Hell Hole in Northland Menu

Workhorse Sml $13 / Lrg $28
- Salami, pepproni, artichoke, onion, gherkin, capsicum, olive tapenade
Kids stuff Sml $9.50 / Lge $19.00
- You choose two toppings - ham, pineapple or tomato. Then we add the cheese and sauce onto our famous pizza base
Extra topping $2 Lrg / $1 Sml
Papardelle pasta $24.50
- Parpadelle with crispy baco, kikorangi blue cheese , baby spinach, mushrooms & toasted pinenuts in a creamy white wine sauce
Black doris cobbler $N/A0
- Our dessert base covered with vanilla custard, black doris plums and sweet almond cobbler. Topper with ice cream . Jus like grandma should've made
Globetrotter Sml $13 / Lrg $ 28
- Smoked vension sausage, mushroom, streaky bacon, roasted garlic, caramelised onion, capsicum
Famous pizza breads N/A
- Caramelised onion, garlic butter, freshly grated paramesan & mozzarella cheese
Fries $8.00
- With tomato sauce & aioli

Steamed New Zealand Cockles $17.5
- Black rice vinegar / soy / ginger / coriander/ warmed “Rewena” bread (contains pork)
Seared Beef Eye Fillet Carpaccio $19.0
- Horopito / black garlic / caper berries / watercress / smoked salt / parmigiano crisp
Free-Range Pork Fillet $32.0
- Mahoe gouda blue cheese crumble / kūmara & green onion rösti / apple cider jus / burnt apple puree
Belgian Milk Chocolate Bar $13.9
- chocolate terrine / peanut nougat / salted butterscotch / red berry sorbet / almond brittle
Hand Cut Chips w Green Herb Salt $9.0
- served w ketchup & aioli
Roquette Leaves / Cracked Wheat / Soy Toasted Seeds / Goji Berries / Goats Feta $8.0
Fish and Chips $26.5
- fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
Grilled Grass-fed “Charolais Beef” Scotch Fillet $32.5
- rosemary polenta chips / BBQ corn & edamame succotash / miso mayonnaise

Almond Croissant $6.50
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
Bagel
Hot Beef Roll w Horseradish Sauce $14.00
Ham & Cheese Croissant $8.50
Jamaican Jerk Pulled Pork Bun $14.00
Chia Pudding $6.00

Taco To The Limit $19.00
- Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
Smoke On The Water $19.50
- For the health conscious out there - House-smoked Salmon, Sunflower seeds, Cherry Toms, Quinoa, Spinach & Balsamic glaze - it’s pretty much a super salad
Side Garden Salad $5.00
Beef A. Baracus $21.00
- The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
Salt & Pepper Calamari $16.00
Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
Wedges $14.00
- cheese, bacon, sour cream
●Beer-Battered Fries

Shrimp Cocktail $12.50
- with avocado and our special seafood sauce
Gourmet Burgers $15
- Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
Surf and turf $25.00
- Rump steak with juicy prawns, salad and fries
A selection of savouries, meatballs, seafood and wedges with relishes
Red Neck Ribs $19
- Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
Cheesy Bread $7.50
Chocolate Mud Cake $10.50
- with whipped cream & berry topping
Crispy Wedges: with bacon, cheese & sour cream $10.50

Soup 1 Tom Yum
- Sweet and sour soup with onion, mushroom, onion, lemongrass & tomato
Or, Chicken (Entrée/ Main) $10.50/$22.50
Fried Rice1. Thai Fried Rice
- Traditional Thai fried rice with egg and mixed vegetables
Salad 5. Combination Seafood Salad (Entrée/ Main) $20.50/$27.50
- Seafood combination with cucumber, spring onion , coriander, tomato and homemade Thai dressing
Chef9. Grilled Salmon And King Prawns $34.50
- Green curry with coconut cream, seasonal vegetables & coriander
Or, Chicken, Beef Or Pork $22.50
Fried Rice2. Spicy Thai Fried Rice
- Fried rice with fresh basil, chili garlic and mixed vegetables
Curry 1. Green Curry
- Green curry paste with coconut cream, vegetables & bamboo shoots

-Small $16.00
Beef Bourguignon & Mash $26.00
- A classic French stew with tender NZ beef braised in red wine with mushroom, bacon and carrot. Served with creamy mash potato.
·Classic Hawaiian
- We use fresh Ham oﬀ-the bone! glazed with Kaﬃr Lime marmalade & pineapple.
Ham Sandwich $8.50
- Fresh off-the-bone Ham, glazed with Kaffir Lime marmalade with fresh salad and your choice of Dijon or English Mustard.
-Small $14.00
Slice of Quiche with salad $12.50
- Freshly made in-house with local and seasonal ingredients.
Fries tossed in smoked paprika and pink peppercorn salt – delicious $6.00
Beef $18.00
- Delicious premium New Zealand beef, bacon, pickles, lettuce & tomato ketchup and dijon mustard.

T-bone steak $28.50
- classic t-bone drizzled with garlic butter, fried onions served with salad & chips
Wedges with sour cream $8.50
Gold diggers dessert $7.00
- ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
Beer batter chicken wedges $11.50
- bowl of chicken wedges served with garlic aioli & sweet chilli sauce
Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
Pork belly braised in apple cider $23.00
- served on a potato polenta with sauté' butternut, fresh water cress & beef jus
-add a side of chips $2.00
Mussel fritters $17.50
- 3 mussel fritters served with salad & side of chips

Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
Wildside Steak and Chips $16.50
- A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
Chicken Nuggets & Fries $8.00
- A favorite with the kids
Chicken $5.50
Garlic Bread (4 wedges) $5.00
Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.

TROPICANA $9.99
- Cheese, Onion, Olives, Capsicum, Pineapple, Double Mozzarella
MARINARA $9.99
- Fresh Tomatoes, Cheese, Mixed Seafood, Garlic, Anchovies
CHORIZO ON FIRE $9.99
- Ham, fresh tomato, red roasted peppers, capsicum, double chorizos, bacon, mozzarella & herbs, chilli flakes, jalapenos
GET TWO SIDE FOR $6.00 $6.00
MAD FOR MEAT $9.99
- Pepperoni, rasher bacon, Italian sausage, ham, capsicum, onions, olives, mozarella
CHICKEN PERI PERI $9.99
- Red Onions, Olives, Cheese, Capsicum, Mushroom, Garlic, Fresh Coriander, Peri Peri Sauce
SATAY CHICKEN $9.99
- Mozzarella, Satay Sauce, Onions, Chicken, Capsicum, Pineapple, Oregano
APRICOSSA $9.99
- Apricot Base, Chicken, Onions, Red Roasted Capsicum, Mozzarella, Coriander, Herbs

Vege hamburger $7.50
Drum pack $5.00
- 1 Drum, small chips
Made to order with: onion, tomato, lettuce, mayo, sauce
6 Pieces drum pack $17.00
- 6 Drums, large chips
Snack pack $8.50
- 1 Thigh, 1 drum, reg chips
Lunch pack $15.00
- 2 Thighs, 2 drums, reg chips
Piece $3.50
Fish-hoki

Turkey & Ham N/A
Thousand Island N/A
Western Egg and Cheese N/A
Hot Chilli N/A
Cheesy Garlic Toasties N/A
Subway Seafood Sensation N/A
Aioli N/A
Capsicum N/A

Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Bacon and free Range Eggs $13.00
Savoury Mince $13.00
- on toast with a fried egg
Chicken tender Burger $12.00
- bacon, cheese salad+relish
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Toasted Bagel $7.00
- cream cheese and housemade jam
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach

Medium $15.00
Marinara
- Herbed tomato base, onion, shrimp, mussels, squid, clam, garlic, oregano, cheese
Small $11.00
Large $18.50
Medium $14.00
Small $12.00
Gluten Free Pizza $3.00
- Extra
Aegeans Special
- Herbed tomato base, sundried tomatoes, red onion, fresh tomatoes, olives, capers, feta, garlic, oregano, cheese

Add Condiments N/A
- Soy Aioli, Egg Aioli, Balsamic Vinaigrette
Peanut Butter Protein Balls $2.50
Chicken Salad $7.00
- Cajun Chicken, Iceberg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
Gluten-free Sandwiches $8.00
- made to order
Our fresh homemade salads 500ml $9.50 750ml $13.00
- Choose from the salad bar or create your own by adding:
Protein Bars $3.50
Raw Ginger Slice $3.50
- Dates, Honey, Coconut, Ginger, Almond & Vanilla
Cajun Chicken $8.50
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap

Hell Hole in Northland Menu

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Hell Hole

Northland > Hell Hole

Address

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19 York Street, Russell, Northland, 0202, New Zealand

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