Address
3/2 Maunganui Road, Tauranga, Bay Of Plenty, 3116, New Zealand
Hot wok in Tauranga Menu
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Hot wok in Tauranga has no menu available, but can choose from many other options such as Available 11am to 3pm or Available 11am to 9.30pm from The Blacksmith Eatery and Bar. Mills Reef Winery and Restaurant offers many options including Crispy skin market fish and Served with a selection of artisan breads (GF available on request). Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Fries and Classic garlic bread from . Gallery Restaurant at Hotel Armitage offers Matakite - Laboratory of Japanese Cuisine and Kitsune Udon.
Nearby Sample Menus
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Pad Thai Noodles $22.50
- Tofu, noodles, bean sprouts, broccoli, carrot, egg, cabbage, spring onion and crushed peanuts
- Includes complementary Jasmine Rice (Served medium unless otherwise requested)
- - Prawns $24.50
- Roti $4.50
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Pineapple Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables, topped with cashew nuts
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Chicken Skewers (4) $10.00
- BBQ chicken on a skewer served with satay sauce
- - Chicken, Beef or Pork $22.50
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Mixed Entree (For 2 persons) $18.50
- A combination of 4 spring rolls, 2 curry puffs, 2 chicken skewers and 2 fish cakes
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SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
- Avocado 4
- Fresh waffles with caramelised banana and maple syrup 7
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ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
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FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
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STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
- Lamb cutlets and chips with carrot sticks 10
- Bacon 5
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8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- - Regular $4.50
- - Creamy chip dip $2.50
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Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- Chips
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1/4 Chicken $8.90
- Small fraction, big reaction
- Avo $1.50
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Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
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Omelette $19.90
- Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
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Lamb Ribs $23.90
- sticky bbq Asian lamb ribs served with beer battered fries
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Eggs your way $9.90
- fried, scrambled or poached, resting on ciabatta
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Spanish Choritzo $22
- with crumbled feta and marinated artichoke
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Sticky Beef Burger $22.50
- braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
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Mussel Fritter $18.50
- served with a balsamic reduction, red pepper puree, creme fraiche and salad
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Classic Pepperoni $22
- with parmesan and tomato
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Onion bhaji $5.50
- Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
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Fish vindaloo $18.50
- Fresh fish pieces cooked in onion gravy, potatoes and hot ground spices.
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●Seekh kebab
- Spiced keema (minced) meat prepared then skewered in tandoori oven.
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Cheese chilli $15.00
- Cubed cottage cheese dipped in gram flour, butter and half fried then finished with fresh capsicum onions and green chilli.
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Kadhai firsh or prawn $18.00
- King prawns cooked with tomatoes onion cream fresh coriander and chef special gravy.
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Cheese naan $4.00
- Stuffed with grater cheese.
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Chicken, lamb, beef mughlai $19.00
- Meat cooked with egg and white sauce.
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Prawn biryani $17.00
- Prawn cooked with rice in herbs and spices.
- 62. Paneer Kulcha $4.50
- $14.99
- 18. Chicken / Lamb / Beef Dahiwala $9.90 / $12.90
- 56. Roti $3.00
- 8. Tandoori Chicken H $9.00 F $16.00
- 15. Tandoori Platter (for 2) $15.50
- 67. Raita $2.00
- 12. French Rack of Lamb $12.00
- Sliced Beef Rump with Curry Sauce $18
- Fresh Snapper Fillet $22
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Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
- Bak Choy $5
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Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
- (Chocolate or Vanilla Bean or Green Tea)
- Fresh Ora King Salmon Fillet $25
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Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
- Deep Fried Mix $20
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Chicken Tikka Masala $18.50
- Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
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Vegetable Samosa $7.00
- A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
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Channa Masala $16.50
- Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
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Dal Makhani $16.50
- Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
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Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>
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Butter Scallop Masala $20.00
- Cooked in tomato butter sauce with Indian spices
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Chicken Punjabi $18.50
- Chicken cooked with onion, tomato, ginger, capsicum and enhanced with Coriander (exclusive to our chef)
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Paneer Butter Masala $16.50
- Indian homemade cheese cooked in butter tomato sauce
- -Large $11.00
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Seafood chowder
- This soup contains shell fish
- -Large $8.50
- -Large $11.00
- -Small $8.50
- -Small $7.00
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Slow cooked oats $5.50
- Flavour changes weekly start your day with a nourishing bowl of slow cooked oats! Cinnamon oats with maple baked apples, toasted walnuts and blueberry compote. With or with out yoghurt to make them dairy free. Available monday to friday from 7.30 am to 10.30 am
- Bread roll ciabatta $1.50
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Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
- Ham, Mushroom & Mozzarella $18.50
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Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
- Gluten free base $4.50
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Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
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New York $18.50
- Spicy pepperoni salami with mozzarella
- All pizzas are served With traditional Napolitana tomato sauce
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Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
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Hot lamb salad $18.50
- Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
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B.L.T. $15.00
- Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
- -Portobello mushroom $4.50
- -Served with toasted ciabatta bread. $16.00
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Smoked salmon salad $20.00
- Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
- -Sour cream $1.50
- -Portobello mushroom $4.50
- All items subject to availability. We reserve the right to substitute seasonal ingredients.
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Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
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Creamy Garlic Mushrooms $15.00
- (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
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Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
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Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
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Pasta of the day
- Ask at counter
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Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
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Big Boy Wedges $15.00
- A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
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Chips $7.00
- Bowl of Fries
- Toasted Sourdough $3.00
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Snapper Sliced Trio $19.00
- Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries
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Grilled Chicken Burger $19.90
- Honey, lime and dill marinated chicken breast, bacon, brie cheese, guacamole, baby spinach, tomato and aioli accompanied with fries
- House Side Salad $4.90
- Chicken Nuggets (5) $12.00
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Eggs Benedict $18.50
- 2 free range poached eggs, choice of bacon or smoked salmon, spinach and hollandaise with toasted tank loaf
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Hash Stack $16.90
- Hash browns (3), portobello mushrooms, grilled tomato, spinach, cajun cream sauce
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Grilled Chicken Burger $19.00
- Honey, lime and dill marinated chicken breast, streaky bacon, brie cheese, spinach, tomato, guacamole, aioli and fries
- Chocolate marquise, apricot & pastachio $13.00
- Marinated tiger prawns with foccacia $18.00
- Ricotta gnocchi, smoked tomato & basil $26.00
- Classic caesar $20.00
- Simple marinated olives $9.00
- Beer battered fries $9.00
- Lemon tart with fresh raspberries $13.00
- Roasted figs, goats cheese mousse & balsamic $18.00
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
- Main & Dessert only $30
Hot wok
Phone
75755902
Opened hours
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway
3/2 Maunganui Road, Tauranga, Bay Of Plenty, 3116, New Zealand
- Tauranga Fast Food Menus
- Bay of Plenty Fast Food Menus