Haru Sushi in Auckland Menu

ROLL SUSHI ROLL SUSHI
  • CATERPILLAR ROLL $15.00
    • eel, lettuce with topping avocado
  • RAINBOW ROLL $15.00
    • Crabmeat, cucumber, avocado with topping: shrimp, raw tuna & salmon, eel, avocado.
  • SPICY TUNA ROLL $15.00
    • crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
  • TAX MAX ROLL $15.00
    • crabmeat, cucumber, avocado with topping: tomato, raw tuna avocado.
  • PHILADELPHIA ROLL $14.00
    • cream cheese, cucumber with topping: raw salmon
  • SALMON SALAD ROLL $14.00
    • cucumber, avocado with topping: raw salmon, onion, fish egg.
  • DRAGON ROLL $16.00
    • lettuce,crabmeat with topping:eel,avocado
  • SALMON CHEESE ROLL $15.00
    • cream cheese, avocado with topping salmon tempura
  • FRENCH KISS ROLL $14.00
    • prawn tempura, lettuce, cucumber with topping shrimp, avocado
  • LAS VEGAS ROLL $15.00
    • crabmeat, cucumber, avocado with topping: salmon & tuna tempura
  • BOSTON ROLL $14.00
    • crabmeat, cucumber with topping: raw tuna, avocado
  • CALIFORNIA ROLL $13.00
    • crabmeat, cucumber, avocado with topping flying fish eggs
  • DONKATSU ROLL $12.00
    • donkatsu, lettuce
  • CHICKEN KATSU ROLL $12.00
    • chicken katsu, lettuce
  • SALMON ROLL $11.00
    • salmon, avocado
  • TERIYAKI CHICKEN ROLL $10.00
    • chicken, avocado
  • TUNA ROLL $10.00
    • tuna ,avocado,cucumber
  • VEGETABLE ROLL $9.00
    • cucumber,carrot,avocado
VEGETARIAN MENU VEGETARIAN MENU
  • VEGETABLE ROLL $9.00
  • VEGETABLE UDON $13.00
  • VEGETABLE BIBIMBAP(spicy) $11.50
  • VEGETABLE BIBIMBAP w/egg 13.00
  • VEGETARIAN SUSHI BOX $13.50
    • 4 vegetable rolls,2 tofu,2avocados,2seaweed(nigiri)
  • AGIDASI TOFU w/rice $13.50
  • AGIDASI TOFU w/udon $14.50

Nearby Sample Menus

  • Seafood Chowder
    • With shrimps/white fish/mussels/garlic bread
  • Pork And Fennel Sausages (GF) $24
    • With Yorkshire pudding potato mash & onion gravy
  • BLT
    • With bacon/lettuce/tomato/ciabatta bun/fries
  • Caesar Salad $18
    • With cos lettuce/croutons/parmesan/bacon/poached egg & anchovies
  • Mini Beef Burgers $12
    • With chips & ketchup
  • Creamy Pesto Mushrooms (V) $18
    • With ciabatta/rocket & parmesan
  • Sea Platters $40
    • With prawn twister/half shell mussels polenta,squid/hot smoked salmon/steamed baby Scallops/garlic loaf & house dips
  • Seafood Special Of The Day
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat, crumb
  • Coffee and cake $17
    • Mascarpone Cream, Arabica coffee jelly
  • Sides N/A
    • Potato Mash / Mushy peas / Steamed greens / Tomato ,Strawberry , avocado salad, French fries
  • Orbit cheese board $26
  • Artisian ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked kelp salt
  • Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
  • Gluten free bread available on request N/A
  • Entrée N/A
    • Cream of Pumpkin and coconut soup
  • Small (6pcs) $15.00
  • 1. Chicken Teriyaki $12.00
  • 30. (dak bulgogi) (Chicken Bulgogi) $15.00
  • kimchi—jjigae baekban $13.00
    • (kimchi stew with rice and side dishes)
  • (Haemul Jim)[The Braised Spicy Seafood]
    • Many different seafood including squid, octopus, crab, and various sea-shell
  • (M) $70.00
  • 4. Pork Katsu $13.00
  • baekban $12.00
    • (special, set menu with rice and side dishes)
  • Hot and spicy tripes soup $10.00
  • Spicy smoked beef $12.00
  • Black fungus salad $8.00
  • Hot & spicy fried rice $12.00
  • Spicy and sour egg soup $8.00
  • Lamb in sour & spicy soup with sprouts $15.00
  • Spicy beef and trips $12.00
  • Sauteed beef with sweet sauce $15.00
  • Steak $4.00
  • Vegetarian $5.50
  • -Battered $5.50
  • banana $1.50
  • -Crumbed $6.20
  • bacon and eggs $6.00
  • Super burger $9.50
  • *Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
  • Munaka bacon
  • Four Season Salad $10.00
  • Each $ 5.50
  • Sauteed Mushroom $16.50
  • Tomato
  • Potato Wedges $8.00
    • served with house aioli sauce or sweet chili sauce
  • With Homemade Smoked Chicken $14.00
  • Classic B.L.T $17.00
    • manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
  • Takoyaki $11.00
    • 8 pcs of japanese style octopus ball
  • Pork Katsu Yaki Udon $14.50
    • Crumbed pork katsu & udon with sweet soy sauce
  • Fish Teriyaki Bento $11.00
    • Fish teriyaki, rice, 2 gyoza, 2 roll sushi koroke, salad, ginger
  • Stir fry meal & vegetable with sauce, rice, salad and miso soup
  • Pork Katsu Curry $14.50
    • Deep fried crumbed pork with curry
  • Unagi Teriyaki Bento $19.50
    • Eel & veggies with teriyaki sauce
  • Spicy Pork $16.50
    • Marinated pork & vege with spicy sauce
  • Chicken Katsu Sauce Donburi $11.00
    • Crumbed chicken breast with veggies
  • Crab Stick $1.40
  • Egg $3.50
  • Spring Roll $2.00
  • Steak $4.50
  • Steak $9.00
  • BBQ Pork $10.00
  • Won Ton $9.00
  • Vegetarian $4.00
  • MEATBALL SOUP $6.50
  • SIMMERED TOFU RICE $14.50
  • DEEP FRIED TOFU 8 PCS $6.50
  • SQUID NOODLES IN THICK SOUP WITH BBQ SAUCE $14.00
  • DEEP FRIED CHICKEN DRUMSTICK WITH RICE $13.50
  • MUSHROOM WITH BRAISED PORK MINCE RICE BOWL $7.00
  • SESAME OIL CHICKEN SOUP WITH RICE NOODLES $15.00
  • BRIED BEAN CURDS $6.00
  • Crunch Roll $13.00
    • (Prawn tempura,avocado & Crunch,fish eggs)
  • California Roll $12.00
    • (Crabmeat, cucumber, avocado & Flying fish eggs)
  • Kyu Don $10.00
    • (Beef with veggie & Sauce on RiceEgg)
  • Vegetable tempura $10.00
    • veggies 12 pcs
  • Tuna Roll(6pcs) $7.20
  • Edamame $3.00
  • Sashimi Box $15.00
    • (Chicken Teriyaki or Beef,Sashimi,Nigiri SushiSalad, Rice,Miso Soup Tempura)
  • Philadelphia Roll $13.00
    • (Cream cheese,cucumber & Raw salmon)
  • GARLIC PIZZA BREAD v 17.0
  • NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
    • Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
  • ONE SET OF HEN’S EGGS v gf 6.0
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • SEASONAL VEGETABLES large 12.0 small 8.0
    • Chef’s seasonal pick of the day v h
  • ROASTED MARKET FISH 38.0
    • Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • CHARGRILL SCOTCH BEEF FILLET 42.0
    • Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
  • Spinach & Ricoda Ravioli $24
    • With mushrooms, sun dried tomato, capsicums and feta in a rich creamy sauce, topped with shaved parmesan
  • Smoked Pork Ribs $12
    • Pan grilled with BBQ sauce
  • Gambas Al Ajillo $15
    • Herb & paprika marinated prawns, pan seared with garlic butter
  • Bolero Platter $29.5
    • A combination of our best tapas
  • Kumara Fries $6.5
  • Patatas Aioli $8.5
    • Deep fried potatoes with Spanish homemade salsa, sea salt and paprika
  • Bolero Dessert Platter $25
    • Combination of our finest desserts in one patter, served chef's style with fresh fruits and ice cream
  • Battered Calamari N/A
    • Beer battered marinated calamari served with aioli & capers
  • Salad $6,
  • Steak Bruschetta Verde $23.90
    • Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa Verde and caramelized onion served with fries
  • House Pate $15.90
    • Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
  • NZ Green lipped Mussels $16.90
    • Steamed in white wine with a coconut, curry Ginger and lemongrass scented broth, served with bread and salad
  • Baked beans $3
  • Fish and chips
    • Crumbed snapper pieces served with fries and tomato sauce
  • Dessert
  • Chicken and chippies
    • Fresh crumbed chicken pieces served with fries and tomato sauce
  • Tagine Prawn and Scallops $19.50
    • cooked with tomatoes, garlic butter, chilli, mushroom, fresh capsicum and mozzarella, finished in oven and served with pide bread
  • Albondigas $12.50
    • herbed beef meatballs with a hint of spice served with sherry roast tomato sauce and natural yoghurt
  • -for two $69.00
  • - for two $49.00
  • -for one $29.00
  • Crumbed Queen Scallops $18.50
    • golden kumara crumbed queen scallops served with Israeli cous cous and plum sauce
  • Spanish Paella Arancini (v) $12.50
    • Arborio rice cooked w Spanish herbs and fresh seasonal vege, filled with mozzarella cheese and served with herbed aioli
  • - for two $55.00
  • Fish of the day –line caught fish from leigh $38
  • Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
  • Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
  • Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
  • Chargrilled chorizo with spanish mayo $12
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
  • Haloumi with oregano & lemon $10
  • Warm pecan tart with cinnamon cream $8.50
Haru Sushi

Haru Sushi

location

Address

79 Main Highway, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095252291

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Cash

Location
79 Main Highway, Ellerslie, Auckland, Auckland, 1051, New Zealand
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