Hollywood Bakery & Espresso in c/400 George Bolt Memorial Drive Me...

Nearby Sample Menus

Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
Baba Ghanoush Walnut Flat Bread, Olives $11
Heirloom Tomato / Avocado / Poached Egg $4 each
Tuna Carpaccio Sweet Pea, Confit Octopus, Sour Cream & Mint $28
Braised Goat Fazzoletto, Baby Spinach & Ricotta $26

Jungle Curry (V) $17.50
- Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
Chef's Appetizer Selection $9.50
- Our chef's selection of mixed appetizers served with sweet chilli sauce
Cashew Goong $20.50
- Stir fried prawns with cashew nuts and vegetables
Pla Lard Prik $24.50
- Deep fried whole snapper with sweet and sour chilli
Satay Chicken $8.50
- Skewers of marinated tenderloin chicken with satay peanut sauce
Green Curry (V) $17.50
- Chicken, beef or pork green curry with seasonal vegetables, coconut cream and sweet basil
Raw Prawn Salad $24.50
- Raw prawns and lettuce with sour lemon, chilli and coriander
Massaman (V) $17.50
- Medium Thai curry with tender potato and onion, chicken, beef or pork

4 Chicken Karage (6pc) $8.00
- Deep fried chicken drizzled with strawberry sauce
66 Hayami Oyster Set $62.00
74 Sparkling Jelly Sake $9.00
- From the rice. You choice peach or berry mix
4 Tempura Roll Sushi $12.50
- Tempura fried prawn, avocado 8pcs
19 Vegetarian Lunch Box $16.50
- Vegetable tempura, agedashi tofu, vege roll sushi, salad
38 Salmon Sashimi $35.00
59 Beef Tataki $33.00
- Seared, raw beef drizzled with our special Hayami sauce served with karage, agedashi tofu and seaweed
Medium $53.00

malaysian nasi goreng
- chicken fried rice with mix pea & egg
roast chicken on rice $11.00
- chef special roast chicken on rice serve with pickles & BBQ sauce
chef special spicy chicken $11.00
- stir fried crispy chicken with chef spicy sauce
singapore fried noodle $11 / $13
- chef special stir fried vermicelli with vege and egg
-seafood $13.00
-seafood mixed $13.00
nasi lemak spicy squid $13.50
vegetable tofu soup

Gluten free
- your choice of meat wrapped in a lettuce leaf
Chicken $10
Bacon $10
- Onions, tomato, mayo
Punjabi Spicy Vegetarian Burger $11
- Freshly Toasted Bun with melted Colby cheese, lettuce, tomato, caramelized pineapple, fried onions, egg and potato hash brown finished with peri peri sauce
Tempura Whiting Fish Burger $10
Freshly Toasted Bun
Hawaiian Burger $10
All served between 2 pieces of toast with fresh lettuce, tomato & your choice of sauce

Primavera $26.00
- Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
Regina Margherita D.O.C $24.00
- San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
Al Pesto e Pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
Diavola $32.00
- San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana

Hoki $6.00
Ceviche / coleslaw / green $8.50
Seared scallops with saffron mayo $17.00
Marinated chicken salad $19.00
●sides
Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
Tempura
Oyster $2.50 each

-or brown rice $2.00
●Salad $12.50
- Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
Chicken Karrage
Ocean cruise S$30/M$45/L$55
- Salmon, tuna, prawn and other seafood range
Green grin S$30/M$45/L$55
- Tofu, avocado and other vegetarian range
Edamame $4.50
General mix S$30/M$45/L$55
- colourful mix of all time favourite sushi
●Curry
- Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura

Tom yum talay $8.00
- Hot and sour combination seafood, mushrooms, chilli and lemon grass
Gang pa gai or neua $20.80
- Traditional hot Jungle curry, chicken or beef with vegetable & green peppercorn country style curry (no coconut milk)
Gang talay $25.50
- Stir fried combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in a red curry.
Pla pad pet $25.50
- Fish fillets stir fried with Thai herbs, basil & green pepper corns
Neua nam tok $20.80
- Hot and sour beef pieces with ground rice, chilli, lemon juice, red onions, spring onions and green salad
Mango gai $21.80
- Mango Chicken - Crispy chicken stir fried with Mango Chutney and served with Mango slices and Thai green vegetables.
Hoy shell goong pad kratiam $25.60
- A combination of Scallops & Prawns in Black Pepper, Garlic & Spring Onions on a bed of crispy noodles served in a sizzling pot.
Gang pa pla $25.50
- Hot Jungle Curry of fish fillets with vegetables and green pepper corn.

BURRITO $19.50
- 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
SOUTH GEORGIA CORN BREAD $6.00
- TWO SLICES OF OUR MELT IN YOUR MOUTH SWEET CORNBREAD. SERVED WITH A DOLUS OF BUTTER.
SLOW’N’LOW BBQ PULLED PORK
- SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
TACOS $23.50
- TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
BUFFALO WINGS $12.00 / $20.00
- OUR FAMOUS CHICKEN WINGS SEASONED WITH OUR SPICY DRY RUB, FRIED, THEN TOSSED WITH OUR HOMEMADE HOT SAUCE. SERVED WITH RANCH(SIX OR TWELVE)
DIXIE BURGER $19.00
- LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
CRAB CAKES $16
- SERVED WITH SALAD AND HONEY DIJON DRESSING.
MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
- HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.

All week
Monday
Vegetarian feta and quinoa burger $20.00
- With lettuce, tomato, onion and garlic aioli
Served from 6:30 to 10:00 am
Served from 6:30 to 10:00 am
Tuesday
Seasonal vegetables $5.00
- With lemon butter
Ask your waiter for today's special