Herbs & Spices Thai Restaurant in Northland Menu

Are you the owner? Manage this listing for free.

Herbs & Spices Thai Restaurant in Northland has no menu available, but can choose from many other options such as Seaweed in Japanese Style or Crab Chips from Po Karaoke Bar. Fusion Cafe offers many options including FREE RANGE EGGS POACHED OR SCRAMBLE WITH CIABATTA + CHUTNEY and EXTRAS:. Yatai Japanese Izakaya includes a wide range like Sashimi or Tuna Tataki. A and B from . Three Kings Takeaway offers Dixie Brown's and Garlic Bread (V)(GF).

Nearby Sample Menus

Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup

Splits fish mini burgers 1 for $8 2 for $15
- with coleslaw, tomato and tartare
Corn fritters $18
- with a mesclun salad, streaky bacon and hollandaise
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $25
- With Chicken
Lamb rump $17
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
Splits Tomato bruschetta $9
- grilled garlic bread topped with tomato salsa and parmesan
Garden salad $5
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $18
- With Chicken
Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping

Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
Sides: $4
- mushroom / spinach / two hash browns / tomato
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon

Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Petits Fours $8.00
- Three TopSail chocolates
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries

●Don’t Be Shellfish
- NZ Green-Lipped Mussels, in a garlic & white wine sauce with a couple of slices of toasted bread on the side to soak up that juice!
Taco To The Limit $19.00
- Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
-Sm $19.50
Brûlée Banana Split $11.00
- Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
●Beer-Battered Fries
Squealing Pig $19.00
- Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
Rack’N’Rolla $26.00
- Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
Baa Baa Blue Sheep $19.50
- Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing

ICE CREAM SUNDAE $11.90
- Served with lashings of whipped cream and crispy wafers. Choice of toppings: Chocolate - Strawberry - Caramel
CRISPY BATTERED FISH CHIPS $19.90
- Two pieces of NZ fish fillets coated in Monteith's beer batter and gently cooked to perfection. Served with tartare sauce & chips.
PRIME BEEF FILLET $32.90
- Char-grilled to your liking served on potato gratin and bearnaise sauce
- with extra ice cream $11.90
SALMON FILLET $29.90
- South Island salmon fillet char-grilled on a bed of creamy mash, season greens and dill hollandaise sauce.
PRIDE OF THE BAY EXTREME WEDGES & SOUR CREAM $19.90
- A huge serving of spicy wedges topped with a mouth-watering cheese, bacon and sour cream.
GARLIC PRAWNS $15.90
- Sauteed prawns in a sauce of Tabasco, cream and garlic served with garlic bread.
SMOKED CHICKEN AND BACON SALAD $16.90
- Applewood smoked chicken on a fresh green salad with Thai crispy noodles, toasted almonds and avocado.

The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
Chick’n McCheese® Combo N/A
- With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
Chicken McNuggets® Hunger Buster N/A
- Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Garden Salad N/A
- Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.

Stir 1. Thai Peanut Sauce
- Your choice stir fried with our homemade tasty peanut sauce, beans, capsicum, broccoli, cauliflower, onion, mushroom and courgette
Authentic Thai Cavies
AP5 Money Bag (4 pieces) $8.50
- Mixture of prawns and pork in our special Thai herbs, wrapped in rice pastry
Stir 4. Garlic And Pepper
- A classic dish with peppercorns, garlic, soybean paste, and fresh vegetables
Curry 1. Green Curry
- Green curry paste with coconut cream, vegetables & bamboo shoots
Chef 5. Roast Duck And Mandarin Sauce $32.50
- Roast duck breast with honey soya, mandarin sauce and seasonal vegetables served on a hot plate
Salad 1. Larb Gai (Entrée/ Main) $16/$23.50
- Minced chicken, beef or pork salad cooked with Thai herbs, chili, cucumber, mint and fresh lime juice
Stir 12. Lamb Ginger $27.50
- Stir fried sliced lamb with ginger, pineapple & seasonal vegetables

Seafood Chowder $15.00
- Smoked fish and mussel soup with warmed ciabatta
Bowl of Fries $6.00
Nachos $15.00
- Ground beef cooked in tomato and chilli bean sauce with sour cream and cheese
BLT $14.00
- Premium bacon, lettuce and tomato with aioli on toasted ciabatta
Jacket Potato $8.50
- Filled with bacon, cheese, and topped with sour cream
French Omelette $15.00
- With 2 fillings of your choice and toast (extra fillings $1)
Burger and Chips $8.50
- Beef patty, lettuce, tomato and tomato sauce, served with chips
Seaside Breakfast $16.00
- Premium bacon, hash browns, bratwurst sausage, poached eggs, multigrain toast

Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
Mussels tossed in fresh chilli and coriander $13.00
Pesto & garlic bread grilled $6.00
Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
Kiwi Fries $5.00
Curly Cajun Fries with aioli $6.00

Coconut Prawn $13
Prawn $12
Garlic Prawn $13
Chicken $10
Fish & Chips $12.50
Special 2pc Combo $16
- Southern fried, rice, 1pc thigh, 1pc drumstick, and salad
Prawn $12
Prawn $12

Lasagna & Side Salad
Bacon & Eggs on Foccacia with Chutney
- Creamy Chicken & Mushroom
French Toast
Garlic Bread
Toasted Sammies
- 1 filling, 2 fillings, 3 fillings
Scrambled Eggs & Bacon
Panini w/ Salad

Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing
Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
Tomato and herb pizza bread $10.00
- accompanied by a sweet caramelised onion jam
Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings
Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads

THE WATTZI SPECIAL $36.00
- Big 400g prime Angus beef rump “BEST END” w/ pepper sauce
CHICKEN BREAST $23.50
- Topped with a pineapple ring w/ plum sauce
Stonegrill Dining allows your meal to be presented on a 400c heated stone cooking at your table. For the perfect Stonegrill experience, simply slice your meal, one or two pieces at a time and allow to sear, and cook to your liking.
SHRIMP SALAD $10.00
- Shrimp tossed in a seafood sauce & served on a mesclun salad
(You may wish to design a mini platter from the above for all the little ones)
GARLIC SCALLOPS $14.00
- Large plump scallops poached in a garlic sauce w/ warm croissant
VEGETARIAN OPTION $26.00
- A medley of vegetables. Including eggplant, carrot, onion, capsicum, mushrooms, & spinach wrapped in filo pastry. Oven baked & served with salad.
Mini Pizza $4.00
- Ham & Pineapple

BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce