Hollywood Bakery & Espresso in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel

Nearby Sample Menus

  • Gobi Paratha $5.99
    • Raita & Pickle
  • Plain Naan $3.00
  • Sev Puri / Pao Bhaji $8.99
  • Sambhar Bowl $2.99
  • Pickle/Onion / Puri (1pc) $1.00
  • Laccha Parantha $3.99
    • Raita & Pickle
  • Samosa $1.50
  • Makki Di roti / Butter / Garlic Naan $3.50
  • Fries, truffle oil, parmesan $10.00
  • Long black $5.00
  • Salad, mixed leaves, pear, walnut $10.00
  • Aged wakanui scotch $48.00
    • Sous-vide prepared, served perfect medium
  • Red gold $16.00
    • Textures of berry, sorbet, spicy caramel top
  • Duck breast and leg $44.00
    • Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
  • Caesar salad $10.00
    • Bacon, cos leaves, parmesan, white anchovies
  • Gentle chamomile $5.00
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Grilled Teriyaki Beef Scotch
  • Blue Water Dinner Box $32
    • Teriyaki scallop, panko fried king prawn 8, fresh market fish, sashimi of white fish (3pc) & salmon, salmon, avocado sushi, salads of organic greens, crispy Potato, gobo burdock & lotus, steamed rice & miso soup
  • Salmon & Avocado Sushi (4pc)
  • Crispy Coated Squid Legs
  • Tokyo Garden Salad $16
    • Organic greens, avocado, asparagus, lotus crisps, radish, shiso & more choose dressing Wa-fu vinaigrette or Sesame Dressing
  • Teriyaki Scallop, Steamed Rice
  • Miso Soup
  • Donburi Selections $16
  • Vege Bagel $14.90
    • Roasted mushrooms, tomato, avocado, salad greens & aioli served with fries
  • Vegetarian $15.90
  • Soup of the Day $10.90
    • (ask your server for today's choice) Served with your choice of bread
  • Toast - White / Whole Grain / Ciabatta / Gluten Free Bread
  • Savoury Mince on Toast $14.90
    • Served on cheesy toasted ciabatta topped with soft poached eggs
  • Turkish Chicken Salad $17.90
    • Chicken breast marinated in yogurt, paprika, cumin & lemon juice, seared & served in warm pita pockets over mixed salad greens
  • Gourmet Chicken Sandwich $17.90
    • Marinated chicken, brie, avocado, salad, aioli, relish & fries
  • Omelettes $15.50
    • Served with toast & your choice of 3 fillings: Ham, cheese, tomato, onion, mushroom, baby spinach, bacon
  • Parmesan Crusted Onion Rings $8.00
  • Nicoise $24.00
    • W gourmet potatoes, green beans, olives, cherry tomatoes, capers & soft boiled egg w green olive & mint dressing - Add fish $34.00
  • Gorgonzola, Marinated Figs & Honeycomb $13.00
    • W fresh bread
  • Clevedon Buffalo Ricotta $13.00
    • W pinenuts & honey served w toasted ciabatta
  • Paprika Chicken Tulips $13.00
    • W green onion, mint & coriander sauce
  • Harissa Lamb Fillets $28.00
    • W roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w a mint dressing & tzatziki
  • Chicken, mint, asparagus, rocket & feta $20.00 / $28.00
  • Duck $20.00 / $28.00
    • W shitake mushrooms & crispy shallots
  • Saeng mok deum $19
    • Pork scotch fillet
  • Bbq bulgogi $17
    • Marinated beef with home made sauce
  • Bibimbap $13
    • Steamed rice mixed wth various vegetables and egg
  • Boneless galbi $19
    • Marinated boneless beef without rib
  • Beef tendon soup with spring onions $15
  • Buck wheat noodle with hot ard spicy chilli paste $13
  • Cha dol bak yi $19
    • Sliced marbled beef
  • Korean styled pancake with seafood/kimchi (spicy) $17
  • lamb $8.5 / $12
  • kathi(VEG) $10.00
  • mix $8.5 / $12
  • lamb hawaiian $10.00
  • falafel(VEG) $8.5 / $12
  • margherita (VEG) $6.00
  • falafel(VEG) $10.00
  • delicious meat served with fresh salad & sauces
  • AL-TANG $16.00
    • spicy fish roe soup with tofu and vegetables served with 3 side dishes
  • JEON
  • SALAD
  • Owing-O Salad $13.00
    • steamed calamari with hot and spicy dressing
  • JING-O SALAD
  • VARIOUS MEATS COMBINATION
    • marinated beef, marinated pork, 4 pcs prawn, marinated chicken
  • MUSHROOM $6.00
    • button mushrooms(120g)
  • MINI BIBIMBAP
  • Chicken Green Curry (hot) $15.90
    • Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
  • Chicken Beef, Pork
  • 4 Pieces
  • Fish Choo Chee (Red Curry) (med) $19.50
    • Snapper with red curry paste, basil leaves, onion, capsicums in coconut milk.
  • Duck Ginger $18.90
    • Roasted duck stir fried with ginger, garlic, capsicums, onion and Thai mushrooms
  • Duck Basil Leaves (med) $18.90
    • Roasted duck with garlic, basil sauce, bamboo shoots, capsicums, green bean and chilli
  • Chicken Tom Kha $7.00
    • Delightful taste of Chicken with lemongrass flavoured in coconut milk
  • Chicken Pad Thai $14.90
    • Noodles with egg, chicken, cashew nuts, cabbage, spring onions, peanut and beansprouts
  • Vegan Pre Pie $7.50
  • Spicy Lamb Manakish $9.50
    • With Cream Cheese, Carrots, Onions And Jalapeno
  • Lemon Chicken Manakish $8.99
    • With Cream Cheese, Carrots, Garlic, Onions And Olives
  • Grilled Halloumi N/A
    • Mushrooms, Carrots, Cucumber And Salads
  • Cheese & Mermite Manakish $5.99
  • Cream Cheese Manakish $5.99
  • Zaafar $4.50
  • Lemon Chicken Pre Pie $7.99
  • Hawaiian $10.00
    • Ham,Pineapple
  • Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
  • Smoked Salmon $15.00
    • With Spinach Ricotta & Mozzarella Served With Mascarpone Cream
  • Market Fresh Vegetables/Bowl Of Fries/Olive Antipasto/Garden Salad $5.00
  • Espresso Lamb $19.99
    • Medium Rare Lamb Fillet, Roasted Beetroot, Baby Potatoes, Focassia,Kumara Chips On Top
  • Seafood Platter $16.99
    • Crispy Calamari, Smoked Salmon, Garlic Prawns & Scallop, Garlic Bread And Aioli With Side Salad
  • Foreshore Seabed $15.00
    • Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
  • Creamy Chicken Pasta $14.99
    • Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • strawberry coulis, fresh berries, meringue $12.00
  • beef fillet pan fried $30.00
    • butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
  • heirloom tomato, basil, olive oil $7.00
  • grilled chicken breast $27.00
    • peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
  • BBQ $0.50
  • 9” $10.50
  • 9” $10.50
  • 18” $31.50
  • Salmon
    • Smoked salmon, capers, spinach, feta and Mozzarella cheese
  • Satay Chicken
    • Satay chicken, onion, tomato, chilli flakes, roasted garlic, and Mozzarella cheese with satay sauce
  • PLUM $0.50
  • 12” $15.00
  • Cumin Lamb Burger $6.50
  • SPICY & SOUR PORK NOODLES
  • Fresh Cold Noodles with Beef $11.00
  • SPICY CHICKEN NOODLES
  • With Chicken in a Sichuan Pepper & Chili Soup $11
  • Spicy Beef $10.00
  • Soy Egg Burger $6.00
  • With Diced Green Chili & Coriander $0.50
Hollywood Bakery & Espresso

Hollywood Bakery & Espresso

location

Address

38 Wyndham Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093792899

email

Email

None

clock

Opened hours

Mon 6:30 AM to 5 PM Tue 6:30 AM to 5 PM Wed 6:30 AM to 5 PM Thu 6:30 AM to 5 PM Fri 6:30 AM to 5 PM Sat 7 AM to 2 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
38 Wyndham Street, Auckland, Auckland, 1010, New Zealand
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