Address
19 Pohutukawa Avenue, Ohakana Island, Ohope, Bay Of Plenty, 3121, New Zealand
Hui Bar and Grill in New Zealand Menu
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Hui Bar and Grill in New Zealand has no menu available, but can choose from many other options such as House marinated olives or Baked baguette and butter from Two Grey Bar and Brasserie. Palms Bistro and Venue offers many options including Grilled Rustic Breads and House Dips and Ploughman’s Platter (single / for two ). Sampan House includes a wide range like Deep Fried Wontons 6/12pc or Deep Fried Spring Rolls 6/12pc. Warm Croissant and Toasted Englsih Muffin from . Kahve offers Subway and Ham.
Nearby Sample Menus
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VEGETARIAN PAKORA $5.00
- vegetables stirred in chickpea flour batter deep fried
- MIXED PICKLE $2.99
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CHILI MOUNTAIN CHICKEN DRY $14.99
- chili mountain diced onion capsicum corn flour spices
- HAKKA NOODLES(VEG/CHICKEN PRAWN) $10.99/$12.99
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TIKKA MASALA/CHICKEN/LAMB/BEEF $9.99
- choice of meat cubes cooked in delicious thick tomato onion with Indian Spices
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DINNER SPECIAL $13.00
- 1 curry rice, 1 naan, a soft drink & Excludes seafood & tandoori
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KADAI PANNER $9.99
- cottage cheese cooked in perfection of spices
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SCHEZWAN FRIED RICE(CHICKEN/PRAWN/VEG) $11.99
- Veg or chicken or prawn or egg and mixed sauce as per choice
- Mushrooms $6.50
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Hawaiian $18.90
- Double lashing of pineapple and ham
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Chicken Burger $22.40
- Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
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Lamb Skewers
- Rosemary and paprika dusted NZ lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
- Berries and Ice Cream $5.00
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Styx Full Breakfast $21.90
- Old English sausages, bacon, tomato, mushrooms, hash browns and toast with farm fresh eggs cook any way
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Fish and Chips
- Beer battered fish served with green salad, golden fires and tartare sauce
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Curry of the Day
- Served with steamed rice
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Fried Pork Balls (6) (GF) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
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Spicy Singapore Fried Rice (GF) (V) $15.00
- Fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu
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Garlic Stir Fry (*) (V) $15.00
- Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
- Curries come to you at a mild spiciness. By making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
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Massaman Curry (GF) (V) $15.00
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
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Chilli Stir Fry (*) (V) $15.00
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
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Lamb Shanks In Massaman Curry (GF) Two shanks 24 / One Shank 18
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
- V = can be made vegan
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Regular Roll
- with lettuce, tomato, onion, tatrouli & onion
- -Medium $6.50
- -Combo $12.00
- -Lamb $13.50
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Extras $1.00
- Cheese
- no carbs kebabs also available
- Feta & Spinach
- -Combo $12.00
- ROAST PORK $8.50/$9.50
- ROAST DUCK $9.00/$10.00
- ROAST PORK $9.50
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WELFARE DUCK $19.50/$38.00/$12.50
- half/whole/dish
- ROAST DUCK, ROAST PORK & BBQ PORK $24.00
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SPECIAL CRISPY SKIN CHICKEN $26.00
- order in advance
- DUMPLING(SOO GOW) $6.50/$7.50
- FISH BALLS OR BEEF BALLS $7.00/$8.00
- Egg Burger $3.00
- Curry steak $9.00
- 6 Chicken Thighs & Chips $21.00
- Pork on Rice $9.00
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4 $10.00
- 3 fish, 3 hot dogs, 3 potato fritter, $3.00 chips
- 10 Chicken Nibbles & Chips $7.00
- Steak Fu Yong $9.00
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3 $13.90
- 5 fish, 5 sausages, 5 potato fritters, $2.00 chips
- Fresh Spring Roll (shredded pork) - 2pc $6.00
- Chicken & Vegetables Stir Fry $27.00
- Seafood Stonepot on Rice $19.00
- Chicken Rice Noodle Soup $13.00/$13.50
- Prawns with Sweet & Sour Sauce $30.00
- Pork Rice Noodle Soup $13.00/$13.50
- Chilli Chicken with Spring Onion $28.00
- Spring Roll with Vermicelli $15.00
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Something Fishy Burger $16.50
- Sauteed Fresh Fish / Tomato / Basil Aioli / Brie
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East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Peas / Curry Ketchup
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Garam Chicken $16.50
- Pearl Barley / Leek Herbs / Almond
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East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Mushy Peas / Mayer Lemon / Curry Ketchup
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Bubble & Squeak $16.50
- Kumara / Potato / Veg / Corned Beef / proscuitto / Slow Poached Egg
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Savoury French Toasts $15.50
