Herbs & Spices Thai Restaurant in Northland Menu

Herbs & Spices Thai Restaurant in Northland has no menu available, but can choose from many other options such as Seaweed in Japanese Style or Crab Chips from Po Karaoke Bar. Fusion Cafe offers many options including FREE RANGE EGGS POACHED OR SCRAMBLE WITH CIABATTA + CHUTNEY and EXTRAS:. Yatai Japanese Izakaya includes a wide range like Sashimi or Tuna Tataki. A and B from . Three Kings Takeaway offers Dixie Brown's and Garlic Bread (V)(GF).

Nearby Sample Menus

  • Limbo (Double / Snack) $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
  • Veggie Mayhem (Double / Snack) $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions.
  • Veggie Pandemonium (Double / Snack) $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert.
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice.
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta.
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip.
  • Beef (x2) $7.00
  • Shredded Chicken Salad $13.50
  • Added with Raw & Cooked Beef $16.00
  • Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
  • Vegetarian Summer Rolls (x2) $7.00
  • Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
  • Added Combination Seafood $16.50
  • Added with Panfryed Pork Belly $16.00
  • Sticky rice / coconut rice $3.00
  • Yum similan $19.50
    • Parade of Seafood. Combination of fresh king prawn, fish, squid and mussel tossed with lime dressing, fresh chilli, red onion, cucumber, tomato, shallot and mint
  • Pad hokkien
    • Stir-fried hokkien noodles with egg, vegetables and seasoned with homemade sauce
  • Por pia tod $7.90
    • 4 pcs. Thai crispy vegetarian spring roll served with a sweet chilli sauce
  • Yum nua (G) $18.50
    • North Eastern style warm Thai beef salad: tender beef, tossed with red onion, cucumber, tomato, shallot, mint, pan-roasted rice, chilli powder and lime dressing
  • Seafood $20.00
    • Prawns, mussel, squid, fish
  • Tom yum
    • A famous Thai soup dish flavoured with lime juice, fresh chilli, Thai herbs, tomato and mushroom.
  • Pad bai kra phrao (G)
    • Cooked with garlic, fresh chilli & basil sauce, with your choice of meat.
  • CHICKEN TIKKA MASALA M$15.60/L$21.00
    • (Boneless Chicken in capsicum & onion gravy)
  • CHIPS ONE SCOOP $3.00
  • LAMB SAAG M$16.50/L$21.50
    • (Lamb and spinach)
  • FISH MADRAS M$16.50/L$21.50
    • (Fish with coconut cream)
  • FISH CURRY M$16.50/L$21.50
    • (Fish with onion gravy & tamarind paste)
  • PLAIN PARATHA $2.50
  • BUTTER CHICKEN M$15.00/L$21.00
    • (Boneless chicken in tomato cream gravy)
  • BEEF MASALA M$15.40/L$21.00
    • (Diced beef in capsicum and onion gravy)
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Satay Sauce $1.00
  • SIRLOIN STEAK $32.90
    • 400g beef sirloin - the biggest and best with bearnaise sauce and smokey BBQ sauce.
  • TEXAS TENDER PORK RIBS $24.90
    • A succulent half rack of pork ribs slow cooked for many hours with our famous secret recipe sauce and wedges.
  • CRISPY BATTERED FISH CHIPS $19.90
    • Two pieces of NZ fish fillets coated in Monteith's beer batter and gently cooked to perfection. Served with tartare sauce & chips.
  • SMOKED CHICKEN PESTO $9.70
    • Delicious smoked chicken with a creamy pesto sauce & diced tomatoes.
  • SEASONED WEDGES $9.90
    • Crispy wedges served with sour cream and sweet chilli.
  • FISH & CHIPS $9.90
    • Crispy battered fish and chips, served with tomato sauce.
  • GARLIC BREAD $7.90
    • Hot crusty bread with an infusion of garlic butter.
  • Baked beans $3.50
  • Smoked salmon & cream cheese $10.50
  • Smoked salmon $4.50
  • CHICKEN CEASAR SALAD $10.00
    • salad greens, chargrilled chicken, bacon, small
  • CREAMY MUSHROOMS $9.50
    • on toast
  • Bacon $4.00
  • Tomato, cucumber, crispy noodles & curry mayo reg $13.50
  • CRISPY NOODLE SALAD $8.90
    • smoked or chargrilled chicken with salad greens, small
  • Seafood Platter $35.00
    • Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
  • Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
