Hollywood Bakery & Espresso in Auckland Menu

Nearby Sample Menus

Feast Box $27.90
- 5 drums + 4 thighs + 2 large fries + 2 pepsi can
Onion Rings $0.60 each
Lunch Box $7.90
- 1 drum + 1 thigh + 1 reg fries + 1 pepsi can
Chicken Wings $12.99
- 12 Pack
Dinner Box $9.90
- 2 drum + 1 thigh + 1 reg fries + 1 pepsi can
Combo N/A
- Ref fries & 1 pepsi can
Picnic Box $36.90
- 8 drums + 7 thighs + 2 large fries + 2 pepsi can
Chicken Fillet Burger Burger $5.50/Combo $7.99
- Chicken fillet, lettuce, mayo, combo reg fries & 1 pepsi can

kankokufu kohitsuji $38.00
- lamb cutlets, gochujang, pickled cucumber and carrot
gohan $4.90
- steamed rice with MASU seasoning
but a niku kimchi gyoza $12.60
- pork and kimchi gyoza, pickled cucumber, soy vinegar
kaisen no yukke $16.60
- tartare of ora king salmon and tuna, house-made rice cracker
ebi tai gyoza $15.60
- prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
maguro no pirikara $16.90
- spicy tuna, avocado, jalapeno mayonnaise
Ise Ebi no taco $9.90
- crayfish, spicy miso taco
Shika niku tataki $21.90
- wild venison tataki, aroma sansho, wasabi, crispy leek

Organic Egg $2
GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
- Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
Portobello Mushrooms $5
Free range Bacon $6
Vegan Platter (GF/DF/ V/ VG) $20
- Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
Winter Forage Bowl (GF) $14
- Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds

Market salad $8.50
Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
- Chicken/ Cajun Beef/ Fish of the day/ Prawns
Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
Roasted Vegetable Salad (gf/ v) $19.50
- A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
Chocolate Indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
Mixed grill $38.50
- BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)

Spinach Florentine - served on pumpkin toasts $17.50
Yorkie Bacon Butty $10.50
- Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti
Match: $10.50
- Mills Reef Res Chardonnay 2013
Portobello Road $14.50
- Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade
Toasts $7.50
- Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey
Match: $12.50
- Jules Taylor Sav Blanc Marlborough
Cumberland Sausage $6.50
The Big Cheese Stichelton $18.50
- Nottinghamshire organic creamy blue, Savory & caramel, Honeycomb / Crostini / Poached pear / Apple

Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
Free-farmed bacon $4
Extra sauce $2
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Tiger’s Roar (Make it Korean spicy) $2
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi

Banana Fritter $11.50
Dragon Prawns $28.00
- In hot and sour garlic sauce, served with rice and salad
Chicken Salad $16.50
- Mesclun salad with avocado, crispy noodles and aioli
Italian Chicken Breast $26.00
- Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
Light Breakfast $8.00
- Toast and preserves along with juice, filter coffee or tea
Steamed Vegetables $7.50
Crumble $9.00
Chicken Burger $13.50
- With bacon, lettuce, cheese and plum sauce. Served with salad and fries

Eggs Benedict - Bacon, $19
Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
Fries, Aioli $9
Quinoa & Almond granola, Preserved fruits, Labneh $10
Salad, Mustard emulsion, $8
Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18

The Bay Burger $21.50
- Dusted Bun w lettuce, tomato, avocado, slaw, Swiss cheese, fries
Winter Bubble & Squeak $20.50
- Smashed kumera, potato & sweetpea cake w fried onion, candied pork, orchard apple Syrup, poached eggs, snow pea tendrills
Petit Bene Bagel $10.00
- Our half sized special bene w one poached egg, 2 rashers of bacon, one hash brown Spinach & hollandaise sauce
Moroccan Lamb Salad $18.90
- Sliced Moroccan lamb with cos lettuce, gherkins, olives, roast capsicum, roast egg plant & basil aioli
Pasta Marinara $24.50
- Seafood pasta w fresh mussel, prawns, squid, scallops, fish, salmon in Napoli with spaghetti
Hunter- Pulled pork belly, Kumera, orchard apple $19.50
Mixed green salad $6.50
Salted Caramel Hot Cakes $18.00
- Toasted macadamia cobbler, banana, vanilla fraiche, pineapple