Hell Hole in Northland Menu

Hell Hole in Northland has no menu available, but can choose from many other options such as Rissole or Ham from Te Puke Bakery. Triple R Restaurant & Finns Bar offers many options including Chicken and sweet corn soup and Mix entrée. Golden Fortune Chinese includes a wide range like A1. Deep Fried Spring Rolls or A2. Home Made Pork Shank. Summer vegetables, buffalo yoghurt, rye and Crab, sunflower, sweetcorn, pinenut from . Clooney offers Everglad Takeaways and Squid Ring / Chicken Nuggets.

Nearby Sample Menus

  • Golden Texus Salad $19.90
    • Crispy breaded chicken morsels in our classic salad with potato cubes and an amazing dressing
  • Warm Apple Pie $10.90
    • Warm apple pie with ice cream and whipped cream.
  • Kids Fish & Fries $9.90
  • The Double Rib Deal $59.90
    • This is the real RIB SHACK experience! Two full racks of ribs on the board ready to go , served with fries.
  • Mini Hotdogs & Fries $9.90
  • Jimmy’s Surf and Turf (GF) $39.90
    • Taken a aged 400gm scotch fillet steak with your choice of mushroom or pepper sauce, served on mash.
  • Side Salad $7.90
  • Wedges $7.90
  • Tom Yum Gai $8.90
    • Traditional spicy and sour soup with chicken, mushroom, red onion
  • Kanom Pang Na Ga Prow (4) $7.90
    • Chicken toast with spicy basil leaves
  • Pad Nam Mon Hoi
    • Stir-fried and fresh vegetables with oyster sauce and mushroom
  • Gaeng Daeng
    • Red curry with bamboo shoots, peas and capsicum
  • Guay Tiew Tom Yum
    • Rice noodle in spicy and sour soup with fish balls or pork balls, onions and mushrooms
  • Gaeng KeowWahn
    • Green curry with bamboo shoots, peas and capsicum
  • Yum Moo Yang $19.90
    • Sliced grilled pork with spicy salad
  • Thoong Thong (4) $7.90
    • Golden bags with minced chicken, diced carrots and sweet corn
  • Scallop $3
  • Pork Belly $25
    • pakchoy, capsicum, kumara mash, cider & apple sauce
  • Chicken Breast $29
    • feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
  • BBQ Pork Ribs $24
    • served w/ chips & apple slaw
  • Cheese $1
  • Kumara Chips $9
  • Salt & Pepper Squid $12
  • Scotch Fillet $28
    • mash, onion, silverbeet, tomato, jus or hand cut chips, salad, jus
  • Kids ice cream $6.00
    • with chocolate or berry sauce
  • - Add Black Pudding $21.00
  • House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
  • Pasta
    • Spaghetti Bolognese or Napoli w/ Parmesan
  • Falafel $25.00
    • Halloumi & Cumin Falafel, Hummus, Tzatziki, Harissa, Herb Salad with Dukkah crusted flat bread
  • Ciabatta Bread (V) Small $8/Large$14
    • Freshly baked with olive oil and dukkah
  • Vanilla Crème Brulee $13.00
    • with White Chocolate, Berries & biscotti (GF option available)
  • Duck $30.00
    • Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
  • -Vegetarian (Tofu and Veges) $12
  • Thai bbq pork (3 pcs) $6
    • Popular original Thai style marinated pork with coconut cream & Thai herbs
  • -Vegetarian (Tofu and Veges) $12
  • -Vegetarian (Tofu and Veges) $12
  • -Duck $16.50
  • -Duck $16.50
  • -Seafood $17.50
  • -Crispy Pork or Lamb $15.50
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • -Scrambled Eggs $12
  • Omelette $17
    • Served with Hashbrowns Or Toast Or Salad
  • -Smoked Chicken,
  • Extra’s for Breakfasts Or Make Your Own... $2.5
    • -Bacon Or Sausage
  • Bacon Salad $ $15
  • -With Aioli extra $1
  • -Beef $14
  • -Extra fillings $1 each
  • Sausage and fries $10.00
  • Ice Cream Sundae $10.50
    • with chocolate or raspberry
  • Mini dogs and fries $10.00
  • Chocolate Mud Cake $10.50
    • with whipped cream & berry topping
  • Toasted Paninis $12.00
  • Pavlova $10.50
    • with whipped cream & berry topping
  • Crispy Wedges: with bacon, cheese & sour cream $10.50
  • Steak Sandwich $12.00
  • Prawns Pakora 8pcs $13.00
    • Prawns seasoned with spices dipped in chickpea flour batter and deep fried
  • Vegetable samosa $6.00
    • Peas & potatoes seasoned with spices filled in homemade pastry and deep-fried/Two per serving
  • Lamb/Beef/Chicken Biryani $15.00
    • basmati rice cooked lamb or beef or chicken, dried fruits and nuts
  • Extra rice S $2.50 L $5.00
  • Fish/Prawn Masala $17.00
    • Fish prawns cooked in spicy gravy with green peppers and sliced onions
  • Chicken Tikka MasalaSucculent tandoori chicken pieces cooked in a spicy gravy with green pepper & sliced onions $13.00
  • Tikka Madras $13.00
    • Chicken tikka cooked in light spices & coconut flavoured sauce
  • Malai Kofta $12.00
    • Mashed potatoes and lightly spiced cottage cheese balls, lightly cooked until golden brown then finished in a rich mild yummy sauce
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Chicken pakoras 6pcs $5.00
    • Chicken pieces finely herbed shallow fried
  • -medium $15.00
  • Poddomdoms (4pcs) $2.00
  • -large $23.50
  • ·beef masala
    • Diced beef in capsicum and onion gravy
  • Mixed pickle $2.00
  • Vegetable pakoras 5pcs $2.00
    • Potatoes & onions finely herbed shallow fried
  • Hot dog $2.50
  • - salmon & avocado
  • Garlic Bread
  • Fresh Fruit & Yogurt
  • Bacon & Eggs on Foccacia with Chutney
  • - Roast pumpkin
  • Lasagna & Side Salad
  • Scallop Mornay
  • Fruit Salad
  • Three Pepper Chicken N/A
  • Yoghurt N/A
  • Steak, Egg and Cheese N/A
  • Pizza Sub with Cheese N/A
  • Subway Melt N/A
  • Avocado Toasties N/A
  • Turkey N/A
  • Italian Dressing N/A
  • Marinated calamari salad $18.00
    • with tossed garden greens and vegetables, served with a citrus dressing
  • Tossed summer salad $8.00
  • Fresh Pacific oysters with lemon wedges $21.00 for 6
  • Cajun chicken salad $20.00
    • with mesclun, and cucumber passionfruit dressing
  • Fish of the day $33.00
    • See our wait staff for the daily special
  • Thick cut fries $8.00
  • Tomato and herb pizza bread $10.00
    • accompanied by a sweet caramelised onion jam
  • Texas style pork spare ribs $24.00
    • marinated in a smoky barbecue sauce and served with homemade wedges
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
Hell Hole

Hell Hole

location

Address

19 York Street, Russell, Northland, 0202, New Zealand

phone

Phone

+64 22 175 7847

clock

Opened hours

Monday 07:30-15:00 Tuesday 07:30-15:00 Wednesday 07:30-15:00 Thursday 07:30-15:00 Friday 07:30-15:00 Saturday 07:30-15:00 Sunday 07:30-15:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
19 York Street, Russell, Northland, 0202, New Zealand
Similar Restaurants based on Cuisines