Hilltop Lunch Bar in Auckland Menu

SANDWICHES/ROLLS SANDWICHES/ROLLS
  • Cheese Onion $3.00
  • Egg $3.00
  • Egg& Ham $3.00
  • Curry Egg $3.00
  • Roast Beef Onion Tomato $3.30
  • Roast Beef $3.30
  • Chicken $3.30
  • Chicken Avocado $3.30
  • Chicken Tomato Lettuce $3.30
  • Ham Cheese Tomato $3.30
  • Ham Lettuce Tomato $3.30
  • Steak& Egg $4.00
  • Bacon & Egg $4.00
  • Vogel Sandwiches $4.00
  • Filled Rolls $4.50
  • Chicken Cordon Blue Roll $4.80
  • BBQ Pork Riblet Roll $4.80
  • Sweet Chilli Chicken Roll $4.80
  • BBQ Pork Roll $4.80
  • Satay Chicken Roll $4.80
LUNCHBOX LUNCHBOX
  • Fried Rice with Omelet/Large $5.80
  • Fried Rice with Omelet/small $3.30
  • Teriyaki Chicken Rice $7.50
  • Satay Chicken Rice $7.50
  • BBQ Pork Rice $7.50
  • Korean BBQ Beef/Pork Rice $7.50
SUSHI BOX SUSHI BOX
  • Teriyaki Chicken 8 pieces $5.80
  • Tuna & Avocado 8 pieces $5.80
GOURMET PIES GOURMET PIES
  • Steak $3.80
  • Mince $3.80
  • Chicken $4.00
  • Bacon&Egg $3.80
  • Pepper Steak $3.80
  • Steak & Cheese $3.80
  • Mince & Cheese $3.80
  • teak & Mushroom $3.80
  • Sausage Roll $2.20
  • Double Happy $2.80
HOT FOOD HOT FOOD
  • Spicy wedges $3.80
  • Fish $3.00
  • Chips $2.80
  • Hash Brown $1.00
  • Spring/curry Roll $2.20
  • Plain Sausage $1.00
  • Cheese & Bacon Sausage $1.60
  • Cabanossi Sausage $2.40
  • Lasagna Topper $2.50
  • Chicken Condon Bleu $2.50
  • Hot Dog $2.20
  • Roast chicken Leg $4.20
  • Chicken Kebab $2.70
  • Bacon& Egg Roll $3.90
  • Steak & Egg Roll $4.20
  • Bacon & Egg Croissant $4.00
  • Fried Chicken Drumstick $2.20
  • Fried Chicken thigh $3.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Bacon, Egg & cheese $3.90
  • Chicken with Cheese $3.90
  • Ham, Egg & cheese $3.90
  • Ham, Pineapple, & Cheese $3.90
  • Ham, Cheese, Tomato $3.90
  • Ham, Cheese, Pineapple $3.90
  • Cheese $2.70
  • Cheese w Onion $3.20
  • Cheese & Egg $3.20
  • Cheese & Bacon $3.20
  • Steak&Checse $4.20
BURGERS BURGERS
  • Steak & Egg Burger $4.50
  • Grilled chicken Burger $4.50
  • Hamburger $3.50
  • cheese Burger $3.80
  • Egg Burger $3.80
  • Hacon& Egg Burger $4.00
  • Chicken Burger $4.20
  • Fish Burger $4.20
  • Double Cheese Burger $4.80
  • Hawaiian Burger $5.00
EXTRA FILLINGS EXTRA FILLINGS
  • Meat $1.00
  • Others $0.50
  • Ketchup $0.30
  • Sour cream $0.30
  • Aioli Sauce $0.30
  • Tarte Sauce $0.30
PIES PIES
  • Chicken with Cheese $4.00
  • Sausage Roll $2.20
  • Steak $3.80
  • Steak & Cheese $3.80
  • Steak Mushroom $3.80
  • Mince $3.80
  • Mince & Cheese $3.80
  • Pepper Steak $3.80
  • Potato Top $4.00
  • Double Happy $2.80
  • BaCon& Egg $3.80

Nearby Sample Menus

  • Spicy Seasoned Half $16.00
  • Seasoned Sauce $1.00
  • CHIPS $5.00
  • ·Fish 2pcs n´ chips
  • Spicy Seasoned Chicken $30.00
  • Crispy drumsticks 5pcs n´chips $15.00
  • - Hoki $8.00
  • Crispy 2pcs n´ chips $8.00
  • 10 chicken nibbles and chips $7.00
  • Pork & mushrooms & cashew nuts $14.50
  • Chicken & mushrooms & cashew nuts $14.50
  • -Vegetable $8.50
  • Oyster / Mussel / Scallop $1.50
  • Egg fu yong
  • -Sliced beef & oyster sauce / Sliced beef & black bean sauce $11.00
  • -BBQ pork, sliced beef / Pork / Chicken $10.00
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Butter roasted kumara $9
    • thyme
  • Salted fish doughnuts $15
    • onion sauce
  • Charred broccolini $10
    • sesame dressing
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • All platters served with bread
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Chicken $7.50
  • 34. Pad Sam Ros
    • Market vegetables cooked with Thai tamarind sauce
  • 5. Kanom Pang Na Goong (4pcs) $8.50
    • Deep fried minced chicken and prawns on toast
  • 14. Tom Jued Woon Sen $8.50
    • Thai clear soup with vegetables, glass noodles, minced chicken and prawns
  • 6. Tod Mun Pla (4pcs) $9.50
    • Thai fish cakes enhanced with red curry paste, sliced beans and kaffir leaves
  • 44. Saneh Thai Hormok
    • Steamed dish with red curry and egg served in young coconut
  • 68. Poh Pia Jae $7.00
    • Mixture of sliced vegetable and vermicelli wrapped in spring roll pastry
  • 49. Pla Ma Now $26.00
    • Steamed whole snapper with fresh garlic, chilli and lime juice
  • Prawn nigini
  • Teriyaki salmon kumara roll
  • Seaweed salad roll
  • Sesame seed tempura prawn
  • Crispy chicken roll
  • Tonkatsu roll (pork cutlet)
  • Smoked eel nigiri
  • Tempura prawn roll
  • Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50
  • Potato Cutlet $1.50
    • Potatoes balle up, battered, crumbed and deep fried
  • Edi Appa $2.00
    • 5 per serve. Order should be placed 3 hours prior.. Fine strings of rice flour dough steamed in lacy circles about the size of a saucer. min of 50 strings goppers except Saturdays
  • Kaju Maluwa $10.00
    • Cashew nuts curry with subtle spices cooked in cream
  • Bathala $9.00
    • Sweet potato / Jumra in a thick sauce
  • Mas Baduma $12.00
    • Marinated beef, chicken or pork stir-fried with onions, green pepper and tomatoes
  • Ala Hodda $8.00
    • Potato cooked in a mild curry sauce
  • Egg Roti $2.50
    • Egg stuffed in a paratha style roti and grilled
  • Fish and chips, sujuk tartare, french fries, salad $25.00
  • -Heirloom tomatoes on toast, muscatelm dill, coriander, mint, avocado, feta(V) $16.50
  • French toast, poached pear, bacon, berry compote, pistachios $19.50
  • -Mushroom $6.00
  • Burnt carrots with sunflowerm raisin, pine nuts, lahmacun dumpling, red pepper labneh, crispy sage $20.50
  • Small shares
  • Devon sundae with fun stuff $14.00
  • 7AM - 3PM
  • Sides
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Poached Egg $3.00
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Cornbread w chilli oil $9.50
  • Beignets
  • Seasonal vegetables $9.00
  • - Plain $11.00
  • - Fruit Compote Filling $13.00
  • Jambalaya $26.00
    • Prawns, Chicken, Andouille Sausage, Rice, Mixed Veg & Creole Butter
  • Lawdy garden salad, mixed leaf seasonal veg w candied pecans & pumpkin seeds $15.50
  • Cajun hushpuppies w spicy tomato relish, andouille sausage & gouda $9.50
  • Tandoori chicken salad (GF) $12.50
    • Fresh garden salad tossed in tandoori chicken bites with sprinkle of fresh lemon and spices
  • Garlic prawn pizza (till 5pm) $19.00
    • Garlic flavoured prawns, mozzarella cheese
  • Brownie sundaee $13.00
    • Layer of fudgy brownie topped with vanilla ice cream and nuts
  • Dal makhani (GF) $15.00
    • Protein rich creamy and luscious lentil stew
  • Kids pizza $10.00
    • Choice of chicken or vegetarian
  • Home style chicken curry (GF) $19.00
    • Tender chicken cooked in onion, ginger, garlic and tomatoes with whole spices
  • Samosa chat $10.00
    • Deep fried spiced potato wrapped in flour sheet, drizzled with a tangy dressing and served with cucumber salad
  • Cheese naan/onion kulcha peshwari naan $5.00
  • Roasted Vine Tomato / Potato Croquette $3
  • GF Lemon Ricotta Protein Pancakes $18.5
    • Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Pea & Halloumi Fritters $18.5
    • With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
  • Brioche French Toast $18.5
    • Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Classic Bacon and Blue Cheese Sandwich $20.5
    • With Aioli, Caramelised Onion, Tomato, Avocado and Fat Potato Chips
  • Mushroom on Toast $17.5
    • Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
  • Honey Egg Benedict $16
    • Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Baked Eggs & Beans $16.5
    • Free Range Eggs, Tomato Sugo, Home-made mixed beans, Basil Oil, Mozzarella cheese, and A toasted Focaccia. Add Chorizo Sausage +$4
  • 11 Course $119.00 pp
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
  • 9 Course $105.00 pp
  • Truffled Duck Liver Pate, Sauternes Jelly $21.00
    • Served with seasonal relish & bread
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
  • Hand Cut Chips $9.00
    • With aioli
  • 3 Course $80.00 pp
  • With Chicken in a Sichuan Pepper & Chili Soup $11
  • Tossed with Beef, Veges & Chili $12
  • Spicy Beef Burger $6.00
  • Fresh Cold Noodles (V & G) $9.00
  • Fresh Cold Noodles with Beef $11.00
  • Spicy Beef $10.00
  • With Pork in a Spicy & Sour Soup $11
  • Sichuan Pepper & Chili Soup $10
    • with Chicken or Beef
  • Bacon & Egg $3.50
  • Savouries $1.50
  • Potatp Top $4.00
  • Cheese Cake Slice $3.50
  • Large Ham $4.40
  • Mince & Cheese $4.00
  • Carrot L $8.00 / S $2.50
  • Quiche L $18.00 / S $4.40
Hilltop Lunch Bar

Hilltop Lunch Bar

location

Address

43 Allens Road, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092745016

email

Email

None

clock

Opened hours

6 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
43 Allens Road, East Tamaki, Auckland, Auckland, 2013, New Zealand
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