Harry's Place in Auckland Menu

Harry's Place in Auckland has no menu available, but can choose from many other options such as Big Breakfast or Vegetarian Option Available from Petals 'n Pots Cafe. Middle East Cafe offers many options including Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad and Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads. Sushi Sora includes a wide range like · A course or Salad. BYZANTIUM BIG BREAKFAST and TOAST from . Byzantium Cafe offers Mandarin Chinese Takeaways and Vegetables.

Nearby Sample Menus

  • VANILLA PANNACOTTA $11.00
    • Berry Compote, Roast Hazelnut, Poached fruit
  • ULTIMATE AMERICAN HOT DOG $15.50
    • 6 Inch Roll / Frankfurter / American Style Cheese / Sauerkraut / Cos / Chipotle / American Mustard / Tomato Sauce / Fried Jalapeno / Fennel / Topped with Kumara Chips
  • CHICAGO DEEP DISH $26.50
    • Ground Beef, Pizza Sauce, Southern Spiced Meatballs, Mozzarella Bechamel, Parmesan
  • CHICKEN BREAST $27.90
    • manuka smoked
  • BREWER'S PLATTER $45.50
    • Southern Style Squid, Popcorn Prawns, Mac + Cheese Morsels, Grit Sticks, Buttermilk Chicken, Blue Cheese Dressing, Hot Sauce, Chipotle
  • POPCORN PRAWNS Radish
    • Chipotle Aioli
  • Margherita Pizza $21.50
    • Roma Tomato, Mozzarella Pearls, Fresh Basil (V) >>
  • KUMARA CHIPS $10.00
    • Chipotle
  • Chicken $15.50
  • Egg $4.00
  • Cheese $4.00
  • - With Mushrooms, Capsicums, Ginger, Veges & White Rice
  • - With Veges & White Rice
  • Chicken OR Fish $15.50
  • - With Combination Meats, Veges & Chilli Sauce
  • Fish (Snapper) $17.50
  • Home Made Aioli $1.00
  • Scotch Fillet Steak $36.00
    • 250g scotch, served with garlic mashed potato, creamy Porcini and Portobello mushroom sauce and steamed vegetables.
  • Homemade Gnocchi $24.00
    • Light and fluffy potato gnocchi in a creamy red wine sauce with Italian mantova sausage, topped with goats cheese.
  • Vegetarian $14.90
    • Tomato, mozzarella, red onion, mushrooms, olives, capsicum, Broccolini, pesto aioli
  • Assorted Ice Creams & Sorbets $10.50
    • Chef's selection
  • Chicken Salad $17.50
    • Marinated chicken, mesclun salad, capsicum, crispy noodles, sprouts, macadamia nuts, coriander
  • Et Tu's Duck Liver Pate $16.50
    • Our famous pate served with crostini bread and artisan dip.
  • Caramelised Lemon Tart $9.50
    • Served with vanilla bean cream
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • Fresh Fruit Salad (GF)(V) $9.50
    • topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
  • Free Range Eggs Your Style on Toast V $9.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Fresh fruit salad with yogurt and a berry compote $8.50
  • Long Bay Big Breakfast $24.50
    • free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
  • Porridge V $13.00
    • topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
  • Toasted Muesli V $9.50
    • topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Farmers Omelette $18.50
    • Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
  • Scrambled Eggs $13.50
    • on toast
  • Scrambled Eggs $10.50
    • with toast
  • Five grain or sourdough $6.50
    • Toasted with homemade preserves
  • Beef Burger $15.50
  • -with bacon $18.50
  • Texan Beef burger $18.50
    • served with bacon, cheddar cheese and smoky BBQ sauce
  • French toast $10.50
    • with maple syrup and cream
  • Bacon $3
  • Beer Battered Fries $6
  • Greek salad $6
  • Nuggets & Chips $8.9
    • Served with tomato sauce
  • Cranberry Chicken & Brie $16.9
    • Onion, berry jam, aioli, herbs
  • Tempura Battered Fish & Chips $21
    • With salad and tartare sauce
  • One Portobello Mushrooms Roasted with Herbs $3.5
  • Chicken Fettuccini>.Pan fried chicken pieces with onion garlic and fresh herbs finished in creamy sauce served with parmesan cheese $10.9
  • Fresh salmon $2.2
  • Tempura prawn $2.4
  • Fish katsu (snapper) $15
  • Tofu udon $12
  • Pork katsu w/salad or egg $13/$16
    • Donburi/lunch
  • Tempura prawn curry $14
  • Cocktail $30/$60
    • 30pcs/60pcs
  • Spicy chicken $14/$17
    • Donburi/lunch
  • Trio of ice cream $11.50
    • Chocolate berry, vanilla, on brandy disks with chocolate and berry sauce, whipped cream
  • Barracuda seafood platter $89.00
    • Crumbed fish fillet, tiger prawns, smoked salmon, natural oysters, calamari, steamed mussel, accompanied with chowder, salad garnish, bread and tartar sauce
  • Chocolate Demise $12.90
    • Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
  • V=Vegetarian / GF= Gluten Free / S=Single / D=Double
  • Saveur Duck confit $38.90
    • Half duck with sweet potatoes, braised chow, , mandarin and brandy orange sauce (GF)
  • Eye fillet mignon $39.90
    • Wrapped with bacon, potato and pumpkin torte, wilted spinach arancini ball in chianti vino sauce
  • -Add chicken $5.00
  • New Zealand King salmon fillet $34.90
    • Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
  • Spicy don $12.00
    • chicken or pork or *vegetarian
  • Teriyaki fish don $11.50
  • Katsu or teriyaki, rice, sushi, salad, miso soup
  • takoyaki yakisoba $14.00
  • Tempura don $12.00
  • *Kitsune udon $11.00
    • tofu udon
  • *Seafood ramen $14.00
  • Soyu ramen $12.00
  • 3. Curry Roll $1.00
    • Lamb/Chicken/Fish/Vege
  • 3. Beef Curry (GF,DF) $10.00
  • Complete Rice and Curry Meal Packs
  • 13. Kottu Roti(DF) $13.00
  • 27. Fish Ambulthiyal(GF,DF) $17.00
  • 32. Kiri Appa(GF,DF) $2.00
    • Sweet
  • 40. Egg Roti(DF) $3.00
  • 36. Lensu Roti(DF) $1.50
  • Beef Korma Curry $12.00
    • Tender pieces of meat cooked in a rich creamy almond sauce.
  • Lamb Mushroom Masala $14.00
  • Beef Keema Naan $4.00
  • -Full $15.00
  • ●Boti Kebab
    • Lamb french cutlet marinated in paprika and yoghurt.
  • Chicken Do Pyaza $13.00
    • Boneless chicken cooked in lightly spiced flavored sauce and onions cooked in vinegar, egg and whole indian spices.
  • -Full $15.00
  • Vegetable Kulcha $4.00
  • 46. Prawn Masala $19.00
    • Shelled jumbo prawns cooked in onions & tomatoes thick gravy.
  • Full $17.00
  • 6. Veg Spring Rolls (6 pieces) $5.00
    • Mix veggies rolled in fine pastry.
  • 24. Chicken Manchurian $16.00
    • Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce. Manchurian style
  • 31. Chicken Noodles $13.00
    • Steamed egg noodles cooked in iron wok with chicken, onion, carrot, cabbage, capsicum & garnished with fresh coriander & special onions.
  • 62. Dhal Makhani $13.00
    • Black lentils with tint of red kidney beans cooked on slow fire and flavored with ginger, garlic and butter.
  • 58. Malai Kofta $15.00
    • Dumplings made of mashed potatoes, paneer, vegies, cashews & nuts cooked in thick creamy cashews gravy.
  • 1. Hara Bhara Kebab (6 pieces) $5.00
    • Patties made from potatoes, fresh coriander & spinach.
  • Smoked Salmon & Avocado
  • Fresh Salmon Supreme
  • Fresh Salmon Nigiri
  • Seafood Supreme $22.90
  • - 4 pieces Double Avocado & Cucumber
  • 8PC. REG $7.90
  • 8PC. DBL AVO $7.30
  • Teriyaki Chicken & Tuna Mayo
  • Streaky bacon chorizo sausage, grilled chicken $5.50
  • Ragazzi Classic B.L.T $14.50
    • streaky bacon, home mixed lettuce, tomato, Turkish flatbread, homemade tomato relish & citrus honey mustard(+avocado $2.00/+fries $2.00)
  • Steak & Eggs $21.90
    • grilled beef sirloin, poached or fried eggs, buttered ciabatta, roast truss tomato, fresh wild rocket, wedge, homemade hollandaise & beetroot puree
  • Ragazzi Chef's Carbonara $20.50
    • bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) MAIN
  • Calamari Dorati Salad $20.50
    • grilled squid rings, roast garlic, lemon, mix lettuce, tomato, minted Greek yogurt
  • Oriental Style Creamy Thai Chili $21.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)MAIN
  • Any homemade side sauces $1.50
  • Toasted Muesli $12.90
    • with seasonal fresh fruits yogurt and home berry sauce
  • 2 fillings $5.00
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • add fries $2.50
  • Fries $5.00
  • Mixed Platter $12.00
    • Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
  • Fries $5.00
  • Beef Nachos $9.50
    • Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
Harry's Place

Harry's Place

location

Address

421 Parnell Rise, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

3795488

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Others

features

Features

Seating ,  Drinks ,  Dinner

Location
421 Parnell Rise, Parnell, Auckland, Auckland, 1052, New Zealand
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