    • 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Garlic Bread $7.00
  • Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
  • Shrimp Cocktail $10.00
  • Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
  • Fettuccine Creamy Garlic Prawns $18.00
  • Profiteroles $14.50
    • Filled with ice cream and dripping with hot chocolate sauce
  • Seafood Cassolette $20
    • Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
  • Crème Brulée $12.50
    • creamy French classic with crunchy caramel topping
  • Chocolate Crêpes $12.50
    • Served with hot chocolate sauce, cream and roasted almonds
  • Salmon Salad $25
    • Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
  • Chocolate Fondant $14
    • David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
  • Dame Blanche/White Lady Ice Cream Sundae $12.50
    • Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
  • All Day menu: 8:30 am- 2:30 pm
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Chicken burger $10.50
  • Hunger pack $28.00
    • 4 Thighs, 4 drums, lge chips
  • Breast pack $4.00
    • 1 Breast, small chips
  • Piece $3.50
  • Fish-hoki
  • Single pack $7.00
    • 1x Hoki chips, lemon wedges, small tartara sauce
  • Baicon $1.50
  • Dinner pack $12.50
    • 2 Thighs, 1 drum, reg chips
  • Cheese, onion, bacon & tom $6.5
  • Scallops & Chips - 5 Crumbed Scallops & chips with lemon wedges & tartare sauce $12.5
  • Krumbs Pie (locally made in Paihia!) $5
  • Baconator (beef, bacon, cheese & mush) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
  • BBQ Bird (chick,bacon,cheese,BBQ sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $10
  • Bay (beef, bacon, cheese & pineapple) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
  • Moby Dick (fish & tartare) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
  • Cheese, onion, bacon & egg $6.5
  • SOPAPILLA $8.00
    • Fried Tortilla Drizzled with Butter, Sugar, Cinnamon & Honey
  • Fish Burger $8.50
  • QUESIDILLAS $15.00
    • Tortilla stack with Chicken, Cheese & Salsa
  • Chocolate Decadence Cake $6.00
  • Fish & Chips $18.00
    • Freshly Hand Battered Fish with Chips & Slaw
  • Prawns & Rings $15.00
    • 3 Prawns with Battered Onion Rings & Chips
  • Baked Potato $6.00
    • Stuffed with Garlic Butter, Cheese, Sour Cream & Bacon
  • King Neptune $25.00
    • Seafood Medley with Capers atop Italian Sauce
  • THE WATTZI SPECIAL $36.00
    • Big 400g prime Angus beef rump “BEST END” w/ pepper sauce
  • LAMB RUMP $28.50
    • Best quality lamb rump w/ mint sauce
  • Any Turf can Surf w/ Prawns & Scallops $7.50
    • for additional
  • TRIO $29.00
    • The world’s top selling Stonegrill, a selection of chicken, beef & pork w/ onion sauce.
  • APPLE CRUMBLE $12.50
    • Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
  • All mains are served with your choice of: Vegetables or Garden Salad plus Roast Potato & Kumara or Fries
  • CARAMEL SLICE $12.50
    • Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
  • Fish Bites (2 per serve)
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Fish Dehra Dun $19.99
    • Fish cooked with combination of vegetables in onion based gravy.
  • Aromatic Basmati Rice $4.50
    • Served free with all main dishes or gravy dishes, additional order.
  • Keema Naan $4.50
    • Naan stuffed with cooked spiced lamb
  • Vegetarian Mix Platter for 2 $15.99
    • An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing.
  • Onion Salad $3.50
  • Paneer Masala $16.50
    • Homemade Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
Herbs & Spices Thai Restaurant

Herbs & Spices Thai Restaurant

location

Address

137/8 Redan Road, Kaitaia, Northland, 0410, New Zealand

phone

Phone

094080643

clock

Opened hours

Sunday 17:00 - 21:00 Tuesday 17:00 - 21:00 Wednesday 17:00 - 21:00 Thursday 17:00 - 21:00 Friday 17:00 - 21:00 Saturday 17:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Special Occasion Dining ,  Dinner ,  Child-friendly

Location
137/8 Redan Road, Kaitaia, Northland, 0410, New Zealand
Similar Restaurants based on Cuisines