Hardware Cafe in 18 Hibiscus Coast Highway, Silverdale, Auckland Me...

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Hardware Cafe in Auckland has no menu available, but can choose from many other options such as Soup of the Day, Ask our team for the Chefs creation for today or Seafood Chowder, A selection of seafood in a seafood veloutè served with ciabatta bread. Small $10 from The Blue Stone Room. YB Sushi offers many options including MON and TUE. Angora Takapuna includes a wide range like Soup Of The Day or Bread & Dips. chicken and -combo from . Kebab Sensation offers Uptown Bounce and quesadillas.

Nearby Sample Menus

-Half $34.00
Mushroom $3.00
- A creamy sliced mushroom and fresh cream sauce.
Bush Burger $20.00
- Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
Rump (600g) $44.00
- Double the size for the very hungry.
NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
We make all our own sauces using only the best ingredients.
T-Bone $48.00
- Best of both, sirloin on one side and tender eye fillet on the other.

SHAHI PANEER $10.00
- cottage vegetables cooked with onion gravy & creamy sauce
VEG MONCHURIAN $12.00
- soy sauce salt ginger garlic spices mix vegetable dry or with gravy
Mango Kufli $3.00
MALAI KOFTA
- specialty of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
Chicken Nuggets & Chips $4.00
ONION BHAJI $4.00
- sliced onions dipped in chick pea batter & deep fried
FISH MADRAS $15.00
- a traditional South Indian style cooked with coconut spices and fish
MALAI TIKKA $10.00
- tender chicken fillets marinated in cashew nuts, fresh cream. garlic ginger & cheese cooked in charcoal tandoor oven

No 8 $16.00
- 4 FISH , 5 SAUS($3 CHIPS)
HOTDOG $1.50
No 7 $12.00
- 4 FISH, 3 SAUS ($2 CHIPS)
SAUSAGE MEAL $7.00
- 2 SAUSAGES,2 EGGS,($1 CHIPS)
BACON MEAL $7.00
- 2 BACON,2 EGGS($1 CHIPS)
FISH MEAL $11.00
- 2 FISH pcs ,2 EGGS ($1 CHIPS),SALAD
CHIPS $2.00
FISH $3.50

Tom Yum Goong Noodle Soup $21.00
- Thai rice noodle with king prawns in hot and sour soup, mushrooms and vegetables
Seafood Salad $25.00
- Combination of seafood with fresh chilli, tomato, onion, cucumber and Thai dressing
Curry Puff (4 Pieces) $8.00
- Kumara and green peas in puff pastry
Pad Char $19.50
- Stir fried tender slices of Chicken or Pork or Beef with Fresh chilli, garlic, ginger, basil and Thai herbs
Lamb Pad Char $22.00
- Stir fried tender slices of Lamb with Fresh chilli, garlic, ginger, basil and Thai herbs
Red Curry Duck with Fruits $22.00
- Slices of roast duck in Thai Red curry sauce with coconut milk, pineapple, tomatoes, grape, lychee
Extra Meat (Chicken or Beef or Pork) $5.00
Goong Sauce Ma Kham $24.00
- Stir fried king prawns with authentic Thai tamarind sauce topped with fried shallot

Breakfast Bagel $14.0
- Free range bacon and herbed egg smash (free range) with Rocket sauce
McClures Pickles $2
Triple M With Truffle Salt! $12.0
- Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
Cold Smoked Salmon $5
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
Clover $6.0
- Marsh’s Central Otago honey with a lick of butter
Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds

Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
French toast $16.00
- With mascarpone, berries and caramel
-Side $9.00
Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
-Add haloumi/chicken $4.00
Hemingway full breakfast $22.00
Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce

Chicken works $12.00
Lamb or chicken Istanbul $14.50
- choice of lamb or chicken cooked with fresh vegetable chips eggs and rice
Mix Ata Turk $21.00
- marinated fillets of chicken or lamb cooked on the grill in white wine, with a hint of lemon served with rice and salad
Chicken Ata Turk $18.00
Falafel kebab $10.50
Lamb or chicken satay $13.50
(comes with a bottle of soft drink & chips)
Mix Shish $21.00

Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Check the blackboard for our new mouth watering daily specials.
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Served Tue — Sun 12 — 2.30pm.

CHAAHAT SPECIAL NAAN $4.50
The order is given for a minimum of 2 persons $25.00 per person
KING PRAWN MASALA
- A thick tomato curry cooked with capsicum, coriander herbs and spices.
KORMA
- Choice of chicken / lamb / cooked with a gravy of cashew nuts, almonds, sultanas very mild spices.
VEGETABLE JHALFREZIE $12.99
- Vegetables cooked in a dry blend of tomato gravy.
CHOCOLATE FUDGE CAKE $5.00
HALF $10.00
CHICKEN IN BLACK PEPPER
- Exotic blend of chicken cooked in spices with black pepper base.

Sinigang N/A
- Pork (baboy) or prawns (hipon) in a mouthwatering tamarind soup with vegetables and rice
Burger Meal N/A
- Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
Tocilog N/A
- Sweet tender pork slices with garlic rice, egg and soup
Kare-Kare N/A
- Beef and vegetables in a peanut sauce
Sizzling Gambas N/A
- Prawns with veges cooked on a cast-iron sizzle plate. Served with rice and soup
Chop Suey N/A
- Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat
Brazo de Mercedes N/A
- Soft meringue with a creamy filling with sliced almonds
Leche Flan N/A
- Caramel custard dessert (single serve or tray)

VEGETABLE BUN
PAN FRIED PORK BUN 6 PCS $5.00
PORK BUN
STEAM DUMPLINGS 10 PCS $5.00
PAN FRIED DUMPLINGS 15 PCS $8.00
STEAM DUMPLINGS 15 PCS $8.00
SPICY DUMPLINGS SOUP 15PCS $10.00
BBQ PORK BUN

Squid Rings $1.50
Salmon Stick $3.00
Curry Chicken Katsu $13.50
Deep Fried Teri-Chicken $1.70
Salmon Sashimi $16.50
Teriayaki Chicken & Cucumber $1.20
Crispy Pork Nigiri $2.50
Unagi $19.90

SEAFOOD PLATTER $75.00
- Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
Seafood Tagliatelle $21.00
- Cooked in a white wine sauce & parsley
Bluff $5.00 each
Kumara Fries w/ house aioli
Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
Seasonal Oysters
- Natural w/ white balsamic / tempura w/ mayo
Steak Fries w/ house aioli
Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce