One of the lightest Indian dish an authentic lentil based dish with freshly chopped coriander
Kadai Prawn $18.00
Prawn, marinated with fresh South Indian spices and fried in kadai with masala
Kadai Chicken $15.00
Chicken marinated with fresh South Indian spices and fried in kadai with masala >>
Curry Leaf Powder $2.50
Chicken Tandoori (Half/Full) $15/$19
Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney
Medhu Vada (2 pc) $5.50
grinded soaked urad dahi mode as doughnut and deep fried served with chutney & sambar
Rava Dosa (Plain/onion/masala) $12
Thin & crispy crepe from cream of wheat & rice, mildly spiced & garnished