Hinemoa Street Organic Cafe in Auckland Menu

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Omelette - Organic Omelette $18.5
- Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
Omelette - White Bait Omelette $23
- Manuka smoked salmon, Capers, Caramelize onion
Stewart Island Salmon Potato Cakes $19.5
- Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
Best Ugly Bagel - Veg Bagel $16.5
- Cream cheese, Tomato, Avocado, Mushroom
Best Ugly Bagel - Salmon Bagel $16.5
- Manuka smoked salmon, Cream cheese & Capers, Red onion
Benedict - Veg Bene $19.5
- Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
Benedict - Bacon Bene $20.5
- Free range streaky bacon, Wilted spinach & Citrus hollandaise
Benedict - Salmon Bene $20.5
- Manuka smoked salmon, Wilted spinach & Citrus hollandaise
Benedict - Gluten Free Bene $19.5
- Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
Grill - Organic Grill $24
- Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
Grill - Veggie Grill $22.5
- Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
Sweet Corn Fritters $20
- Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
Chicken Burger $20
- Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
French Toast $18
- Free range crispy bacon, Banana, Berry compote & Maple syrup
Buttermilk Hotcakes $17.5
- Mascarpone, Berry compote & Maple syrup

French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
Free range bacon, Westmere pork sausage, House smoked salmon $5.5
Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)

Soldiers $7
- Boiled egg with toast for dipping
Junior Hotcakes $8
- 2 Hotcakes, fresh banana & maple syrup
Nemo Toast $7
- Fried Egg & Toast
Nemo Toast $9
- w/ bacon
The Junior $9
- Ham & cheese toasted sandwich, fresh fruit & a chocolate fish

Nearby Sample Menus

Fish fillets $21
-fresh green salad
Eye fillet steak $42
Sides
Salmon $14
-teppanyaki fried rice $5
Ocean treasures $52
- Salmon Fillets, Prawns & Squid Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
Chicken thigh $32

Garden salad / French fries $6.50
-With cream cheese, preserves (V) $8.50
Grilled haloumi breakfast salad (V) $19.90
- Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
Warm cajun chicken salad (GF) $19.50
- Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing
-Add salmon $5.50
Raw energy salad (GF)(V) $18.50
- Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
Keep fit $19.90
- Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
Portobello mushroom (V) $18.50
- With garlic, parmesan cream and tarragon on organic sourdough

Cranberry Chicken $11.90
- Cranberry sauce, onion, spinach, chicken + mozzarella with cranberry swirl
Tandoori Paneer $9.99
- Marinated paneer, onion, mozzarella + coriander
Chocolate Mousse / Cheesecake $2.99
Extra Topping $2.00
BBQ Beef and Onion $7.99
- Beef, onion + mozzarella
BBQ Chicken & Bacon $11.90
- Onion, chicken, bacon + mozzarella
Pepperoni $7.99
- Lots of pepperoni + mozzarella
Margarita $9.99
- Onion, fresh tomato, mozzarella + oregano

Pasta of the Week $16.00
- Check Specials Board
Fresh Fish of the Day $16.00
- Pan fried or deep fried in crispy batter. Served with Tartare Sauce
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
Pasta of the Week $16.00
- Check Specials Board
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
Porterhouse Steak $19.00
- Served with Homemade Crispy Battered Onion Rings
Beef 'n' Reef $26.00
- Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
Medium $17.00

Fish malabari $20.5
- Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
Cheese naan $4.5
- Naan bread stuffed with Cheese
Lamb saag $19.5
- This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
Mix pakoras with green chutney $8.9
- Paneer (Indian cottage cheese), onions, cauliflower and potatoes fried individually in our Chef's secret batter served with tamarind chutney.
Vegetable samosa triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip. $7.9
Chowmein chicken $16.9
- Indian style Chinese noodles cooked with chicken
Fried rice-chicken $15.9
- Chicken
Cheese and garlic naan $5
- Naan bread stuffed with Cheese & Garlic

Vegetable $10.00
Tomato $2.80
Chicken Nugget $0.70
Special Fried Rice $13.00
Scallop $1.80
Nasi Goreng (Rice) $13.00
Combination Meat $12.50
Steak $11.00

Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli
Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Herb & smoked provolone croquettes (V) $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)

Stew lotus, dried lily bulb and white fungus with crystal sugar $4.00
- Function: good for strengthening the stomach and moistening the body
Steam chicken knee bone with preserve black olive, black soy bean and chilli pepper
Braised lamb flap casserole with dried bean curd on rice $9.00
Take away box (L) $0.50
Extra scoop of ice cream / Extra scoop of red bean $1.00
Take away congee box $0.50
Steam pork mince $8.00
- With preserve chinese vegetable (mei cai) on rice
Almond paste $2.50
- Function: good for acne and digestion

Stir-fried pork kidneys with chilli sauce $18.00
Stir-fried beef and tea tree mushroom with oyster sauce $18.00
Spring onion pancake $6.00
Stir-fried beef with oyster sauce $18.00
Five spice beef $14.00
Egg fried rice with pork $12.00
Round bean (Stir-fried or with meat) N/A
Chengdu spicy and sour soup $12.00

V7. MATTAR ALOO $12.00
- Fresh peas and potatoes cooked in an onion and tomato gravy
T8. PESHAWARI NAAN $5.00
- Leavened bread filled with dry fruits and nuts
E9. TANDOORI CHICKEN (Full) $17.00
- Tender chicken marinated in authentic spices & cooked in Tandoor Oven
B3. LAMB BIRYANI $14.00
- Diced lamb cooked with basmati rice and spices
T1. BUTTER NAAN $4.00
- Bread from tandoori oven
V8. BUTTER PANEER MASALA $12.00
- Cottage cheese cooked in onion and tomato gravy with butter
(8 pcs) $15.00
C1. CHICKEN/PRAWNS/VEG FRIED RICE $12.99
- Steamed rice cooked in iron work with chicken/prawns/mix vege, egg, spring onion, cabbage & fresh coriander

Wonton Noodles Soup $8.50
Steak $3.20
Bami Gorang (Noodles) $12.50
Chicken & Cashew Nuts $12.50
Chicken Egg Fu Yoong $10.50
Combination Black Bean Sauce $13.50
Pork & Cashew Nuts $12.50
Steak $10.50

Almond Oat Seeds Granola $12.50
- with kiwi, grape, peach, banana & unsweetened yoghurt
Vanilla Brioche French Toast $16.90
- Raspberry Compote & Dark Chocolate with vanilla ice cream, mint & hazelnut
Omelettes N/A
- served with toasted ciabatta & green
Colcannon Brunch $17.90
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with chorizo (free range)
Plum Pancakes $16.90
- with raspberry compote, maple. mascarpone, mint
Kids Crepes $6.00
- with maple & vanilla cream
BLAT / CLAT $20.50
- with halloumi
BLAT / CLAT $15.50
- free range bacon or free range chicken, mixed green leaves, avocado, tomato on toasted herb focaccia

-1/2 dozen $15.50
Garlic King Prawns $29.00
- Served with rice and garden salad
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
-Extra Salad/ Vegetables / Chips $7.00
Shesh Kebab Beef or Chicken $18.50
- Served with chips and garden salad
-For 2 $60.00
Marinara Pasta $19.50
- Combination of seafood with tomato sauce
Omelet $16.50
- Onion, tomato, mushroom, cheese & Bacon served garden with salad