Address
6 Mokoia Road, Auckland, Auckland, 0626, New Zealand
Hum in Auckland Menu
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Hum in Auckland has no menu available, but can choose from many other options such as Hamburger or Cheeseburger from Kaukapakapa General Store. Oaken offers many options including Free range eggs and Sourdough. Tyranno Saurus includes a wide range like Tyranno Breakfast or Egg Benedict. Breakfast Bun and Breakfast Grill from . Kiwi Grill offers Ralph's and Homemade granola (V).
Nearby Sample Menus
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Young Ginger $25.00
- Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with fresh young ginger and seasonal vegetables.
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Yum Talay $25.00
- A combination of seafood, fresh herbs, mildly spiced with chillies and a touch of lemon juice.
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Cashew Nuts $25.00
- Stir-fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with cashew nuts, sweet chilli paste and seasonal vegetables.
- Prawns $25.00
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Fried Egg Noodle
- Stir-fried egg noodles, with your choice of either Chicken, Pork, Beef or Prawns with shiitake mushrooms and baby bok choy.
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Young Ginger
- Sauteed, with your choice of either Chicken, Pork, Beef, or Roast Duck, with fresh ginger and seasonal vegetables.
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Satay 4 Pieces $12.00
- BBQ style skewers of either a choice of marinated Chicken, Beef or Pork, served with warm satay (peanut) sauce.
- Chicken, Pork or Beef $20.00
- Chicken Nibble (1) or 6 for $1.00/$5.00
- 12 Wontons $7.50
- Prawns , Scallop, Mussei, Squid, Cashews, Crab Meat, Noodles, Veges $13.90
- Wonton $8.40
- Squid Ring or 6 for $0.80 /$4.00
- Beef & Black Bean Sauce $11.90
- Scallop $1.80
- Chicken & Veges $11.90
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Lamp Rump $30.00
- celeriac puree, gnocchi, beetroot soil, port wine jus
- - Lamb Rump $16.00
- - Potato Salad $6.00
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Vegetarian Platter
- cheese curds, cauliflower, skinny chips, polenta, wild rocket, feta
- - Saffron coconut cream $4.00
- - Herbed yoghurt $4.00
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Fish & Chips $26.00
- skinny chips, caper tartare, pickled red onion, greens
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Pork Ribs $32.00
- smokey bourbon bbq, sun-dried tomato & potato salad
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Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
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Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
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Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
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Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
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Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
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Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
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Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
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Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
- PERi-PERi chips (Large) $6.50
- Creamy Chip Dip $2.50
- Coleslaw (Large) $6.50
- Old-style chips (Large) $6.50
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Classic Chicken Wrap $9.90
- Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
- Cheddar Cheese $1.50
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Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
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Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
- Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
- Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
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Muse tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
- vanilla bean/vanilla bean honeycomb
- Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
- Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
- Egg Benedict, sausage-smoked fish-bacon $22.00
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Mise tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
- -3 courses $49.00
- Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
- Milk + honey sundae $17.00
- Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
- Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
- Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
- Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
- Banana tapioca pudding $17.00
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Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
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Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
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Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
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Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
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Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
- Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
- OR
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Soft Shell Tacos $14.50
- with house slaw and one of the following;
-
VARIOUS MEATS COMBINATION
- marinated beef, marinated pork, 4 pcs prawn, marinated chicken
- SALAD
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BASSAM(20 pcs) $30.00
- slow cooked pork belly with vegetables for wrap, served with 3 side dishes & salad, rice ($2.00 extra)
- DESSERT
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L.A. Galbi $23.00
- prime steer beef short rib("flanken" style ribs), marinated
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DAK GUI $23.00
- marinated boneless chicken with choice of sweet soy sauce, hot hot hot sauce
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KIMCHI JJIGAE $15.00
- spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
- TOFU SALAD
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Salmon Sashimi $15.00
- with seaweed salad
- Squid Tempura (6 pieces) $8.00
- Seaweed Salad $4.00
- Teriyaki Chicken $15.00
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Deep Fried Octopus / Shrimp / Vege Balls $4.00
- (5 pieces)
- Teriyaki Chicken / Chicken Katsu / Hot Pork / Teriyaki Beef $10.00
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Deep Fried Dumplings $3.00 / $5.00
- (5 pieces / 10 pieces)
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Chicken Katsu $15.00
- with vegetable salad
- PLUM $0.50
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Salmon
- Smoked salmon, capers, spinach, feta and Mozzarella cheese
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Chefs specials
- Oven roasted chicken, onion, jalapenos, chilli flakes and Mozarella cheese with b.b.q sauce
- 12” $15.00
- APRICOT $0.50
- 12” $15.00
- 18” $31.50
- 9” $10.50
- Sandwiches $6.50
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Basic Add-Ons $1.00
- Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
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Your Base
- Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
- Muffins, Scones $4.50
- Sour Cherry, Coconut Cream + Cacao Nibs $9.00
- Filled Bagels $8.00
- Large $12.00
- Selection of Slices $4.50
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Channa Masala $10
- Chickpea masala with Date and Tamarind Chutney
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Malai Kebab (Chicken or Paneer) $10
- Grilled Chicken or Paneer marinated in cream with cardamom flavour
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Lahsooni-Adraki (Chicken or Paneer) $10.90
- Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
- Masala Chai $3.00
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Pataki Chicken or Paneer $10.90
- Explode your taste buds with this bomb in your mouth
- All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
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Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
- Spiced Chicken Drums grilled in tandoor
- If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
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Assorted fresh Sashimi & Nigiri sushi $42.00
- Please ask your waitress for today's market fish -Fresh raw fish on vinegared rice
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Soy beans $4.00
- steamed with a dusting of salt
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Teriyaki salmon lunch box $16.00
- Teriyaki salmon, salmon sashimi, salad, soy beans
- Miso soup $2.00
- Vegetable tempura $6.00
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Spider roll sushi $15.00
- Deep fried soft shell crab rolled sushi
- Salmon Sashimi $18.00
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Teriyaki eel and cucumber rolled sushi $17.00
- Teriyaki Eel, cucumber and capsicum rolled sushi topped with shredded omelette
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Miso Soup (V) $3.50
- Traditional Japanese soy bean soup
- Carbohydrate-free (CF) Low carbohydrate (LC) Vegetarian (V) Brown rice or white rice
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Tom Kha Gai $4.50
- Traditional Thai chicken and coconut soup
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Sukiyaki Noodle Soup (Udon noodles) (CF (GF) (LC) (V) $13.50
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
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Choo Chee (Jasmine rice) (CF) (GF) (LC) $15.50
- Fish or prawn served in red curry sauce with steamed broccoli,cauliflower and carrot topped with coconut milk and wild ginger.
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Chinese Style Crispy Pork Belly with Fresh Basil (Rice or egg noodles) (CF) (GF) (LC) $14.50
- With green bean, capsicum, onion, broccoli, fresh chilli and carrot.
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Tom Yum Goong (CF) (GF) (LC) $15.50
- Hot and sour prawn noodle soup with mushroom, lemongrass, galangal, lemon leaves, coriander and lime juice.
- Extra Vege $2.50
Hum
Phone
094184475
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Vietnamese
Features
Waitstaff , Dinner
6 Mokoia Road, Auckland, Auckland, 0626, New Zealand
- Auckland Vietnamese Menus
- Auckland Region Vietnamese Menus