Honey Cafe in 12 Huron Street Menu

BREAKFAST / BRUNCH BREAKFAST / BRUNCH
  • Baked Eggs & Beans $16.5
    • Free Range Eggs, Tomato Sugo, Home-made mixed beans, Basil Oil, Mozzarella cheese, and A toasted Focaccia. Add Chorizo Sausage +$4
  • Free Range Eggs $11
    • On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Mince On Toast $18.5
    • Choice of your Toast with poached egg and roasted vine tomatoes
  • GF Lemon Ricotta Protein Pancakes $18.5
    • Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Paleo–Friendly Brekki $22.5
    • Free Range Bacon, Chorizo Sausage, Avocado, Mushrooms, Roast Potato, Vine Tomatoes, Poached Eggs, Kale and Grain Mix Blend
  • Granola $14
    • Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
  • Honey Egg Benedict $16
    • Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Avo Smash $15
    • Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Mushroom on Toast $17.5
    • Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
  • Brioche French Toast $18.5
    • Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Black Rice & Coconut $16.5
    • Lemon grass flavoured Black rice with Palm Sugar, Banana, Fresh Fruits and Coconut Cream
SIDES SIDES
  • Cured or Smoked Salmon / Free Range Bacon $6
  • Chorizo Sausages / Haloumi $5
  • Avocado Smash / Tofu / Portobello Mushroom $4
  • Roasted Vine Tomato / Potato Croquette $3
  • Potato Wedges / Fat Chips $8
LUNCH LUNCH
  • Pea & Halloumi Fritters $18.5
    • With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
  • Classic Bacon and Blue Cheese Sandwich $20.5
    • With Aioli, Caramelised Onion, Tomato, Avocado and Fat Potato Chips
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
  • Soup of the Day with Toasted Focaccia $14
    • Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
  • Tacos $20.5
    • Choice of Grilled Beef or Chicken, Tortilla, Avocado, Aioli, Greens, Kimchi Salsa, Lemon and Dill Sour Cream. Add Potato Wedges +$5
  • Chicken Salad $22
    • Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing

