Hardware Cafe in 18 Hibiscus Coast Highway, Silverdale, Auckland Menu

Hardware Cafe in Auckland has no menu available, but can choose from many other options such as Soup of the Day, Ask our team for the Chefs creation for today or Seafood Chowder, A selection of seafood in a seafood veloutè served with ciabatta bread. Small $10 from The Blue Stone Room. YB Sushi offers many options including MON and TUE. Angora Takapuna includes a wide range like Soup Of The Day or Bread & Dips. chicken and -combo from . Kebab Sensation offers Uptown Bounce and quesadillas.

Nearby Sample Menus

  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Prawn Crackers $5
  • Fries $6
    • served with wasabi mayo
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Edamame $5
    • whole steamed soy beans
  • Slaw $10
    • tossed in sesame dressing
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce.
  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender.
  • Side Salad (GF) $5.00
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Kuzu shish & chips $13.00
    • Free range spring lamb back straps, french fries or rice
  • Calamari tava (GF) $13.50
    • Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
  • Ba rbunye plakil with bread (GF) $11.00
    • Giant beans, onions, garlic, fresh lime juice, coriander, italian parsley, mixed spices, olive oil, garlic bread
  • Hummus with bread (GF) $10.00
    • Chickpeas garlic, tahini, olive oil, lemon juice
  • Rice $5.50
  • Jaan's delightful chicken $22.50
    • Free range chicken, onions, capsicums, tomatoes
  • S.D tabuli $4.00
  • Vegetarian $21.50
    • Spinach, mushrooms, onions, olives, feta cheese
  • Napoletana S $21.50 / L $29.99
    • Cheese, oregano, & Basil Pesto
  • Scallops $22.50
    • Sauteed in ouzo with a tomato peppercorn sauce
  • Greek Special S $22.50 / L $32.50
    • Lamb, spinach, feta, sun dried tomato, olives, roasted capsicum & tzatziki
  • Saganaki Prawns $27.50
    • Saganaki Prawns in ouzo infused tomato salsa
  • Lasagne Beef $21.99
    • Filo pasta layers, mince, mozzarella & bechamel sauce
  • Bolognaise $21.99
    • Mince with parmesan cheese
  • Greek Dip $12.50
    • Pita bread selection of 3 dips
  • Salmon S $22.50 / L $32.50
    • Smoked salmon, mussels, red onion , basil pesto, feta, parsley, spinach & Tomato salsa
  • Pavlova Smash $12.00
    • A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
  • Garlic Bread $6.00
  • Deep Fried Camembert with Garlic Bruschetta $15.00
    • Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
  • Vegetables $6.00
  • Warm Lamb Salad $28.00
    • Spiced New Zealand lamb, cooked medium rare and served with fresh greens, couscous and minted yogurt.
  • Chef's Cheesecake $12.00
    • Ever changing but always yummy.
  • Salted Beef Skewers $15.00
    • Three skewers of tender cubed eye fillet drizzled with Béarnaise and sticky balsamic.
  • Nachos $12.00
    • A Big Flash One, with chilli beef, fresh salsa and Jalapeños topped with grilled, cheese and sour cream
  • Add any of the following sides to your breakfast
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
  • French Toast $17.50
    • fruit bread banana, fruit compote, maple syrup & bacon
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Bagel with preserves $6.50
    • (ham & cream cheese)
  • -Stir Fried Crabs with Ginger & Spring Onion
  • -Pepper Salt Crayfish
  • Shark Fin & Shrimp Soup $9 / p,p
  • -Shrimp Wonton Noodles Soup / Noodle Soup with Vege $17.00
  • Spicy Sliced Jellyfish $15.00
  • ●Fish Seasonal Price
  • Chicken & Sweet Corn Soup / Hot & Sour Soup $7 / p.p
  • -Deep Fried
  • Duck confit envelopes $19.90
    • Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
  • Fresh Clevedon coast Oysters $24 1/2 Doz / $45 Doz
