With coconut milk, pineapple, grape, lychee, tomato, basil and chilli
Extra Rice $2.50
Sukiyaki $14.00/$15.50
(Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery, chinese cabbage, broccoli garnished with spring onion and coriander (Chicken/Seafood)
Pad Kee Mao $14.00
(Thick rice noodles) Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
Sukiyaki Noodle Soup $13.50
Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
Sukiyaki Noodle Soup (Udon noodles) $13.50
Spicy and sour soup with broccoli, cauliflower, tofu and spring onion
Wok’n Noodle Bar Speciality $15.50
(Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
Cashew Chicken $14.00
(Thick egg noodles or rice) Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
Aloo gobhi $16.5
Cauliflower, potatoes, and an enticingly fragrant blend of spices make up this traditional Indian dish
All mains are served with Basmati Rice
Chicken bhuna $18.5
Chicken Bhuna
Tandoori mushrooms 6pcs $13.9
Whole button mushrooms marinated and cooked in tandoor, served with mint sauce.
Vegetable samosa triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip. $7.9