Hinemoa Street Organic Cafe in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Omelette - Organic Omelette $18.5
    • Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
  • Omelette - White Bait Omelette $23
    • Manuka smoked salmon, Capers, Caramelize onion
  • Stewart Island Salmon Potato Cakes $19.5
    • Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
  • Birkenhead Breakfast Bruschetta $18.5
    • Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
  • Best Ugly Bagel - Veg Bagel $16.5
    • Cream cheese, Tomato, Avocado, Mushroom
  • Best Ugly Bagel - Salmon Bagel $16.5
    • Manuka smoked salmon, Cream cheese & Capers, Red onion
  • Benedict - Veg Bene $19.5
    • Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
  • Benedict - Bacon Bene $20.5
    • Free range streaky bacon, Wilted spinach & Citrus hollandaise
  • Benedict - Salmon Bene $20.5
    • Manuka smoked salmon, Wilted spinach & Citrus hollandaise
  • Benedict - Gluten Free Bene $19.5
    • Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
  • Grill - Organic Grill $24
    • Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
  • Grill - Veggie Grill $22.5
    • Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
  • Sweet Corn Fritters $20
    • Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
  • Chicken Caesar Salad $19.5
    • Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
  • Chicken Burger $20
    • Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
  • French Toast $18
    • Free range crispy bacon, Banana, Berry compote & Maple syrup
  • Buttermilk Hotcakes $17.5
    • Mascarpone, Berry compote & Maple syrup
SIDE SIDE
  • French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
  • Free range bacon, Westmere pork sausage, House smoked salmon $5.5
  • Toast option $2
    • Ciabatta, Mix grain, Gluten free (+$1)
JUNIOR MENU JUNIOR MENU
  • Soldiers $7
    • Boiled egg with toast for dipping
  • Junior Hotcakes $8
    • 2 Hotcakes, fresh banana & maple syrup
  • Nemo Toast $7
    • Fried Egg & Toast
  • Nemo Toast $9
    • w/ bacon
  • The Junior $9
    • Ham & cheese toasted sandwich, fresh fruit & a chocolate fish

Nearby Sample Menus

  • Lobak roll $8.00
    • 2 Pcs
  • -Fish fillet $16.00
  • -Prawn / Fish fillet $16.00
  • Curry puff / Pandan chicken $8.00
    • 3 Pcs
  • Hainan chicken $14.00
  • Go thai noodles / Kon low mee / Beef noodles soup $14.00
  • Spring rolls $5.50
    • 2 Pcs
  • Gong-bao with rice
  • Your choice of side dishes
  • Corn $3.00
  • Needle Mushroom in Chilly Sauce $7.00
  • Cauliflower $1.50
  • Peanuts & Dried Tofu Salad $8.00
  • Shredded Pig's Ear in Chilly Sauce $8.00
  • Pork $1.50
  • Lotus Root $2.00
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Spicy Mongolian Sauce $2.00
  • 2-3 person $25.00
    • Chicken Chowmein, Beef/Rice, Half Dozen wontons
  • Seafood Fried Rice $15.90
  • Pork in Shrimp Sauce $12.90
  • Beef Satay $12.90
  • Nelson Scallop $2.00
  • Hot Dog $1.60
  • Chicken in Shrimp Sauce $12.90
  • Fish Burger $5.50
  • Snapper Burger $7.00
  • (BATTERED OR GRILLED/CRUMBED $1.00 EXTRA)
  • Oyster $2.00
  • 4 Fishes, 4 Sausages, 2 Chips $20.00
  • Fish Cake $1.50
  • Scallop $1.80
  • 1/2 Potato Chips $2.00
  • Spring Roll (Homemade) / Curry Roll (Homemade) $2.50
  • Potato Wedges with Sour Cream $6.00
  • Deep Fried Mars Bar $3.00
  • American Hot Dog / Seadog $4.50
  • Chicken / Steak / Pork / BBQ Pork $12.00
  • Pineapple Fritter / Doughnut $1.00
  • Plain $10.00
  • Chips $2.80
  • Creamy prawn katsu $8.90
    • w/ tonkatsu sauce
  • Banana tempura ice cream $6.90
    • crispy tempura of gooey banana
  • Yakisoba $10.90
    • stir-fried egg noodles w/ tasty japanese sauce
  • Prawn tempura $7.90
    • 3pcs
  • Wasabi caviar salad $6.90
    • wasabi mayo taste cubic caviar salad
  • Chicken katsu $10.90
    • w/ miso or tonkatsu sauce
  • Fresh salmon don $12.90
    • fresh salmon rice bowl
  • Seaweed salad $5.90
    • marinated in sesame oil
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
    • Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • Felafel Kebab $9.50
  • Lamb Salad $10.00 / $12.50
    • Medium /Larger
  • Spinach Birok $ 14.50
    • Served with Rice and Salad
  • Lamb on Rice & Salad $ 12.50
  • Lamb Souvlaki (Spicy) $11.00
  • Mixed on Rice & Salad $ 13.00
  • Hummus dip pita & salad $ 10.00
  • Mixed Satay on Rice & Salad $13.50
  • Pork & Prawn Quesadillas $22.00
    • Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
  • Minute Steak Black Angus Sirloin $22.00
    • Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
  • Saffron Lemon Chicken Breast $36.00
    • Sumac onion & red currant polenta, brie cheese, sabzi butter bean, tomato au jus
  • Fish of the Day _____ $36.00
    • Orange rhubarb compote, chili aubergine cucumber dill risotto, sesame vinaigrette
  • Grilled Buffalo Haloumi $18.00
    • And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
  • Kingfish Crudo $19.00
    • Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
  • Turkish Pide Garlic Bread $9.00
  • BBQ Char Siew Pork Ribs $25.00
    • Pinipig crust, crisp lettuce, onion pineapple jam
  • Fried served with aioli and toamto suace $6.90
  • Veggie stack (GF) $16.90
    • Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
  • -Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
  • Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
  • -Avocado, sliced tomato and cream cheese $12.00
  • Toby's mun's french toast $17.90
    • With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
  • Omelette $16.90
    • With grain toast and tomato relish
  • -Chorizo sausage and roasted capsicum
  • Chicken Sweet Corn $7.80
  • Steak, Egg, Cheese Burger $6.50
  • American Hot Dog $3.80
  • Crab Stick $1.50
  • Wonton $10.00
  • Bacon Burger $4.50
  • $6-8
    • 10 Wonton; $1 chips
  • Beef Curry on Rice $11.00
  • stir fried mushroom with veges served with rice R($13)/L($15)
  • deep fried of beef/pork/ chicken with spicy and sweet sauce $38.00
  • beef with spicy and sweet sauce S($20)/M($28)/L($36)
  • b (serve 4-5) $130.00
    • dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce+ deep fried or pork with thick sweet sauce + deep fried of chicken with thick sweet sauce + choose maximum 5 of
  • stir fried of combination veges and chewy noodle served with rice R($13)/L($15)
  • deep fried of beef/pork/chicken with thick sweet sauce $34.00
  • deep fried dumpling $10.00
  • chives with vege, beef with buns S($20)/M($28)/L($38)
  • Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
  • Eggs benedict on a toasted English muffin w/ spinach $16.0
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Please also ask our staff for today’s brunch specials N/A
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
  • The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Egg, cucumber Fried with pork combo $11.00
  • Capsicum Fried with pork combo $11.00
  • Fried egg with tomato combo $9.00
  • Fried potato, capsicum & eggplant combo $9.00
  • Fried beans combo $10.00
  • Sweet & spicy eggplant combo $11.00
  • Roast taro pork combo $11.00
  • Capsicum fried with tofu sheet combo $9.00
Hinemoa Street Organic Cafe

Hinemoa Street Organic Cafe

location

Address

138 Hinemoa Street, Birkenhead, Auckland, 0626, New Zealand

phone

Phone

094180138

clock

Opened hours

on Closed Tue 7:00 am - 3:00 pm Wed 7:00 am - 3:00 pm Thu 7:00 am - 3:00 pm Fri 7:00 am - 3:00 pm Sat 8:00 am - 3:00 pm Sun 8:00 am - 3:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Vegetarian

features

Features

Breakfast ,  Lunch ,  Seating

Location
138 Hinemoa Street, Birkenhead, Auckland, 0626, New Zealand
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