Hawera Cafe and Bakery in Taranaki Menu

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Hawera Cafe and Bakery in Taranaki has no menu available, but can choose from many other options such as Vegetables or Chicken from Ocean Avenue Takeways. Cafe Cezanne offers many options including All Day Menu until 5pm. We Only use Free Range Eggs and Fresh Fruit Salad. Molten includes a wide range like Blow-torched tuna & ceviche, nashi, wasabi, ponzu, coriander & black kumara or Duck liver parfait, golden raisin, calvados & cider jelly, toasted hazelnut. Mushroom Do Pyaza, Mushroom cooked in onion based gravy with ginger. and Paneer Pakoda, Homemade style cottage cheese pieces stirred in chickpea flour batter and deep fried. from . Curry Leaf Indian Restaurant offers The Filter Room and GF = Gluten Free GFO = Gluten Free Option Available Please advise us if you have any allergies.

Nearby Sample Menus

Manawatu Angus Eye Fillet $49.9
- 300g
Waitoa Free Range Half Chicken $29.9
- house made jerk marinade
Baby Peas $9.9
- pancetta, house made ricotta, cherry tomato
Green Beans $9.9
- pepadew, grana padano
12 Hour Spiced Wild Goat (Central Otago) $41.9
- zany zeus greek yoghurt, pomegranate / 300g
Tropical Coconut Ambrosia $12.9
Lemon Meringue Cheesecake $12.9
Lamb Shoulder $34.9
- chilli, garlic, lemon, rosemary, balsamic / 300g

Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
Chicken and orange pate with mixed baby salad and toasted bread
- Truffle & potato croquettes
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)

Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
1Kg mussels $18.00
- Choice of white wine garlic cream or spanish style w chorizo and basil
Roasted beetroot $15.50
- Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
Beef $19.50
- 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus
Roasted pork belly $29.00
- With shallot & ginger puree, bok choy, roasted peach & spring onion
Steak sides N/A
- Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing

BBQ Beef, Bacon and Egg Burger $18.00
- with cheese, tomato, lettuce and bbq sauce. Served with fries and aioli.
Banana & Hotcakes $16.50
- served with caramelized banana, berry and coconut compote and maple syrup topped with natural yoghurt. Vegan option available. Add bacon $2.50
Three Egg Omelette $18.00
- filled with cheese and your choice of 3 other fillings: mushroom, tomato, onion, bacon, spinach, char-grilled capsicum. Served with garlic ciabatta.
Big Breakfast $20.00
- Bacon, kransky, creamy mushroom, oven roasted tomato, caramelized onion, hash brown, grilled ciabatta, hollandaise and two eggs cooked your way. Gluten Free option add $1
Hotcakes $9.00
- served with whipped cream and maple syrup.
Battered Fish Bites $7.00
- Served with fries and tomato sauce
Banana Parfait $6.00
Corn Nuggets $7.00
- Served with fries and tomato sauce.

quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
-gluten free $13.90
cheese quesadilla $6
- A flour tortilla folded in half and filled with melted cheese.
·salad bowl $13.90
- Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
-large $14.50
-full size $14.50
nachos $9.90
- Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
cheese nachos $6
- Crispy fresh made tortilla chips with blended pinto beans and melted cheese.

Vindaloo (Lamb, Beef) $17.50
- Spicy curry straight from the beeches of Goa, cooked in hot vindoloo sauce. Goes well with raita.
Pulaw Rice $7.50
Pappodom's $0.80
Tandoori Roti $4.00
Zaika Prawns $13.00
- Prawns stopped in egg boner and chickpea and served with green salad and saute
Tandoori Chicken $13.00
- Chicken (with bones) marinated in yoghurt, spices and herbs slow Roasted in Tandoor, served with mint sauce.
Madras (Chicken, Lomb, Beef, Veg) $17.50
- Traditionol south Indian curry tempered with mustard and arty
Karma (chicken, beef, lamb) $17.50
- Your choice of meat simmered in yoghurt and cashew sauce,

CHICKEN HONEY MUSTARD TENDERCRISP
- Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
JUNIOR SALAD BURGER
- Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
BK CHICKEN WITH CHEESE
- Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
HAMBURGER
- Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal.
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.

Baby Beef Burger w Fries
Garlic Bread [4 Pieces] $8.00
Apple Crumble $12.00
- With Vanilla ice cream
Onion Rings [6] $3.00
BBQ Pork Ribs $24.00
- Sticky Asian style braised pork ribs w sweet soy glaze. Served w Asian coleslaw & fries.
Fresh Garden Salad $6.00
Salt & Pepper Squid $14.00
- Asian coleslaw, sesame seeds, sprouts and a coriander and lime dressing.
Warm New York Brownie $12.00
- With Vanilla ice cream & chocolate sauce

Wedges $16.50
- with Bacon & Cheese too
Side of Fries $4.50 each
Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
B.L.A.T $17.80
- Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
Eggs on Toast $15.80
- Poached or Fried or Scrambled With Bacon
See the Blackboard for Our
- Salad of the Day/Burger of the Day/And Other Specials
Meat (1 Meat Filling & Up to 2 Vegetarian) $8.80
Granola $10.50
- House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk

-2 fill $6.20
Porridge $9.00
Chicken Nuggets with Fries $6.00
Cheesy Bacon Wedges $12.50
Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
Creamy Mushrooms on Toast (Gluten Free Available) $14.00
2 Filled Toasties with Fries $6.00
Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00

Kids Quesadilla $6.50
- Mexican spiced rice and cheese
BURRITOS $13.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with shredded free range chipotle and lime chicken.
BURRITO BOWLS(GF) $13.50
- Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with veggie (eggplant, zucchini, beans, lentils, peppers and sweet corn) in a bowl
Chocolate Braised Beef Burrito
BURRITO BOWLS(GF) $13.50
- Mexican spiced rice, Baby spinach, pico de gallo, guacamole, black beans, chipotle sour cream with chilli beef in a bowl
BURRITOS $13.50
- Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with chilli beef
QUESADILLAS $11.50
- prawn and chorizo and cilantro grilled in between 2 layers of cheese in a flour tortilla
Kids Burrito $8.50
- Mexican spiced rice, chilli beef and cheese

Scallops $18.50
- Pan seared scallops served on a potato & chive rosti with crispy bacon, Green salad with Hollandaise.
Pasta of the Day $17.00
- Check our specials board for today’s creation
Cheesy Garlic Bread $7.00
- Garlic bread with melted cheese topping
Fish and Chips $15.50
- Battered, or panfried deep sea dory. Served with fries and fresh green salad, tartare sauce and a lemon wedge.
Scallops $26.50
- Lightly battered and served with tartare sauce, salad and fries
Fish $30.00
- Pan-seared smooth dory, kumara puree, roasted pumpkin, steamed vegetables with garlic prawn twisters, hollandaise & lemon wedge.
Shrimp Cocktail $10.00
- With thousand Island seafood sauce.
Garlic Bread $6.00
- Chunky bread slathered in garlic butter and toasted

Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Breakfast Stack (Vegetarian) $16.00
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-With Bacon $15.50
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup

Kids breakfast $10.00
- half portion of big breakfast
Nachos $9.00
- served with salsa, cheese, beans & sour cream
Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
Hot Chips & Chicken nuggets $8.00
Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince

Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Gluten free bread available for $2.00
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Mashed potato $4.00
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli