Hinemoa Street Organic Cafe in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Omelette - Organic Omelette $18.5
    • Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
  • Omelette - White Bait Omelette $23
    • Manuka smoked salmon, Capers, Caramelize onion
  • Stewart Island Salmon Potato Cakes $19.5
    • Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
  • Birkenhead Breakfast Bruschetta $18.5
    • Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
  • Best Ugly Bagel - Veg Bagel $16.5
    • Cream cheese, Tomato, Avocado, Mushroom
  • Best Ugly Bagel - Salmon Bagel $16.5
    • Manuka smoked salmon, Cream cheese & Capers, Red onion
  • Benedict - Veg Bene $19.5
    • Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
  • Benedict - Bacon Bene $20.5
    • Free range streaky bacon, Wilted spinach & Citrus hollandaise
  • Benedict - Salmon Bene $20.5
    • Manuka smoked salmon, Wilted spinach & Citrus hollandaise
  • Benedict - Gluten Free Bene $19.5
    • Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
  • Grill - Organic Grill $24
    • Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
  • Grill - Veggie Grill $22.5
    • Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
  • Sweet Corn Fritters $20
    • Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
  • Chicken Caesar Salad $19.5
    • Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
  • Chicken Burger $20
    • Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
  • French Toast $18
    • Free range crispy bacon, Banana, Berry compote & Maple syrup
  • Buttermilk Hotcakes $17.5
    • Mascarpone, Berry compote & Maple syrup
SIDE SIDE
  • French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
  • Free range bacon, Westmere pork sausage, House smoked salmon $5.5
  • Toast option $2
    • Ciabatta, Mix grain, Gluten free (+$1)
JUNIOR MENU JUNIOR MENU
  • Soldiers $7
    • Boiled egg with toast for dipping
  • Junior Hotcakes $8
    • 2 Hotcakes, fresh banana & maple syrup
  • Nemo Toast $7
    • Fried Egg & Toast
  • Nemo Toast $9
    • w/ bacon
  • The Junior $9
    • Ham & cheese toasted sandwich, fresh fruit & a chocolate fish

Nearby Sample Menus

  • Poppadoms ancl Chutneys $7
  • Malabar Fish Curry $23
    • Fish fillets in coconut, chilli, mustard seed, turmeric and onions
  • Firecracker Sliders
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
  • -Three for $15
  • Pings Crispy Skin Chicken Wings $13
    • made extra crispy for your pleasure
  • Prawn Crackers $4
  • Roti $5
  • Nasi Goreng $21
    • Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Vege springrolls $5.5
  • Spicy Karaage chicken $5.5
  • Potato katsu $5.5
  • Eda-mame (boiled soybeans) $5.5
  • Tempura $12.5
    • (prawn/vege ・vege only)
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Miso soup $3
  • Jeera Rice $3.00
  • Green Fry $7.00
    • Scrambled eggs cooked in butter or oil topped with finely cut spring onion, garlic, ginger, and chilies
  • Fries $3.00
  • Paplet $12.00
    • FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
  • Cheese Masala Half Fry $8.00
    • (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
  • Egg Malai Kofta $12.00
    • Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Double Sunday $8.00
    • Scoop of Chocolate & Vanilla ice-cream with chopped fruit
  • Paneer Aaloo Tikki $8.00
    • Cutlets made with paneer and mashed potatoes served with sweet chutney
  • Hot Pot $17.50
    • Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
  • Thai Spring Rolls $2.00
    • Stuffed with mixed vegetables and vermicelli noodles (mild)
  • Panang Pedyang $19.50
    • Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot)
  • Mua Yang & Kao Niew: $14.50
    • grilled rump steak, Thai style, with sticky rice and som tam apple sauce
  • Sweet and Sour Combination $17.50
    • Chicken and pork with pineapples, onions and tomatoes (mild)
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Tom Yum Goong $17.50
    • Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
  • Stir-Fried Chicken Chillies $18.50
    • sweet basil, honey soy and seasonal vegetables. (mild)
  • Asian inspired beef noodle soup $10
  • Fries $7
  • Steaks and Eggs + Chips $18
  • Nachos $12
  • Calamari Salad $14
  • Fish and Chips + Salad $15
  • Nuggets + Chips $10
  • Peppery potato + waterdes soup and garlic bread $10
  • Pork and spring onion pancake $3.50
  • Red bean gruel $3.00
  • Tasty shredded potatoes $4.00
  • Shredded dried bean curd salad $4.00
  • Mixed vegetables bun $1.50
  • Mix vegetables dumplings $11.00
  • Pork balls and tofu with vegetables $13.00
  • Boiled noodles with dry tofu $10.00
  • White wine seafood pasta $12.50
  • Salt & pepper popcorn chicken / Salt & pepper squid (7p) $8.50
  • Cumin flavoured lamb on rice $14.00
  • Hunan style spicy pork on rice (spicy) $13.50
  • Cotton candy $3.00
  • Stir fry pickle pork on rice or noodle soup / Salted vegetable shredded with pork noodle soup $11.00
  • Peanut butter thick toast / Caramel cinnamon thick toast $4.50
  • Scoop chocolate or vanilla ice cream $2.00
  • BAGELS $12.00
    • w cream cheese & smoked salmon
  • CHICKEN & BACON SALAD $16.00/$13.00
    • w honey mustard dressing
  • EGGS AND TOAST $10.00/$6.50
    • any style
  • CHIPS W BACON CHEESE + MAYO $9.00/$7.00
  • Bread
  • VEGGIE BURGER $14.00
    • chick pea pattie mushroom lettuce cheese, tomato beetroot chutney egg/w chips carrot red onion beetroot
  • CHICKEN NUGGETS & CHIPS $9.00
  • WEDGES WORKS $13.00/$10.50
    • bacon cheese avocado tomato salsa + sour cream
  • Homemade gravy S$1.5/M$2.5/L$3.5
  • Yorkshire puddings $0.80
  • -5 piece pack $12.90
  • Lunch roast $8.90
    • A slightly smaller serve of our popular roast meal
  • Roll combo $9.50
    • Roast roll with 2 potatoes and any can
  • Vegetarian S$8/M$11/L$14
  • Lamb S$12.5/M$16/L$19.5
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
  • Pad nam man hoy $20.80
    • Stir-fried beef, chicken or Pork fillet with oyster sauce, mushrooms and onions garlic and Bok Choi
  • Pad thai jae $19.10
    • Stir fried rice noodles with mixed vegetables
  • Angel wings $10.80
    • Boneless chicken wings stuffed with ground pork, vermicelli noodle, vegetables, served with sweet chilli sauce
  • Sam liam thong kong $8.00
    • Minced pork and vegetable samosas wrapped in rice pastry
  • Pla pad pet $25.50
    • Fish fillets stir fried with Thai herbs, basil & green pepper corns
  • Kao pad goong $23.50
    • Fried rice with King Prawns mixed vegetables.
  • (Cooked in Canola oil - cholesterol free)
  • Tom kha gai $8.00
    • Spicy and sour chicken fillet, mushrooms, sweet chilli with galanga and coconut milk
  • Pecorino and Truffled Mushroom $14.00
  • - Pecorino and Truffled Mushroom $14.00
  • Breakfast Burrito $15.00
    • Your choice of sausage, bacon or black beans w/ scrambled eggs, salsa verde, guacamole, jalapenos, hot sauce, sour cream and cheddar
  • Cheddar and Chorizo $12.50
  • - Classic Burger $18.00
    • Homemade patty, aged cheddar crisp, chiffonade lettuce, tomato, pickle, Russian dressing
  • Spinach & Artichoke Cheese Fondue $16.50
    • Served w/ tortilla chips
  • - Empire Burger (Take the challenge ask your server) $24.00
    • Triple decker with two homemade beef patties, aged cheddar crisp, onion ring, bacon, fried egg, chiffonade lettuce, tomato, pickle and Russian dressing
  • Bone Broth (Chicken, cardamom, citrus) $5.00
  • MIXED ENTREE PLATTER $16.90
    • six selections, four selections plus Toong Thong Todman Kao Pod
  • THAI JASMINE RICE $3.00
    • per person
  • PAD THAI $22.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/vegetarian
  • EVIL JUNGLE PRINCE $24.00
    • pork red curry sweet basil capsicum, kaffir lime leaves HOT
  • GARLIC PRAWN $26.90
    • prawns pounded fresh garlic, mushroom just enough black pepper MILD
  • TODMAN GOONG $11.80
    • prawn patty with Thai herbs, four pieces
  • TIGER MILK CURRY $24.00
    • chicken yellow curry coconut milk banana and curry powder MILD
  • ENTREE
    • mixed entree platter stay vegetarian spring roll money bag gari puff
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Lamb with carrots $8.50
  • Seaweed pieces $3.00
  • Beef Noodle $8.00
  • Pig ears with spicy red sauce $6.00
  • Pork ribs noodle $8.00
  • Pork noodles $7.00
  • Beef with tomato $10.00
  • Vegetarian $9.50
  • Lamb Shank (S) $7.50 / (L) $8.50
  • Chicken Cordon Bleu $2.80
  • Chicken Whole leg $5.50
  • Mousetrap $3.00
  • Chicken kebab $2.80
  • Dim Sim $2.40
  • Hashbrown $1.00
  • Lasagne Topper $2.80
Hinemoa Street Organic Cafe

Hinemoa Street Organic Cafe

location

Address

138 Hinemoa Street, Birkenhead, Auckland, 0626, New Zealand

phone

Phone

094180138

clock

Opened hours

on Closed Tue 7:00 am - 3:00 pm Wed 7:00 am - 3:00 pm Thu 7:00 am - 3:00 pm Fri 7:00 am - 3:00 pm Sat 8:00 am - 3:00 pm Sun 8:00 am - 3:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Vegetarian

features

Features

Breakfast ,  Lunch ,  Seating

Location
138 Hinemoa Street, Birkenhead, Auckland, 0626, New Zealand
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