Hollywood Bakery & Espresso in c/400 George Bolt Memorial Drive Me...

Nearby Sample Menus

Palette $15.90
- Beef & Chorizo meatballs, barolo jus, parmesan
●Dolce
Aglio e Olio $24.90
- Olive oil, garlic, parsley
Porridge $10.50
- Stew apple & Rhubarb, brown sugar, milk
Eggs Benedict $17.50
- With bacon or cured salmon on toasted ciabatta & Hollandaise sauce
Calamari $20.00
- Crispy Calamari, wild roquette, lemon cheek, aioli
Insalata di Mare $20.00
- Mussels, Prawns, Salmon, Cucumber, Avocado, Chilli, Mayonnaise, Min, Parsley
Filetto di Manzo $38.90
- Eye Fillet wrapped in bacon, duck fat potatoes, bearnaise sauce

Egg benedict
- Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
-Add bacon $4.50
-Add bacon $4.50
House toasted granola (V) $14.00
- Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
Keep fit $19.90
- Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
Market fish $21.90
- Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
Free range eggs on toast $9.90
- Choices of poached, scrambled or fried eggs on organic ciabatta or multigrain
-With smoked salmon, cream cheese, red onion, capers & lemon $14.50

Sabudana Vada (Sago) (1 piece) $1.80
- Deep fried mashed potato with sago and peanuts
Ras-Vatika Thali (Small) $7.00
- 2 x roti, 1 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad
Large Curry $8.00
Raita $2.50
Ragda Patties $9.00
- Deliciously spicy mashed potato patties, laced with pea sauce garnished with tamarind sauce, finely chopped onion & sev (noodles)
(Hot) Khaman $6.50
- A fluffy steamed cake made from split chickpeas, spread with mustard seeds, spices & coriander
Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach
Cheese Pav-Vada $6.00
- Potato dumplings served in bread bun with cheese, spices and chutneys

Short Espresso $4.00
Baklava $10.50
- walnuts honey & almonds baked in filo pastry
Aged grass fed $26.50
- char grilled scotch fillet with mushroom/ pepper sauce
Lamb shank $18.00 / $27.00
- braised with red wine and served with root vegetables
Cassata Ice Cream $10.50
- traditional Italian delight of chocolate Cassata & pistachio ice-cream on a chocolate sponge base
Veal Marsala $26.50
- white veal with mushrooms in a Marsala creamy sauce
Broiled herb crusted salmon $26.50
- with tarragon, garlic, parsley served with vegetables
Warm scallop and bacon salad $18.50
- served with sliced banana

Lamb with ginger and onion on sizzling plate $25.00
Crispy noodles with shrimps $14.50
Sweet and sour fish fillets $25.00
Fried rice cake with shanghai wild vegetable $10.00
Deep fried chicken pieces with special tofu sauce / Lemon chicken fillet / Crispy chicken with chilli and onion $19.00
Stir fried green vegetable with garlic $19.00
Braised tofu with capsicum and soya beans / Stir fried vegetarian chicken, green peas and mushroom / Stir fried salty vegetable, green peas and shredded tofu $18.00
Steam plain buns (6 pieces) $5.50

Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
Banana, berry compote, maple syrup $17
Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
On seeded batard or GF) $10
- ,
Sides (GF) $4
- Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
Bane Deluxe $18
- Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
Vietnamese Beef Noodle Salad (GF) $19
- Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing

Three Cheese Bread $8.50
- Parmesan, mozarella, feta and oregano
Hawaiian $15.00
- Pineapple, ham, red onion
Green-Lipped Mussels $13.50
- Steamed in a tomato, brandy and fresh cream sauce served with bread
Ham $2.50
Spaghetti Bolognese $18.50
- Classic beef ragu, napoli, basil
Quattro Pizza $19.00
- Combination of salami, mushrooms, roasted capsicum, diced ham with pesto garnish
Add: Chicken $5.00
Big Prawn $13.00
- Mushroom, roasted capsicum, prawns with mustard dressing.

Cari Bo $17.00
- Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
Side Salad $5.00
Nem Lettuce Wrap $8.50
- Pork and Prawn
-With Lemongrass Chicken
Bun Chay $13.00
- Vegetarian Noodles Salad with Tofu Gluten
Fresh Mint Rolls or Vegetarian Rolls $8.50
- Chicken and Prawn
A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
VEgetarian Spring Rolls $8.50
- Nem Chay

Purini reka (dessert)
Muffins $3.00
- Mixed selection
Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
Kai nui (main)
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
Chilled trio of marinated and cured tuna $9.00
- Served with taro gaufrette
Purini reka (dessert)
Kai nui (main)