- Parmesan / Bacon / Mushroom / Cumin Salsa
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Nottinghill Salad $17.50
- Black Pudding / Toms, Red oak lettuce, Balsamic onions, Poached egg
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Smoothies $7.00
- Summer Berry / Tropical / Mango / Late Harvest Peach / Lemon and Lime
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Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
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Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
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Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
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Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
- fries with garlic aioli $8.00
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Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
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Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
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Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
- Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
- Flan $65.00
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Oscar $10.90
- Prosciutto, Bleu d'Auvergne cheese & fig
- Croissant $3.50
- Amaretti $2.90
- Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
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Le Scott $11.90
- Pan seared scotch fillet with melted cheese & rocket
- Banana or Lemon Loaf $55.00
- -Smoked salmon with tomatoes
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Mee Goreng $12.00
- Egg noodles, chicken, egg and chilli sambal
- Side Salad $3.50
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Porridge $7.50
- Dried apricots, sultanas, served with yogurt, banana or berrv compote
- Bacon, lettuce and tomatoes and served with fries $15.50
- -Bacon and avocado
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Mini Pancakes $9.00
- with fresh bananas, marshmallows and maple syrup
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Panini $8.80
- freshly made to order with 3 fillings of your choice
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Quesidella Sm $7.50 / Lg $9
- Beef / Chicken / Pork / Beans / Veggie / Mushroom / Jalapeno (Extras - Guacomole, Jalapeno, Chile Con Queso)
- Jalapeno, Sour cream, Salsa $0.50
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Salad Sm $8 / Lg $10
- Beef / Chicken / Pork / Beans / Mushroom , Topping and choice of dressing (Extras - Guacomole, Jalapeno)
- Guacomole, Beans, Chile Con Queso, Mushroom $1.50
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Nachos Sm $8 / Lg $10
- Beef / Chicken / Pork / Beans / Guacamole / Chile Con Queso (Extras - Guacomole, Jalapeno)
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Roti Wrap Sm $9 / Lg $8
- Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Chile Con Queso, Jalapeno, Sour cream)
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Burritos $$8.50.00
- Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Beans, mushroom)
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Tacos soft corn tortilla 1 for $6 / 2 for $10
- Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Beans)
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Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
- Aoili $2.50
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Apple Crumble $11.90
- Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
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Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
- Extra Sour Cream $2.50
- Bowl of Salad $4.50
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Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
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Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
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Minty Lamb $8.00
- Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
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Extras $1.00
- Sauce $ 0.50 / Beef Patties $3.00 / Chicken, Lamb or Vension $4.00 /Beetroot $0.50 /Gluten Free $1.00 / Cheese $1.00 / Bacon $1.00 / Egg $1.00 / Avocado
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Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
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Chicken Strips Combo $10.90
- Crispy Chicken Strips, can of soft drink, fries, aioli
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The Big Gus $11.90
- Two delicious NZ beef patties (3209), cheese, streaky bacon, lettuce, tomato, red onion, BBQ sauce & aioli.
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Tropical Hog $10.00
- Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
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Burghtata $8.00
- Vegetarian frittata, cheddar cheese, lettuce, tomato, red onion & Pesto aioli.
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Crum bed Calamari $4.00 / $7.00
- with wasabi mayo 1/2 Dozen / Dozen
- Horseradish N/A
- Mustard American N/A
- HP N/A
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6 Chicken Nuggets $5.00
- (choose a sauce)
- Tartare (house made) N/A
- Aioli N/A
- SouthWestern Chipotle (house made) N/A
- Chimichurri (house made) N/A
Hui Bar and Grill
Phone
073125623
Opened hours
Sunday
8:30 - 22:00
Monday
9:00 - 22:00
Tuesday
9:00 - 22:00
Wednesday
9:00 - 22:00
Thursday
9:00 - 22:00
Friday
9:00 - 23:00
Saturday
8:30 - 23:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Seafood , Steak , Steakhouse
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar