Huron Street Cafe in Auckland Menu

LIGHT & BALANCE LIGHT & BALANCE
  • CROISSANT/TOAST & PRESERVES $7.50
    • choice of peanut butter, vegemite, homemade jam, relish
  • SEASONAL FRUITS $10.00
    • arataki honey, vanilla yogurt
  • PORRIDGE CHIA SEED & RICE FLAKES $13.00
    • pear compote, activated almond flakes, arataki honey, milk
  • GREEN SEED OATS GRANOLA $13.00
    • stewed rhubarb, Greek yogurt mousse, fresh fruits
  • GRAIN AND GREENS $16.00
    • (add cured salmon or grilled chicken breast $5) quinoa & spinach fritters, greens, crispy shallots, hazelnut dukkah sesame & raspberry vinaigrette
  • CHICKEN SALAD $17.00
    • marinated chicken breast, cos lettuce, sauerkraut, guacamole peanut, crisps, goddess dressing
EARLIER EARLIER
  • FREE RANGE EGGS ON TOAST $10.00
    • poached/scrambled/fried yoour choice of wholemeal & rye sourdough, 8 grain, croissant ciabatta, gluten free ($1)
  • TWICE COOKED BRULE FRENCH TOAST $16.00
    • fresh banana, pomegranate anglaise, midnight crumble maple syrup (add bacon $4)
  • ROCOTTA HOTCAKES $16.00
    • blueberry syrup, jaggery cream, toasted sunflower seeds (add bacon $4)
  • EGGS BENEDICT $16.00
    • nutmeg wilted english greens, hollandaise with either citrus cured Marlborough salmon, streaky bacon wild mushrooms
  • PEA & AGRIA HASH BENEDICT $18.00
    • nutmeg wilted english greens, hollandaise with either citrus cured Marlborough salmon, streaky bacon wild mushrooms
  • BROKEN EGGS $17.00
    • roasted parsnip, butternut, fennel, kumara crisps, parmesan poached eggs (add cured salmon $4)
  • GOAT CHEESE BAKED OMELETTE $18.00
    • champagne ham of the bone, whipped goat cheese, herb oil, citrus salad, sourdough
  • BIG BREAKFAST $20.00
    • streaky bacon, pork & fennel sausage, agria rosti, baked beans, mushrooms roasted tomatoes, toast, eggs any style
LATER LATER
  • SAN FRANCISCO HOTDOG (pork or lamb) $12.00
    • cabbage slaw, gherkins, french dijon mustard, peanut & cumin crumb, aioli
  • WILD MUSHROOMS $18.00
    • truffled olives, cherry tomatoes, grana padano, ciabatta, rocket, poached egg
  • CHICKEN LIVERS $16.00
    • overnight soaked livers, rosti, baby onion, bacon relish, pangritata jus, watercress
  • 16 HOURS PORK & BEANS $17.00
    • slow cooked pork belly, chorizo, cannelloni beans, preserved beetroot apple & balsamic glaze
  • GOURMET BURGER (wagyu beef/fish/chicken) $14.00
    • iceberg, emmental, roasted tomato, caramelised onions, mandarin aioli (hand cut chips $4.50)
  • GRILLED PRAWNS AND NACHO BOWL $18.00
    • prawns, romaine lettuce, jalapeno, red cabbage, coriander, avocado, cumin yogurt
SIDES SIDES
  • HAND CUT AGRIA FRIES $6.00
    • organic sea salt & thyme dust, tamarind aioli
  • GARDEN GREENS $6.00
    • croutons, cherry tomatoes, lemon & olive vinaigrette
  • THE KIDS ONLY $8.00
  • SCRAMBLED EGGS
    • champagne ham of the bone, ciabatta
  • PANCAKE
    • fresh banana, maple syrup
  • AGRIA ROSTI
    • bacon
  • PASTA
    • cheese, tomato
GYM JUNKIES GYM JUNKIES
  • (All the meals come with kumara crisps.) Choose one of each section to build your own meal.
  • LEAN PROTEIN $8.00
    • Pan seared iron fillet(160gm), Grilled marinated chicken breast (160-180gm), Citrus cured salmon (100gm), Grilled prawns (half dozen)
  • ROASTED VEGETABLES (100gm) $4.00
    • Carrots, Broccoli, Pumpkin, Parsnips
  • CLEAN CARBS (100gm) $4.00
    • Quinoa red & white, Buckwheat, Roasted kumara
  • DRESSING $1.00
    • Sesame & raspbeny vinaigrette, Olive & lemon vinaigrette, Goddess mayo, Tamarind aioli
  • Avocado/Spinach/Mushrooms/Garden greens $3.00
  • WHEY PROTEIN SHAKE 2 scoops $6.00
    • w/ milk/trim milk, diamond milk ($1), soy milk ($1)
SOMETHING EXTRA SOMETHING EXTRA
  • Citrus cured Marlborough salmon/Streaky bacon/Two pork sausages $6.00
  • Mushrooms/Baked beans/Aglia rosti/Wilted spinach/Two roasted tomatoes/Avocado $4.00
  • Toast $3.00
  • Egg/Any sauce $2.00

Nearby Sample Menus

KS Chicken (sample menu)
  • SALAD $5.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • LUNCH BAR SMALL $8.50
  • GARLIC SOY CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • SPICY CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
Lambie Drive Fish & Chips Takeaways (sample menu)
  • Steak burger $4.00
  • Vegetables (small/large) $8.00/$ 9.00
  • Hash brown $1.00
  • 3 fish, 3 hotdogs, 3 potato fritters, $ 3 chips $13.00
  • Chicken(small/large) $9.00/$ 11.00
  • Bacon $3.00
  • Chicken /mushrooms $4.00
  • Nasi goreng(rice)(small/large) $10.00/$ 12.00
Mui Japanese Restaurant (sample menu)
  • Beef tataki $8.00
    • Seared, rare cooked beef with spring onion, red onion and rice wine soy dressing on it
  • Tako-wasabi $7.00
    • Wasabi sauce-marinated raw octopus
  • Crispy chicken kara-age $16.00
    • Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
  • Edamame $5.00
    • Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
  • Takoyaki 4pcs $6.00
    • Deep fried octopus ball with mayo, katsu sauce and bonito flakes on it
  • Chilli chicken $18.00
    • Pan fried onion, cabbage, dried chilli and chicken kara-age with Japanese sweet soy sauce
  • Avocado (2pcs) $4.00
  • Grilled fish $10.00
    • Sea-salt-smoked grilled salmon wing
Delight Spice Indian Cuisine (sample menu)
  • MAIN COURSE :
    • Butter Chicken, Lamb Roganjosh, Lamb Madras, Veg Korma, Rice Naan & Accompaniments
  • SWEET MANGO CHUTNEY (MILD) $3.00
  • MADRAS
    • A traditionally South Indian style curry cooked with coconut, spices, choice of (chicken / lamb) / (fish / prawn ).
  • CHANNA MASALA $12.99
    • Chic peas cooked with blended onions, ginger and tomatoes.
  • BUTTER CHICKEN
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
  • KORMA
    • Choice of chicken / lamb / cooked with a gravy of cashew nuts, almonds, sultanas very mild spices.
  • VEGETARIAN PLATTER FOR TWO $12.00
    • Combination of paneer tikka, samosa pakora
  • SIDE DISH PLATTER $8.50
    • (Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce)
Fish Stop Takeaways (sample menu)
  • Chicken Nuggets (6Pcs) $4.00
  • Bacon & Egg $7.99
  • Fish Basket $21.50
    • 6X Fish Bites, 2X Oysters, 2X mussels, 4X salt pepper calamari, 4X king prawns, 1X chips
  • Aioli/Tartar/Tomato $3.00
  • Onion Ring (6Pcs) $4.50
  • Hoki $3.90
  • Crumbed Scallop $3.50
  • Hawaiian $6.99
The Shortland Street Cafe (sample menu)
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • GF= Gluten Free / DF= Dairy Free
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
Bi Won Korean BBQ Restaurant (sample menu)
  • Yook gae jang $13
    • Beef and vegetables in hot and spicy soup
  • Dwe ji galbi $17
    • Marinated boneless pork
  • Saeng mok deum $19
    • Pork scotch fillet
  • Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
  • Soon dooboo $12
    • Hot and spicy stew with soft tofu and egg
  • Bbq bulgogi $17
    • Marinated beef with home made sauce
  • Gobchang jeongol S $35 L $55
    • Hot and spicy beef intestine hot pot with udon noodle
  • Galbi $22
    • Marinated / non marinated beef rib (2pc)
Mac Roast (sample menu)
  • Spare Ribs and Chips $ 17.90
  • Roast Potato $ 0.70
  • Roast Pumpkin $ 0.90
  • Beef $ 6.50
  • All served with salad and your favourite sauce and gravy
  • 12 Nugget Combo $ 12.50
    • 12 Nuggets chips and can drink
  • Two Shank Meal $ 24.50
  • 6 Nugget Combo $ 9.50
    • 6 Nuggets chips and can drink
Aroy Dee Thai Restaurant (sample menu)
  • Gang panang neua, gai $20.80
    • Beef or Chicken cooked in a thick red Panang curry with pumpkin, crushed peanut Kaffir Lime Leaf and coconut milk
  • Spring roll jae (vegetarian) $8.00
    • Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce
  • Tom mun pak $8.00
    • Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts
  • Ped pad med ma muang $23.70
    • Stir-fried barbeque Duck sautéed with cashew nuts and vegetables
  • Kao pad gai $19.50
    • Thai fried rice with chicken, mixed vegetables and eggs
  • Tod mun pla $8.00
    • Fish Cakes mixed with red curry, kaffir lime leaves & spices
  • Gang keow goong, pla meak $24.50
    • Green curry of prawns or squid with coconut milk, bamboo shoots and sweet basil
  • Tom kha gai $8.00
    • Spicy and sour chicken fillet, mushrooms, sweet chilli with galanga and coconut milk
Corinthian Cafe (sample menu)
  • Wedges $9.90
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • Jerk Chicken burger $19.50
    • Rocket, salsa, cucumber & Trio's house fries
  • add Salmon $18.50
  • Trio's Fries $6.90
  • Toasted Focaccia
  • - Served with baby spinach, avocado, tomato, red onion & feta $10.50
Pita Pit (sample menu)
  • Petita $9.50
  • Petita $7.50
  • Pita Chips and Dip $3.90
  • Regular $11.50
  • Chicken Breast Salad
  • Roast Lamb Salad
  • Petita $8.90
  • Garden (V) Pita
Link Lunchbar & Coffee Shop (sample menu)
  • Hot doge $2.50
  • Crispy BBQ chicken bun $3.30
  • Curry roll $3.00
  • Ham+cheese+onion $3.50
  • Bacon & gg sandwich $3.50
  • Battered fish $2.50
  • Chicken cordon bleu $3.00
  • Friday
    • chicken rice
Secret Kitchen (sample menu)
  • Salt & Pepper Squid / Special Dough Ball with Seafood Soup $18.80
  • Yangzhou Fried Rice / Stir-Fried rice with prawns $16.00
  • Shredded pork with cucumber, mushrooms and egg $9.80
  • Spicy diced chicken with veges / Chicken with oyster sauce / Double fried pork belly slices $9.80
  • Rice $2.00
  • Sweet & Sour Pork/Chicken $9.80
  • Stewed pork ribs with veges / Stewed pork ribs with vinegar and sugar $16.80
  • Shredded Potato Salad / Seaweed Salad $8.80
MamaMia Malaysian Cuisine (sample menu)
  • Dry noodles curry chicken $13.00
  • Nasi lemak curry chicken $12.50
  • Sambal egg plant on rice $13.00
  • Stir fried beef rice noodles $12.50
  • Hokkien noodles $12.00
  • Stir fried vermicelli $11.50
  • Char kuey teow $11.50
  • Beef spring onion on rice $12.50
Zomer (sample menu)
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
  • Roast tomato $4.00
  • Eggs Any Style $6.00
  • Portobello Mushroom $6.00
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • Canadian cured Bacon $6.50
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
  • Rustic Potatoes $6.00
Huron Street Cafe

Huron Street Cafe

location

Address

8 Huron Street, Takapuna, Auckland 0622

phone

Phone

094880055

email

Email

None

clock

Opened hours

Monday 7am–3pm Tuesday 7am–3pm Wednesday 7am–3pm Thursday 7am–3pm Friday 7am–3pm Saturday 8am–3pm Sunday 8am–3pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Central American , Central Asian , European , South American

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Outdoor Seating

Location
8 Huron Street, Takapuna, Auckland 0622
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