Nearby Sample Menus

Bawarchi Auckland (sample menu)
  • Lamb Nawabi $13.00
  • Lamb Khorma $13.00
  • Bawarchi Prawn Special Dry $15.00
  • Bhindi Masala $11.00
  • Veg Manchuriya $12.00
  • Palak Chicken (Spinach) $12.00
  • Kadai Gosht $13.00
  • Vege 65 $12.00
Gorkha Kitchen (sample menu)
  • Fish Pakora(Half/Full) $8.00/$18.00
    • fish mixed with chickpea batter and deep fried
  • Paneer Tikka $14.00
    • homemade cottage cheese marinated in yoghurt, spices and cooked in tandoor
  • All mains serve according to customer choice mild medium hot and served with steamed rice
  • Chicken Vindaloo $16.00
    • a very hot curry from goa prepared with vinegar and spices
  • Bombay Aloo $14.00
    • dry blend of potatoes cooked in spices
  • Lamb Saagwala $17.00
    • tender pieces of lamb cooked in spinach and cream
  • Spinach Paneer/Aloo $15.00
    • homemade cottage cheese/potatoes cooked with spinach and spices creamy style
  • Kadhi Chicken $16.00
    • diced chicken cooked with slices capsicum & onion in thick gravy flavoured with cumin & coriander
Sakai Japanese Restaurant (sample menu)
  • Sashimi Donburi $15.00
  • Ice Cream $8.50
    • Green Tea Flavor / Strawberry
  • -Tempura
    • Mixed
  • Chicken Katsu $15.00
    • Rice, Miso, Salad
  • Prawn Tempura $10.00
    • 4 pcs
  • Small Sashimi Plate $15.00
  • Californian Ruby Roll $15.00
  • Eel Teriyaki Dinner Box $30.00
Helensville Fishery (sample menu)
  • Paua Fritter $3.50
  • Snapper Burger $7.00
  • Donut $1.20
  • Wedges $5.00
  • Tarakihi Burger $6.00
  • Sausage $1.20
  • Kumara Chips $5.00
  • Gurnard $4.50
Ortolana (sample menu)
  • Burrata, caponata, soft herbs $26.00
  • Butcher’s steak, butter cup, chickpea $34
  • Squash panzanella, feta, sesame crumb $8.00
  • Crayfish, new season potatoes, tomato, radish $39.00
  • Lamb shoulder, polenta, peas, gremolata $32.00
  • New season potatoes, herb butter $8.00
  • Crayfish, new season potatoes, tomato, radish $39
  • Manzanilla olives $6.00
Broadway Diner (sample menu)
  • Veggie Basic $8.50
    • Veggie pattie chickpea and spices
  • All served with tomato sauce or white lady relish
  • Burger $8.50
  • Onion
  • Sausage & Egg $7.50
  • Pineapple
  • Served between two slices of bread toasted in a sandwich press $4.50
    • any combo
  • Cheese Burger $9.50
Hong Kong Delight Chinese Seafood Restaurant (sample menu)
  • Pork Stewed With Taro $24.00
  • Bamboo Fungi with braised vegetables $24.00
  • Deep fried Mince Prawn Balls $9.00
  • Blue Cod Fillet Rolls $50.00
  • Steamed Blue Cod With Preserved Vegetable Seasonal
  • Lamb Cutlets With Spicy Honey Sauce $32.00
  • Fresh Vegetable, Peanuts and Cashew Nuts in Deep Fried Potato Basket $26
  • Sweet & Sour Pork $22.00
Cafe Miko (sample menu)
  • Wedges with Bacon & Cheese $14.50
  • Fries $8.00
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • Wedges $9.00
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
The Conservatory (sample menu)
  • Oriental Seared Tuna (DF) $18.00
    • Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
  • The Garden $34.00
    • Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
  • Margarita $30.00
    • Trio of tomato, buffalo and mozzarella and basil (Add cajun chicken / Add prosciutto $7)
  • NZ Prime Scotch Fillet 250g (GF) $32.00
    • Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
  • Cluck Up Burger $22.00
    • Grilled free range chicken breast, free range bacon, fresh guacamole, lettuce, tomato and aioli
  • Barbeque Pulled Pork Burger $22.00
    • Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
  • Glazed Baby Beetroot $14.00
    • Manuka honey, Trebbiano grape juice, feta, almond shavings and salad
  • GF=Gluten Free
Thai Hut Restaurant (sample menu)
  • Sweet Chilli Sauce $1.50
  • 9. Chicken Wing $8.50
    • Deep-fried marinated chicken wings
  • Lamb $15.90
  • 18. Chicken Satay on Rice (4 skewers) $10.00
    • Grilled and marinated chicken breast with homemade peanut sauce and jasmine rice
  • 7. Tow Hoo Tod (4 Pieces) $7.00
    • Deep-fried tofu topped with satay sauce
  • Chicken / Beef / Tofu $13.90
  • 33. Tod Gratiam Prik Thai
    • Stir-fried meat with garlic and pepper, mushroom and vegetables
  • 13. Tom Kha Goong or Talay $8.00
    • A delicious spicy coconut soup with king prawns or mixed seafood, mushroom and lemon grass
Sushi Bar & Salmon (sample menu)
  • Sashimi box $13.00
  • Beef donburi $11.00
    • stir fried vegetables and seasoned beef on rice
  • Rice $2.00
  • Deep fried vegetables & seafood
  • EXTRA CHARGES
  • Chicken sushi (8pcs) $9.00
  • Salmon sushi (8pcs) $9.00
  • Udon (seafood noodle soup) $11.00
Trident Tavern (sample menu)
  • Mini Hot Dogs $4.00
  • Squid Rings $3.00
  • Chicken Nuggets $4.00
  • Wedges $5.00
  • Samosas $3.00
  • Hoki Bites $5.00
  • Fries $3.00
  • Mini Spring Rolls $3.00
Jolin Shanghai (sample menu)
  • Braised Pork Chop $18.80
  • The Mixture of Fried Gluten, Mushroom and Vegetables $15.80
  • Shanghai Sauce Duck $16.80
  • Salty Duck $16.80
  • Steamed Chicken with Chilli Sauce $16.80
  • Combination Chicken on Rice $9.80
  • Combination Vegetable $15.80
  • Sweet and Sour Pork Loin $20.80
Harbourside Seafood Bar and Grill (sample menu)
  • Harbourside Prawn Cocktail $23.95
    • Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
  • Harbourside Seafood Chowder $23.95
    • Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • New Zealand Asparagus Risotto $23.95
    • Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
Tyranno Saurus (sample menu)
  • All burgers served on garlic butter toasted artisan bun + $1 Chips
  • Saurus burger $9.00
  • 3. bacon and egg (as you like them) on toasted (Ciabatta) with regular coffee $10.00
  • + $2.00 you get regular size of coffee on any TS burger's menu!
  • Korean Buffalo Wings
    • served with Korean style chilly sauce
  • Tyranno burger special!
  • 4. pancake (w/ syrup, bacon) + regular coffee $10.00
  • Saurus Burger $9.00
    • cajun chicken with prime bacon, tomato and cheese
Honey Cafe

Honey Cafe

location

Address

12 Huron Street, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094894000

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
12 Huron Street, Takapuna, Auckland, Auckland, 0622, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea