Hollywood Bakery & Espresso in 629b/703 Manukau Station Road Menu ...

Nearby Sample Menus

Dessert Platter to Share $40
- Serves 4 - 6 people
Steamed Pork Buns $13.9
- w / char siu pork, snow pea shoots, crispy shallot & pickled red cabbage
Crisscut Fries $10.9
- w/ tomato sauce
Harrisa Lamb Shoulder 500gm $32.9
- house smoked and then slow cooked with Harrisa rub
Gourmet Hand Pulled Pizzas to Share $36.9
- your choice of pizza w/ oregano salt, chilli flakes, roast garlic oil, rocket & parmesan. (serves 4 - 6 people)
Shrimp Roll Sliders $15
- w/ cocktail sauce, celery & lettuce
Aged Eye Fillet 200gm $35.5
- aged to perfection for a minimum of 21 days; tender prime cut
Chocolate Brownie $8
- whipped cream

Steak, egg & chips (GF) $16.00
- Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
Tandoori chicken pizza $17.00/ $22.00
- Juicy tandoori chicken, red onion, roast pepper, coriander and mint yoghurt (Small/ Large)
Fish and chips $3400
- Fresh beer battered fish & chips served with green salad and tartare sauce
Ice cream sundae $6.50
- Chocolate or strawberry
Hashtag fries $8.00
- Seasoned with Baja salt and served with aioli
Pulled pork sandwich $15.00
- Served with potato skins and fresh garden salad
Usa buffalo wings $14.00/ $20.00
- Served with turbots famous blue cheese sauce (Half dozen/ Dozen) (GF)
Pork belly (GF) $26.00
- On creme warm roast root veggies with butternut puree and apple sauce

Wild mushrooms and wash rind cheese $7.00
Harmony farm ham, gruyere cheese, tomatoes $7.50
Latelier Granola $12.50
- Organic yoghurt, preserved strawberries & almond milk
Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac

Crab Stick / Donut $1.20
Chicken Foo Young / Steak Foo Young $10.00
Lemon Chicken / Honey Chicken / Lemon Fish $10.00
Spring Roll / Curry Roll $2.00
Combination & Veges $12.00
Sweet Box Noodles $11.00
- Egg noodles with roast pork chicken, beef and fresh vegetables in a special sweet sauce
Cheese & Pineapple / Cheese & Egg / Ham & Egg / Ham & Pineapple / Bacon & Egg $3.50
On White Rice $1.00 Extra

Creme Brulee $12.50
- Coffee amaretto cream and biscotti
Moo Burger $22.00
- 22gm Angus beef patty, free range bacon, cheese, lettuce, tomato, pickles, spicy aioli
Free-Farmed Canterbury Pork Ribs (GF) $28.00
- Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
-Add your choice of protein: Chicken / Beef / Smoked Salmon / Prosciutto $7.00
The Conservatory $36.00
- A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
DF=Dairy Free / GF= Gluten Free / S=Spicy
Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
- Mesclun, summer fresh vegetables, peach salsa, curry aioli
Rosemary Fries $9.00
- With chef's seasoning aioli

Greed (Double / Snack) $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients.
Lust Deluxe (Double / Snack) $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients.
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley.
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
750ml Powerade Blue $4.50
Serpent (Double / Snack) $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
The Kraken (Double / Snack) $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
350ml Keri Cranberry $4.00

Creamy garlic mushrooms $15
- with spring onion garnish served on focaccia loaf
Eggs Benedict $17
- Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
-Smoked Chicken Burger, with cos lettuce, salad, & aioli
Sides 2 .50
- Avocado, Spinach, 2 x Eggs, 2x Gluten Free Bread
-Add Bacon $16
Toastd Muesli $12
- with apricots, almonds, dates, yoghurt & berry compote
Atomic Brunch $19
- eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
-Add Bacon $19

Sour big breakfast (GFP) $22.50
- Eggs any style, potato & courgette rosti, free range bacon, sausage, tomato, portobello mushroom
-Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
Salt & Pepper Squid (GFP) $16.00
- Served on rocket salad with leson and caper, gherkin dill mayo
Source style eggs benedict (PGF) (V) $18.00
- English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
● Avocado, Portobello mushroom, Halloumi stack (GF)
- Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
Fish N Chips $24.00
- Beer battered market fish served with fries caper, gherkin, dill mayo
-Add Salmon $8.00
-Add smashed avocado $5.00

Crab Stick $1.60
Chicken Pieces $18.00
- 5 Pieces
No.3 Meal deal $25.00
- 5 Fish or Chicken, 2 Spring Roll, 4 Potato Fritter, $2 Chips & 1.5L Coke
Chicken Pieces $2.50
Potato Fritter $0.70
No. E $10.00
- 2 Ham burger, 2 Hot dog, $2 Chips
Meals include
- Roast Potatoes, Pumpkin / Kumara, Vegetables & Gravy, Peas / Carrot & Gravy
Special Combo $6.00
- 2 Chicken & 4 Potatoes

BLAT Bagel $11.50
- Bacon, sliced tomato & avocado with lettuce, aioli & house dressing
Chicken Tenders & Aioli $14.00
- with salad or fries
Grilled Tomato $4.00
Eggs Benedict $3.50
- extras add
Servo Hash browns bowl / each $7.50/$2.00
Servos Hollandaise $3.50
Portobello Mushrooms & Slow Roast Tomatoes $16.90/$19.90
- on toasted Brioche topped by cream cheese mix & balsamic caramel / with bacon
Roast Garlic & Onion Jam Pizza $11.90

Steamed vegetable medley
Classic Cesar Salad $17,5
- Tossed Cos lettuce, aioli, garlic croutons, anchovies’, bacon, topped with a soft poached egg. Add smoked chicken $5
Fruit salad $10
- Served with a New Zealand churned sorbet and berry coulis
Lamb Loin $38
- Paprika & polenta crusted with coffee carrot paint, pea flan, caramelised parsnip
2 choice (100g) $22
Tomato Bruschetta $12
- Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
Salt and Pepper Crumbed Squid $7,5
- Served with a soy and ginger sauce
“Frozen"
- Simply New Zealand blended ice cream