Hollywood Bakery & Espresso in Auckland Menu

Nearby Sample Menus

-Vegetarian with tofu $12.00
Special Beef Noodle Soup $10.90
- Rice noodle served with beef and meat balli in special soup
-Prawns or seafood $16.50
-Prawns $10.00
Ginger (chicken or pork or beef) $10.90
- Stir fried with ginger, onion and vegetables
-Vegetarian with tofu $12.00
Lava Pork $13.50
- Stir fried pork sirloin marinated with Thai sauce, garlic and pepper served with vegetables and cashew nuts
Stew Pork Hock $15.00
- Stewed pork hock with Thai herbs and special sauce

-Chicken $17.40
Cheeseburger $9.90
Combination kebab on rice
Lamb donner kebab $11.90
All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
Add a drink for $1.00 extra
-med $9.90
Lamb burger $9.90

Sunday $29.50
Ocean Platter $79.90
- Small portions from five of the menus seafood dishes
Senior Citizens $35
Meat Balls – 5 PCS $16.90
- Tomato basil sauce, parmesan cheese
Classic T-Bone Steak $44.90
- Aged for 90 days, 500gm steak with fries or wedges & béarnaise sauce
Express Breakfast $15.00
Chicken Kiev Burger $23.90
- Battered onion rings, smoked cheese, tomato red pepper relish & sea salted fries
Calamari (GF) $19.90
- Polenta coat, smoked pepper, lemon mayonnaise, salad

Tempura Prawns (8Pcs) $9.00
- crumbed prawns served with sweet chilli sauce
Special/Chicken, Beef Or Pork $12.50
- stir fried meat with sesame oil, mushroom and vegetables
Steamed Mussel Pot $13.00
- steamed fresh mussels served with homemade sauce
Steamed Seafood $14.00
- steamed seafood with red curry paste in coconut milk and vegetables
Chicken Noodle Soup $12.00
- rice noodle soup with chicken and vegetables
Tom Yum Prawns Noodle Soup $14.00
- rice noodle hot and sour soup with prawns and vegetables
Chicken Satay(4 Pcs) $8.00
- marinated chicken skewers topped with peanut sauce
Roasted Duck Curry $ 14.00
- red curry paste cooked with roast duck, vegetables, pineapple, tomatoes in coconut milk and vegetables

Garlic tiger prawn $15.00
- In angel hair pasta and a citrus cream sauce
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
Purini reka (dessert)
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
Kai timatanga (entree)
Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
A selection of hot and cold savory dishes and dessert $15.00
Kai nui (main)

The Big Bastard Burger $21.50
- 4x NZ beef parries, grilled cheese, bacon, beetroot, iceberg, red onions, tomato, our famous burger sauce & steakhouse fries
- Green Salad with Honey Mustard Dressing $6.95
Pie of the Day $19.50
- Served with creamy mashed potato & peas
Steak Eggs & Chips $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
Caesar Salad $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk - Add Chicken $3.50
Fries $6.50
- Garlic Butter $7.50
Fish of the Day N/A
- Please ask for today’s market fish

Wine Box Grilled Scotch Fillet $9.50
- Fried egg, salad, fries
Field Mushroom on Toast $14.50
- Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
Grilled Open Sandwiches $16.50
- Steak, tomato, lettuce, cheese and aoli
Chicken Livers $17.50
- Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
French Toast $16.00
- 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
Omelette $14.50
- Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
Fish of the Day Market price
Eggs Any Style $9.50
- Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.

Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
Japanese mayonnaise $1.50
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Wok-fried greens $8.50
- Tender steam broccoli and bok choi, stir-fried in a garlic and soy sauce
Mini yasai katsu curry $9.00
- Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Aga dashi $8.80
- Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
White rice $3.00
- Steamed or sticky

Fegatini al Marsala $21.50
- Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
Margherita $26.50
- Mozzarella, tomato, olive oil and fresh basil (v)
Pancia di Maiale $41.50
- Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
Olive e feta marinate $10.50
- marinated feta and olives (v)
Caprese Mosaic $25.50
- Tomato, boconccini, basil and herb oil (g.f) (v)
Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
Prosciutto Crudo $26.50
- Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
Palatine fritter $7.50
- bowl of fries