House Cafe in Hastings Menu

House Cafe in Hastings has no menu available, but can choose from many other options such as or Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil from Church Road Winery. Raffles Street Caf'e offers many options including Toast or fruit toast and Home made museli. Thai Orchid includes a wide range like Vegetable Spring Rolls (5 pieces) or Steamed Rice Paper Rolls. Chicken Satay and Curry Puff from . Thai Hutt Restaurant offers The Station Bar & Bistro and Station Bucket of Fries.

Nearby Sample Menus

  • -2 of each - Medium $21.00
  • Hoi Pad Ped $24.50
    • Stir fried scallops with red curry sauce, bamboo shoots, beans, courgettes, basil leaves, kaffir leave, capsicum and coconut cream
  • -Chicken, pork or beef $12.50
  • Tofu with chilli garlic $19.50
    • Sauteed bean curd with mixed seasonal vegetables and chilli garlic
  • Thai Silk Fried Rice $13.50
    • With prawns, egg, onion chilli paste, bbq pork and vegetable. Accompanying with clear soup
  • -Prawns, fish or crispy pork $14.50
  • Pad Med Ma-Muang
    • Stir fried in oyster sauce with cashew nuts, baby corn, celery mushroom, onion, capsicum and carrot
  • Goong Pad Ped $24.50
    • King prawns stir fried in red curry paste, coconut cream, bamboo shoots beans, zucchini and a touch of sweet basil
  • OTHER
    • Popoddams, mango chutney, three naan bread
  • ROGAN JOSH chicken/lamb/beef $15.00
    • an aromatic curry that uses garam masala, paprika and a host of spices with diced lamb stewed in it
  • ANYONE VEG. CURRY OF YOUR CHOICE
  • KORMA chicken/lamb/beef $15.00
    • a very light, mild creamy curry with boneless chick tikka kebab pieces
  • KEEMA NAAN $4.50
    • paratha filled with a spicy filling of lamb mince cooked in the tandoori oven
  • POPPADOMS (each) $0.50
    • wafer-like cracker made from lentil/chickpea flour
  • BIRYANI Chicken/lamb/beef $15.00
    • cooked with rice, onion sauce, cucumber, tomato
  • PANEER MAKHANI $13.00
    • cottage cheese pieces cooked in creamy tomato sauce with herb
  • Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
    • 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
  • Wood fired cabbage lemon & herb butter, red cabbage purée, pickled red onion $16.00
    • 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
  • Terrôir Petits Fours $9.00
  • Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
    • 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
  • Terrôir glace (selection of flavours) ~ per scoop $5.00
  • Terrôir garden salad $9.00
  • Seasonal greens from the Terrôir garden $9.00
  • Maura farm quail, drunken grapes, puffed grains $32.00
    • 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
  • Chicken Shish Salad $15.00
    • Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
  • Mixed Meat Kebab(Small/ Large) $9.00/$11.00
  • Warm Chicken Salad $14.00
  • Chicken Kebab(Small/ Large) $9.00/$11.00
  • Lamb and Fried $8.00
  • Mixed Vegetarian (Small/ Large) $9.50/$11.00
  • Chicken and Fries $8.00
  • Pita Wrap(large) $11.00
  • BEEF STROGANOFF $7.50/$14.00 /$20.50
    • slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
  • WHITE CHOCOLATE MOUSSE $4.50 / $9.00
    • with a raspberry jelly(GF)(single/small)
  • CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
    • in a tasty cheese sauce (V).(single/small/large).
  • BEEF AND BACON LASAGNE $13.00/$19.50
    • topped with two cheeses (small/large)
  • GREEK LAMB PIE $6.50 / $18.50
    • tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
  • CHICKEN POT PIE $7.00 / $13.00 / $19.50
    • free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
  • FISH PIE (GF) $7.50 / $14.00 / $21.50
    • hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
  • TIRAMISU $10.00/ $15.00
    • coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
  • SIDE OF WEDGES $5.00
  • PLATTER FOR 4 $55.00
    • 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
  • TRIPLE C $19.00
    • Chicken, camembert, red onion with a swirl of cranberry sauce
  • CAESAR SALAD $18.00
    • Lettuce, crispy bacon, parmesan cheese, croutons, caesar dressing and topped with a poached egg(ADD CHICKEN $4.00/VEGETARIAN $16.00 X2 EGGS)
  • RIBEYE STEAK & SALAD SANDWICH $18.00
    • With side of fries
  • SIDE OF MASH $6.00
  • SIDE OF ONION RINGS $4.00
  • SIDE OF FRIES $5.00
  • Crispy Pork/Roasted Duck $20.00
  • Roti & Satay Sauce $5.00
  • Please Specify - Mild / Medium / Hot
  • -Chicken / Beef / Pork $18.50
