Hell Hole in Northland Menu

Nearby Sample Menus

- Prawns $21.50
- Squid $19.00
- Tofu $15.50
Chicken Satay Sticks (4 sticks) $7.50
- Chicken fillet marinated in turmeric. Served with house made peanut sauce.
- Vegetables $6.50 R / $12.50 M
Thai Fried Rice
Peanut Sauce
- Our house made made peanut sauce stir fried with seasonal vegetables.
- Prawns $21.50

Lemon Cheesecake $12.00
- Home-made, berry couli, yoghurt ice cream
Olives and Garlic pizza Board $16.00
- Kalamata olives, basil pesto, garlic pizza
The Gardener M $15/L $28
- Tomato base sauce, mushrooms, feta, roast kumara caramelised onions, sundried tomatoes, kalamata olives, salad garnish
Salt & Pepper Squid $15.00
- Our seafood speciality in salt & peper seasoning flash fried served with a horseradish mayo
Bucket of fat chips $8.00
- Our thick cut chunky fries with tomato sauce and our own garlic aioli.
Sassy Chicken $15.00
- Zingy tomato base sauce, chicken, red onion, bacon, red peppers, mushroom, cheese
Only available between 11am - 3pm
Aged Angus Sirloin $28.00
- Aged angus sirloin, crispy paprika onion, fresh garden salad, chunky chips with sauce of your choice

Baa Ram Ewe $19.00
- Lamb, beetroot relish & feta
Small Works Wedges $9.00
- A smaller portion of seasoned wedges smothered in bacon and cheese
Small Works Fries $9.00
- A smaller portion of fries smothered in bacon and cheese
-Full Rack $33.00
-Add OMAK bacon strips for an extra $4.00
All pizzas, all day
-Meat lovers with BBQ swirl $18.00
Factory Fries $10.00
- Chunky, crunchy, beer-battered deliciousness

Mussel Fritters $12
Chicken Breast $29
- feta & apricot stuffing, bacon, roast kumara, carrots, green beans, white sauce
Aioli $1.5
BBQ Pork Ribs $24
- served w/ chips & apple slaw
Fish n Chips $23
- Mac’s Gold beer batter, tartare sauce
Buttered Veges $8
Steamed Mussels $25
- garlic & white wine
Oyster $3

Pad bai kra phrao (G)
- Cooked with garlic, fresh chilli & basil sauce, with your choice of meat.
Kanom jeeb $9.90
- 4 pcs. Steamed dim sim filled with prawn, pork and mushrooms. Served with soy sauce wrapped in rice paper and served with a sweet chilli sauce and hoi-sin sauce
Salt & pepper squid $11.00
- Deep-fried squid seasoned with salt & pepper and served with a sweet chilli sauce
Goong hom pah (P) $8.90
- 4 pcs. Marinated prawns with garlic and herbs and wrapped with pastry
-squid or prawn or fish / seafood (prawn, mussel, squid, fish) E $10.90 / M $19.90
Gaeng par (G)
- A traditional spicy curry, without coconut milk, cooked with Thai herbs, vegetables and fresh basil.
Pad kra tiem prik tai dum (G)
- Your choice of meat cooked with fresh garlic and ground black pepper, vegetables and topped with fried onion.
Satay gai (P) (G) $7.90
- 3 skewers of grilled, marinated chicken with homemade peanut sauce.

Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
Muesli (GF) $11.00
- Fresh fruit and yoghurt
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Gluten free bread available $1.50
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
French toast $18.00
- Bacon and berry maple glaze
Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast

FREE RANGE EGGS ON TOAST $8.90
- any style poached/fried/scrambled
GREEN SALAD $8.90
- salad greens, tomato, avocado, cucumber, carrot, small
TOASTED BAGEL/TURKISH OR WHOLEMEAL BREAD $4.50
- cream cheese & jam/pesto
CHICKEN CEASAR SALAD $10.00
- salad greens, chargrilled chicken, bacon, small
Raw beetroot, egg, olives with mint vinegarette reg $13.50
SWEET FRENCH TOAST $14.50
- with banana, bacon & maple syrup
CURRY $13.00
- see blackboard for today’s curry
Tomato, cucumber, crispy noodles & curry mayo reg $13.50

Carpet Bag Burger $12.00
Chicken Burger $9.50
- Diced chicken thigh, salad, apricot sauce & mayo
Steak Burger $9.50
- Rump steak, salad, steak sauce & mayo
3 Fillings $5.00
Hell Hoki Burger $10.00
Baste Burger $5.50
Cajun Chicken Burger $10.00
Roasted Tarakihi $4.50

Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Daily Specials on the Black Board: See Bar for Dietary Requests
Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
One Dozen Sticky Ribs + Chips $28.00
Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
Fettuccine Creamy Garlic Prawns $18.00

Crushed, crispy pan-fried herbed taties $16.5
- with wilted spinach, soft poached eggs, tofu, mushroom, radish, spring onion and miso mayonnaise
Nectar’s classic signature corn fritters $6
- add gravlax cured South Island salmon
Herb crushed potato $6
Local free range eggs on toast cooked any style $4
- with baby watercress and grilled tomato
Herb crushed potato $5
Pea and leek risotto $5
- add Premium free range middle bacon
Mixed grain, organic ciabatta or fruit toast $6.5
- with Nectar's fresh berry and chia seed jam
Middle bacon (2) $5

250gm Angus Scotch Fillet $31
- Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
Sweet Inspiration $12.50
- House made specialty - chocolate tart served caramel sauce & vanilla ice cream
Reef & Beef $42
- The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
- L $12
Popcorn Shrimp $14.50
Baileys Cheesecake $12.50
- A must try - this rich creamy cheesecake tastes just like your favourite Irish cream and is served with vanilla ice cream
Tomato & Basil Linguine $19.50
- Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta
Fish Fingers $14

Falafels (5) Hummus & Tabouli $12.50
- Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
Curly Fries $5.00
- Choice of flavourings- chicken salt , salt & vinegar, chilli salt or aioli sauce.
Hoki Bites (8) & Curly Fries $12.50
- Served with aioli sauce & lemon wedges
40 donuts $12.00
- choice of 1 sauce.
24 Donuts $9.00
- choice of 2 sauces
Muesli in a Dome $9.90
- Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
18 Donuts $6.00
Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
- Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives

Jumbo $5.00
Double pack $13.00
- 2x hoki chips, lemon wedge, medium tartare sauce
Pizza $15.00
Drum pack $5.00
- 1 Drum, small chips
6 Pieces drum pack $17.00
- 6 Drums, large chips
Garlic bread $4.00
Hawaiian $9.50
Baicon $1.50

Today's Fish $29.50
- pan fried in lemon juice & parsley
Hot Potatoes / Fries $6.50
Seafood Salad $31.50
- seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
Fresh Bread $3.70
E= Entree / M= Main
Seafood Platter E $23.00 / M$34.50
- sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
Soup of the Day $14.00
King Prawns E $19.00 / M$31.50
- shelled and sauteed with a chilli, garlic and Chinese parsley sauce

Keema Naan $4.50
- Naan stuffed with cooked spiced lamb
Lamb Rogan Josh $18.99
- A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
Roti $3.50
- Traditional Indian flat bread made from wheat flour.
Chicken Chettinad $17.99
- Black pepper, garlic, ginger based chicken curry cooked in onion based gravy.
Mint Dressing $3.50
All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
Prawn Dehra Dun $19.99
- Prawn cutlets cooked with combination of vegetables in onion based gravy.
Chicken Saag $17.99
- Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.

Hell Hole