Hollywood Bakery & Espresso in 34/277 Urban Route 30 Menu

Nearby Sample Menus

Paya $12.00
- A royal moghul speciality of lamb flesh soup.
Onion and Lemon $2.00
Chicken Jalfrezi (made to order) Boneless chicken satay with onions, capsicum and onion gravy. $14.00
Lamb Spinach (made to order) $14.00
- Boneless tender lamb cooked with spinach.
Chilli Chicken (Medium hot) $10.00
- Cubes of chicken cooked in Shangai sauce.
Garlic Paneer Naan $5.00
Fish Capsicum Masala $16.00
- Fresh fish capsicum cooked with hand ground spices.
Onion Pakora $10.00
- Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).

Du Soleil $22.00
- Smoked ham hock / Emmental / caramelised pineapple
Marguerite $20.00
- Buffalo mozzarella / basil
Egg white omelette $18.00
- chévre / kale / spinach / leeks / avocado crush
La Forestiére $17.00
- Spinach / mushroom / egg
Angus sirloin beef burger $26.00
- bacon / lettuce / tomato / maasdam cheese / truffle mayo / fries
Beef Tartare $24.00
- pickled shitake / horseradish / egg yolk / mayo / fries
Pissaladiere $18.00
- Caramelised onion / anchovy / olive / parmesan
1/2 dozen $16.00

Roast Pork $14.00
- Pork Belly served with rice, beans, mash potato, farofa and green salad
Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
Vegetables $3.00
Fries $2.50
Farofa $2.00
Student Discount
Fried Egg $1.50
Options Available $13.50
- Ask the Chef

11 PAD NAM MUN HOY (Mild) $10.00
- Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
Extra Steamed Jasmine Rice $2.00
8 PAD KHATIEM PRIK TAI (Mild) $10.00
- Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
4 KAENG KIEW WAN (Hot) $10.00
- Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
7 KAENG MASSAMAN (Mild) $10.00
- Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
13 KAENG PAR (Hot) no coconut milk $10.00
- Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
15 PAD PRIEW WAN (Mild) $10.00
- Chicken, Pork or Beef with sweet and sour sauce and vegetables.
16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
- King Prawns with garlic and pepper sauce topped with fresh coriander.

Kofta (Saag/Malai)
- potato and vegetable dumplings cooked in spinach or korma sauce
Family Deal $45
Saag Gosh (Lamb or Beef)
- lamb or beef simmered in a lightly-spiced spinach sauce
Goan Fish Curry
- Terakhi fillets cooked in a thick tomato and coconut curry
Pulao Rice/Kashmiri pulao (1000ml) $7.00/$8.00
- Basmati rice cooked with lightly spiced green peas.OR Basmati rice cooked with dry fruits’ and nuts
Lamb And Beef $16.00
Chicken Karhai
- Boneless chicken cooked with capsicum onions, fresh ginger and garnished with coriander
Fish Tikka (Half /Full) $12.00 /$22.00
- Terakhi fillets marinated in yoghurt,herbs and masala.Roasted in the tandoor

Wedges Bowl $7.90
- With sweet chilli and sour cream
-With salmon $18.90
Sauce $1.00 Each side
Toast & Jam $6.00
- Raspberry & marmalade, your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
Bacon, sausage, sauteed portobello & button mushroom mix $5.00
-With salmon $18.90
Omelette
- With onion, cheese, tomato, mushroom, salad, served with ciabatta
Creamy Mushrooms $16.90
- A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough

Lamb Fresh Chilli $14,00
- stir fried lamb with homemade sauce, fresh chilli and vegetables
Mixed Entrée (5 Pcs) $8.00
- satay chicken X 1 stick, spring roll X 2 pcs, curry puff X 1 pcs, fish cake X 2pcs
Tom Yum $ 14.00
- hot & sour soup with thai herbs, mushrooms, lemon juice & vegetables
Prawn Roll (5Pcs) $9.00
- prawns wrapped in rice pastry & deep fried served with sweet chilli sauce
Praram $12.00
- stir fried meat and vegetables topped with peanut sauce
Red Curry $12.00
- red curry paste cooked with meat and vegetables in coconut milk
Seafood Laksa $14.00
- egg noodle creamy soup with seafood and vegetables
Roasted Duck Curry $ 14.00
- red curry paste cooked with roast duck, vegetables, pineapple, tomatoes in coconut milk and vegetables

Fire roasted vegetables $20.00
- Seasonal vegetables, field mushrooms, vine tomatoes, grilled halloumi
Tropical $15.00
- Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
Hand-cut fries $8.00
- Sea salt, lemon aioli, house-made ketchup
Garlic bread $6.00
- Charcoal grilled baguette, extra virgin olive oil, sea salt
Mushroom- porcini risotto $16.00
- Parmigiano, hazelnuts, soft herbs
Pulled chicken salad $16.00
- Charred baby cos, fennel, walnuts, buttermilk dressing
-add house-cured bacon $2.00
Hash benedict $18.00
- Poached eggs, wilted kale, agria hash, hollandaise

Stir-Fried Tripes With Fresh Green Chili / Stir-fried pork kidney with chili $16.80
Stir-fried seasonal veges in garlic sauce / Stir-fried seasonal veges in soup $16.80
Salt & Pepper Prawns / Stir Fried Prawns with Chinese Spices in Hotpot $23.80
Salt & Pepper Squid / Special Dough Ball with Seafood Soup $18.80
Cabbage & Pork Dumpling / Chives, Eggs & Prawns Dumpling $10.80
BBQ Fish / Steamed Blue Cod / Steamed Blue Cod with Chipped Chili $36.00
Deep fried long green bean with pork mince and garlic $16.80
Hot and Sour Rice noodles $8.80