Herbs & Spices Thai Restaurant in Northland Menu

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Herbs & Spices Thai Restaurant in Northland has no menu available, but can choose from many other options such as Seaweed in Japanese Style or Crab Chips from Po Karaoke Bar. Fusion Cafe offers many options including FREE RANGE EGGS POACHED OR SCRAMBLE WITH CIABATTA + CHUTNEY and EXTRAS:. Yatai Japanese Izakaya includes a wide range like Sashimi or Tuna Tataki. A and B from . Three Kings Takeaway offers Dixie Brown's and Garlic Bread (V)(GF).

Nearby Sample Menus

S=Small / L=Large
Crispy pulled pork $17.00
- With blanched baby vegetables and pork jus
S=Small / L=Large
Served from 9am to 2pm
Homemade muffin of the day $4.50
Broad bean & garden pea bruschetta $11.00
- With parsley and chives
Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
Red quinoa salad S $16 / L $25
- With goats cheese, cranberry, mint and puffed black rice

Mixed $20.90
Chicken Falafel larg $11.90
Vege Combo reg$9.50 / larg $11.90
Lamb reg$9.50 / larg $11.90
Chicken reg$9.50 / larg $11.90
Lamb $17.90
Chicken reg$9.50 / larg $11.90
Falafel reg$9.00 / larg $11.00

- Tofu $15.50
- Chicken, Pork or Beef $17.50
- Prawn, Fish Fillets or Seafood $8.50 R / $16.50 M
- Tofu $16.00
- Tofu $15.50
- Tofu $15.50
- Fresh Fish Fillets or Prawns $21.50
- Fresh Fish Fillets, Scallops, or Prawns $21.50

Warm Chocolate Brownie $10.00
- Warmed through served with chocolate sauce, berry couli and vanilla ice cream
Smoked Salmon Salad $21.00
- Avocado, croutons, parmesan, creamy dressing
Only available between 11am - 3pm
The Gardener M $15/L $28
- Tomato base sauce, mushrooms, feta, roast kumara caramelised onions, sundried tomatoes, kalamata olives, salad garnish
Chicken nuggets & chips $9.00
- Crispy chicken nuggets and chips served with tomato sauce.
Catch Of The Bay M $15/L $28
- Mussels,shrimp,fish,red onion,streaky bacon/Anchovies optional
Shrimp Cocktail $15.00
- Yummy shrimps,avocado,seafood sauce,lettuce garnish
The Bay Platter $30.00
- Selection of cold cuts, olives, sundried tomatoes, gherkins, feta, garlic pizza, tomato relish

Homemade Bread $9.50
- Served with a selection of dips
Black Olive Special $15.00
- Sauce, cheese, onions, herbs, mushrooms, capsicum, salami, pineapple, shrimps, garlic, anchovies & olives
Roma $16.00
- Roast pumpkin, kumara, feta, garlic, sun dried tomato & olive chutney & mozzarella
Black Olive Salad $7.50
- Feta, olives, capers berries, sundried tomatoes, toasted seeds & fresh salad
Peru $16.00
- Cajun spiced roast kumara, onion, mozzarella & topped with banana, sour cream, mango chutney & cashew
Greek $15.00
- Feta cheese, spinach, sun dried tomatoes, garlic, onions, mozzarella & olives
Classic $11.00
- Sauce, cheese, herbs & garlic
Garlic Bread Pizza $10.00

-Fat Boy Chicken $19.00
- Chicken thigh, cos lettuce, apple cider slaw, red onion, tomato, guacamole, brie, chilli jam
-Add Streaky Bacon $3.00
-Kiwi Medium $23 / Large $28
- Local wild boar sausage, bacon, garlic potato, braise Monteith's Ale onions, mozzarella, rosemary sour cream
From 8:30am till 5pm
Soup of the Day - Please see the backboard $12.00
- Served w/ top grilled Parmesan sourdough bread
-Over tomato salsa & guacamole $17.00
●Oliver's Potato Wedges
- Chunky & spicy w/ sour cream
-Butter, chicken liver & mushroom pâté $14.00

Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
Lime Posset, Berry Coulis $9.50
Salad Leaves with House Dressing $6.50
Creamed Potatoes $6.50
Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00

- Entrée $14.50
Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
- Main $37.50
-Entrée $17.50
-Entrée $16.50
“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
Spiced Potato Wedges $7.50
- With sour cream & chilli tomato jam
Seafood Tasting Plate
- With seasonal dips

Beef Korma $13.90
- Boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Lamb Masala $13.90
- Creamy onion and tomato based gravy
Mixed Pickle $2.00
Vegetable Samosa $4.50
- Triangular flour shells filled with green peas, nuts and potatoes, deep fries and served with tamarind dressing, two pieces per serving
Lamb Saag $13.90
- Tender pieces of lamb cooked in a subtly flavoured spinach and cream sauce
Fish Korma $15.90
- Lemon fish cooked in a creamy onion, coriander and cashew nut sauce
Aloo Muttar $12.90
- Peas and potatoes cooked in a creamy onion and tomato based curry
Chicken Korma $13.90
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour

Chicken Tendons 2 pcs $5.50
Steak Burger $9.50
- Rump steak, salad, steak sauce & mayo
Frozen Twister $1.80
Hamburger $9.00
- 120g Beef patty, salad, tomato sauce & mayo
Chicken Nuggets $6.50
Chicken Burger $9.50
- Diced chicken thigh, salad, apricot sauce & mayo
Vege Burger $8.50
Cheese Burger $8.50

KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
STUFFED ROASTED KUMARA $7.50
- Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
For the little ones... $6
- Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
ASIAN SLAW
- Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli

Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts

Spring Roll $6.90
- Vegetarian Thai spring rolls stuffed with vermicelli, carrot and cabbage served with sweet chilli sauce.
Green Fried Rice $ 10.00
- Thai jasmine rice stirs Fried with egg carrot, green peas mixed with green curry.
Gai Param
- Stir - fried with carrot, cauliflower, broccoli, onions, cabbage with special peanut sauce.
Sizzling Beef
- Sizzling platter of sliced beef with onions, carrots, pineapple, spring onion, cauliflower and cashew nut.
MONEY BAG (4 Pieces) $7.90
- Minced pork, peas, corn with Thai herbs wrapped in Wonton pastry deep fried served with sweet chilli sauce.
Yellow curry
- A yellow curry with potato, onions, carrots in coconut milk.
Jungle Curry
- A Thai hot curry with sliced bamboo shoots, green beans, carrot, courgettes, basil and Thai herbs.
Egg Noodle $ 10.00
- Stir fried egg noodle with eggs, spring onion, bean sprouts, broccoli, cauliflower, bok choy and carrot in soya sauce.

Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
- Kilpatrick grilled with bacon, onion, Worcestershire
Beef & Reef $8.50
- add to one of the above steaks 2 succulent prawns for an extra
- Tempura battered, honey mustard mayo, sweet chilli sauce Market Price /when available Fresh
Banofee Cake $14.00
- Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
Check the blackboard for today catch of the day / Market Price
Warm balsamic nz lamb salad $21.50
- green bean, baby rocket, roast pumpkin, red onion & feta cheese
1 /2 dozen $19.50

Nuggets, Fish Bites or Mini hotdogs on Chips in a Basket $5.50
- 3 Fish Bites OR 3 Nuggets OR 2 Mini hot dogs
TEXAS sized BIG BIG Breakkie $17.00
- 3 Eggs, Bacon, 2 Sausages, Tomato, Homemade Beauregard Hashbrowns, plus Toast & Spreads
BURRITO $12.00
- Chicken or Beef, Cheese, Salsa in Tortilla Wrap
Prawns & Rings $15.00
- 3 Prawns with Battered Onion Rings & Chips
Our Famous Home Made Pies
- Add chips for $1 extra. Aratapu Beef Supreme Chicken Pot , Steak & Cheese Steak & Kidney (Venison Chilli $4.00) (Smoked Fish $5.00)
Pride of Pouto Pepperoni Pizza $20.00
- Loads of Pepperoni & Cheese
King Neptune $25.00
- Seafood Medley with Capers atop Italian Sauce
QUESIDILLAS $15.00
- Tortilla stack with Chicken, Cheese & Salsa