Hollywood Hot Bread in Auckland Menu

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Roast beef meal S $7.9/ M $9.9/ L $11.5
Roast pork meal S $7.9/ M $9.9/ L $11.5
Butter chicken curry $6.90
Deep fry won tons S $4.9/ M $9.6/ L $14.5
Won ton noodle soup $6.90
Spring rolls
-6 rolls $4.90
-12 rolls $9.60
-18 rolls $14.50

Butter chicken $2.80
Savoury $9.00
Mince pie $2.00
Chicken pie $2.10
Mince & cheese $2.00
Steak pie $2.00
Steak & cheese $2.10
Bacon & egg/veg $2.40
Potato top pie $2.60
Pork turn over $2.80
Sausage roll $2.20
Bacon & egg cheese $2.50
Steak & mushroom $2.10
Quiche $3.00
Price: S= small / M=medium / L=Large

Nearby Sample Menus

Cheese & Garlic Naan $4.50
Tawa Mixed Vege $11.00
Dingri Mirch Masala $12.00
Cheese Naan $4.00
Chicken Salad $6.00
Punjabi Malai Kofta $12.00
Garlic Tandoori Prawns $16.00
Aloo Gobi $11.00

Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
Organic Free Range Eggs - Any Style $12
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato

So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.

Wild Rocket & Feta Salad $14.00
- grape, mandarin, pepitas, cranberries
Chicken Breast $29.00
- shiitake mushrooms, caper butter, cranberries, alfalfa
- Herbed yoghurt $4.00
- Creole gumbo $4.00
- Red pesto vinaigrette $4.00
Fish & Chips $12.00
Chicken Nibbles & shoestring fries $12.00
- Cafe de Paris butter $4.00

Steam Mushrooms & Shrimp Dumpling $5.30
Chinese Him Chi $6.00
Pot Sticker $5.30
- Pan Fried Pork Dumpling
Seafood and Tofu Soup $7.00
Sweet & Sour Pork on Rice / Spicy Tofu on Rice $12.80
Stir Fried Round Bean / Steam Vegetable $9.00
Beef Fillet cooked in Hot & Spicy Broth $23.00
Sweet and Sour Pork / Honey & Lemon Chicken $14.80

Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
Croque Monsieur $16.50
- grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)

Sweet & Sour Pork N/A
Fish $11.50
Black Bean Hot Sauce Beef $12.50
- Egg noodles with beef and fresh veges in black bean of sauce
Chicken $11.50
Curry Roll $2.20
- Homemade
Pork $13.50
Chicken Satay $13.90
Oyster Sauce Chicken (or Beef) $11.50
- Egg noodles with chicken( or beef )and veges in oyster sauce

Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
Paleo Breakfast (GF) $22
- Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
Fries $9
- Plain or cajun spiced, garlic aioli
With free range chicken $22
With Kapiti Black Doris & Crème Fraiche ice cream $20
Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
Gado Gado (GF)
Creamy Mushrooms $18
- Balsamic, sourdough, shaved parmesan, basil peto

Tarakihi $6.50
- Add $1.00 for crumbed
Fish of the day $5.00
Potato fritter $1.00
Wedges $7.00
Hotdog $2.50
Crab stick $2.00
Chips $4.50
- 1 scoop
Kumara Chips $7.00

Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa
Infamous mississippi mud cake $12.00
- With a side of decadent cream
Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes
The taj $24.00
- Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
-sliced beef steak $17.00
-chicken $15.00
Stables $25.00
- Salami, chicken, lamb mince & pancetta with olives peppers & onions
Salad $12.00
- Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes

Pizza Bread $7.00
- Brushed garlic, mozzarella cheese (V)
Arancini - Risotto balls $11.50
- Walnut, mushrooms, pesto (V)
Spaghetti Meatballs $19.50
- Meatballs, napoli, basil
Green Leaf Salad $7.00
Green Leaf Salad $6.00
Big Prawns $13.50
- Pan-fried big prawns in a creamy garlic butter and pesto sauce, served with salad
Spaghetti Chili Prawn Sautéed prawns, bacon, red onion, tomato, slightly spicy. $13.50
Penne Salmon $22.50
- Salmon, baby spinach, creamy tomato sauce, sundried tomatoes

Rumen + Marbling BBQ $40.00
Large intestine BBQ $36.00
Rumen + Small Intestine BBQ $40.00
Abomasums $18.00
- Pork / Beef
Lunch Box (Incl Soy Stew) $8.00
Steamed Rice (incl, Soy Stew) $2.00
Jelly Noodle $10.00
Small intestine BBQ $38.00

Curry Beef Nasi Lemak $13.00
Vegetables Kuet Teaw $10.50
●Laksa
-Normal $11.50
- Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
-Normal $11.50
- Pork, chicken, squid, prawn and vegetables
Meat Balls Laksa $11.50
●Combination Loh Mee
Vegetables Mee Hoon $10.50

MEXICAN CHICKEN $19.00
- MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
BUFFALO WINGS $12.00 / $20.00
- OUR FAMOUS CHICKEN WINGS SEASONED WITH OUR SPICY DRY RUB, FRIED, THEN TOSSED WITH OUR HOMEMADE HOT SAUCE. SERVED WITH RANCH(SIX OR TWELVE)
RIB TASTER $16.00
- SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
VEGGIES
- ONIONS, MUSHROOMS, & CAPSICUMS.
FRESHLY COOKED TORTILLA CHIPS $8.00
- WITH TEX MEX SALSA
TACOS $23.50
- TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
ENCHILADAS $21.00
- TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
JAMBALAYA SMALL $17.50 REG $26.00
- CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.

Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
Bacon cheese
Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
Double cheese
Ham cheese
Beef cheese
Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)