Herbs & Spices Thai Restaurant in Northland Menu

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Herbs & Spices Thai Restaurant in Northland has no menu available, but can choose from many other options such as Seaweed in Japanese Style or Crab Chips from Po Karaoke Bar. Fusion Cafe offers many options including FREE RANGE EGGS POACHED OR SCRAMBLE WITH CIABATTA + CHUTNEY and EXTRAS:. Yatai Japanese Izakaya includes a wide range like Sashimi or Tuna Tataki. A and B from . Three Kings Takeaway offers Dixie Brown's and Garlic Bread (V)(GF).

Nearby Sample Menus

Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce

Small Chilli Cheese Fries $10.00
- A smaller portion of fries smothered in chilli beef mince and cheese
All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
Vegetarian Burger $15.00
- Quinoa & feta patty
Small Seasoned Wedges $5.50
- A smaller portion of yummy
Every choice comes with one sauce of your choice
·Gourmet
-Mexican $18.00
- Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
Gluten free bases available at no extra cost.

Jeera Allo $12.90
- Subtly spices potatoes-not served with rice.
Mango Ice Cream $5.00
Beef Saag $17.50
- Combination of fresh spinach beef, herbs and spices
Lamb Masala $9.90
Add Fresh Salad with Your Order $4.00
Beef Rogan Josh $17.50
- Succulent pieces of boneless Lamb or Beef gently cooked in the chefs special herbs and spices.
Mint Naan $4.00
You and Me Dinner Deals $35.90
- Any two Curries (Expect Seafood) 1 Garlic or Plain Naan, 1 Large Rice For two, 1 Serve Popodom

Kiwi S $15 L $22
- Chicken, camembert & cranberry
Side Salad $5
- Served with aioli
Who Shot the Barman Pizza S $9 L $16
- Pizza with garlic butter & mozzarella cheese
Seafood Pasta $18
- Scallops in a creamy white wine sauce
Topped with mozzarella cheese $18
Large Only $18
Chix Snitz $20
- Crumbed chicken breast served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
Garlic Bread $6
- Buttery crispy garlic bread

Lamb shank $25.00
- (when available) Slow cooked in mild massaman sauce with vegetables
-squid or prawn or fish $15.00
Whole fish $25.00
- Deep-fried whole snapper with a mild three flavour sauce or a medium garlic and black pepper sauce or a hot sauce with thai herbs, lemon grass, kaffir lime leaves and a spicy lime dressing
Tod maan pla (P) $9.90
- 4 pcs. Thai fish cake served with sweet chilli sauce and crushed peanuts.
Combination $21.00
Chilli jam duck $25.00
- Stir-fried sliced roasted duck with mild chilli jam sauce on a bed of steamed vegetables and topped with cashew nuts.
Marina volcano $25.00
- Combination of seafood cooked in a mild herbal creamy curry paste with kaffir lime and basil (served flambé)
Tom yum
- A famous Thai soup dish flavoured with lime juice, fresh chilli, Thai herbs, tomato and mushroom.

Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
Crispy Duck and Watercress Salad with Sesame Dressing $18.00
Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
Crispy Duck Watercress Salad, Sesame Dressing $17.50
Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
Broccoli with Almond Butter $6.50
Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00

-Salmon
Bacon Salad $ $15
-Steak + Kidney Stew $12
-Beef $14
-Sauce for Panini: Sweet Chilli, Peach Mango Chutney, Sundried Tomato Olive Chutney, Sour Cream, Plum Or Aioli.
Pancakes (Sweet Crepes) $16
- -Bacon & Banana Or Blueberry & Banana
-Bacon $18
-Egg, Hashbrown, Baked Beans $2 each

Pesto / gluten free bread/aioli/chutney $1.00
BREAKFAST SALAD $13.90
- mesculan salad, tomato, red onion, cucumber, feta, olives, bacon, toasted turkish bread, olive oil with a soft poached egg
Bacon $4.00
Aioli $1.00
Chicken $2.50
parmesan, egg with crostini & aioli reg $15.50
Baked beans $3.50
Spinach $3.00

ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
Bene me up! $14.50- $16.50
- Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
ASIAN SLAW
- Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
STUFFED ROASTED KUMARA $7.50
- Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
HERB & CORN FRITTERS $6.50
- Fresh herb and corn fritters served with cream cheese and locally produced relish.

Key lime pie $9.50
- With ice cream
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Pasta of the day $17.00
- Please ask your wait staff todays special
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad

Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
All Day menu: 8:30 am- 2:30 pm

Battered fish of the day $ 22.90
- served with salad, fries, tartare sauce and lemon wedge
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $18.90
- with smoked salmon
Greek salad $ 16.90
- with lettuce, tomato, cucumber, red onion, olives and feta with a citrus yoghurt dressing
French toast served with banana, bacon & maple syrup $16.90
Chicken, bacon and brie burger $18.90
- served with lettuce and tomato on artisan bread with aioli and fries
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $16.90
- With tomato and grilled mushrooms
Toasted Bagel served with chutney & a choice of the following fillings $14.90
- Salmon and cream cheese
Sautéed mushrooms and spinach with basil pesto and crumbled feta served a grilled tomato on GF savoury crepes $16.90/With Bacon$19.90

Lamb biryani $15.50
- Lamb cooked with rice and spices
-medium $15.00
Chicken nuggets (6pcs) $4.50
-large $20.00
·mattur panner
- Cottage cheese with peas, onions & tomato base
-medium $14.50
-large $20.00
Cheese naan $4.00
- Cottage cheese

Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds N/A
Chicken Salad $7.00
- Cajun Chicken, Iceberg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
Raw Ginger Slice $3.50
- Dates, Honey, Coconut, Ginger, Almond & Vanilla
Raw Brownie $3.50
- Dates, Almond, Cocoa, Walnut & Vanilla
Curry Chicken $9.00
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
Add Condiments N/A
- Soy Aioli, Egg Aioli, Balsamic Vinaigrette
Rolled Oats Cookie $3.00
- Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
Cajun Chicken $8.50
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap

THAI CHICKEN SALAD $22.00
- Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
CHARGRILLED MINUTE STEAK SANDWHICH $21.00
- Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
CRAB & MUSSELL FRITTERS (3 pieces) $18.00
- With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
- Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
SEAFOOD PAELLA $21.00
- Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
CAPRESE SALAD (g/f) $18.00
- Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
FRESH BEER BATTERED FISH 'N CHIPS $22.00
- White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc