Hell Hole in Northland Menu

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Hell Hole in Northland has no menu available, but can choose from many other options such as Rissole or Ham from Te Puke Bakery. Triple R Restaurant & Finns Bar offers many options including Chicken and sweet corn soup and Mix entrée. Golden Fortune Chinese includes a wide range like A1. Deep Fried Spring Rolls or A2. Home Made Pork Shank. Summer vegetables, buffalo yoghurt, rye and Crab, sunflower, sweetcorn, pinenut from . Clooney offers Everglad Takeaways and Squid Ring / Chicken Nuggets.

Nearby Sample Menus

Pla Muk Choop Pang Tod (4) $9.90
- Squid tempura Thai style with sweet chilli sauce
Roasted Duck / Prawns / Seafood $16.90
KhaoTom
- A mild rice soup with your choice of meat or prawns
Tom Yum Gai $8.90
- Traditional spicy and sour soup with chicken, mushroom, red onion
Chicken / Beef / Pork $12.90
Tod Mon Pla (4) $9.90
- Thai fish cake with herbs and spices
Moo Kham Wahn (Pork) $13.90
- Pork marinated in wine,Thai sauce and herbs, stir-fried and topped with sweet and spicy tamarind sauce and mushroom
Pad Cha
- Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum

Channa Samosa Plate $7.00
- 2 potato stuffed pastries with spicy chickpeas, yoghurt and onion
Peas Pulao with Raita $9.00
Meat Curry served with Rice (Excludes seafood) $9.00
Chicken Manchorian with Rice $13.50
- Spicy chicken fried balls cooked in cabbage, onion, carrots & spices ($2.00 for fried rice)
Fish Madras $15.90
- A traditional South Indian fish curry with coconut, cashew nut, spice and onion gravy
Lamb Seekh Kebab
Lamb / Beef Rogan Josh $13.50
- Lamb cooked in Kashmiri style with herbs and spices
Chicken Biryani with Raita $12.90

Credit card fees, cheques, delivery and charge backs, $2.00
PLAIN CHIPS $3.00
Orange Juice (per glass) $3.00
PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
Tea & Coffee $2.00
NAPOLETANA $10.00 $18.00 $23.00
- tomato, cheese, olives, garlic, anchovies
FETTUCCINI CARBONARA $12.00
- Strips of pasta with bacon, onion, garlic, cream
AUSSIE $11.00 $18.00 $23.00
- tomato, cheese, ham, mushroom

Creamy Potato Gnocchi With Basil Pesto $17.00
Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
Today's Fish $33.00
Balsamic Glazed Root Vegetables $6.50
Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50

DOUBLE BK CHICKEN
- Two deliciously tender chicken patties, topped with shredded lettuce and creamy mayonnaise all served on a long sesame seed bun. It’s double what a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal. Available for a limited time at participating restaurants
CLASSIC CHICKEN CRUNCH
- The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
SAUSAGE & EGG MUFFIN
- Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
CRUNCHY BBQ BACON DOUBLE WHOPPER
- The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
SOFT SERVE CONE
- Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.

Gluten free bread available $1.50
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
Muesli (GF) $11.00
- Fresh fruit and yoghurt
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Served until 11:30am
Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast

Garlic & Cheese Pizza Bread $12.00
Basil Poultry $27.00
- Chicken breast stuffed with fresh basil & cream cheese, wrapped in streaky bacon and served with a crumbed potato & herb cake, garlic green beans & parsley cream sauce
- 1/2 Doz $15.00
Chook Norris $21.00
- Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
Sticky Date Pudding $12.50
- Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
Jean Claude Van Clam $19.00
- A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness
Coconut Panna Cotta $12.50
- Italian custard at it’s finest - served with kiwifruit compote & fresh cream
Fishin’ Thyme $31.00
- NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise

Large $8.70
Baste Burger $5.50
1 Fillings $3.00
Small $4.00
Carpet Bag Burger $12.00
- Rump steak, buttered oysters, salad, tartare sauce & mayo
Buttered Fried Chicken Thigh $3.80
Buttered Mussel $1.90
Lamb Burger $10.00

Chef 6. Roast Duck Red Curry $27.50
- Roasted duck in red curry cooked with coconut cream, pineapple, grapes and basil
Stir 2. Cashew Nut
- Your choice stir fried with roasted cashew nut, carrot, celery, capsicum, spring onion, mushroom and dried chili
Chef2. Sirloin With Mandarin Sauce $29.50
- Chargrilled sirloin with mandarin sauce and seasonal vegetables
AP8 Fresh NZ Oysters (Half Dozen/ Full Dozen) $17/$34
- With Thai Spicy & Sour Sauce
Salad 2. Spicy Thai Beef Salad (Entrée/ Main) $16/$23.50
- Fresh healthy salad with cucumber, onion, coriander and a homemade Thai dressing
Curry 3. Penang Curry
- Thick, creamy with capsicum, courgette, carrot & peanut crunch
Or, Chicken, Beef Or Pork $22.50
Your Choice of:

Turkish Eggs Çilbir $18
- Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
Sourdough toast/butter $4
Crispy Potatoes $7
Home-made Hashbrowns $4
Eggs Benedict $19.50
- Freedom Farm Bacon Or Manuka-Smoked Trevally
Free-range Eggs $3
Slow Roast Tomatoes $4

Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
All Day menu: 8:30 am- 2:30 pm

WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
BACON & EGGS $9.00
- two eggs any style with bacon on toast
BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit

Fish of the day $27.00
- Line catch and local
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Marinate olives $6.50
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread

WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
- Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
LAMB BURGER $22.00
- Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
SEAFOOD CHOWDER $21.00
- Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto