Home Made Food in Auckland Menu

Nearby Sample Menus

Mushrroms feta baked beans $3.50
Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
Bacon bbq pork avocado $4.00
Bbq sauce fresh chilli relish $2.00
Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
Egg on toast $10.00
- With any style of eggs on your choice of toast
Toast & spreads $6.50
- With house made jams & a slection of breads

JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top

Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
-With Bacon $16.90
Waffles $15.90
- With bacon & banana, served with maple syrup and whipped cream
Beef Burger $17.50
- Bacon, tomato, lettuce, onion, cheese, beetroot, mayo served with chips, side of tomato sauce and aioli
Toast & Jam $6.00
- Raspberry & marmalade, your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
-Add Bacon $12.90
Omelette
- With onion, cheese, tomato, mushroom, salad, served with ciabatta
Chips Bowl $5.90
- With tomato sauce and aioli

Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
Halloumi tikka marinated with hung curd, couscous pilaf, spinach saag, vichy carrots, bllod orange salad $27.50
Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
Fish of the day $28.90
Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
Vanilla croissant french toast $18.50
- Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese

Braised Shredded dried tofu with mix meat / Sliced dried tofu with pork / Chilli tofu $12.80
Chilli Chicken & Tofu Noodle /Rice $8.80
Fried Beef with Tomato / Beef Filets in hot chili oil $12.80
Shanghai Style Pork Belly Soup $15.80
Shanghai Fried Thick Noodle / Fried Noodle with Chicken $8.80
Spring onion pancake with pork floss $5.00
- 2 pcs
Salted Pepper Spare Ribs $12.80
Beijing Roast Duck Two Eat

Smashed Avo $ 14.00
- Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Big Breakfast $ 22.00
- Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
French Toast (GF) $ 16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote.
Egg on Toast $ 11.00
- Free range eggs - Poached. Scrambled or Fried
Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
Bacon & Eggs $ 16.00
- Free range eggs and bacon.
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.