Hell Hole in Northland Menu

Shrimp coctail $14.50
- More a pint than a cocktail! Layers of thousand island dressed shrimps, avocado and chopped lettuce, topped with fresh chopped tomato salsa
Chicken nuggets & fries N/A
Pioneer Sml $12 / Lrg $27
- Pepperoni, ham, salami, streaky bacon.
Black doris cobbler $N/A0
- Our dessert base covered with vanilla custard, black doris plums and sweet almond cobbler. Topper with ice cream . Jus like grandma should've made
Bangers & mash $19.50
- Organic lamb & rosemary sausages served on kumara mash with caramelised onion gravy and a touch of basil pesto .
Kids panic plate N/A
- Ham, cheerios, cheese, pineapple, fruit, nacho chips & iollies
Stockman Sml $13 / Lrg $ 28
- Tandoori chicken, pineapple, avocado, onion, natural yoghurt.
Barn salad $8.50
- Mixed goutmet leaves tossed through our damn fine herb mustard dressing

Crispy pulled pork $17.00
- With blanched baby vegetables and pork jus
Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
Chicken & chorizo terrine $16.00
- With corn relish and toasted sourdough
Mash / Simple garden salad / Steak fries with aioli $8.00
Baked eggs $13.00
- With tomato chorizo and bean cassoulet
Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds
Highgate farm coarse sausage $29.00
- With mash and caramelised onion gravy
S=Small / L=Large

- Tofu $16.00
- Chicken $7.00 R / $13.50 M
- Fresh Fish Fillet or Prawns $21.50
- Fresh Fish Fillets or Prawns $21.50
- Tofu $15.50
- Fresh Fish Fillets or Prawns $21.50
- Chicken, Pork or Beef $17.50
Tom Yum
- A hot and sour soup with mushroom, lemongrass, and fresh herbs.

Sassy Chicken $15.00
- Zingy tomato base sauce, chicken, red onion, bacon, red peppers, mushroom, cheese
Finding Dory $11.00
- Crumbed fish & chips served with tomato sauce.
Honey Garlic Chicken Salad $20.00
- Chicken tenders grilled in a garlic,honey soy marinade on greens with cashews,drizzled with garlic aioli
A Tropical Aloha M $13/L $26
- Classic tomato sauce, champagne ham off the bone, pineapple
Vege Patch Burger $20.00
- Falafels, cheese, beetroot, salad greens, tomato relish and aioli
Chicken Fingers (GFOA) $12.00
- Grilled chicken tenders, chunky chips, tomato sauce
Open Chicken Sandwich $16.00
- Grilled chicken tenderloins, salad greens, bacon, ciabata, aioli, relish
Smokin Chook M $15/L $28
- Smoked chicken,caramelized onion,charred peppers,gherkins,streaky bacon

Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce

Crumbed Scallops
- Laid on tartare sauce
All mains are served with either Vegetables or Salad and Fries
-Extra Portions
Beef and Reef $36.50
- “hereford prime” scotch fillet, with fresh seafood
- Entrée $14.50
“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
V Slice $14.50
- Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
- Main $28.50

Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
Beef ' Beans On smashies, melted cheese & sour cream $15.60
1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24

Chicken Chettinad $13.90
- Black pepper, garlic, ginger and herbs based chicken curry
Vegetable Samosa $4.50
- Triangular flour shells filled with green peas, nuts and potatoes, deep fries and served with tamarind dressing, two pieces per serving
Bahar Vegetarian Banquet for 2 $60.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Pakora, 1 x Subz Kebab, 1 x Butter Paneer, 1 x Muttar Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
Mint Dressing $2.00
Vegetarian Mix Platter for 2 $12.90
- An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
Paneer Makhani $12.90
- Cottage cheese cubes cooked in a creamy tomato and coriander sauce
Lamb Chettinad $13.90
- Black pepper, garlic, ginger and herbs based lamb curry
Prawn Saag $15.90
- Spinach, cream, garlic and ginger sauce based Prawn curry

MARGHERITA FRESCA $9.50
- Fresh mozzarella, sliced tomatoes. locally grown basil and garlic infused olive oil.
Salad $4.50
12 wings $15.90
CALAMARI $13.90
- Crumbed in coconut and sesame seeds on a bed of crispy cabbage with basil dressing.
KING PRAWNS AND SCALLOPS $29.90
- Six king prawns and four scallops with dill hollandaise sauce.
GARLIC BREAD $7.90
- Hot crusty bread with an infusion of garlic butter.
SALMON FILLET $29.90
- South Island salmon fillet char-grilled on a bed of creamy mash, season greens and dill hollandaise sauce.
SMOKED CHICKEN PESTO $9.70
- Delicious smoked chicken with a creamy pesto sauce & diced tomatoes.

