Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
Pane all Aglio $7.00
ciabatta toasted with confit garlic and parsley butter
Polpette $18.00
Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
Anatra GF $34.00
pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
Selezioni Di Bruschetta $10.00
Grilled baguette rubbed with garlic and served with today's toppings
Boccoli e Broccoli (veg option available) $29.00
Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
Pollo al Marsala GF $32.00
an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
Verdure Del Giorno GF $9.00
seasonal vegetables dressing with lemon and olive oil
Traditional minced beef patties, grilled tomato, grilled halloumi cheese on our home-made Turkish bread served with fries, salad, garlic mayo, jacik, jalapenos and hot chilli harissa sauce.
Choose from Lamb, Chicken, Vegetarian (zucchini and carrot fritters or felafels), Mixed (chicken and lamb) $15.00
Affogato $6.50
vanilla ice cream with espresso coffee poured over
Delivery
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EFTPOS
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Takeaway
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Home Delivery
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Vegetarian Friendly
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Takeout
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Bar Not Available
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Cash
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Seating Not Available
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Cards accepted
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Dinner