Hollywood Hot Bread in Auckland Menu

Nearby Sample Menus

Galbraith’s Beer Battered Fish $21.90
- Triple cooked chips, mushy peas, tartare sauce
Mixed Garden Beans $8.90
- Toasted cashew nuts
House-Made Pork Sausages $19.90
- Creamy mash, onion gravy, green peas
Caesar Salad $18.90
- Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00
Bone On Scotch Fillet $35.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
Triple Cooked Chips $9.90
- Marlborough sea salt
Skinny Chips $8.90
Crispy Salt & Pepper Squid $9.90
- coriander nam jim

ALOO MATTAR $10.00
- potatoes and peas cooked in spicy curry
BUTTER PRAWN $15.00
- marinated shells prawns cooked with exotic spices and tomato gravy
Fries $3.00
FISH PAKORA 10 PCS $15.00
- fresh fish smothered in chickpea butter and deep fried
Butter Naan $2.00
CHICKEN TIKKA 8 PCS $10.00
- tender chicken fillets marinated in yogurt and spices and cooked in the tandoor oven
Curry Masala Special Naan $4.00
CURRY MASALA SPECIAL CURRY $11.00
- tender succulent chicken/lamb/beef cooked with onions fenugreek and spices

-Add free range bacon $5.00
B.L.T. (GFO) $14.00
- Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
-Seasonal fruits $5.00
French Toast (V)(GFO) $16.00
- -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
-With smoked salmon $19.00
Eggs Benedict (GFO)
Anne's Homemade Granola (V) $12.00
- Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
-Gluten Free $2.00

5 Piece Pack $13.90
- 3 Drumstick +2Thigh +Chips
Chips $3.50
Super $12.00
- Grilled Chicken And Lamb, 2 Falafels, Cheese, Salads, Sauces
Lamb Satay Souvlaki $10.50
- Grilled Spicy Lamb Satay, Salads, Sauces
Mixed $10.50
- Grilled Chicken And Lamb, Salads, Sauces
Chips $3.50
Pepperoni $11.00
- Tomato Base, Pepperoni, Mozzarella Cheese, Olives, Mixed Capsicum, Red Onion, Mushroom, Oregano
Chicken Satay Souvlaki $9.50
- Grilled Spicy Chicken Satay, Salads, Sauces

Quesadillas $12.50
- Baked chicken, beef or black bean tortillas stuffed with chilli beans, tomato salsa and topped with mozzarella and sour cream
Fresh Seafood Platter N/A
- Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
Prime 300g Sirloin Steak $28.00
- Cooked to your liking served with creamy mash and salad with your choice of garlic cream, mushroom, blue cheese or peppercorn sauce
Coke, Diet Coke, Soda, Lemonade, Ginger Ale, LnP, Tonic $2.50
Latté Large $4.50
Crumbed Seafood Platter N/A
- Squid Rings, Fish Goujons, Prawn cutlets and Mussels. Served with Home Made Tartare sauce and Lemon Wedges
Dutch Apple Crumble $10.00
- A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
Tandoori Chicken $21.00
- Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella

Sashimi $20.00
- 10 pieces of fresh salmon
Miso soup (Regular/Large) $2.00/$ 3.00
- soybean based
B2 Chicken thigh(G/F available) $11.00
- pan fried chicken thigh with teriyaki sauce
Regular 9 pieces $11.00
M2 Chicken thigh(G/F available) $14.00
- pan fried chicken thigh with teriyaki sauce
B3 Grilled salmon(G/F available) $12.00
- grilled salmon with a touch of rosemary
Fancy tofu $2.00
B1 Chicken breast cutlet $11.00
- deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)

Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32

grilled chicken peruvian style $27.00
new season potatoes,italian parsley $7.00
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
strawberry coulis, fresh berries, meringue $12.00
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
heirloom tomato, basil, olive oil $7.00
day boat fish $28.00
day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.

Bread & Dips $13.5
- Warm Ciabatta with Olive Oil, Balsamic Reduction, Hummus & Dukkah Spice
Mulled Wine Roasted Plums N/A
- with blue cheese mousse & toasted walnuts
Fries $7.9
- Fries with Aioli & Chilli Jam
BBQ Pulled Pork Slider $6.5 each
- with Red Cabbage & Apple Slaw
Loaded Wedges $14.5
- with cheese, bacon, sweet chilli & sour cream add pulled pork $5
Mini Boerewors Hotdogs N/A
- with sauerkraut, aioli and classic hotdog mustard
Sous Vide Lamb Sirloin N/A
- with minted pea puree, mint yoghurt & balsamic glazed strawberries
Beetroot Cured Salmon N/A
- with pickled rainbow beets, horseradish feta whip & salted orange marmalade