Stir-fried meat with ginger, mushroom and vegetables
17. Wonton Tom Yum Soup $8.00
Minced prawn and chicken dumpling in Thai hot and sour soup
11. Mixed Appetizers (5 Pieces) $8.50
An assortment of four different appetisers (Chef's selection)
7. Tow Hoo Tod (4 Pieces) $7.00
Deep-fried tofu topped with satay sauce
46. Pad Priew Wahn Goong or Talay $16.90
Prawns or mixed seafood sauteed with cucumber, tomatoes, mushroom, pineapple, onion in homemade sweet and sour sauce
57. Yum Pla Grob 'Crispy fish salad' $21.50
Deep fried tarakihi pieces mixed with fresh chilli, red onion, coriander, spring onion, lemongrass, kaffir lime leaves, mint, tomato, lemon juice, fish sauce and topped with cashew nuts (served warm salad style)