  • -Mixed Seafood / Squid/ Prawns / Scallops $20.50
  • Chicken with Peanut Sauce $18.50
    • Stir fried marinated chicken with brocoli, carrot, cashew nut & peanut sauce
  • GOONG-TOD $10.00
    • Deep fried prawns
  • BBQ Pork Spring Rolls $7.00
    • BBQ Pork, Thais mushrooms & vegetable vermicelli in crispy pastry
  • Chicken Nugget $0.60
    • Delicious Chicken Nugget
  • Hot N Spicy Tenderloins $1.50
    • Delicious Hot N Spicy Tenderloins
  • Lunch Box $7.80
    • Chips with 2 Piece Chicken. Combo includes 600ml drink
  • Sausage $2.80
    • Delicious Sausages
  • Chicken Piece $2.30
    • Delicious Chicken Pieces
  • Meatball $2.60
    • Delicious Meatballs
  • Aioli Sqeeze $0.80
  • Aioli Pottle $1.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Soup of the day $12.50
  • Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
  • Grilled sourdough, olive oil $6.50
  • Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
  • Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
  • Mixed greens, balsamic $6.50
  • Shoestring fries $5.50
  • Napoletana $23
    • san marzano tomatoes, mozzarella, anchovies, capers, gaeta olives, fresh chilli, fresh garlic, oregano, fresh basil, extra virgin olive oil
  • Tea $4
  • Mediterraneo $24
    • vine tomatoes, mozzarella, grilled eggplant, roasted capsicum, artichokes, olives, lemon slices, fresh garlic, fresh basil, extra virgin olive oil
  • Gelato di Nocciola $12
    • Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
  • Capricciosa $24
    • san marzano tomatoes, mozzarella, champagne ham, artichokes, mushroom, fresh garlic, fresh basil, extra virgin olive oil
  • Chilli Cafe-Mocha $5
  • Cappuccino $4
  • Flat White $4
  • Garlic Prawn Cutlets $12.00
  • Roast of the Day $15.00/$18.00
    • See specials board for details.Small/Large
  • Brandy Snaps $6.50
    • filled with fresh cream
  • Speciality Coffees $8.00
    • Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
  • Vanilla Ice Cream Sundae $7.50
    • topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
  • Rump Steak $24.00/$40.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
  • Eye Fillet Steak 220g. $29.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
  • Affogato $12.00
    • Shot of Bay Espresso coffee over vanilla ice cream, topped off with a shot of Amaretto or Cointreau
  • EGGS ON TOAST $9.80
    • (3 of-) Fried, Poached or Scrambled.
  • Hoki Fish Bites chips & Salad $13.00
  • Seasoned wedges served with salsa and sour cream $10.50
  • TOAST & SPREADS (3) $4.00
  • SUPER OMELETE $15.50
    • Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
  • Classic B.L.T. SERVED WITH fries $14.00
  • CONTINENTAL BREAKFAST $9.00
    • Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
  • FRENCH TOAST STACKER $15.50
    • Cinnamon CIABATA toast served with banana and maple syrup
  • Trinity Hill Port $12.5
    • touriga nacional
  • Three cheeses $38.0
    • your choice from above
  • Anchovy Bruschetta $15.9
    • spanish white 'boquerones' w tomato + persillade
  • Venison Meatballs $14.5
    • w chilli plum dipping sauce
  • Selección De Tres (#3) $14.5
    • pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
  • Prawns $16.9
    • garlic & fino prawns on melon medley w lemongrass EVOO pearls
  • Cumin Flatbread $8.5
    • warm flatbread w white bean & miso dip
  • Arancini $16.5
    • mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
  • MEDITERANEAN STYLE PASTA Tomato’s, olives, feta & red onion tossed through a creamy sauce with pasta. Served with warm bread $22.50
  • EGG $3
  • PORK IN PADDOCK Creamy mushrooms With bacon & toast $19.50
  • JUNIOR SCRAMBLER Bacon, 1 egg scrambled & Turkish toast $9.00
  • FUZZY SPIDER Vanilla ice cream with coke or lemonade $5.50
  • EYE FILL ’OF BEEF Eye fillet steak on wilted spinach with potato rosti & baby root vegetables Finished with a red wine jus $35.00
  • LITTLE FRY UP Bacon, 2 eggs fried & toast $15
  • * GARLIC & WHITE WINE GREEN LIP MUSSELS Green Lip Mussels In white wine & garlic sauce With warm bread $22.50 Approx 12 / $28.50 Approx 24 $22.50/$28.50
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
House Cafe

House Cafe

location

Address

2c Raven Grove, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand

phone

Phone

066501160

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Child-friendly ,  Outdoor Seating

Location
2c Raven Grove, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand
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