Harris Road Bakery in Auckland Menu

HARRIS ROAD BAKERY HARRIS ROAD BAKERY
  • Sausage $1.20
  • Stuffed sausage $1.50
  • Bacon e egg slice $3.40
  • Bacon e egg nuffin $3.50
  • Chicken thigh $4.00
  • Chicken drum $2.00
  • Chicken wing $1.70
  • Bacon e egg croissant $4.50
  • Chicken kebab $2.80
  • Spring roll $2.00
  • Sausage roll $2.00
  • Chicken pie $3.50
  • seafood pie $3.50
  • Potato top $3.40
  • Steak e curry pie $3.50
  • Mince pie $2.10
  • Mince & cheese oie $2.90
  • Steak pie $3.20
  • Steak & cheese pie $3.40
  • Steak & mushroom pie $3.40
  • Bacon & egg pie $3.40
  • Bacon & egg glice $3.40
  • Pork & egg pastie $3.40
  • Gausage roll $2.00
  • Savouries

Nearby Sample Menus

  • Peppered Squid $14
    • panko crumbed with sichuan pepper and chilli
  • Billy Tang's Wontons $15
    • chicken, prawn and spring onion with a plum, hoisin and chilli sauce
  • - Three for $16
  • Chilli & Lemongrass Spiced Cashews $5
  • Pings Crispy Skin Chicken Wings $13
    • made extra crispy for your pleasure
  • Chef Tao’s Broccoli & Tofu $9
    • Stir fried with light soy and chilli
  • Thai Yellow Chicken $24
    • Yellow curry with kaffir lime, lemongrass and galangal
  • Poppadoms ancl Chutneys $7
  • 400G T-BONE STEAK $39.50
    • Smoked Pork Fat Roast Potato, Corn Salsa, Chimichurri, Smoked Acidulated Butter
  • SOUTHERN SPICED SQUID Mango Salsa
    • Chipotle Aioli
  • PULLED PORK FLAT BREAD $17.50
    • Chimichurri Grilled Flat Bread / Manuka Smoked Pulled Pork / Shredded Cos / Chipotle Mayo / Pickle / Fried Jalapeno
  • GRILLED HOUSE-SMOKED CHICKEN BREAST $23.50
    • Shredded Cos, Shaved Parmesan, Vine Tomato, Cucumber, Radish, Soft Boiled Egg, Goddess Dressing
  • ADD $5.00
    • House Cured Pastrami
  • PULLED PORK SHOULDER $27.90
    • 12 hour manuka smoked
  • GOODY GOODY GUMDROPS $18.00
    • Napoleon Mandarin Liqueur, De Kuyper Blue Curacao, Mozart White Chocolate Liqueur, Milk, Cream
  • GAME FISH $29.50
    • Bulghur Wheat + Kale Salad/ Charred Capsicum Gazpacho/ Shaved Cucumber/ Radish
  • Oriental Beef — W5 $15.50
    • Beef sauteed with vegetables fresh ginger, spring onion & fragant wine sauce.
  • Mee Goreng - A2 $13.50
    • Noodles stir-fried with bean spouts and egg.
  • Gado-Gado — Ve1 $12.80
    • Fresh salad, tofu & egg served with our signature satay sauce
  • Satay Chicken or Beef - K2 $6.50
  • Kapitan Chicken M1 $15.50
    • Malaysian chicken curry with potatoes simmered to perfection.
  • Ayam Kachang - Cl $15.50
    • Chicken fillets sauteed with vegetable, coconut milk, lemon grass and satay sauce.
  • Babi Rempah - PI $15.50
    • Pork and vegetables sauteed with spiced yogurt.
  • Egg Fried Rice - K5 $7.50
    • Served with chicken
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Gem lettuce, brioche, parmesan $8
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • 250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
    • SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
  • TOASTED SANDWICH 15.5
    • SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • Acai Bowl $14.00
    • our super food acai berry parfait w/ our toasted muesli, diced fresh seasonal fruit, & coconut flakes
  • Gourmet Sausage Rolls $3.00 ea
  • Sugar Free Energy Balls $4.00 ea
    • w/ nuts, cacao & coconut oil (raw/vegan/dairy free/gf)
  • - smokey bacon / chorizo / grilled mushrooms / our hot smoked salmon / grilled haloumi / bubble & squeak hash $6.00
  • Locked in for lunch or a boardroom meeting? Check out these easy combo options:
  • Organic Toast & Spreads $6.00
    • Wild Wheat Toast - grain/sour dough/rye/gluten free (+$1.00) - with your choice of 2 spreads - organic pohuhukava honey/organic berry jam/house made nut butter/marmite/avo & tomato (+$6.00)
  • Vege Stack $17.00
    • bubble & squeak hash w/ avocado, grilled tomato, mushroom & haloumi cheese
  • Daily Breakfast Special $15.00
    • Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
  • Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
  • Sticky Date Pudding $10.00
    • An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
  • Fresh Mussel Platter N/A
    • Fresh Half Shell Mussels, drizzled with a coconut and chilli sauce.
  • Kai Moana $13.50
    • Garlic prawns, squid, crabmeat, chopped coriander and tomato
  • Mac’s Non-Alcoholics $5.00
  • Surf ‘n’ Turf $32.00
    • River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
  • Latté Large $4.50
  • Scotch Fillet $34.00
    • 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Assorted Vegetables with Garlic Butter
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
  • Vanilla croissant french toast $18.50
    • Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
  • Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Egg on toast $9.50
  • Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
  • Xacuti omelette $15.00
    • Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
  • Ham & Tomato $ 1.50
  • Bushmans $ 3.20
  • Ham $ 3.20
  • Steak & Mushroom $ 3.40
  • Steak & Kidney $ 3.60
  • Egg $ 1.20
  • Ham $ 1.40
  • Smoked Fish $ 3.70
  • Japanese Ramen with Beef Soup $12.90
    • Marinated beef, egg, vegetables
  • Sizzling Seafood with Rice $14.90
    • Prawn, mussel, fishball, fish cake, surimi, celery, broccoli, carrot, onion
  • Fish FIllet in Hot Chilli Oil $14.90
    • Fish fillet and bean sprouts
  • Salt & Crunchy Chicken Pieces / Deep Fried Squid / Garlic Pork Spare Ribs $7.90
  • Pork Chop / Chicken Fillet / Fish Fillet $13.90
  • Hot & Spicy Pork $11.90
    • Sliced pork, capsicum, carrot, agaric
  • Homemade Taro Ball with Red Bean, Pearls and Grass Jelly / Homemade Taro Ball with Red Bean and Ice $7.00
  • Spaghetti Bolognese $11.90
  • Steak/Curry $4.50
  • Double Meat $1.00
  • Custom Made $5.60
  • Ham/Tomato $3.80
  • Mince/Cheese $4.50
  • Seafood $3.80
  • Cottage Pies $4.50
  • Italian $3.80
  • Mumbai Central Butter Chicken $19.50
    • (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
  • Steamed Rice $3.00
  • Classic Chicken Tikka Masala $19.50
    • (A Delicacy of Succulent tikkas tossed in a Tangy tomato Masala Sauce)
  • Goan Prawn Curry $19.50
    • (A must at every Christian family get together, A tangy and spicy coconut based curry served with Basmati Rice)
  • Lamb Rogan Josh $19.50
    • (An excellent Lamb Curry – Cooked the way we Mumbaikars Like it)
  • Garlic Naan $4.00
  • Veg Makhani $16.50
    • (Diced Medley of Veges in traditional Makhani Gravy)
  • VEGETARIAN $8.00
  • Salmon Donburi $15.00
  • Chicken Katsu $14.00
  • Beef $14.00
  • with salad
  • Pork Katsu $14.00
  • Chicken donburi $14.00
  • Vege $14.00
  • $5 B Combo $5.00
    • 4 chicken nuggets, $2 chips, 1 drink
  • $10 B Combo $10.00
    • 2 fish, 2$ chips, 4 potato fritter, 1 drink
  • $10 C Combo $10.00
    • 2 fish, $2 chips, 2 potato fritter, 2 hot dogs
  • Prawn Twister (5 pcs) $5.50
  • Flounder $5.00 each
  • Cook windows fillet plus $1 each (small) / $2 each (big)
  • Cook whole fish plus $2 each (small) / $4 each (big)
  • Fish of the day / Scallop $2.50 each
Harris Road Bakery

Harris Road Bakery

location

Address

2 Harris Road, Mount Wellington, Mt Wellington, Auckland, 1051, New Zealand

phone

Phone

095797466

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
2 Harris Road, Mount Wellington, Mt Wellington, Auckland, 1051, New Zealand
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