Hollywood Bakery & Espresso in Shop T2, The Warehouse, The Base Men...

Big breakfast $15.90
- Served with 2 slices of bacon. 2 Eggs (any style) tomato. Hash brown. Sausage. Mushroom & toast
Vegetarian $13.50
- Served with 2 eggs (any style). Hashbrown mushroom. Tomato & toast
Bacon & eggs $10.30
- Served with 2 slices of bacon. 2 Eggs (any style) tomato & toast
French toast $11.50
- Served with bacon. Grilled banana & maple syrup
Eggs benedict $13.80
- Served with bacon or smoked salmon, poached eggs with hollandaise sauce
Omelettes $11.80
- Served with bacon and mushroom or smoked chicken and spinach or mushrooms. Herbs and cheese
Toasted bagel $5.00
Toasted bagel with bacon $9.40
- Served with bacon. Cream cheese & avocado
Toasted bagel with smoked salmon $9.40
- Served with smoked salmon. Cream cheese & avocado
Eggs on toast $7.10
- Served with 2 eggs (any style) & 2 sauces of toast
Wedges $8.90
- Served with sour cream & bacon scrum on top
Chicken nuggets & chips $7.00
Chips $4.20

Nearby Sample Menus

Smokey BBQ $2.0
Braised Pork Belly small $18.5 large $22.5
- Served on creamy mash with a smokey, bbq sauce and green vegetables
Spaghetti Carbonara $22.5
- Pan fried chicken pieces with bacon, mushroom, onions, garlic all bound in a white wine cream sauce with spaghetti and parmesan
Blue and Gold "Southern Fish & Chips" 1 pce $22.5 2 pcs $28.5
- South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish
Creamy Mushrooms $5.5
Gran's Apple Pie $11.5
- With rhubarb compote, ice cream and whipped cream
Pork Terrine (Chilled) $15.5
- Slow cooked pork, infused with fresh herbs, garlic and chilli which is lightly seasoned and pressed. Served with toasted ciabatta and fruit relish
Lamb Shanks Single $29 double $32.5
- Served on a bed of creamy mashed potato and green vegetables with sweet, minted gravy

VANILLA PANCAKES $13.00
- lemon syrup with berry compote
TRADITIONAL EGGS BEVEDICT $16.00
- florentine
OPEN SPANISH OMELETTE $18.00
- chorizo, roast pepper and red onion
Poached fruit $4.10
Roast tomato $3.50
SEAFOOD RISOTTO $19.00
- smoked salmon lemon infused prawns micro greens and grana parmesan
BRAISED PORK BELLY ON CREAMY POTATO MASH $18.00
- served with green beans, toasted almonds and finished with apple glaze
Chorizo sausage $3.50

Sa Cheon Tang Myun $11.90
- Spicy noodle soup but is cooked without chilli powder
-Shrimp Fried Rice $13.00
- Stir fried shrimp, beef, chicken with rice and vegetables
Kimchi and pork soup $12.90
Sweet & Sour Fried Dumplings $12.50
Bibimbab $12.90
- Korean vegetables and chilli paste in hot pot
Yuk Gae Jang
- Beef and korean vegetables chilli paste soup
Chinese Bread
You can experience a real taste of Korea in our restaurant

White rice $3.00
Nasi goreng ayam / daging (chicken/ lamb fried rice) $16.50
- Mixed vegetables, egg, sambal sauce and prawn crackers
Rendang (lamb stew) $18.00
- (lemongrass, galangar, touch of spices, tumeric)
All the Curries come with complimentary White Rice & a set of Prata.
Plain prata $3.00
Sambal fish $MP
- Market fish or catch of the day with malaysian chilli paste
Ayam masak merah (chicken in tangi tomato sauce) $18.50
- Tomatoes gravy, spices, pineapple, tomatoes wedges, cucumber
Baby banana prata $3.00

Garlic (Chicken/Lamb/Beef) $14.50
- Chefs special garlic sauce with ginger and onion
New Delhi Special (Fish/Prawns) $10.50/$17.50
- Cooked in Chefs Special Gravy(half/whole)
Plain Rice $3.00
- Steam Basmati rice
Aloo Gobhi $12.00
- Potatoes & Cauli cooked with onions & tomato
Seekh Kebab (4 pieces) $9.00
- Lamb sausages cooked in Tandoor
Chicken Tikka Masala $9.00/$14.00
- Tandoori Chicken morsels cooked in a Delicious(half/whole)
Dal Makhani $9.00/$11.00
- Blend of lentils & herbs cooked on charcoal fire finished with cream(half/whole)
Mix Veg Chettinadu $13.00
- Seasonal veg cooked with black pepper, garlic, ginger and finish with coconut cream

French Toast $13.50
Bacon optional $14.50
- Sweetly spiced Turkish Pide toasted French style with grilled banana, maple syrup & cream on the side
Tuna Cakes
- Deep fried tuna cakes served with seasonal salad and sweet chilli dipping Sauce. Option of either tuna cake + chips or 2 tuna cakes
T.A.T $9.50
- Toasted Turkish pide topped with avocado and tomato
B.L.A.T $13.50
- Toasted Turkish pide drizzled with aioli, accompanied with bacon, lettuce, tomato and avocado
Chicken Mushroom Filo
- Mushroom, onion, chicken, served with seasonal salad
Bacon & Avocado Pide or Chicken & Tomato Pide $7.50
- Served toasted or plain
Spring Rolls $8.00
- Deep fried spring rolls served with seasonal salad. Option of either 4 spring rolls or 2 spring rolls & chips

BACON & EGG $13.80
- bacon and eggs served with toast
OMELETTE $14.80
- your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
SOUP OF THE DAY $6.10
- change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
Regular $6.00
EGGS ANY STYLE WITH TOAST $10.80
Pasta/Rice/Veg Basket $5.50/$6.50
ROBERT HARRIS CAFE BIG BREAKFAST $16.90
- bacon eggs any style breakfast sausages toast hash browns tomato and mushrooms
Roulades/Bakes/Frittata $6.50/$7.00

Avocado $1.50
Pineapple $1.00
Comes With Potato Fries & A Charlie'S Kids Drink
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Kumara Fries $5.90

Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
Mango, raspberry & white chocolate cakes $6.50
Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
Date Scone $4.50
Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50

Beef $12.00
- Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
Sirloin steak sandwich $21.00
- w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
Lemon crepes w/ lemon honey & berry compote (v) $15.50
Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread
Creamy garlic mushrooms on Mavis sourdough $16.00
Piperade $17.00
- scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
Energise $15.00
- poached eggs, rocket, green bean & tomato salad w/ dukkah (gf/v)

Cumin Beef
- Stir fried beef with cumin spice & vegetables
ask for availability seasonal price
Steam Fish Fillet
- Steamed fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
Szechuan Squid
- Stir fried squid with dry chilli & vegetables
Sweet and Sour Fish Fillet
- Deep fried fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
Satay Chicken Sticks $8.00
Nasi Goreng $12.00
- Spicy malay chicken fried rice
Malay Sambal Whole Fish
- Deep fried blue cod with ginger, spring onion, malay sambal sauce