Hollywood Bakery & Espresso in Shop T2, The Warehouse, The Base Men...

Big breakfast $15.90
- Served with 2 slices of bacon. 2 Eggs (any style) tomato. Hash brown. Sausage. Mushroom & toast
Vegetarian $13.50
- Served with 2 eggs (any style). Hashbrown mushroom. Tomato & toast
Bacon & eggs $10.30
- Served with 2 slices of bacon. 2 Eggs (any style) tomato & toast
French toast $11.50
- Served with bacon. Grilled banana & maple syrup
Eggs benedict $13.80
- Served with bacon or smoked salmon, poached eggs with hollandaise sauce
Omelettes $11.80
- Served with bacon and mushroom or smoked chicken and spinach or mushrooms. Herbs and cheese
Toasted bagel $5.00
Toasted bagel with bacon $9.40
- Served with bacon. Cream cheese & avocado
Toasted bagel with smoked salmon $9.40
- Served with smoked salmon. Cream cheese & avocado
Eggs on toast $7.10
- Served with 2 eggs (any style) & 2 sauces of toast
Wedges $8.90
- Served with sour cream & bacon scrum on top
Chicken nuggets & chips $7.00
Chips $4.20

Nearby Sample Menus

Gobhi Matar masala $12.50
- Cauliflower and peas cooked with cumin seeds, tomatoes, ginger and garlic
Paper Roast $8.00
- Crispy savoury pancake as thin and crispy as paper
Vegetable Korma $12.50
- Mix vegetables cooked in mild special cashew and cream gravy
Ice-cream Indian $3.00
Dahi Bhalla $6.00
Tandoori Roti $2.00
Chicken Do Pyaaza $14.00
- Boneless pieces of chicken prepared traditionally in special spices and herbs and sautéed twice with sliced onions to create a unique flavour
Lamb Chettinadu $15.00
- Black pepper, garlic, ginger and herb based lamb curry

Medium $14.00
(Order Must Be Placed A Day In Advance)
1 Large Coleslaw
Thigh $3.00
Large $4.50
3 Chicken Drumsticks
Small FROM
Large $9.00

1 fish,l crab stick, 1 battered oyster, 3 battered mussels,1 squid ring, chips
Fish or Chicken $6.00
Cheese $5.50
Battered Meat Pattie $2.50
Hash Brown $1.50
Hamburger $5.00
Squid Ring $1.00
Garlic Sauce $2.50

Pad Pong Garee (Curry Powder Stir Fried)
- Stir-fried mild curry powder with mixed vegetables, celery, carrot, onion, cauliflower and capsicum
Pad Si Eiw
- Stir fried wide rice noodles with thick dark soy sauce, vegetables and egg.
Thai Aroma Stir Fried (Stir fried satay sauce)
- Home made satay sauce, stir fried with broccoli, carrot, cauliflower and capsicum. Sprinkled with roasted cashew nuts.
Chicken, Pork or Beef $18.90
Vegetable $15.90
Pad Med Ma Muang (Stir Fried Cashew Nuts)
- Thai style, stir fried with our special sauce, broccoli, cauliflower, baby com. celery, mushroom and cashew nuts.
Warm Beef Salad $17.90
- Grilled beef tenders, tossed with fresh chilli. Thai herbs, tomato, carrot, spring onion, coriander, cucumber, celery and lemon juice.
Stir Fried Egg Noodles
- Stir fried egg noodles with light soy sauce, carrot, cabbage, onion and egg.

Tandoori Prawn $15.00
- Prawns marinated overnight in yoghurt, spices and gently roasted in tandoor
Lamb Masala $14.50
- Diced lamb cooked in masala sauce made with red onions, tomatoes, green capsicum, dry and green herbs
Lamb Do Pyaza $14.50
- Diced lamb prepared traditionally in special spices and herbs and sauteed twice with sliced onions
Hot and Sour Soup $6.00
- Indochinese style chef's special
Chicken and Spinach Naan $4.00
- Naan stuffed with baby spinach and cheese seasonings
Butter Sauce & Chips / Chicken Nuggets & Chips $7.00
Plain Naan $2.00
- Plain flour bread cooked in tandoor oven
Butter Chicken & Rice $10.00

