Address
47 caryle rd, Napier, Napier Hastings
Hells Pizza in Napier Menu
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Hells Pizza in Napier has no menu available, but can choose from many other options such as Potato Wedges or Shed 2 fried potato chips from Shed 2 Cafe. Mamacita offers many options including Pan and Salsa Roja. Garden Chinese Restaurant includes a wide range like Murg Lasooni Tikka or Murg Nawabi Tikka. Bombay Aloo and Pappdom from . Sangam Indian Tandoori Restaurant offers mexi muma and Skillet corn bread.
Nearby Sample Menus
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Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
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Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
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Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
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Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Loaded Meat pizza $19
- Crispy based pizza with our own pizza sauce topped with salami, bacon, beef and red onion finished with mozzarella cheese and our barbeque sauce
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Loaded wedges $14
- Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
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Vegetarian Gnocch $18
- Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
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Crispy chick $28
- Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
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Veggie Medley * $14
- Bite size vegetable nibbles with fries & sauce
- French Fries $6
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Gnocchi piemontaise $21
- Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
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Breads and dips $10
- Ciabatta loaf with dukka, olive oil and balsamic vinegar
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Station Ribs (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- a stack of cajun infused bbq pork ribs in our own special rib sauce served with Station rustic fries
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Butternut Pumpkin Soup (great as an entree)
- served with a shot of sour cream on top, toast & butter
- Check out the display desserts & today's ice cream flavour selection
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Pork Belly Salad
- grilled pork belly over a seasonal salad including tomatoes & brie, with a raspberry balsamic reduction
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Shrimp Cocktail (great as an entree)
- with everyone's favourite seafood sauce
- Char-Grilled Steaks also served with a choice of Mediterranean Vegetables or Chefs Salad
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Chilli Fries (serves 1-2) (ask about the 1/2 size chilli fries upgrade for $8.00 with any meal containing fries)
- our famous spicy mexican beef & chilli brew over Station rustic fries with grilled cheese, jalapenos, salsa, guacamole & sour cream (we mean spicy)
- Basket of Wedges $6.00
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SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
- - Chicken, Pork or Beef $11.50
- - Chicken, Pork, Beef $11.50
- - Chicken, Pork, Beef $11.50
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VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
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STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
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GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
- -Prawns $14.50
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MONTE CRISTO
- chicken breast, ham, potato, onion & brie
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SALT & PEPPER SQUID SALAD $22.00
- flash fried in a salt & pepper seasoned flour, tossed in a sweet Thai chilli sauce, with a seasonal salad
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BOWL OF DUKE FRIES (serves 1-2) (add aioli for $2) $8.50
- a large bowl of duke fries
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DUKE ROAST OF THE DAY (gf option available) $22.00
- daily roast served with roasted potatoes, sauteed summer mediterranean vegetables & a jug of gravy
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MINI KOFTA KEBABS (recommend satay)
- 2 x chicken / 2 x beef / 2 x lamb cocktail kebabs on skewers
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THE DUKE KIWI BURGER $22.00
- angus burger patty, bacon, cheese, egg, battered onion rings, lettuce, tomato & beetroot relish, served with a basket of duke fries
- 200G NEW YORK SIRLOIN STEAK $27.00
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SAUCE BASES (add jalapeños or anchovies for free)
- tomato / bbq / chilli / cranberry
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Smith's Rolls, Pulled Pork $18.50
- B.B.Q. sauce, poached eggs, hollandaise
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Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
- Mixed Leaf Salad $5.50
- Smith's Focaccia with Olive Oil $5.00
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Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
- Soup of the day, toast $12.50
- BBQ pork, pickled cucumber, smith rolls $18.50
- Lime coconut french toast crunch $14.50
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Golden crumbed mushrooms (GFA) $12.50
- Served with homemade tartare sauce
- -Homemade beef pattie $16.00
- -Add pepper, mushroom or cheese sauce $2.00
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-Half rack $26.00
- 400g
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●The chippy
- Great to share
- Free range eggs used for all dishes
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-Full rack $32.00
- 800g
- Fish and chips POA
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Bruschetta della casa (V) $ 9.9
- roasted capsicum, garlic, e.v.o.o, parsley, parmigiano & rocket
