Henry's Lunchbar & Takeaways in Auckland Menu

DEEP FRIED DEEP FRIED
  • Chips $2.00
  • Fish (Hoki) $2.70
  • Sausage $1.50
  • Battered Sausage $1.60
  • Hot Dog $1.80
  • Spring Roll $2.00
  • Curry Roll $2.00
  • Potato Fritter $0.70
  • Pineapple Fritter $1.00
  • Sweet Corn Fritter $2.50
  • Paua Fritter $2.50
  • Fish Cake $2.50
  • Mussel Fritter $2.50
  • Mussel $1.00
  • Squid Ring $0.80
  • Oyster $1.80
  • Scallop $1.50
  • Crab Stick $1.50
  • Won Ton $0.70
  • Chicken Nibble $0.80
  • Chicken Nugget (6) $4.50
  • Chicken Nugget (12) $7.50
  • Seasoned Wedges $4.50
  • Snapper Fish $5.00
EXTRA EXTRA
  • Cheese $1.00
  • Egg $1.00
  • Pineapple $1.00
  • Pattie $1.20
  • Bacon $1.50
BURGERS BURGERS
  • Sea Dog $3.80
  • Steak & Egg Roll $5.50
  • Hamburger $3.20
  • Cheese Burger $3.80
  • Egg Burger $3.80
  • Bacon Burger $4.50
  • Bacon & Egg Burger $5.00
  • Hawaiian Burger (steak, pineapple) $6.00
  • Steak & Mushroom Burger $6.00
  • Steak & Egg Burger $6.00
  • Steak, Egg, Cheese Burger $6.50
  • Quarter Pounder, Cheese $5.20
  • Super Burger $7.30
    • (steak, egg, cheese, pineapple)
  • American Hot Dog $3.80
TOASTED SANDWICHES TOASTED SANDWICHES
  • Egg (2 Egg) $2.40
  • Tomato $2.40
  • Cheese $2.40
  • Cheese & Onion $3.00
  • Cheese & Pineapple $3.20
  • Steak $5.00
  • Ham $3.00
  • Ham & Egg $3.50
  • Chicken $5.00
  • Bacon $3.00
  • Bacon Egg $3.80
  • Sweet Corn $2.20
  • Steak & Egg $5.50
  • Steak & Cheese $5.50
  • Steak & Egg Cheese $6.30
SPECIAL SPECIAL
  • $8
    • 10 Chicken Nibbles; $1 Chips
  • $11-A
    • 3 Fish (Hoki); 3 Sausage; $2 Chips
  • $11-B
    • 2 Hamburger; 2 Crab Stick; 3 Potato Fritter; $2 Chips
  • $21
    • 5 Fish (Hoki); 5 Sausage; 5 Potato Fritter; $3 Chips
  • $15
    • 20 Chicken Nibbles; $2 Chips
  • $12.80-A
    • 3 Fish (Hoki); 2 Sausage; 2 Crab Stick; 4 Potato Fritter; $2 Chips
  • $17.80-A
    • 4 Fish (Hoki); 2 Sausage; 4 Crab Stick; 4 Potato Fritter; $2 Chips
  • $22-A
    • 5 Fish (Hoki); 2 Sausage; 4 Crab Stick; 2 Spring Roll; 4 Potato Fritter; $3 Chips
  • Chicken Nibbles
  • 20 for $14.00
  • 30 for $21.00
  • 40 for $28.00
  • 50 for $33.00
  • $12.80-B
    • 4 Fish (Hoki); 2 Crab Stick; 4 Mussel; $2 Chips
  • $17.80-B
    • 4 Fish (Hoki); 3 Hot Dog; 3 Spring Roll; $2 Chips
  • $22-B
    • 5 Fish (Hoki); 10 Nugget; 2 Egg Burger; $3 Chips
  • $16
    • 4 Fish (Hoki); 4 Sausage; 4 Potato Fritter; $2 Chips
ROTISSERIE CHICKEN ROTISSERIE CHICKEN
  • Whole Chicken $16.00
  • 1/2 Chicken $9.00
HAPPY SPECIAL HAPPY SPECIAL
  • Happy-A $8
    • 2 Fish (Hoki); 2 Sausage; $1 Chips
  • Happy-B $7
    • 5 Crab Stick; $1 Chips
  • Happy-C $7
    • 5 Sausage; $1 Chips
FAMILY TRAY FAMILY TRAY
  • Big Tray $30.00 (3 choice)
  • Medium Tray $20.00 (2 choice)
  • Chicken Fried Rice
  • Steak Chow Mein
  • Egg Fu Young
$6 SPECIAL $6 SPECIAL
  • $6-1
    • 2 Hamburger; $1 Chips; (Extra 2 Eggs $1)
  • $6-2
    • 1 Cheese Burger; 1 Fish (Hoki); $1 Chips
  • $6-3
    • Fish (Hoki); 2 Crab Stick; 2 Mussel; $1 Chips
  • $6-4
    • 1 Fish (Hoki); 2 Hot Dog; $1 Chips
  • $6-5
    • 2 Crab Stick; 2 Hot Dog; $1 Chips
  • $6-6
    • 1 Fish (Hoki); 2 Sausage; 2 Potato Fritter; $1 Chips
  • $6-7
    • 2 Fish (Hoki); 2 Potato Fritter; $1 Chips
  • $6-8
    • 10 Wonton; $1 chips
$5 SPECIAL $5 SPECIAL
  • $5-A
    • 1 Fish (Hoki); 1 Crab Stick; 1 Sausage; $1 Chips
  • $5-B
    • 1 Hamburger; 1 Hot Dog; $1 Chips
  • $5-C
    • 2 Kid Burger; (no Salad)
  • $5-D
    • 1/4 Chicken; $1 Chips
DUMPLINGS DUMPLINGS
  • Pork & Chinese Cabbage 20 for $10.00
MEALS MEALS
  • (with 2 Egg, Chips, Salad)
  • Steak $13.00
  • Chicken $14.00
  • Fish $12.00
  • Sausage $10.00
FRIED RICE FRIED RICE
  • Egg $10.00
  • Pork $11.00
  • Steak $11.00
  • Chicken $11.00
  • BBQ Pork $12.00
  • Combination $13.00
  • Shrimp $13.00
CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • Steak $11.00
  • Pork $11.00
  • Chicken $11.00
  • BBQ Pork $12.00
  • Shrimp $13.00
  • Combination Meat $13.00
EGG DELICACIES EGG DELICACIES
  • Egg Fu Yoong $10.00
  • Pork Fu Yoong $11.00
  • Chicken Fu Yoong $11.00
  • Steak Fu Yoong $11.00
  • BBQ Pork Fu Yoong $12.00
  • Shrimp Fu Yoong $13.00
  • Combination $13.00
FRIED SOFT NOODLES FRIED SOFT NOODLES
  • Egg Noodles $10.00
  • Pork $11.00
  • Chicken $11.00
  • Steak $11.00
  • BBQ Pork $12.00
  • Shrimp $13.00
  • Combination $13.00
DISHES with BLACK BEAN DISHES with BLACK BEAN
  • Beef & Veges $12.00
  • Chicken & Veges $12.00
  • Combination Seafood $14.00
CURRY DISH CURRY DISH
  • Chicken Curry on Rice $11.00
  • Beef Curry on Rice $11.00
  • Nasi Goreng $13.00
  • Bami Goreng $13.00
SWEET & SOUR SWEET & SOUR
  • Pork $11.00
  • Chicken $14.00
  • Wonton $10.00
  • Fish $14.00
SOUP SOUP
  • Wonton Soup $8.00
  • Wonton Noodle Soup $8.00
  • Chicken Sweet Corn $7.80

