4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
-Regular $5.00
NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Madagascan Pepper $3.00
Creamy black and green peppercorn sauce with a touch of brandy.
Eye Fillet (200g) $38.00
Also known as tenderloin, a prime very tender cut.