Hollywood Bakery & Espresso in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel

Nearby Sample Menus

  • Methi Pak $40.00
  • Baingan bhartha / Bhindi Masala $12.00
  • Masala Pulav (500ml) $6.00
  • Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
  • Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
  • Jeera Rice (500ml) / Plain Pulav (500) $4.00
  • Plain Khichdi (500ml) $3.00
  • Masala Pulao $30.00
  • Feast Box $27.90
    • 5 drums + 4 thighs + 2 large fries + 2 pepsi can
  • Onion Rings $0.60 each
  • Lunch Box $7.90
    • 1 drum + 1 thigh + 1 reg fries + 1 pepsi can
  • Chicken Wings $12.99
    • 12 Pack
  • Dinner Box $9.90
    • 2 drum + 1 thigh + 1 reg fries + 1 pepsi can
  • Combo N/A
    • Ref fries & 1 pepsi can
  • Picnic Box $36.90
    • 8 drums + 7 thighs + 2 large fries + 2 pepsi can
  • Chicken Fillet Burger Burger $5.50/Combo $7.99
    • Chicken fillet, lettuce, mayo, combo reg fries & 1 pepsi can
  • Egg $3.20
  • Steak $14.00
  • Chicken & Pineapple & Veges $15.00
  • Combination Meats $15.00
  • Pork $13.00
  • Steak & Veges $13.00
  • Fish $2.80
  • Vegetables $11.00
  • kankokufu kohitsuji $38.00
    • lamb cutlets, gochujang, pickled cucumber and carrot
  • gohan $4.90
    • steamed rice with MASU seasoning
  • but a niku kimchi gyoza $12.60
    • pork and kimchi gyoza, pickled cucumber, soy vinegar
  • kaisen no yukke $16.60
    • tartare of ora king salmon and tuna, house-made rice cracker
  • ebi tai gyoza $15.60
    • prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
  • maguro no pirikara $16.90
    • spicy tuna, avocado, jalapeno mayonnaise
  • Ise Ebi no taco $9.90
    • crayfish, spicy miso taco
  • Shika niku tataki $21.90
    • wild venison tataki, aroma sansho, wasabi, crispy leek
  • Organic Egg $2
  • GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
  • Herbed Omelette (GF/VG) $17
    • Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Portobello Mushrooms $5
  • Free range Bacon $6
  • Vegan Platter (GF/DF/ V/ VG) $20
    • Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
  • Winter Forage Bowl (GF) $14
    • Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
  • Market salad $8.50
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Deep Creek burger $25.50
    • 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
  • Roasted Vegetable Salad (gf/ v) $19.50
    • A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
  • Chocolate Indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Spinach Florentine - served on pumpkin toasts $17.50
  • Yorkie Bacon Butty $10.50
    • Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti
  • Match: $10.50
    • Mills Reef Res Chardonnay 2013
  • Portobello Road $14.50
    • Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade
  • Toasts $7.50
    • Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey
  • Match: $12.50
    • Jules Taylor Sav Blanc Marlborough
  • Cumberland Sausage $6.50
  • The Big Cheese Stichelton $18.50
    • Nottinghamshire organic creamy blue, Savory & caramel, Honeycomb / Crostini / Poached pear / Apple
  • Francese
    • chicken, artichokes, brie
  • Deliziosa
    • ricotta, rocket, Parma ham
  • Bruschette $ 10.00
  • Calamari
    • squid, tomato, olives, mayonnaise
  • green salad with red onion and celery
  • Matriciana
    • pork guanciale, tomato sauce, red onion, chili, pecorino
  • Prosciutto
    • cherry tomatoes, rocket, Parma ham
  • Aglio e Olio
    • extra virgin olive oil, bread crumbs, garlic, chili
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Free-farmed bacon $4
  • Extra sauce $2
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Tiger’s Roar (Make it Korean spicy) $2
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Banana Fritter $11.50
  • Dragon Prawns $28.00
    • In hot and sour garlic sauce, served with rice and salad
  • Chicken Salad $16.50
    • Mesclun salad with avocado, crispy noodles and aioli
  • Italian Chicken Breast $26.00
    • Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
  • Light Breakfast $8.00
    • Toast and preserves along with juice, filter coffee or tea
  • Steamed Vegetables $7.50
  • Crumble $9.00
  • Chicken Burger $13.50
    • With bacon, lettuce, cheese and plum sauce. Served with salad and fries
  • Eggs Benedict - Bacon, $19
  • Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
  • Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Fries, Aioli $9
  • Quinoa & Almond granola, Preserved fruits, Labneh $10
  • Salad, Mustard emulsion, $8
  • Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
  • The Bay Burger $21.50
    • Dusted Bun w lettuce, tomato, avocado, slaw, Swiss cheese, fries
  • Winter Bubble & Squeak $20.50
    • Smashed kumera, potato & sweetpea cake w fried onion, candied pork, orchard apple Syrup, poached eggs, snow pea tendrills
  • Petit Bene Bagel $10.00
    • Our half sized special bene w one poached egg, 2 rashers of bacon, one hash brown Spinach & hollandaise sauce
  • Moroccan Lamb Salad $18.90
    • Sliced Moroccan lamb with cos lettuce, gherkins, olives, roast capsicum, roast egg plant & basil aioli
  • Pasta Marinara $24.50
    • Seafood pasta w fresh mussel, prawns, squid, scallops, fish, salmon in Napoli with spaghetti
  • Hunter- Pulled pork belly, Kumera, orchard apple $19.50
  • Mixed green salad $6.50
  • Salted Caramel Hot Cakes $18.00
    • Toasted macadamia cobbler, banana, vanilla fraiche, pineapple
  • BACON SALAD $10.00
  • BAGEL & C/CHEESE & JAM $6.00
  • TOAST & JAM OR MARM $6.00
  • BLT SANDWICH $11.00
  • SOUP OF THE DAY $9.50
  • TOASTED MUESLI & YOGHURT $7.50
  • TOASTED CROISSANTS & ETC $6.00
  • SALMON SALAD $12.00
  • Halloumi $5.00
  • Cream cheese $4.50
  • Cream Cheese $4.80
  • One Dog $4.50
  • Olives, Jalapeno, Tomatoes, Mushrooms, Fresh Onion or Garlic $0.50
  • Chicken and cheese $6.99
    • shred butter chicken, mushrooms & cheese
  • Labnah $5.00
  • Cheddar cheese $4.50
  • Mince Savouries $0.90
  • Chicken Burger $3.00
  • Bacon & Egg Quiche $2.80
  • Mince & Cheese $2.60
  • Steak & Cheese $2.60
  • Pork Turn Over $2.00
  • Steak & Mushroom $2.60
  • Bacon & Egg $2.60
Hollywood Bakery & Espresso

Hollywood Bakery & Espresso

location

Address

38 Wyndham Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093792899

email

Email

None

clock

Opened hours

Mon 6:30 AM to 5 PM Tue 6:30 AM to 5 PM Wed 6:30 AM to 5 PM Thu 6:30 AM to 5 PM Fri 6:30 AM to 5 PM Sat 7 AM to 2 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
38 Wyndham Street, Auckland, Auckland, 1010, New Zealand
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