Nearby Sample Menus

Blue Chip Takeaways (sample menu)
  • Chicken & Veges Satay $12.90
  • American Hot Dog $3.80
  • Roast Pork & Veges $12.90
  • Steak & Veges $12.90
  • Squid Rings $0.60
  • Combination Meat Fu Yoong $13.90
  • Tomato $3.00
  • Roast Pork & Veges $12.90
Blue Elephant Thai Restaurant (sample menu)
  • Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Prawns) $17.50
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Prawns) $17.50
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Chicken, Beef, Pork, Tofu) $13.50
  • Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Duck or lamb) $15.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Prawns) $17.50
  • Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Duck or lamb) $15.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Duck or lamb) $15.50
Bite Brazilian Eatery (sample menu)
  • Fried Egg $1.50
  • Options Available $13.50
    • Ask the Chef
  • Bite Queijo $6.00
    • served in a cup
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Student Discount
  • Vegetables $3.00
  • Beans $2.00
  • Bite Calabrese $15.00
    • Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
The Casual Foodie (sample menu)
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
    • modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
Ebisu (sample menu)
  • Teriyaki Chicken Roll $5.00
    • 3 pieces
  • Dessert-Ice Cream
  • Edamame 8.00
    • soy beans w/ green tea salt & shichimi pepper
  • Short Grain Rice* 4.00
  • Free Range Karaage Chicken 19.00
    • w/ mixed carrot salad & soy onion dressing*
  • Free Range Teriyaki Chicken*
  • Prawn Tempura 28.00
    • black tiger prawn w/ dipping broth—5 pieces
  • Ora King Salmon 28.00
    • w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
Wild Orchid Thai Restaurant (sample menu)
  • Fish Cakes [5 pieces] $9.00
    • Deep fried minced fish in curry paste served with sweet chilli sauce.
  • Fresh Fruits $7.00
    • Combination of seasonal fresh fruits.
  • Gang Pah Pak $15.50
    • Fried tofu in jungle curry (chilli paste) bamboo shoots, baby corns and basil leaves.
  • Hoy Grob [5 pieces] $9.00
    • Tempura scallops served with sweet chilli sauce.
  • Choo Chee Goong or Fillet Fish $23.50
    • King prawns topped with red curry paste with capsicum, Thai herbs and coconut cream.
  • Pad Med Ma-Muaung $19.50
    • Sliced of chicken, beef, pork or duck with cashew nuts, vegetables and oyster sauce.
  • Tom Yum Goong $9.00
    • Spicy & sour king prawns, mushrooms ,baby corn, bamboo shoots and Thai herbs.
  • Yum Neau $19.50
    • Well known Thai spicy salad: Grilled beef cooked with spicy Thai herbs and lime juice.
Cambodian Takeaway (sample menu)
  • Squid Ring $ 0.80
  • Chicken Burger $ 5.00
  • Crab Stick $ 1.20
  • Steak Mushroom Toasted $ 6.50
  • Snapper $ 5.00
  • Steak Burger $ 5.00
  • Potato Battered $ 0.80
  • Curry Roll $ 1.80
Sunrise HongKong Cafe (sample menu)
  • Sichuan style chilli spicy hot pot $5.00
  • Minced pork & spicy tofu on rice $10.80
  • Sizzling beef in sichuan style $18.80
  • Gold pomfret with pan fried $16.80
  • Pork belly in pot $18.80
  • Combinatio seafood & deep fried tofu $19.80
  • Crispy chicken on rice $10.80
  • Shredded steak & black pepper stir fried spaghetti $12.80
The Shires (sample menu)
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Served Tue — Sun 12 — 2.30pm.
  • Check the blackboard for our new mouth watering daily specials.
Ah Ssak (sample menu)
  • Fresh Raw Fish with Rice $16.00
  • Boiled Seafoods (Crab, Mussel, Prawn, Fish Spawn, Other Seafoods) $49.00
  • Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $12.00/$24.00
    • S / L
  • Bento (Lunch Box) N/A
  • Fish & Chips $10.00
  • Pork Loin Cutlet $13.00
  • Roasted Rice w/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
  • Stir-Fried Rice Cake w/ Spicy Sauce $20.00
Empress Garden Chinese Restaurant (sample menu)
  • Green Tea with Icecream 7.00
  • Dry Noodles with Pork Mince And Cucumber $10.00
  • Steam Bun (4 pcs ) $7.00
  • Cold Chicken Wing with Chinese Wine sauce (S)$6.00 (M)$12.00 (L)$18.00
  • Cold Jelly Fish with Boneless Duck Feet (S)$15.00 (M)$20.00 (L)$25.00
  • Szechuan Beef (Spicy) $22.50
  • Won Ton Noodle Soup $12.50
  • Prawn with Combination Vegetables $33.50
Wang Wang Spring Pancake (sample menu)
  • Pickle cabbage with potato noodle $12.80
  • Pork and pickled cabbage $10.00
  • Beef and potato $13.80
  • Combination stew pot $13.80
  • Cucumber with potato $9.80
  • Vegetable with tofu soup $6.00
  • Diced chicken on rice $10.00
  • Sweet & sour fungus $9.80
Sudima Hotel Restaurant (sample menu)
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • -add chicken for an extra $4
  • Service between 11.00am and 3.00pm
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Fresh Fruit Salad $8
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
Nirvana (sample menu)
  • ●Veg favorites
  • raita $4.90
  • ●Lamb favorites
  • Kebab sizzlers with roomali roti $17.90
    • A sizzling platter of nirvana special Murgh Tikka, lamb chop & garlic fish tikka. served with roomali roti salad, kashmiri pulao & salaan
  • ●Hyderabadi Dum Biryani Family Pack $39.90
    • Takeaway only. choice of chicken/lamb/veg
  • Cheese balls $6.90
    • Deep fried cheese balls wrapped in a cornflour coating and served with schezwan sauce
  • Tikka masala $17.90
    • Marinated fish/prawn pieces first cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
  • GJ with ice cream $5.90
Quatro Cafe & Bistro (sample menu)
  • PALEO BREAKFAST $17.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach
  • BEEF BURGER $16.50
    • beef patties salad, cheese caramelized onion garlic aioli & fries
  • EGGS ON TOAST $10.50
    • any style of eggs(poached, scrambled, fried)
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w salmon hot smoked
  • SPICED WEDGE $12.50
    • w bacon cheese sour cream & sweet chili
  • Mushroom
  • PASTA OF THE DAY $16.50
    • please ask our staff for today's special
  • Eggs
Henry's Lunchbar & Takeaways

Henry's Lunchbar & Takeaways

location

Address

165 Hall Avenue, Auckland, 2024, New Zealand

phone

Phone

092757190

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
165 Hall Avenue, Auckland, 2024, New Zealand
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