Avocado $3.00
FISHBONE GRILL $17.90
- with bacon, eggs, sausage, tomato, hashbrowns, mushrooms & toast
FISHBONE BAKED BEANS & SAUSAGE $11.00
- homemade beans, churchill’s breakfast sausage & toast
With crostini & aioli reg $13.50
PUMPKIN SALAD $8.90
- roast pumpkin, olives, cucumber, feta, small
TOASTED MUESLI $8.50
- with yoghurt & preserved fruit
B.L.T $13.90
- bacon, lettuce, tomato, pesto with aioli on toasted turkish bread
EGGS MONTREAL $14.90
- smoked salmon with hollandaise on toasted bagel

4-8 people $60.00
BLAT $12.50
- Bacon, lettuce, avocado & tomato on focaccia bread
Bacon and egg wrap, with mushrooms and tomato $12.00
The Watson $15
- Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
Fishermans basket $22.00
- Fish, scallops, mussels, squid rings with fries
Pavlova $10.50
- with whipped cream & berry topping
Prawns $5.00
The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese

Toasted Bagels $8.5
- Nectar chia berry jam and butter
Nectar’s classic signature corn fritters $6
- add gravlax cured South Island salmon
Organic white quinoa (keen-wah) porridge $3
- add house made almond & coconut yoghurt
Local free range eggs on toast cooked any style $4
- with baby watercress and grilled tomato
Nectar big breakfast $22.5
- premium Omak free farmed middle bacon, kransky sausages, herb crushed potato, grilled mushrooms, grilled tomato, free range eggs any style and your choice of grain or organic sourdough bread
Grilled herbed tomato $4
Streaky bacon (4) $5
add Avocado (when available) $5

Goan Fish Curry $18.50
- Fish fillets prepared in Goanese style with rich herbs and coconut sauce
Lamb Saag $17.00
- Tender pieces of lamb cooked in a subtly flavored spinach and exotic spices
Shahi Paneer $15.00
- Indian fresh cheese cooked in thick creamy and spicy gravy
Goat Curry $17.00
- Tender goat pieces cooked in thin tomato and onion based curry
Onion Bhaji $6.50
- Chopped onion slices/rings mixed with chickpea flour and spices deep fried
Vegetable Pakora $6.50
- Mixture of chopped potatoes/cauliflower /onions coated with chickpea flour deep fried
Beef Curry $17.00
- Creamy onion and tomato based curry
Garlic Naan $3.50
- Plain flour bread cooked in tandoor topped with butter and sprinkled with fresh garlic

Warm balsamic nz lamb salad $21.50
- green bean, baby rocket, roast pumpkin, red onion & feta cheese
- Garlic , wine , cream , parsley, lemon
Flourless orange and almond cake $14.00
- with blueberry marmalade, citrus pudding, candied almond crumb
- Killer prawns legendary broth, cream, basil & rosemary
- natural on ice with red wine vinegar/red onion
Salt & pepper calamari $18.50
- rocket salad & aioli
- Tempura battered, honey mustard mayo, sweet chilli sauce Market Price /when available Fresh
OR 550gm Scotch fillet on the bone $47.50

Aloha - Classic Ham & Pineapple $19.00
- The original Kiwi favourite
12 wings for $17
Thick Cut Chips $8.00
- Malt vinegar and chicken salt available on request (V)(GF)
Arghentinian Charred Flank Steak $24.00
- Served medium rare and sliced thin with our house made chimichurri and a side salad
Mac & Cheese $12.00
- American staple made better. With bacon and chives
Apple & Cucumber Kimchi $6.00
- House made with a spicy kick (V)(GF)
Shaved Parmesan & Thurme Oil Fries $12.00
- yeah, you read that right. Boom! (V)(GF)
Garlic Cheese $14.00
- Roasted garlic, parmesan and mozzarella (V)

Hell Hole in Northland Menu

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Hell Hole

Northland > Hell Hole

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19 York Street, Russell, Northland, 0202, New Zealand

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