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Insalata di pollo $ 19.9
- grilled chicken breast, mixed leaves, pineapple, roasted capsicum, onion & toscana dressing
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Penne all’arrabbiata (V) $ 17.9
- roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
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Penne al salmone $ 21.9
- smoked salmon, spinach, garlic , herbs & lemon e crema
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Napoletana pizza $ 19.9
- sliced tomato, garlic, onion, capers, anchovies, olives & rocket
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Lasagna al forno $ 19.9
- homemade beef mince lasagna
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Patate al forno $ 7.9
- rosemary roasted potatoes
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Pollo pizza $ 19.9
- chicken, spinach, mushrooms, mozzarella e oregano
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
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Risotto $15.00
- Flavour Changes Weekly
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Toasted herb & cheese ciabatta, hot garlic butter (v) $11
- Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
- Fried onion rings with smoked paprika & aioli (v) $11
- Fries with garlic mayo (v) $7.5
- Salt & pepper calamari with aioli (GF) $14
- Ham, cheese & pineapple pizza
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Beef Jalfrezi $15.50
- cooked green and red peppers, tomato, onion and fresh coriander in a tasty curry sauce
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Pickle and Chutney $3.00
- a selection of pickles from Indian with mango chutney
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Murgh Malai Tikka $12.00
- creamy kebabs of boneless chicken blended with cream cheese, malt vinegar, green chilli and coriander, grilled in the tandoori oven.
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Roti $3.00
- wholemeal flour bread baked in the tandoori oven
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Naan $3.00
- Leavened bread made of refined flour baked in the clay oven
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Kheema Naan $4.50
- naan stuffed with lamb mince
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Chicken Dhanshak $15.50
- boneless pieces of chicken with yellow lentils, chopped spinach & onion tomato gravy
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Prawn Malabari $17.00
- prawn sauteed with onions, capsicum, chillis & tomato cooked in a cashew & coconut sauce
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Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
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Garlic bread $10.00
- Garlic bread Italian style with a side of olives.
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Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
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Filletto di manzo al pepe verde $36.00
- Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
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Tagliere di formaggi $18.00
- 2 cheeses
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Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
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Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
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Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
- House made hot-smoked salmon $6.20
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Traditional french duck confit $29.00
- With braised cabbage & sour cherries, balsamic glaze
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Citrus cured salmon $18.00
- Potato rosti, baby spinach, lemon creme fraiche
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Panfried fish of the day $24.00
- With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
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Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
- Salted chocolate tart, pecan praline / Strawberry semifreddo, limoncello & strawberry coulis / Affogato with amaretto $13.50
- Buttom mushrooms, goat's cheese / Grilled zucchini, confit cherry tomato $7.80
- -one scoop $4.50
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Pork 200gram $22.50
- NZ fresh pork with apple sauce
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Chicken Kebabs $12.00
- 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
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Surf & Turf $29.50
- 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
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Chicken Wrap $10.50
- Crumbed chicken fillets, with salad filled in a wrap
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Fillet Mingnon $32.50
- Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce
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Scallops $23.50
- Crumbed juicy scallops with radiant roe
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Bangers and Mash $14.50
- An Irish sausage served on a bed of mashed potato and covered with an onion gravy
- Large Serving $17.50
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Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
- Crispy bacon x2 $4.50
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Preserved $8.50
- GK bagels served with butter & selection of preserves
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
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Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
- Creamy mushrooms $4.50
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3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Hells Pizza
Phone
Opened hours
Price
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Type
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Service
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Cuisine
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47 caryle rd, Napier, Napier Hastings
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