.00
    • teriyaki salmon with vegetables on rice
  • Salmon $18.00
    • sashimi salmon with seasonal salad and chili sauce on rice
  • Beef $16.00
    • korean style grilled beef with vegetables on rice
SOUP & NOODLE SOUP & NOODLE
  • Spicy Beef Soup $16.00
    • slow cooked beef and vegetables with rice and side dish
  • Udon $12.00
    • noodle soup with mixed seafood and vegetables
  • Udon $16.00
    • noodle soup with deep fried prawn and vegetables
  • Miso Ramen $12.00
    • ramen in miso soup with egg and vegetables
  • Yakisoba $16.00
    • stir fried noodle with vegetables (chicken/beef/seafood)
SINGLE DISH SINGLE DISH
  • Teriyaki Chicken $18.00
    • Tender chicken with teriyaki sauce and served with salad and rice
  • Teriyaki Salmon $20.00
    • Salmon with teriyaki sauce served with salad and rice
  • Teriyaki beef $18.00
    • sirloin beef with teriyaki sauce served with salad and rice
  • Spicy Pork $18.00
    • Sizzling spicy pork served with salad and rice
  • Chicken Katsu $18.00
    • Deep fried chicken cutlet served with salad and rice
  • Pork Katsu $18.00
    • Deep fried pork cutlet served with salad and rice
HOT PLATES $24.00 HOT PLATES $24.00
  • Spicy Pork Bulgogi
    • sizzling spicy pork served on rice wwith vegetables
  • (served with seasonal salad, rice, and side dishes)
  • Harbour Bulgogi
    • sliced beef cooked with eggs, zucchini, onion, tomato and mild soy sauce in a small pot at the table
  • Classic Bugogi
    • famous traditional style Bulgogi beef with noodles and vegetables in a small Teppan hot plate
  • Chicken Bulgogi
    • tender chicken with vegetable served on a small teppan hot plates

