Hungry Wok Richmond Hill in Nelson Menu

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Hungry Wok Richmond Hill in Nelson has no menu available, but can choose from many other options such as Eggs Benedict or Seasonal Vegetable Fritters from The Styx. Yello Cafe offers many options including Pastrami, swiss cheese, sliced pickles, tomato relish and Sliced Ham, Brie, Pesto, tomato. Fat Tui includes a wide range like Fish and Chip package for one or Fish of the day. Muesli * Our own muesli full of nuts, dried fruit and popped corn, layered with natural yoghurt, and rhubarb and raspberry compote; served with a side of milk (WF, V) and Bircher Muesli With oats, yoghurt, almonds, apple, chopped banana, blueberries and sweet dukkah; mixed with orange juice or berry couli (WF, V) from . Morrison Street Cafe offers Roots Bar and Bread options.

Nearby Sample Menus

Fish & Fries $15 Small / $18 Large
- Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
Haast Organic Venison $27.00
- Toasted hazelnut, roasted beetroot, sheep's feta,picked herbs & salad greens
Pancake Stack $10.00
- W/ bacon, banana and maple syrup
BBQ Chicken $22.00
- Styx BBQ sauce w/ smoked chicken, red onions & fresh coriander
Fish & Fries $18 Small / $24 Large
- Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
The Works $22.00
- Italian sausage, pepperoni, mushroom, onions, pepper, olives, tomato & mozzarella cheese
- For One $26.00
Five Tiger Prawns $16.50
- Crumbed in coconut

Spiced Braised Pork Belly $16.90
- Served with granny apple chutney, shiraz syrup and ciabatta
Garlic Potatoes
Hotdogs 'n Chips
- With tomato sauce
Calamari Salad $22.90
- Crispy calamari, green leaves, crunchy seasonal salad, lemon mayonnaise and balsami glaze
All $6.00
Try our vegetarian option with a field mushroom and tomato chilli jam
Cheesecake of the Day
- Ask for today's flavour, served with vanilla ice cream and berry coulis
Seafood Chowder $17.90
- A seafood market in a bowl with mussels, fish, smoked salmon and prawns, with ciabatta

Bread $10.00
- olives & truffle butter
Coconut Panna Cotta $16.00
- pineapple sorbet & pistachio wafer
Fried Potatoes $10.00
- rosemary, crispy onions & buttermilk aioli
Fried Olives $8.50
- mozzarella stuffing, tomato & white bean
Chocolate Truffles $4.00 ea.
- dark or white
Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
Soy Glazed Hot Smoked Salmon $24.00
- avocado, horseradish, apple & lime
Chicken Liver Parfait $22.00
- toasted brioche, pickles & onion jam

Cashews and tempura battered chicken $12.50
- sweet chilli jam sauce cooked with battered chicken and vegetables.
Fried pork balls (6) gf $7.50
- secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and
Served with steamed jasmine rice curries come to you at a mild spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
Ginger stir fry v * $12.50
- fresh ginger root fried in the wok with fresh vegetables. Chicken, beef, pork or vegetables & tofu
seafood salad gf v $12.50
- cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & tofu
Black pepper stir fry v * $12.50
- fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, beef, pork or vegetables & tofu
Massaman curry gf v $12.50
- a mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, beef, pork or vegetables & tofu
Battered fish $14.50

Caesar salad $19.50
- Cos lettuce, croutons, anchovies, Grana Padano, homemade dressing
Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50
Beer battered fresh fish, house fries, homemade tartare & green salad $25.50
Pumpkin gnocchi, wilted spinach, pickled pumpkin, roasted tomato, sautéed mushrooms & pecorino cheese $32.50
Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50
Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
Beef Carpaccio with Appleby salad, straw potatoes, lemon & anchovy mayonnaise $19.50

Eggs Benedict $22
- Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22
Garlic Bread $7
- RK garlic bread, oven roasted with parsley
Beef Burger $22
- Caramelised onion, Swiss Cheese and bacon, hand cut chips
Apple Slaw $7
- With hazelnuts
Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips
Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips

Roast of the Day $27.00
- Changing Daily, Served with Roast Vegetables, Traditional Accompaniments and Real Gravy
Selection of Local Award Winning Wangapeka Cheese including
Chicken Schnitzel $28.00
- Macadamia, Parmesan and Herb Crust, Apple and Fennel Slaw, Smoked Tomato Chutney, Mint Yogurt and Creamy Potato Mash
- BEEF $22.00
- 180gm Homemade Ground Beef Pattie, Melted Swiss Cheese, Caramelised Onions and Ball Park Mustard
Spicy Chicken Wings $14.00
- Homemade L&P Bourbon BBQ Sauce
- CHICKEN $24.00
- Crumbed Chicken Breast Served with Crispy Bacon, Melted Brie Cheese and Apricot Relish
Fresh Garden Salad with Herb Dressing $5.00
Flames on Forty Flaming 450g Flintstone on the Bone $39.00

Crumbed $5.00
Full Scoop $4.00
Chicken Nuggets x6 $3.50
Hawaiian Burger $8.50
- 120g Pattie, Salad, Pineapple, Beetroot, Tomato sauce and Mayo
Cheesy Mayo Chips $4.00
Pineapple Fritter $2.00
Fish Bites 'n' Chips $4.50
Sausage $3.00

Nikau $72.00
- Platter for three: 18pc nigiri, 18pc sashimi, + bonus
Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
Poki $17.00
- Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.
Tuna Sashimi $20.00
- Tuna of the day.
Tempura Prawn $24.00
- Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
Fresh Veggie $19.00
- Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
Fried Calamari $14.00
- Panko-crumbed, deep fried calamari served with pickled mayo for dipping

Wild goat balls, spicy napoli sauce, ciabatta $12.5
Cajun spiced shoestring fries, aiol $8
Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
Goat ball linguine, napoli, spinach, mountian gouda $22
Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
Seasoned wedges, sour cream, sweet chill $9

Baby Sausages & Fries $9.00
Small Mixed Platter $16.00
Basket of Fries $5.00
Mini Spring Rolls & Fries $9.00
Large Mixed Platter $30.00
Chicken Nuggets & Fries $9.00
Samosas & Fries $9.00
Mini Hot-Dog & Fries $9.00

-Grilled chicken rosemary dressing $15.00
Salame al cioccolato $14.00
- Cookies walnut, chocolate
Affogato al caffe $10.00
- Hazelnut ice-cream, espresso coffee
Tagliata di manzo con balsamico $18.00
Gnocchi al ragu or pesto $15.00
Insalata mista $8.00
- Mesculin tomato cucumber balsamic
Tiramisu $14.00
-Tuna steaks $20.00

Quesadilla Grande $10.50
- Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings
Side Orders $3.00
Fire Grilled “AsaDero” Steak
- (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
Traditional Chill Corn Carne
- (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
Chipotle (Med)
- (Smoked Jalapenos have their ways)
-3 Tacos $10.50
-2 Tacos $8.00
-Salsa

SEAFOOD RISOTTO $19.00
- Lemon & saffron rice, fresh fish, prawns, mussels and squid. (GF)
HERBED POLENTA CHIPS $12.00
- w/-house sweet chilli aioli. (V) (GF) (DF)
TWICE COOKED PORK BELLY $32.00
- Kumara gratin, charred broccoli, Moa Cider & apple sauce & jus.
FRESH FISH SLIDERS $15.00
- Lettuce, tomato & house-made tartare sauce.
HASHBROWN $4.00
GRILLED HALOUMI SALAD $22.00
- Quinoa, baby beetroot, baby spinach, cherry tomatoes, pine nuts &house vinaigrette. (V)
SMOKED SALMON BAGEL $16.00
- House smoked salmon, cream cheese & avocado.
FILLET $35.00
- 200g 21 day aged prime fillet steak.

Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.