    • Served natural with banyuls rice wine (GF) or beer battered with tartar sauce and fresh lemon
  • Fish of the day $POA
    • Our service staff will advise you of our specials
  • -Add chicken extra $5.00
  • -Kumara chips with aioli / Wedges with sour cream $9.90
  • Eye fillet mignon $39.90
    • Wrapped with bacon, potato and pumpkin torte, wilted spinach arancini ball in chianti vino sauce
  • -Hash browns / sausages / bacon $5.00
  • Pecan Tart $12.00
    • A sweet pastry tart shell loaded with pecans and butterscotch filling served salted caramel ice cream
  • Chicken or lamb $9.00
  • Seafood $12.00
  • Rice $2.00
  • Scotch Fillets $32.00
    • New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
  • Seafood grill platter $25.00
  • Chicken Open Sandwich $13.00
    • Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
  • Salad Bowl
    • Select your favourite meat or seafood, tossed with a bowl of fresh greens and mixed with our signature sauce.
  • Lamb Leg Fillets $15.00
    • Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
  • EXTRAS $2.00
    • of anything
  • B.L.T $5.50
    • Bacon, Lettuce, Tomato
  • OMELETTE $12.90
    • Bacon + Mushroom or Vegetarian, 2 pieces of toast
  • FRENCH TOAST $12.90
    • Streaky bacon, Maple syrup, Fried banana
  • BACON + EGG ROLL $6.50
    • Streaky bacon, Salad, Sunny side egg, Mayo, Cheese
  • TOASTIES $4.50
    • 3 fillings: bacon, ham, tomato, egg, pineapple, onion, cheese, mushroom, chicken, mayo/tomato sauce
  • BACON + EGGS $9.90
    • Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
  • BIG BREAKFAST $16.90
    • Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
  • Mince and cheese $2.80
  • Steak curry $2.80
  • bacon egg quiche $2.80
  • Sausage roll $1.40
  • Chicken pie $2.80
  • Steak pie $2.50
  • Steak curry $2.80
  • Frankfurter roll $2.50
  • Fresh salads with all the trimmings with your favourite meat or vegetarian option
  • Vegetarian (Medium/Large) $13/$18
    • Spinach, mushroom, olive, capsicum, onion, capers
  • Beef Lasagne $16
  • Chicken & Rice $13.9
    • Chicken with your choice of 3 sauce sauces served with rice & fresh salad
  • Mezze platter $16
    • Combination of, falafel, dolma, hummus, garlic bread, samosa, feta cheese and fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) >>
  • Chips
  • Chicken (Medium/Large) $17/$20
    • Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
  • Chicken Tandoori (Medium/Large) $14/$18
    • Tandoori chicken breast, mushroom, onion, capsicum
  • BUTTER PANEER MASALA $7.50
  • PUNJABI THALI $14.50
    • SHAHI PANEER, SEASONAL VEGETABLES, DAL MAKHANI, RICE, NAAN, RAITA, SALAD, PICKLE, PAPAD & SWEET
  • RICE $2.50
  • KARAHI PANEER $7.50
  • DAHI BHALLA $6.80
  • MIXED VEGETABLES $7.00
  • SAMOSA CHAAT $6.80
  • MUSHROOM MASALA $7.90
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Daegu-jeongol $75/$55
    • (Codfish Soup Stew)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Bibimbap $15.00
  • Sundubu $15.00
    • (Soft tofu stew)
  • Gopchang-jeongol $75/$55
    • (Tripe Stew)
  • Al-tang (R) $15 (L) $20
    • (Spicy Fish Roe Soup in a Hot Pot)
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Baked beans or spaghetti on toast $7.00
  • Chicken burger $5.00
  • Chicken & avocado $5.00
  • Extras $1 / $2.5
  • Bacon & cheese $4.50
  • French toast $11.50
    • Bacon,maple syrup & banana
  • Cheese & onion $4.50
  • Hawaiian burger $5.00
Hardware Cafe

Hardware Cafe

location

Address

18 Hibiscus Coast Highway, Silverdale, Auckland

phone

Phone

094265029

email

Email

None

clock

Opened hours

8 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
18 Hibiscus Coast Highway, Silverdale, Auckland
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