Herbs & Spices Thai Restaurant in Northland Menu

Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables

Greek $15.00
- Feta cheese, spinach, sun dried tomatoes, garlic, onions, mozzarella & olives
Ice Cream Sundae $14.00
Athens $18.00
- Spinach, feta, mushrooms, sun dried tomato, onions, marinated char grilled capsicum, anchovies, garlic, olives
Caesar Salad $18.00
- Classic Caesar with crispy free range bacon, char grilled free range chicken breast, crunchy croutons & house made Caesar dressing (anchovies optional)
Garlic Bread Pizza $10.00
Alaska $21.00
- Smoked salmon, cream cheese, pine nuts, onions, capers & asparagus & mozzarella
Black Olive Special $15.00
- Sauce, cheese, onions, herbs, mushrooms, capsicum, salami, pineapple, shrimps, garlic, anchovies & olives
Kids Fish 'N' Chips $10.00
- Fresh battered fish with chunky fries

Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
Small= S / Large= L
Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce

Grilled New Zealand Calamari $20.0
- Serrano ham / rocket lettuce / dates / roasted garlic / manchego / lemon
Hand Cut Chips w Green Herb Salt $9.0
- served w ketchup & aioli
Hand Cut Chips w Green Herb Salt $9.0
- served w ketchup & aioli
Duke Cheese Board $30.0
- Mahoe cows aged gouda, Grinning Gecko brie,Whitestone “Totara Tasty” cheddar, Grinning Gecko “Kau Piro” washed rind, Kapiti cows “Kikorangi” blue,served w falwasser crackers, nuts and accompaniments
Kids Risotto $12.0
- w roasted pumpkin green peas
Hot Smoked Bay of Islands Fish Salad $20.5
- Roasted kūmara / celery / granny smith apple / walnut / kina mayonnaise
Spiced Free-Range Chicken Breast $28.5
- cracked wheat / baba ghanoush / pickled zucchini / macadamia dukkah / coriander
Seasonal Greens / Toasted Almond / Lemon $7.0

Goat curry $15.00
- Succulent tandoori goat cooked with onion, coriander, tomato and indian spices
-Full $17.00
Paneer tikka masala $15.00
- Homemade cheese cooked on gravy of creamy tomato, onion, capsicum and spices
-Half $9.00
Spice lounge special curry $15.00
- Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
Methi malai matar $15.00
- Fenugreek, green peas, cream cooked with onion gravy cashew nut paste and mild spices
Lamb masala $15.00
- Roasted lamb chops cooked in spicy onion based gravy
Chicken tikka $12.00
- Boneless chicken marinated in yoghurt and spices & char grilled

Bowl of Hot Chips $5.5
-Add Croutons or Feta Extra $1
Served on Toast $9
- -Poached Eggs
-Toast $1.5
-Steak + Kidney Stew $12
Bacon Salad $ $15
Eggs Benedict $15
- Your choice of Bacon, Smoked Salmon Or Creamy Mushroom
-Egg, Hashbrown, Baked Beans $2 each

PRIDE OF THE BAY EXTREME WEDGES & SOUR CREAM $19.90
- A huge serving of spicy wedges topped with a mouth-watering cheese, bacon and sour cream.
SALMON FILLET $29.90
- South Island salmon fillet with dill hollandaise sauce.
KING PRAWNS AND SCALLOPS $29.90
- Six king prawns and four scallops with dill hollandaise sauce.
GARLIC PRAWNS $15.90
- Sauteed prawns in a sauce of Tabasco, cream and garlic served with garlic bread.
TRY OUR DELICIOUS FRESH MADE SPECIALTY FLATBREADS. CHOOSE FROM:
PRIME BEEF FILLET $32.90
- Char-grilled to your liking served on potato gratin and bearnaise sauce
CALAMARI $13.90
- Crumbed in coconut and sesame seeds on a bed of crispy cabbage with basil dressing.
Garlic AioIi $1.00

Green side salad $3.50
OPEN CHICKEN ,AVOCADO & BACON SANDWICH $15.50
- served with lettuce, tomato & aioli
With a poached egg $13.50
FISHBONE GRILL $17.90
- with bacon, eggs, sausage, tomato, hashbrowns, mushrooms & toast
OPEN CHICKEN & AVOCADO SANDWICH $13.90
- served with lettuce, tomato & aioli
Avocado $3.00
SWEET FRENCH TOAST $14.50
- with banana, bacon & maple syrup
Hash browns $3.00

Sausage and fries $10.00
Bowl of aioli $1.00
Garlic Bread $6.00
Crispy Wedges: with bacon, cheese & sour cream $10.50
Chicken Wrap $12
- moist breast chicken and salad
Mini dogs and fries $10.00
Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad
Surf and turf $25.00
- Rump steak with juicy prawns, salad and fries

Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Avocado and shirmp timbale $9.90
- Served with mini salad
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Burlee $9.50
- Served with cream and ice cream
Key lime pie $9.50
- With ice cream
Pasta of the day $17.00
- Please ask your wait staff todays special
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel

Tuesday to Sunday from 4.30pm
Bitza Basket $9.00
- Fish bites, squid rings, chicken nuggets, chips
Garlic Prawn Pasta And Salad $17.50
All desserts are served with ice cream & whipped cream
Prospector S $12.50 / L $15.50
- Chilli sauce, cream cheese, cheese, smoked chicken, asparagus
Meaty Prospector S $13.50 / L $17.50
- Bbq sauce, cheese, mushrooms, ham. Bacon, steak, onions, capsicum, pepperoni
Mussell Fritters, Chips And Salad $14.50
Wedges & Sour Cream $6.00

Tandoori Chicken (Half/Full) $12.50/$24.50
- Chicken marinated in yoghurt, spices and lemon then barbequed in tandoor
Mango Kulfi $8.00
- A popular Indian ice-cream made with boiled milk, sugar, cardamom,pistachios and mango pulp
Prawn Malabari $18.50
- Prawns cooked with capsicum,onion, fresh tomatoes and coconut milk in a mild creamy sauce
Lamb Korma $17.00
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
Chicken Tikka Masala $17.00
- Marinated and char grilled supreme cubes cooked in a tandoori masala sauce with ginger, garlic, turmeric, coriander and dash of cumin
Prawn Jalfrezi $18.50
- King prawns cooked with a combination of vegetables and herbs
Any dish of your choice from the below
- Butter Chicken, Lamb Rogan Josh,Beef Vindaloo Dal Makhani, Veg Korma
Plain/Butter Naan
- Add $1 and upgrade to a garlic naan, Add $2 and upgrade to any of our naans from the dinner menu

Lunch & dinner menu. For children up to 10years
Cajun chicken pita pockets $9.00
- 2 pockets filled with salad & aioli with a side of chips
Chicken wedges $11.50
Beef n reef $29.50
- sirlion steak & a side of seafood served with salad & chips
Chicken fettucine $23.50
- chicken breast served in a white wine mushroom sauce on a bed of pasta
-Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
Gold diggers dessert $7.00
- ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
Open weekdays for lunch, 12.00 P.M - 2.00 P.M.

Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.

LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce

Herbs & Spices Thai Restaurant in Northland Menu

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Herbs & Spices Thai Restaurant

Northland > Herbs & Spices Thai Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

137/8 Redan Road, Kaitaia, Northland, 0410, New Zealand

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