Warm asian noodle salad $15.00
- Rice noodles, coriander, snow peas, spring onions, chilli & lime
Bruschetta
- chargrilled garlic ciabatta with basil, tomatoes, feta, spring onion & balsamic
Sauteed chicken $5.00
-Add sauteed prawns $5.00
Oneforty steak $15.00
- 140g scotch steak with hand cut fries & fresh garden salad
-Add sauteed chicken $5.00
Pasta $15.00
- Fettuccini tossed with rocket, cherry tomatoes, spring onions, shaved parmesan & olive oil
Fish 'n' chips $15.00
- Fresh fish in a light crispy beer battered with hand cut fries, fresh garden salad & tartare

Pulled Pork, chefs texas babrbecue sauce, ranch slaw
Sweetcorn and Kumara fritters, grilled Houlomi and kale pesto $17.00
The Sloppy Joe - savoury beef mince, smoked provolone cheese
Served on your choice of The District Bap or Broiche
- Add Goats curd - extra $4.00
Beef short rib, chipotle pepper ragout, mozzarella and creme fraiche $24.00
Crepes with mixed berry compote, yogurt and maple syrup $13.50
Crepes with banana, almonds, lemon curd, Canadian maple syrup, vanilla mascarpone $15.00

Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Eggs $12.00
- Any style on white, brown or GF
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)

Potato salad $5.00
- Potato and carrot shred salad
Ear Slices $6.00
- pig's ear slices served with seasoning and red chili oil
Fennel with egg Dumplings $12.00
BIG DISH CHICKEN $36.00
- 18 big dish chicken comes with belt noodle, Extra noodle $3LARGE
Beef Dumplings $10.00
SWEET PEANUTS $6.00
Pork Dumplings $10.00
Fennel Dumplings fennel with egg or pork $12.00

Vegetarian $2.80
Club $3.00
Ham $2.80
Curry Chicken $3.20
Afghan Cookie $2.00
Bacon & Egg $3.00
Curry Beef $3.20
Chicken $3.00

Salt and Pepper Squid $19.00
- crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
kumara fries with sour cream $8.00
Chicken and Avocado Salad $20.00
- dukkah crusted chicken, quinoa, roasted beetroot and pomegranate dressing
Chicken & Chips $9.00
- crumbed chicken, chips and tomato sauce
add Aoraki salmon $6.00
add streaky bacon $5.00
add Aoraki smoked salmon $6.00
add pork and fennel sausage $5.00

Meaty Beef Korma Roll $6.99
- Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
Butter Chicken Roll $6.99
- Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
Tangy Potato & Peas Roll $5.99
- Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
Chicken Tikka Massala Roll $6.99
- Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
Maharaja Combo $10.99
- Any Roll + Drink + Chips
Twin Pack $10.99
- Any 2 Rolls of your choice
Chips with sauce of your choice $3.99
- Butter Chicken or Tomato

Smoked salmon / bacon $3.00
Mushroom on toasts $15.00
Classic beef burger served with our homemade bread, salads and angels bay beef patty and cheese $14.50
Mushrooms $5.00
Garden salad $4.20
Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
Toasted sandwich (on white or grain bread) $6.00
- Choice of 2 fillings: ham, bacon, egg, cheese, tomato or onion
Bacon and eggs on toasts $14.50

Crab Korokke $11.50
- Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
Cold Ramen Salad $13.00
- Cold Japanese style noodles, green vegetables, onion, ham, tomato served with sesame dressing
Vege Tempura $9.50
- Vegetables
Vege Takoyaki $8.00
- Vegetable takoyaki balls (no fish flake topping)
Vege Korokke Dinner Combo $13.00
- Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
Yu-Rinchi Dinner Combo $19.00
- Deep fried chicken served with sweet/ sour dressing, green vegetables, tomato & rice & miso soup
Edamame $5.50
- Cold salted green soybeans
White Radish Salad $10.00
- White radish, green vegetables, tomato, tuna mixed with mayonnaise and dry seaweed topping