QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A
LAMB LEG STEAK $22.50
300G
MARINATED SPATCHCOCK CHICKEN $29.00
FULL
ALL OF THE FOLLOWING ITEMS CAN BE SERVED SLICED TO SHARE AS PART OF THE TAPA EXPERIENCE, OR, IF YOU PREFER, AS A MAIN COURSE FOR ONE N/A