Nearby Sample Menus

Mix Moon (sample menu)
  • Roti Chanai $15.00
    • Fluffy pancake served with boneless chicken curry.
  • Garlic And Pepper
    • Stir fry vegetables with fresh garlic & black pepper.
  • Ginger Stir Fry [V] $24.00
    • Stir fry with fresh ginger & vegetables
  • Red Curry [V]
    • Thai famous coconut red curry.
  • Calamari $14.50
    • Crispy calamari served with mesclun salad and special sauce
  • Prawns / Mixed Seafood
  • Tofu Satay [V] $9.00
    • Skewers of chargrilled tofu served with peanut sauce.
  • Prawns / Mixed Seafood $23.00
Kiwi Chicken (sample menu)
  • - Half 9 pcs $15.00
  • Chicken per piece $2.80
    • Drums 1 pc / nibbles 2pcs
  • ●Cup chicken with sauce $7.00
  • ●Fish n' chips & fried chicken (3 nibbles) $9.00
  • Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
  • - Full 18 pcs $29.00
  • Crispy chicken burger $6.50
  • - Full 18 pcs $27.00
A1 Takeaways (sample menu)
  • Meat $4.00
  • SPECIAL FOR FOUR PEOPLE $39.50
    • combination fried rice, chicken mushroom & veggies, sweet & sour pork, egg Foo Young, 6 wontons
  • Seafood fried rice $13.60
  • Steak & Egg Burger $5.10
  • Paua Fritter $2.10
  • Onion ring each $0.80
  • Egg Burger $3.80
  • Pork curry on rice $11.60
Blue Lagoon Fisheries (sample menu)
  • Won Tons $13.00
  • Lunch Pack $8.00
    • 1 X Fish, 1 X Sausages, 2 x Chicken Nuggets, 1 Scoop Chips
  • Crispy Chicken Burger $5.50
  • Plate of Bar- B-Q Pork $13.00
  • Bowl of Sweet & Sauce $5.00
  • Meat $6.00
  • Won Ton (Home - Made) $10
  • For 3 People $46.00
    • Combination Fried Rice, Steak with Black Bean Sauce, Roast Pork Fu Yoong, Sweet & Sour won Tons
Kings Garden Cafe (sample menu)
  • TOAST & EGGS $9.50
    • any style eggs on ciabatta chutney(add bacon $3.00 /add creamy mushroom $3.00)
  • KUMARA FRIES $7.50
  • PANCAKE $15.50
    • home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
  • BAGEL BAGEL $9.50
    • creamy egg, chutney, pistachio
  • KIDS PANCAKES $7.50
    • w/ maple syrup, cream & chocolate sauce
  • MIXED MUSHROOMS $16.50
    • ciabatta, baby spinach, poached egg flat mushrooms button mushrooms. house hollandaise on top
  • BAGEL BAGEL $12.50
    • pastrami, pickles, old English cheese
  • EGG BENEDICT $16.00
    • Baby spinach hollandaise on kaiser roll /gourmet potato cakes
Sal's (sample menu)
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • HALF-N-HALF PIZZA $25.00
  • Pepperoni, extra cheese $5.00
  • Mushroom, capsicum, tomato $4.00
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
Mandarin Palace Takeaway (sample menu)
  • Chicken Sweet Corn Soup $7.00
  • With Satay $2.00 Extra
  • Singapore Style Fried Vermicelli $10.00
  • Lemon Fish $16.00
    • (Fresh Red Cod Fillet)
  • Won Ton (1 Dozen) $9.50
  • Combination Omelette
  • Chicken $10.50
  • Mandarin Special $13.00
    • (Prawn, Squid & Mixed Meats)
The Grill (sample menu)
  • Robbins Island scotch fillet, 300g $125.00 35d
  • Eye Fillet $43 180g / $49 240g
  • Slow roasted Wagyu shin, red wine jus $88.00
  • Delmonico on the bone, dry aged 21 days $700g+ / $18 per 100g
  • Caesar salad ‘Moderne’, 62º egg $26.00
  • Queensland Prawns $9.00 each
    • Tomato blush mayo
  • Grain fed, Queensland, Australia
  • Cafe de Paris N/A
Stonebake Cafe Deli (sample menu)
  • -3 fillings $9.50
  • Steak pie $5.00
  • -Bacon $17.00
  • All soups come with ciabatta toast
  • Mini green thai chicken curry $4.50
  • Steak & mushroom $5.50
  • -Beef
  • -Smoked salmon $17.00
KL Kitchen (sample menu)
  • Nasi Goreng $10.80
  • Hainam Chicken Rice $10.80
  • Claypot Crispy Noodles $11.80
  • Meatball Laksa $10.80
  • Prawn Mee $12.80
  • Chicken Satay Set $10.80
  • Fish Noodle Soup $9.80
  • Lam Mee $11.80
Flame Burger (sample menu)
  • Chicken Shish Satay (Chicken/Combo) $3.90/$8.90
  • Wedges $4.50
  • Flame Chicken Burger (Burger/Combo) $9.90/$13.90
    • chargrilled fresh chicken tenderloins,camembert cheese,avocado,sweet chilli sauce,mayo,salad and tomato relish
  • Classic Chicken (Burger/Combo) $7.90/$11.90
    • chargrilled fresh chicken tenderloins,mayo,salad and tomato relish
  • Falafel Rice Flame (Kebab/Combo) $12.00/$14.90
  • Extra Meat $5.00
  • Camembert (Burger/Combo) $8.90/$12.90
    • chargrilled prime ground beef,camembert cheese,mayo,salad and tomato relish
  • Shish Satay On Rice (Chicken/Combo) $7.90/$9.90
Hyderabadi Kitchen (sample menu)
  • CHICKEN AFGHANI $15.00
    • grilled chicken recipe in a simple marinated in yogurt and spices
  • MALAI TIKKA $12.00
    • boneless chicken marinated in yogurt cream and spices and cooked in clay oven
  • DUMKA CHICKEN $15.00
    • chicken in chef's made spices and yogurt
  • EGG FRIED RICE $12.00
    • coated corn flour chicken tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • PLAIN RICE $2.00
  • CHICKEN 65 MED SPICY $12.00
    • coatd boneless chicken fry in ginger garlic curry leaves yogurt and spices
  • CHICKEN ZILAHI SHEEK KEBAB $12.00
    • chicken mince marinated in chef's spices and cooked in clay oven
  • DOUBLE KA MEETHA $3.00
Domo Sushi (sample menu)
  • Teriyaki chicken & salmon don combo $15.00
  • Teriyaki tofu don $13.50
  • Teriyaki salmon don $15.00
  • Crispy vegi spring roll $6.50
  • Sushi party pack
    • 40 pcs / 60 pcs
  • Seaweed salad $7.00
  • Chicken / pork katsu don $13.50
  • Fried gyoza $6.00
Kokoya Sushi (sample menu)
  • Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
  • Veggie Ten Don $12.50
    • Vegetable Tempuras on rice
  • Vegetable Udon $11.00
    • Vegetables on noodle soup
  • Steamed or deep fried
  • Teriyaki Tofu Don (Regular or Spicy) $12.50
    • Deep fried Tofu with Teriyaki sauce on rice
  • Tempura Udon $14.50
    • Deep fried Prawn & Vegetables on noodle soup
  • Teriyaki Salmon $18.00
  • Donburi Combo
Pita Pit (sample menu)
  • Ediballs $3 or $5 for two packs
  • Regular $11.50
  • Regular $11.90
  • Regular $11.90
  • Extra Dip $1.00
  • Cheeky Chicken $5.00
  • Petita $9.50
  • Garden (V) Pita
Harbour Bulgogi

Harbour Bulgogi

location

Address

Unit H/69 Gulf Harbour Drive, Gulf Harbour, Whangaparaoa, Auckland, 0930, New Zealand

phone

Phone

094241169

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Korean , Sushi

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
Unit H/69 Gulf Harbour Drive, Gulf Harbour, Whangaparaoa, Auckland, 0930, New Zealand
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